Wild Bean Cafe in 3/154 Coronation Road Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as MaPo Tofu or Kong Pao Chicken from Momo Tea. Bombay Club Indian Restaurant offers many options including Poppadum & Dips and Samosa. Sandtrap Cafe includes a wide range like Hole in 1 Breakfast or Par Breakfast. Chili polenta sticks, ancho chili sauce(GF/V) and Corn & tortilla chips from . Mama Loco offers Brew On Quay and Brew style brats and sauerkraut.

Nearby Sample Menus

Bestie Cafe (sample menu)
  • Add bacon $ 18.50
  • House hot-smoked salmon $8
  • Avocado $4.50
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Hotdog of the week $14
Sake Bar Nippon (sample menu)
  • Spicy Soft Shell Crab $12.00
  • Yakisoba
  • Vegetable Tempura $14.00
  • Chicken Livers $7.00
  • Tuna & Avocado Salad $14.00
  • Garlic Prawn $6.00
  • Chicken Teriyaki
  • Snapper $7.00
Deco Eatery (sample menu)
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Crispy Potato Rosti 21
    • with smoked salmon
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
The Landing Seafood Restaurant Bar (sample menu)
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Fries N/A
  • Green Salad N/A
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Spitting Feathers (sample menu)
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
Thai Passion Mission Bay (sample menu)
  • Gravy chilli sauce on fish (medium) $20.90
    • A spicy chilli sauce topped on fried fillet o fish
  • Vegetarian spring roll (5 pcs) $7.50
    • Thai style spring roll with vermicelli & vegetable
  • Noodle gai sub (mild)
    • Stir fried flat rice noodle topped with minced chicken and gravy sweet & sour sauce
  • Stir fried lemongrass sauce (mild)
    • A taste of herbs, lemon grass, vegetables
  • Spicy ginger & chilli sauce (medium)
    • A taste of curry paste with ginger, vegetable
  • Larb chicken (medium) $15.90
    • Spicy finely chopped chicken with lime juice and thai herbs
  • Roasted duck curry (medium)
    • A popular curry of roasted duck with pineapple, raisin
  • Cashew nut $3.00
Murphy's Law Irish Bar (sample menu)
  • Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
    • Natural or the green Curry
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • Ice Cream Sundae $13.50
    • 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Murphy's Platter Serves 2-3 $25.00
    • Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
  • Cheese and bacon pizza with chips N/A
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • Chipotle Chicken Kebabs $26.50
    • Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
Richardson Takeaway (sample menu)
  • Fish Cake / Spring Roll (home made) $2.00
  • Egg (each) $1.00
  • Steak / Chicken / Ham $2.50
  • Sweet & Sour Wonton (1 dozen) $9.00
  • On fried rice $1 extra
  • Spicy Tofu $10.00
  • Paua Fritter $3.00
  • Lemon Fish / Lemon Chicken $12.00
Kohinoor Indian Restaurant (sample menu)
  • Saag Paneer $15.00
    • Pureed spinah creamed & cooked with home-made cottage cheese cubes, onions & tomatoes
  • Garden Salad $8.50
    • Lightly spiced fresh sliced onions, cucumber and tomatoes
  • Fish & chips $8.50
  • Any curry with rice & naan bread $9.50
  • Onion Bhaji $6.00
    • Sliced onions dipped in lightly spiced chickpea flour batter and deep fried
  • Prawn Jalfrezi $20.50
    • Shelled prawns cooked with onion and vegetables in tomato gravy
  • Chicken Pakora H $11.50 F $20.00
    • Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Gasket Espresso Kitchen (sample menu)
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • 2x eggs $3.00
  • Add eggs $22.00
  • Omelette Espaöola De Espinaca $19.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - served with grilled garlic bruschetta
  • - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
Pizza Hut (sample menu)
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Cookies & cream mousse $3.50
  • 5 Spicy chicken wings $6.00
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Hash bites $3.50
Sushi Bee (sample menu)
  • Shrimp Fried Rice $12.00
  • Small $12.00
  • Small $12.00
  • Large $19.90
  • Vege Dumpling Soup $12.00
  • Small $12.00
  • Large $15.00
  • Small $15.00
Koji Japanese (sample menu)
  • Gyoza (6Pcs) $5.5
  • Tuna Tataki $14
  • Rice $2
  • Beef Tataki $12
  • Katsu (Chicken or Pork) $29.9 / $39.9
    • Petti / Main
  • Tuna (S) (8Pcs) $20
  • Chicken Teriyaki Box $19
  • Tuna (L) (16Pcs) $35
Taksim (sample menu)
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Rice $5.00
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Fatoosh (sample menu)
  • Olives and pickles $8.00
  • -Mixed grill $28.90
    • Chicken, beef & lamb
  • Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
  • Prawns salad $18.00
  • -Lamb $22.90
  • Side fatoosh $9.00
  • Whole chicken $20.00
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
Wild Bean Cafe

Wild Bean Cafe

location

Address

3/154 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand

phone

Phone

096224310

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
3/154 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
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