WHISK Cafe in Waikato Menu

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WHISK Cafe in Waikato has no menu available, but can choose from many other options such as Soup - Special of the Day or Chat Samosa - Potato & green peas stuffed pastry, deep fried & served chat style from Mr. India Tandoori Restaurant. Gothenburg offers many options including Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan and Polenta chips, roasted garlic, parmesan mayo. Hotties includes a wide range like Breakfast and French Pastries or Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers. Roast Duck and Whole from . New Star Takeaways offers Viet House and Prawn with tamarin sauce.

Nearby Sample Menus

CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
CHEESE $10.00
- beef, cheese, mustard, ketchup
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
HOKI + FRIES $7.00
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
DEEP FRIED MAC N' CHEESE $6.00
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
NUGGETS + FRIES $7.00

-ham $1.50
Fresh roll/buns
Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17
-side of hollandaise sauce $3
Mini pancakes
- A homemade pancake w maple syrup & ice cream
Accompanied with complementary salad/coleslaw & plum sauce
Cooked glazed ham of the bone
Eggs on turkish toast $11
- Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney

-Coconut lime pannacotta, berry compote, pistachio praline $7
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
All cheese is served in 50 gram portions with honeycomb, fig and onion jam
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
-Ice cream or sorbet, ask your server what flavour they are today $8
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17

Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
●Main
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
●Nigiri
-Half $8.00

*Vegetarian Burger & Fries & Salsa Sauce
$20.00 Specials
* Pan — Fried Fish of the Day
$10.00 Specials
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Chicken & Mushroom Fettuccini
* Roast of the Day with Gravy
* The Big Apple Beef Burger & Fries

-Add a chunk of salmon $24.00
Ham, feta, pineapple & caramelized onion $20.00
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
Kumara, bacon and rocket $20.00
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
Chicken, red onion and mushroom $20.00
2 Pieces gluten free toast please add $5.00

Deep blue
- Bacon, blue cheese & mushroom
-Beef pattie & cheese slider & fries $12.00
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
Ice cream sundae $6.00
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Gluten free pizza bases $3.00
Salt & pepper squid (GF) $15.00
- Aioli & lemon
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit

Lamb Boti Masala $27.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
-(F) $20.00
·Tandoori Chicken
- Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
Dal Makhani $13.00
- Black Lentils and kidney beans cooked in tomato spice, butter & cream
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab

House cut double fried chips $6
Mini mussel fritters $13
Grilled Rueben $13
- w house made chips & cornichons
House made corn chips $8
- w house made salsa & guacamole
-W chips $18
-W chips $18
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette

-Or ciabatta $11.50
Toasted bagels
Chips $6.50
- Spud fries with tomato sauce
French toast $15.50
- Served with bacon, banana & maple syrup
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
-Bacon, avocado & cream cheese $12.50
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
-Kumara fries with aioli $6.50

smoked salmon or bacon with spinach & relish $16.00
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Red pepper spinach & olives $13.00
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Pancakes $15.00
- berries ice cream maple syrup
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa

Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Artisan Bread $10.00
- Warm bread selection with house made dips
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing

Mussels $1.50
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Oysters $2.00
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Chips (minimum) $3.00
Mini hotdogs $1.00
Egg $8.50
Hot dog $3.00

* Pizza by the slice available in store only
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Onions, Olives $ 2
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Served with Chunky Blue Cheese or Creamy Ranch Sauce
Large 18" Pepperoni $ 30
- Real New York Pepperoni
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
Sausage, Chicken, Meatball $ 6

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.