Whataroa Hotel in New Zealand Menu

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Whataroa Hotel in New Zealand has no menu available, but can choose from many other options such as The Angus Burger or The Angus Burger with Cheese from Angusburgh. Kuen Loong Takeaway offers many options including COMBINATION and CHICKEN DINNER. Curry Village includes a wide range like Vegetable Spring Rolls or Vegetable Samosa. Kampung Delights and Char Koey Teow from . Kampung Delights offers The Fish & Chip Shop and crumbs add ($0.70) extra. please advice deep fried or pan fried).

Nearby Sample Menus

House Pastrami $19 / $25
- smoked brisket w/ pickles & mustard
Fries w/ Cheese Curd & Gravy $Small $9 Large $12
- Trust us on this one.
Latkes $18
- crispy potato w/ salmon lox, creme fraiche & dill
Toasted Muesli $12
- w/ stewed fruit & yoghurt
Salmon Latkes $18
- crispy potato w/ salmon lox, creme fraiche & dill
Grapefruit and Sugar $4
- like it sounds
Fries $8
Duck Liver Parfait $14.5
- w/ pickle juice jelly, cress & rye toast

Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
Specialty or Chicken $6.00
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
Onions, Olives $2.00 ea
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato

Roasted beetroot $19.50
- goats curd, candied walnut, cos lettuce, rocket & good george cider dressing
Huntington $22.50
- smoked chicken, roast capsicum, red onion & aioli
Add chicken $24.50
Iceberg, parmesan, cured bacon & caesar dressing $6.00
Add salmon $18.50
Brewers breakfast $18.00
- Eggs your way, house cured bacon, roasted mushrooms, grilled tomato, hash brown & toast
Smokehouse platter $34.90
- salami, smoked sausage, house cured meat, local cheese, flatbread, pickles & dips
Good beef burger $18.90
- 200g river terrace farm patty, smoked gruyere cheese, onion jam, lettuce, tomato, pickles & fries

Garlic Breads $8.00
- Aorangi Peak original garlic breads
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Soup of the Day $13.00
- Please ask for Today's choice, served with bread

Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Tempura Salmon $4.00
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.

Cheerios $8.00
- served with Watties tomato sauce.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.

For 2 $5.00
-Large $17.00
mixed vegie S$2.00/$4.00
Small pack $6.00
Gravy S$2.00/$4.00
Chips and gravy $3.50
-Large $11.00
Whole Chicken or 400gr of meat of your choice, large coleslaw, 10 potatoes, 6 kumara and an apple crumble

Curry Rolls $3.00
Half Servings $8.50
Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
Scrambled Eggs with Salmon $15.00
Hotdog with Tomato Sauce $3.00
Sausages $2.00
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached

Miso Soup $3.00
Nigiri Sushi Mix $10.00
Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
Onigiri (Rice Ball) $5.00
- Flavours: Chicken, Tuna, Vegetable
Sushi Sandwich $6.50
- Sushi Rice Sandwich
Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
Japanese Kupi Salad $6.00
Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce

Seadog $4.30
Cheese & Onion $30
Bbq Noodles $8.50
Flounder $6.00
Bbq Pork / Combination $4.50
Batter Sausage $1.60
Fish $4.20
Pineapple, Egg, Cheese, Tomato $0.80

SAUSAGES $1.20
HASH BROWN $1.00
SMALL BREAD ROLL $0.60
CHICKEN KEBAB BATTERED $2.70
2 WINGS, 1 CUP OF CHIPS $5.00
1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
2 THIGHS, 1 CUP OF CHIPS $9.00
CHIPS MEDIUM $4.00

Ciabatta (Per Slice) $1.50
Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
Four Cheese Pasta w. Sage $23.90
- Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
Garlic Prawns (6) $6.00
Texan Dry Rub Ribs
- Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
Confit Garlic Pizza Bread $8.50
- Pizza bread with a confit garlic puree and shredded mozzarella cheese.
Mac Attack $8.50
- Classic macaroni and cheese pasta with bacon.
Scallops & Chorizo $17.90
- Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.