Wild Bean Cafe in 15/297 Lake Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Salmon Salad or French Fries Reg from Archer's Eatery. Ngopi offers many options including Charkoay Teow and Charbee Hoon. The Library Cafe and Function Venue includes a wide range like Short Black or Mochachino. Sasusage and Hash Brown from . Zakks Cafe offers The Landing Restaurant and Smugglers breakfast.

Nearby Sample Menus

Curry Puff $6.00
- Thai curry puff with minced chicken, potato and onion
Stew Pork Hock $15.00
- Stewed pork hock with Thai herbs and special sauce
Yellow Curry (chicken or pork or beef) $10.90
- Yellow curry paste served with potato, onion and coconut milk
-Prawns $9.00
-Vegetarian with tofu $12.00
-Prawns $16.50
Paneang Curry (chicken or pork or beef) $10.90
- Paneang curry paste served with vegetables and peanut in coconut milk
-Vegetarian with tofu $12.00

Add
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
House hot-smoked salmon $8
Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds

Bento Boxes
- Unique homemade bento box, comes with rice, salad and side dishes
T-9 Rice (GF, V) $2
Extra Rice $1
S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
T-2 Takoyaki Octopus balls (6pcs) $6
M-1 Teriyaki Chicken (Small/Large) $11/$13
T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
T-3 Kara-age fried chicken Japanese style $6

Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
This is a sample menu, dishes may change with the seasons.
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Seoko jjigae $40.00
- Casserole with vegetable in hot pepper paste served with two bowl of rice (ham or squid)
Yukgejang $15.00
- Spicy beef soup with vegetables served with a bowl of rice
Jogi gui $14.00
- Onw broiled yellow crobing served with a bowl of rice
Bokkeumbap $12.00
- Fried rice with vegetables (chicken/prawn/beef)
Manduguk $12.00
- Dumpling soup
Fried chicken wings $15.00
Galbjim $40.00
- Marinated and steamed beef ribs with two bowl of rice
Nakji ttokpokki $12.00
- Ostopus and sliced rice cake in hot sauce

Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Thick cut fries $10
- with aioli and herbed sea salt
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad

Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
Pork livers $8.00
Spring onion tofu / Green beans / Beancurd strips $6.00
Cucumber $7.00
Beef tripe / Pork kidney / Duck gizzard $9.00
Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
4 flavour pot $20.00
Spicy hot pot $18.00

SALMON ROLL $8.80
- 5 pcs
DELUX PACK $9.80
GREEN TEA $2.00
40 pcs $50.00
COMBINATION $8.80
MISO SOUP $2.00
SALMON $5.50
- 4 pcs
MIXED $6.70
- 6 pcs

27. Malay Sweet Chili Chicken with Rice $11.90
20. Sambal Seafood Crispy Noodles $11.90
23. Black Pepper Fried Rice/Noodles $11.90
26. Assam Fish with Rice $15.50
8. Seafood Noodles Soup $10.90
32. Coconut Curry Veges & Tofu $10.90
1. Vietnamese Spring Rolls (2 per serve) $5.50
12. Chicken Fillet on Rice $11.90

Dips $14.00
- Selection of Italian breads with fresh homemade dips.
Olive bread S $9.00 / L $13.00
Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce.
Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Calamari alla griglia $14.95
- Grilled marinated calamari served on a green salad.
Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Side Vegetable $7.00
Mains: all main served with potato and vegetable

Wonton soup $5.00
Marinated $4.00
Stewed beef tripe $11.00
Marinated egg $1.5
Sliced beef shank on $12.00
Marinated tofu $4.00
Pork mince on rice $12.00
Pork chop on rice $12.00

Teriyaki salmon $13.50
Salmon katsu $15.90
Chicken-katsu udon $12.50
Salmon teriyaki $13.50
Teriyaki chicken $10.90
Beef $10.90
Salmon teriyaki $15.90
Teriyaki beef $10.90

White Gourd Slices $ 4.8
Pork Jelly Salad $6.8
Baby Cuttlefish $8.8
House Special Wild Mushroom Soup Stock $12.8
Quail Eggs $6.8
Secret Sauce $1.8
Lamb Chop $3.8
Grilled Green Pepper $1.8

Spicy chicken $10.00
Spicy seaweed $3.00
Fried vermicelli with seafood(noodles) $12.00
Fried rice with spicy chicken $12.00
Stewed chitterlings and sweet potato noodles $10/$7
Fried rice with curry spicy chicken $12.00
Lamb celery dumpling $10/$20
And shrimp dumpling $10/$20

Cheesecake Sundae
- Your choice of either berry, Hersheys chocolate or Tropical
Hawaiian $16.90
- Ham, caramelised pineapple, mozzarella cheese
Chicken Liver Paté $14.90
- Currant jelly, ciabatta
Cheesebake $16.50
- 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta
Caesar salad $22.00
- Bacon, croutons, parmesan, poached egg, homemade dressing/add chargrilled chicken
Scotch fillet 250g $26.00
Shrimp & Avocado Cocktail $15.00
- Baby cos lettuce, Maryrose sauce
Seafood Margarita $20.90
- Shrimps, calamari, fish, smoked mussels, seafood sauce