Wild Bean Cafe in 5/136 Jervois Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Chicken with Lemon Sauce or Chicken Block Bean Sauce from Legend Noodle House. Burger Wisconsin offers many options including California and Wisconsin Burger. The Lumsden includes a wide range like Garlic Cheese Pizza or Kalamata Olive. Crab and ROLL SUSHI (10pcs) from . Sushi Gallery offers Lava Land's Cafe and Enjoy any three between 7:00am-9:00 am for only $9.00.

Nearby Sample Menus

Crispy Noodle with Gravy Sauce $13.50
- (Raad Nah). Chicken, beef or pork
Vegetables Spring Rolls (V) $6.50
- 5 pcs
Vegetables / Meat $4.00
Cashew Nuts / Tom Yum Soup $3.00
Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork
Sweet & Sour Chicken $12.90
- Chicken, beef or pork
Prawn Spring Rolls $6.90
- 5 pcs
Steamed Chicken with Ginger Rice $13.50

Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes

Lamb Mince $ 6
Bhatti Ka Murg $ 15/$ 24
- Whole tandoor chicken finished the I Village way
Rogan Josh – an all time favourite $ 21
- Spicy lamb curry with Kashmiri chilies, ginger and fennel
Kabab Platter $ 36
- (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)
Chicken $ 22
- Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
Tandoori Gulnar Jheenga $ 15.5/$ 25
- Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits

Veg Hot 'n' Spicy $5.00
- Spicy jalapeño peppers, capsicum and stretchy mozzarella.
Seafood Deluxe $11.50
- The ultimate seafood pizza for seafood lovers, piled with shrimp, calamari, clams, mussels, surimi and stretchy mozzarella, seasoned with tangy lemon pepper.
Hawaiian $5.00
- Tasty ham, pineapple and stretchy mozzarella.
Triple Pizza Deal $20.00
- 1 large Classic pizza, 1 large Favourites pizza, 1 large Chicken or Seafood Pizza. Fee applies on delivery orders.
Meat Lovers $9.00
- Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
Meat Lovers $9.00
- Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
Beef & Onion $5.00
- Tender beef, onion and stretchy mozzarella.
Tropical Veg $5.00
- Pineapple, capsicum, onion and stretchy mozzarella.

Limoncello
- crushed meringue
Choose your sauce: Italian style tomato sauce / Bolognese / Creamy chicken + bacon
All $12.00
Cherry tomatoes $2.70
Grilled Bruschetta $9.9
- ricotta + cannellini bean puree, tomato, basil + olive oil
French Toast
- bacon, banana + maple syrup
Fettuccine
#7 Prawns, chicken courgette + spicy arrabiata sauce

-Gluten free bread $2.00
- w/ lemon & sugar $13.00
ADD poached egg $17.00
SWEETCORN FRITTERS $17.50
- w/ bacon, sweet chilli sauce, sour cream & pesto
GRANDPA BB'S MUESLI $12.50
- w/ poached fruit, Greek yogurt & milk
- w/ house smoked salmon $19.00
-Eggs $4.00
- w/ selection of seasonal vegetables $17.00

Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Ham & cheese $7.00
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Provencal vegetables , goat cheese & black olives tapenade $7.50

Kumara $1.50
Super burger $9.50
fish and egg $6.80
Steak and egg $4.50
banana $1.50
Snapper
-Onion, egg or pineapple $0.80
Bacon and egg $4.50

Crab Gunkan $1.5
Chicken Dumpling $5
Salmon Avocado / Cream Cheese $1
Teriyaki Chicken Box $12.5
Deep-fried Chicken Sushi $1.5
Chicken Yakisiba $9.9
Chicken Katsu (Cutlet) Box $12.5
Yakisoba $8.9

Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fried pork buns + Curried Beef soup $12

Chicken $5.00
Rump Steak with Eggs Chips or Wedges $14.90
Fish $5.00
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
BLT Supreme $5.00
Hawaiian $5.00
Mushroom Breakfast $11.90
Bacon & Egg $5.00

Chicken Crackling Caesar $19.50
- Cos, bacon shards, panko egg, deep fried anchovies,
Iceberg Wedge, blue cheese dressing, bacon shards $10
Wasabi Coleslaw $8
Bread and Butter Pickles (V) $8
- Beer battered, buttermilk house made dipping sauce
Pork Scratchings $7
- Comeback sauce
Seafood Grill $47
- White fish, mussels, prawns, arborio rice, saffron wine sauce
Grilled Squid $18
- Chorizo, white bean, silverbeet, maple chili glaze
Pulled Duck Sliders /3 $15
- Kimchi Slaw

Potato $0.50
Kumara $0.60
Lamb Burger $5.50
Ham Burger $3.00
-Lamb EXTRA $0.50
No. D $6.50
- 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips
Lamb - Lge / Med / Sml $17.00/$13.00/$10.00
Chicken Burger $5.00

Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
Spaghetti Carbonara $14.50
- Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
Fettucine Vedura $14.50
- Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
Fries $5.00
Freshly Steamed Green Lipped Mussels $16.00
- Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
Fettuccine al Pollo Affumicato $16.00 / $22.00
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
Roast Potatoes $5.00

RAITA $4.00
KEEMA NAAN $5.00
CHICKEN MADRAS
- This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
LACCHA PARANTHA $4.00
AALOO GOBHEE
- Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
PANEER MAKHANI
- Fresh Indian cottage cheese cooked in a butter tomato sauce.
LAMB VINDALOO/BEEF VINDALOO
- Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce