Address
3/154 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
Wild Bean Cafe in 3/154 Coronation Road Menu
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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as MaPo Tofu or Kong Pao Chicken from Momo Tea. Bombay Club Indian Restaurant offers many options including Poppadum & Dips and Samosa. Sandtrap Cafe includes a wide range like Hole in 1 Breakfast or Par Breakfast. Chili polenta sticks, ancho chili sauce(GF/V) and Corn & tortilla chips from . Mama Loco offers Brew On Quay and Brew style brats and sauerkraut.
Nearby Sample Menus
- -With bacon $19.00
- Organic toasted multi grain or bagel
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Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
- Relish, aioli, hollandaise, etc $1.00
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Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
- -Add salmon $5.50
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Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
- Garden salad / French fries $6.50
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Charlies big breakfast $23
- 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
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Fish of the day $35
- Please ask wait staff for todays special
- Cheese burger
- Battered fish and chips
- Or with House smoked salmon $19
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Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
- Roasted Beetroot walnuts, rocket and feta $8
- Charlie’s antipasto for 2 $30
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5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
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THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
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TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
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THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
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THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
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CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
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CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce
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NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
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Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
- Lemon posset served with macerated berries crostoli, toasted almonds $13.50
- Garlic and sesame prawns $13
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Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
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Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
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Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
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Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
- Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
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Mexican chicken burger $11.50
- Marinated & Chargrilled chicken breast, tomato salsa, melted cheese, salad, chilli sauce, mayo &tomato relish
- Chicken $13.50
- Mix satay $14.00
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Mexican burger $10.50
- Chargrilled prime beef patty, tomato salsa, melted cheese, salad, chilli sauce, salad mayo & tomato relish
- Super Souvlaki $12.00
- Served with fresh salad, hummus, meat and sauces
- Chicken $11.00
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Stay Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad, peanut satay sauce, mayo & tomato relish
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47. Pad Khing Goong or Talay $16.90
- Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
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33. Tod Gratiam Prik Thai
- Stir-fried meat with garlic and pepper, mushroom and vegetables
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55. Golden Crispy Chicken $18.90
- Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
- Chicken / Beef / Tofu $14.90
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6. Thod Man Kao Pod (4 Pieces) $7.00
- Deep-fried Thai style corn cake served with sweet chilli sauce
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39. Gaeng Panang
- Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
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20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
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38. Gaeng Gari
- Yellow curry with potatoes, onion, carrots and coconut milk
- Additional Menus with Barbecue
- 19. Cabbage, Beef & Soybean paste soup $13.00
- 18. Spicy marinated chicken on a hot plate $13.00
- 7. Beef short ribs soup $12.00
- 21. Braised Saury $12.00
- 12. Spicy cold noodles $12.00
- 20. Spicy beef soup $12.00
- Noodle in a cold meat soup $6.00
- Chilli bean, corn polenta croquettes, onion relish, cos $8.00
- Egg on toast $9.50
- Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
- ●Sharing is caring
- Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
- Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
- Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
- Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
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3. Curry Roll $1.00
- Lamb/Chicken/Fish/Vege
- 36. Lensu Roti(DF) $1.50
- 28. Mussel Biriyani(GF) $15.00
- 13. Long Bean Curry(GF,DF) $10.00
- 29. Mussel Fried Rice $15.00
- Gluten free pancake made with rice flour served with curry & chutney
- 11. Chapatti Roti Meal(DF) $13.00
- 2. Mutton Curry(GF,DF) $10.00
- Purini reka (dessert)
- Kai timatanga (entree)
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Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
- A selection of hot and cold savory dishes and dessert $15.00
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Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
- Purini reka (dessert)
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White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
- (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
- - 4 pieces Smoked Salmon & Double Avocado
- Smoked Salmon & Avocado
- 8PC. JUMBO $11.00
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- LARGE $6.60
- Budget Beauty $19.90
- - 4 pieces Double Avocado & Cucumber
- Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
- 2 fillings $5.00
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
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Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
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All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
- Fries $5.00
- Chicken 65, peanuts, spring onion, balsamic $13.50
- Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Assorted Indian crackers $5
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Chicken liver masala, black garlic buttered pav, shitake $7
- Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
- Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
- Free Range Eggs Any Style (V)(GF) $2.50 each
- Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
- Beef slider N chips $ 9.50
- Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
- Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
- Eggs any style & toast(V) $9.50
- Pulled beef sliders, garden salad, hollandaise $16.50
- Bacon $5.50
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Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
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Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
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New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
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Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
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Green Leaf Salad $10.00
- With housemade dressing
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Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
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Hand Cut Chips $9.00
- With aioli
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Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Wild Bean Cafe
Phone
096224310
Opened hours
Mon
24 Hours
Tue
24 Hours
Wed
24 Hours
Thu
24 Hours
Fri
24 Hours
Sat
24 Hours
Sun
24 Hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
3/154 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus