Wild Bean Cafe in 433 Khyber Pass Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as R1 Water Drop Set Lunch or R3 Braised Tofu Rice from Water Drop Vegetarian Cafe. Khana Khazana Indian Curry House offers many options including Chicken curry and Chicken cashewnuts. Japanese Kitchen Coo. includes a wide range like Ginger pork don or Donburi. Wakame salad (V) and Edamamed salad (V) from . Kibo offers Subway and Ham.

Nearby Sample Menus

Onion Bhaji $5.00
- Sliced onions dipped in chick pea batter and deep fried
Prawn Pakora $16.00
- Prawns dipped in chick pea flour and deep fried
Papadum (5 pcs.) $3.00
Garlic Naan $3.50
- Naan bread sprinkled with crushed garlic
Fries $4.00
Vegetable Soup $5.00
Pickles $3.00
Chicken Jalfrezie $14.50
- A tangy flavored chicken dish cooked with chunks of capsicum, & onions garnished with coriander

Medium $17.00
Prawn Cutlets $12.00
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
All mains come with a serving from the Vegetable & Salad Bar.
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Medium $16.00
Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.

Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Bowl of marinated olives $8.00
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Garlic & herb grilled bread $8.50
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens

Oven roasted half duck $35.50
- Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
-Sauteed seasonal vegetables
Scoch fillet $32.50
- 250g
V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
-House salad
Shrimp cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
Garlic bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds

Mix Shushi Rolls $9
- Teriyaki chicken, tuna and salmon mix
Miso $3
Salmon Sashimi $18
- 7 pieces of sliced raw king salmon
Yaki Udon $9.90
- Stir fried udon with cabbage, onion, carrot
Sashimi(M) $29
- 15 pieces of assoted fresh raw fish
Horensou $5.90
- Spinach with miso sesame sauce
Gyoza Cheese Prawn $9.90
- Deep Fried homemade dumplings with sweet chili sauce
Chicken Karage $14

prawns, BBQ pork chicken, steak, cashew nuts $12.50
bacon $4.00
snapper $4.50
whole chicken $13.50
hawaiian $3.50
vege spring roll $2.00
prawn $11.00
chicken fried rice $9.50

Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
All $12.00
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)

Ten Don $13.00
- Mixed seafood and vegetables tempura on rice
Vegetable $11.00
Spicy Chicken Don $12.50
- Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice
Vegetable Gyoza $5.00
- 6 deep fried vegetable gyoza served with green salad
Tempura Prawn $13.00
Tofu Don $11.50
- Deep fried silky tofu cook with vegetables and egg on rice
Chicken / Pork Katsu $12.50
Fish Katsu $10.50
- Deep fried crumbed snapper fish with tartare sauce

Curried vegetable $11.00
Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
Seared spinach oven roasted tomatoes sliced fresh tomatoes w basil hollandaise $4.50
Coddled eggs w soldiers $14.50
- creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
Chicken livers $21.50
- organic panfried chicken livers and bacon with masala and ciabatta
Spinach & feta filo $10.50
Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
Avocado $5.00

Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22

Chicken S$9.5/M$11.5/L$13.5
Filled in a turkish bread with salad and choice of any three sauce
Super(Chicken/lamb/falafel) $12.50
Ice cream $2.00
Super(Chicken/lamb/falafel) R$12/L$14
Super $16.50
Mini kebabs on rice $7.00
Lamb $7.00

Kale / Apple N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
Broccoli / Sundried Tomato N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
Beetroot / Carrot N/A
Raw Red Vevet Cake $9.50 per cake

Kofta $11.00
Fries $7.00
Lamb or beef salad $16.00
Grilled kebab
- 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
Olives and pickles $8.00
-Chicken fatoosh $6.00
- Extra
Setadieh grill fish $27.00
- Served with rice and roast onion, nuts and tahini or yoghurt sauce, salad & leb bread
-Chicken $22.90