Wild Bean Cafe in 15/297 Lake Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Salmon Salad or French Fries Reg from Archer's Eatery. Ngopi offers many options including Charkoay Teow and Charbee Hoon. The Library Cafe and Function Venue includes a wide range like Short Black or Mochachino. Sasusage and Hash Brown from . Zakks Cafe offers The Landing Restaurant and Smugglers breakfast.

Nearby Sample Menus

Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Add Fried Egg $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Soup of the Day $14.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00

10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
24. SPINACH $3.00
41. DEEP FRIED LEMON PEEPER SQUID $14.00
- with tantan free range spicy pork mince $15.00
20. EXTRA CHARSIU PORK $6.00
LARGE SERVING $2.00
- Noodle times 1.5
Small $7.00
37. EDAMAME $5.00

Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi

Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
Vegetarian Middle Eastern Platter for two $43
- Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
Real Falafel $18.50
- With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
Middle Eastern Eggs $17
- Free-range poached eggs on a bed of spinach with sumac, served with toast
Malawach (Yemenite breakfast) $18.50
- This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
Porridge $12
- Served with fruit compote; (optional brown rice, soy & almond milk)
Bourekas $18
- Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa

Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Fresh Cured Salmon $7
Free Range Chicken $7

Dhal/Kadhi $2.00
(All South Indian varieties served with Sambhar & Coconut Chutney)
Gulab Jamun $6.00
- Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom
Sav-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
Dhai Vada $6.50
- 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
Sweet Spanchi Khaman $7.00
- A delicious fluffy sweet steamed savoury cake made from chickpeas flour, spread with mustard seeds, spices & coriander
Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
Samosa Chat $7.00
- Samosa topped with onion, tomato, yogurt, tamarind sauce & spices

Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
-Larger Portion with Garlic Bread $13.00
Dawg Chips $9.00
- French fries "hot dog" style: with ketchup, aioli and american mustard
●Smoky Eggplant Dip
Chorizo and Fried Bread $7.00
- Munchies
Grilled Halloumi Cheese $17.00
- On bruschetta, with tomato mint salsa, xv olive oil, lemon
Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo

Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them

Curly fries (G) $7.00
- Served with chipotle aioli & tomato sauce
Enchiladas $23.00
- Two corn tortillas rolled with your choice of filling, rice beans, cheese, topped with sauce, then caked, served with sour cream & pico de gallo, Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
Chips & salsa / Guacamole / Pico de gallo $4.00
Chimichanga $23.00
- A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
Jalapeños / Tortilla (flour or corn) $2.00
Chicken corn chowder
- A creamy chowder with bacon, potatoes, chicken and corn
Burrito (G) $23.00
- A large flour tortilla stuffed with your choice of filling, rice, beans, cheese, sour cream, topped with sauce, the baked. served with a tossed salad, guacamole & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
La mexicana burger $13.50
- Our house-made beef nz beef pattie wrapped in flour tortilla, filled with lettuce, pico de gallo, cheese, BBQ sauce, and a few jalapenos served with side of curly fries

Kaju Matar Ki Tikki $13.50
- Mashed green peas stuffed with cashew nuts
Samosas $7.50
- Indian puff pastry, tempered potatoes, peas, nuts
Murgh Makhani Samosas $9.50
- Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
Big Tikka Dhal (Mild) $20.50
- Black lentils simmered with tomato, cream and butter
Salli Gosht (Medium) $27.50
- Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Awadhi Lamb Shank $32.50
- Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
Big Tikka Salmon $33.50
- Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp

Spicy Fish And Tofu $11
- Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
Moroccan Chic And Lamb $12
- Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
Tuna Sashimi $13
Soya Chicken Leg $10
- Soya braised whole chicken leg served with seasonal vegetables and rice.
Crispy Chicken Leg $11
- Deep-fried crispy whole chicken leg served with noodle soup.
Savoury Taro Cake $7.50
Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.

Charlies apple/black currant/orange $2.50
Sweet treats n/a
- a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
Toast $5.20
- with butter and jam/peanut butter
Buttermilk pancakes $17.00
- mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
Breakfast board $17.00
- smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
Smashed Avocado $16.00
- free range poached egg, spiced dukkah, watercress, grilled sourdough
Braised beef cheek $19.00
- grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
Mixed creamy mushrooms $5.00

Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette
Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel

w/ salmon $15.50
SWEET CORN FRITTER $13.90
SMOKED SALMON SALAD $15.50
w/ bacon $14.30
BREAKFAST BAGEL $9.90
- w/ bacon, avo, tomato, greens & cream cheese
CHICKEN SALAD $13.90
OMELETTE $15.30
SPAGHETTI & TOAST $11.50

House Manakish $6.90
- Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
2 Franks $8.50
Plain classic sweet $3.20
- with cinnamon or chocolate or cocoa poppy
Lemon chicken BBQ $7.99
- with cream cheese, carrots, garlic, onion, olives
Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
Chicken Pretzilla $6.90
- creamy chicken and mushrooms with sesame topping
Halloumi $5.00
Vegan Manakish $6.50
- Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese