Whataroa Hotel in New Zealand Menu

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Whataroa Hotel in New Zealand has no menu available, but can choose from many other options such as The Angus Burger or The Angus Burger with Cheese from Angusburgh. Kuen Loong Takeaway offers many options including COMBINATION and CHICKEN DINNER. Curry Village includes a wide range like Vegetable Spring Rolls or Vegetable Samosa. Kampung Delights and Char Koey Teow from . Kampung Delights offers The Fish & Chip Shop and crumbs add ($0.70) extra. please advice deep fried or pan fried).

Nearby Sample Menus

Scallops (1/2 Doz) $8.00
Mini Spring Rolls (1Doz) $3.50
Cheese $4.00
Plain $3.20
Samosa (1Doz) $3.50
Steak Onion Pattie $2.50
Chicken Pattie $2.50
Chow $4.80

Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
Tonkotsu Chashu Ramen $ 14.00
- homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
Big Hamburger $ 14.80
- hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
Miso Butter Corn Ramen $ 15.00
- miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
Shoyu Corn Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
Deep Fried Chicken Set $ 13.80
- deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed

Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Parmesan and herb pizza bread $9.90
Apple crumble with runny cream $11.90
Pipi platter $15.90
- pizza bread, local cheese, olives
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
Margherita
- tomato base, mozzarella, fresh herbs

B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
WEDGES $6.00
- Seasoned wedges served with sour cream.
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.

Mix $14.50
Chicken $16.90
Lamb $14.50
Mix $16.90
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Mix $14.50
Lamb > Regular $11.90

1/4 Chicken $7.00
Shredded Chicken $13.00
- served with salad, hummus & crispy pita
Falafel on Rice $12.00
- served with salad, hummus & crispy pita
Lamb Shish Feast $45.00
- 14 lamb shish served with tabuleh, humus and bread
Chicken Combo $13.50
- marinated roll with chips & your choice of a drink (420ml)
Tabuleh $6.00
Chips $5.00
Rice $4.00

Basil Pesto &Garlic Flat Bread $8.90
- House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
Extras each 1.50
- Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
623'S Sticky Bourbon BBQ Ribs $26.90
- Tender Pork ribs served over cajun spiced wedges with a BBQ bourbon dipping sauce
623' S Sticky Bourbon BBQ Ribs $26.90
- Tender Pork ribs served over cajun spiced wedges with a BBQ bourbon dipping sauce
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
623 Catch of the Day P.O.A
- Our Chefs own special creation using only fresh fish sourced locally
Capriosca $19.90
- Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl
Thai Beef Salad $19.90
- 180 g of succulent marinated beef seared to medium rare sitting on mixed salad greens with authentic Tha dressing

PASTA OF THE DAY
- See staff for details
MEAT LOVERS
- w/ chorizo, bacon, chicken, red onion, capsicum, mozzarella & bbq sauce
JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
CRUMBED CHICKEN BITES $12.00
- w/ light moroccan & spice & garlic mayo
- bacon, mushroom & tomato $16.00
SPICED CHICKEN TULIPS $12.00
- w/ garlic aioli
THREE EGG OMELETTE
Wednesday - Pizza

Fish (crumbed) $5.50
Mini Hot Dog (on stick) $2.50
Spring Roll (homemade) $2.80
Potato Fritter (homemade) $1.20
Crabstick $2.50
Tzatziki Sauce (homemade) $4.90
Squid Ring (homemade) $1.00
Fish (battered) $3.10

Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)

BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
Pub Wedges $10
- Potato wedges served with sour cream & sweet chilli
Pulled Beef Sliders $12
- Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
Mediterranean Pasta $14
- Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
3 Hour Slow Cooked Beef $20
- Slow cooked Rump steak served medium/rare with mushroom sauce, pub slaw, rosemary potatoes & onion rings
Garlic Loaf $12.00
- A traditional loaf served warm with garlic butter

Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Deep Fried Brie $16.00
- With beetroot & citrus salad
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation

Seaweed $9
- wakame, pickled ginger, spring onion
King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
LB noodle $18
- meatballs, soy glaze, XO sauce, Asian green, supreme broth

YUM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Tofu
PAD TA-KRI
- with vegetables fresh chili fresh lemongrass WARM
GAI FAI $24.00
- chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
MIKE'S SPECIAL $24.00
- stir fried beef satay peanut sauce, vegetables MILD
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
TOONG THONG $11.50
- money bags with prawns chicken and Thai herbs, four pieces
GOONG PAD CHA $26.90
- stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
GANG DANG
- red curry vegetables bamboo shoot WARM