Whataroa Hotel in New Zealand Menu

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Whataroa Hotel in New Zealand has no menu available, but can choose from many other options such as The Angus Burger or The Angus Burger with Cheese from Angusburgh. Kuen Loong Takeaway offers many options including COMBINATION and CHICKEN DINNER. Curry Village includes a wide range like Vegetable Spring Rolls or Vegetable Samosa. Kampung Delights and Char Koey Teow from . Kampung Delights offers The Fish & Chip Shop and crumbs add ($0.70) extra. please advice deep fried or pan fried).

Nearby Sample Menus

Summer berry sorbet $11.00
- Mixed berry sorbet,creamy yoghurt ice cream
Fish N Chips $26.00
- Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips
Sassy Chicken $15.00
- Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
Chips $6.50
- Our very popular chunky chips served with tomato sauce.
Open Chicken Sandwich $16.00
- Grilled chicken tenderloins, salad greens, bacon, ciabata, aioli, relish
Butchers Pride M $15/L $28
- cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
Beef and Ale Pie $23.00
- Prime rump slow cooked in a rich monteiths gravy with a flaky puff pastry top served with mash and peas or chips and salad
Lemon Cheesecake $12.00
- Home-made, berry couli, yoghurt ice cream

Hotdog $2.50
- With sauce
Crabstick $1.80
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
Prawn cutlet $1.80
Mussel $1.50
Oyster $2.50
Fish meal $12.50
Fish and chips $8.00

Cheese Chilli $9.99
- Paneer Chilli is a popular melt in the mouth Indo-Chinese snack
Seek Kebab $6.99
- Minced lamb mixed with exotic spices pressed on a skewer & finished in a Tandoor
Chicken/Lamb Vindaloo $14.99
- Chicken/Lamb cooked in a hot vindaloo sauce
Matar Paneer $9.99
- Cottage cheese cooked in green peas
Chicken Tikka - 150 gm $5.99
- Chicken marinated in Indian spices & herbs roasted in Tandoor
Pani Puri $4.99 pl
Chicken/Lamb Korma $14.99
- Chicken/Lamb cooked with cashew gravy, garnished with coriander
Kadhai Chicken $13.99
- Chicken cooked with traditional recipe & spices

VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
SALT & PEPPER SQUID w/ salad GF $16.50
Gluten free(GF) - other options available
Add bacon, egg, or cheese $2.00
PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
MUESLI w/ yoghurt, honey & berry sauce $9.95
MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95

SUSHI COMBO (SMALL 12PCS) $17.00
TEMPURA SEAFOOD ROLL(8PCS) $16.50
TORI GYOZA $7.00
- 5 pieces of chicken and seafood dumplings with homemade sauce
SHAKE DON $14.50
- raw fish with Ozekis special sauce
TEMPURA SEAFOOD SET $16.50
- choice of prawns, scallops, oysters or a combination in a light batter
BEEF $4.50
TEMPURA SET $14.50
- a combination of seafood and vegetables in a light batter with tempura sauce
WHITEFISH $3.50

-Prawn Twisters, fries, aioli / sweet chili sauce
-Open steak sandwich on turkish bread with fries
-Fish, Fries & eggs
-Pork belly burger & eggs
-BLT- Bacon, lettuce & tomato, served with fries
-Battered pacific oysters, fries & salad
·Dine in
-Fish, Fries & salad

Sweet & sour won ton $9.50
Lunch box (2chicken & chips) $6.90
Sweet & sour pork $9.50
Squid ring $0.80
Sweet & sour pork special fried rice $20.00
Milkshakes $3.20
Hot dog $1.30
Steak & cheese $5.50

Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50

Narikaal (Chicken or lamb or beef) $18.90
- This delicious tangy dish is prepared with coconut and warm spices
Naan bread (Plain or Butter) $3.90
- Plain flour tandoori bread - Optional butter.
Healthy Soup $9.90
- A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
Nobo Mach-da $29.90
- Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
Roti $4.40
- Bread made from whole-meal flour
Curry Options
Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)
Lemon lime & Bitter $4.40

Nankotsu $8.00
- deep fried Chicken knuckles
Ebi Harumaki $10.00
- crispy prawn spring rolls served with a sweet chili dipping sauce
YELLOWTAIL $20.00/$29.00
Tori wasabi mayo $5.00
- chicken thigh with wasabi mayonnaise
Ebi & Avo Salad $10.00
- prawn and avocado salad with Nishiki's original onions based salad dressing
Yamitsuki Kyuri $5.00
- pickled cucumber
Negi Chashu $10.00
- Japanese style BBQ pork
Imomochi $6.00
- potato cakes with a sweet soy sauce

Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts

Saag gosht – romantic interlude $21.90
- Lean lamb cooked with tomatoes, robust spices and spinach.
Tadka dhal - staple food S $14.00/L $18.90
- Yellow split cooked and tempered with garlic, onion, mustard seeds finished with coriander.
Green salad $9.00
- Sliced cucumber, lettuce, carrot and tomatoes with a wedge of lemon.
Beef vindaloo - ring burner $20.90
- Prepared the traditional way- beef cooked in a hot, fiery and spicy sauce.
Chicken tikka - boneless tandoori dish $11.90
- Boneless Chicken thighs marinated with yoghurt, ginger and spices for over a day, and then barbecued. Served with mint sauce.
Cheese nan $6.00
- Same as buttered nan, stuffed with cheese.
Papad - crispy bread $1.50
Chicken mughlai - mild dish $20.90
- Chicken cooked in cashew nut sauce with aromatic spices, garnished with coriander.

ROCKET SALAD $8.00
- w balsamic vinaigrette
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
AFFOGATO $13.00
- maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
RICH DARK CHOCOLATE MOUSSE CAKE $13.00
- SW coffee infused mascarpone & maple walnut ice cream

Panko Crumbed Pork Cutlet N/A
- with Pickled Pineapple & Red Pepper Chilli Sauce
Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
Candied NZ Yams N/A
- with pickled apple & kumara chips
Mini Boerewors Hotdogs N/A
- with sauerkraut, aioli and classic hotdog mustard
Scallops of the Day $18.9
- A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette
Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt

Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Bacon N Eggs on toast with roasted tomato or avocado $15
Kumara chips $7
- with tomato sauce
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Beer battered or pan fried fish of the day POD
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19