Wild Bean Cafe in 5/136 Jervois Road Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Chicken with Lemon Sauce or Chicken Block Bean Sauce from Legend Noodle House. Burger Wisconsin offers many options including California and Wisconsin Burger. The Lumsden includes a wide range like Garlic Cheese Pizza or Kalamata Olive. Crab and ROLL SUSHI (10pcs) from . Sushi Gallery offers Lava Land's Cafe and Enjoy any three between 7:00am-9:00 am for only $9.00.

Nearby Sample Menus

  • Allo Tikki Chat $4.99 pl
  • Paneer Tikka $5.99
    • Paneer marinated in Indian spices & herbs & deep fried
  • Allo Parantha $5.99 pl
  • Paneer Tikka Masala $9.99
    • Cottage cheese cooked in delicious onion tomato gravy
  • Dal Tadka $9.99
    • Blend of lentils cooked in traditional style
  • Hot Dog with Fries $5.99 ea
  • Vege Biryani $7.99 ea
  • Cream Chicken $13.99
    • Chicken cooked with onion and creamy tomato gravy
  • Onion Rings $0.60 each
  • Chicken Mania $14.99
    • 2 Drums, 2 Thigh, 2 Chicken Wings, 1 Reg Fries, 1 Pepsi Can
  • Meal Deal $9.99
    • 1 Drum, 1 Thigh, 1 Bread Roll, 1 Potato Gravy, 1 Reg Fries, 1 Pepsi Can
  • Nuggets $2.99
    • 3 pack
  • Lunch Box $7.90
    • 1 drum + 1 thigh + 1 reg fries + 1 pepsi can
  • Bargain Box $15.90
    • 4 drums + 2 thighs + 1 large fries + 1 pepsi can
  • 9 Piece Pack $20.90
    • 5 drum + 4 thigh + 1 pepsi can
  • Fries Reg $2.00/Lge $3.50
  • Add an extra roll $4.00
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • Five loaves big breakfast $20.90
    • Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • Waffles with banana, maple syrup $6.50
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Super Chicken Lamb & Falafel $13.00
  • Chicken Satay $11.50
  • Beef Avocado $11.00
  • Hummus Roll $8.50
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
  • Classic Prime Beef $10.00
  • Chicken Souvlaki Spicy $11.50
  • Hawaiian beef $11.00
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Kumara bravas (v) (gf) $9.50
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • -Quarter $11.00
  • Mixed Seafood Rate.Sizzling $20.80
  • Kailan
  • Egg Fu Yoong with Meat $16.80
  • Any 2 BBQ Combinations
  • Curry Fried Rice with BBQ Pork & Shrimp $14.80
  • Curry Chicken $11.00
  • Soy Sauce Chicken $11.00
  • -Papaya with Cubilose $25 / p.p
  • -Tender Green Scallop / Stir Fried Scallops with Cashew Nuts & Vege / Crystal King Shrimps / Stir Fried King Shrimps / Sweet & Sour King Shrimps $29.00
  • -Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
  • -Pepper Salt Crayfish
  • -Baked Crayfish with Super Sauce (+$10)
  • ●Seafood
  • -Mapo Tofu / Stir Fried Seasonal Veg with Dry Chili $17.00
  • -Sweet & Sour Chicken $25.00
  • Steamed Bun $ 1.20
    • With pork & spring onion
  • Fried Noodles $ 7.00
    • With vege
  • Noodle $ 7.00
    • With pork hock
  • Yang Chou Fried Rice $ 6.00
  • Sour & Chilli Vermicelli $ 5.00
  • Five Spicy Bean Curd $ 6.00
    • With coriander
  • Dried Bean Curd Salad $ 5.00
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Bread selection and dips (V) $12.00
    • Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • -Duck fat option $12.00
  • All served with crunchy fries
  • Homemade Honey Toasted Muesli,
  • Cinnamon Brioche
  • Our popular range of breakfasts for any taste
  • Blake Street Pasta of the Day
  • Toasted Lox Bagel
  • Thai Green Chicken
  • Risotto
  • Bircher Muesli
  • Roasted Vegetable Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
  • Middle Rib Bacon $6.5
  • Scotch Fillet $21
    • Chargrill marinated Prime Scotch Fillet with hand cut fries & fresh garden green salad served with your choice of red wine jus or Bearnaise sauce
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Lamb Shanks Double Single $21 Double $25
    • Mediterranean marinated slow cooked lamb hind shanks with roasted herb, seasonal vegetables and feta mash, finished with red wine jus
  • Chicken Risotto Balls $8.5
    • Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
  • Vegetable Pasta $20
    • Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
  • Bolero Big Breakfast $20
    • Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
  • LAMB ROGAN JOSH $15.00
    • Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
  • DHAL FRY $13.99
    • Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
  • PRAWN PAKORA $14.99
    • King Prawns dipped in chick peas batter & deep fried
  • Lacha Parantha ( Stuffed with Butter) $3.99
  • ORIENTAL PLATTER $13.99
    • Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
  • VEGETABLE SAMOSA ( 2 pieces) $5.99
    • Pastry stuffed with spicy potatoes and peas
  • Pickles $3.00
    • (Mix Lime, Mango, Chilli)
  • TANDOORI CHICKEN $11.99/$18.99
    • Chicken marinated in ginger, garlic, yogurt, and spices
  • Teriyaki Squid $12.90
  • Teriyaki Tofu $11.90
  • Teriyaki Chicken ramen $12.90
  • Miso Katsu Fish $12.90
  • Tempura bento $13.50
  • Spicy Chicken Wings 6 pcs $7.90
  • Kakiage 2 pcs $6.90
    • deep fried prawn & Vegetable
  • Miso Katsu Fish $12.90
Wild Bean Cafe

Wild Bean Cafe

location

Address

5/136 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607790

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
5/136 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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