Wild Bean Cafe in 433 Khyber Pass Road Menu

Toscana $13.60
- 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
Blue moon $13.80
- 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Hash brown $1.30
Onion rings (3) $1.80
Corn fritter $2.80
The doctor's order $12.50
- Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy

Prosciutto Salad $11.00
- With rocket, homemade Ricotta, pomegranate dressing.
*Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
Lamb Rack $34.00
- Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
Platter for Two
Hawaiian $14.90
- Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
Marinated Eye Fillet Salad $18.50
- Marinated beef, hokkien noodles, roasted capsicum, mesclun salad, fresh herbs

Prawn $13.00
Mango kulfi $4.00
Gulab jamun $5.00
Bombay aloo $11.50
- Baby potatoes cooked in a creamy sauce with cumin seeds.
Butter chicken/lamb/goat $12.50
- Choice of charcoal chicken, lamb or goat cooked in butter sauce.
Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Chicken/lamb/goat jalfrazie $12.50
- Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
Lamb/chicken do piaza $12.50
- Choice of lamb or chicken cooked with deed onions & spices.

Each $ 1.50
Hash Brown $1.30
Onion Rings $2.60
- 6 pack
Each $ 1.00
With Bacon & Avocado $8.00
Potato, Cheese & Onion Balls (Home Made) $2.00
Gold Coast Chicken $9.00
- double chicken with bacon, cheese & egg
With Bacon $6.60

60ml Garlic Aioli $1.80
Coleslaw-style Salad $4.50
- with Herbed Mayo dressing
Battered New Zealand Green-lipped Mussels $1.10
Home-made Fish Cake $2.80
60ml Tartare Sauce $1.20
Battered Oysters N/A
- Seasonal pricing
Chicken Burger $7.80
- Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
Sausage $2.00

Tod Kra Tiem Prik Thai $11.50
- Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
Khaw Pad $10.50
- Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Beef, Pork, Chicken
Khaw Pad $12.00
- Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Seafood
Gang Par Noppakao $11.50
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Lamb or roasted duck
Pad Preaw Waan $13.00
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Seafood
Tom Yum Gai $9.50
- Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato & coriander
Tom Kha Goong $10.90
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
Gang Phed Daeng $10.50
- Red curry chicken with coconut milk and mixed vegetables - Beef, Pork, Chicken

Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Lil' Huia $22
- Smoked chicken, cranberry and brie
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Crab Risotto $18
- dressed with parmesan and truffle oil

Colcannon $6.00
Smoked salmon $7.00
Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
Vanilla pancakes $16.50
- lemon custard & meringue
Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
Eggs benedict $21.50
- with smoked salmon
Avocado $4.00

WEDGES $12.50
- w/ bacon, cheese & sour cream
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
MUSHROOMS ON TOAST $17.90
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli

Toasted Sandwich (2 fillings) $0.50
- Extra filling
Bacon $3.00
Eggs Benedict $13.80
- Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
Toasted Sandwich (2 fillings) $4.00
- Ham, cheese, onion, tomato, pineapple
Kids burgers $6.80
- Beef patty, cheese and fries
Danish pastry $2.80
Beef burger $11.80
- Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
Full breakfast $15.80
- Bacon, sausage, hashbrown, 2 eggs how you like them on 2 slices of bread

Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries

- Empire Burger (Take the challenge ask your server) $24.00
- Triple decker with two homemade beef patties, aged cheddar crisp, onion ring, bacon, fried egg, chiffonade lettuce, tomato, pickle and Russian dressing
Pecorino and Truffled Mushroom $14.00
Thai Beef $18.00
- Mixed greens w/ cucumber, tomato, red onion, carrot, cucumber, capsicum, sprouts, grilled sirloin, nut mix, Thai dressing
Gourmet Macaroni and Cheese
Stuffed Chicken Breast $35.00
- Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc
- Grilled Chicken $18.00
- Chicken breast, chiffonade lettuce, tomato, honey mustard and roasted capsicum aioli
- Cheddar and Chorizo $12.50
Warm Apple Pie a la Mode $14.00
- W/ Tahitian vanilla ice cream

Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
DF = Dairy free option / GF = Gluten free / V = Vegetarian
-Add marked raclette cheese from the trolley
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
-With raclette $34.00
Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout

Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
Flat Bread $19.00
- Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
Eggplant, parmesan cream, pine nuts $7.00
- Whole fish fillet, tomato bread salad, pine nuts $60.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Burrata, tomato, chilli, cucumber $26.00
Chicken cotoletta, peas, green beans, provolone creme $30.00
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00

Bacon and egg $9.00
- With toast
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bagel $5.50
- With cream cheese and preserves
Grain toast $6.50
- With any style eggs

Wild Bean Cafe in 433 Khyber Pass Road Menu

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Wild Bean Cafe

Auckland Region > Auckland > Wild Bean Cafe

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433 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

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