Wild Bean Cafe in 5/136 Jervois Road Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Chicken with Lemon Sauce or Chicken Block Bean Sauce from Legend Noodle House. Burger Wisconsin offers many options including California and Wisconsin Burger. The Lumsden includes a wide range like Garlic Cheese Pizza or Kalamata Olive. Crab and ROLL SUSHI (10pcs) from . Sushi Gallery offers Lava Land's Cafe and Enjoy any three between 7:00am-9:00 am for only $9.00.

Nearby Sample Menus

  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Margherita $17
    • Fresh tomato and basil
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Pollo Ripieno $32
    • Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
  • Antipasto Platter $19
    • Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • NAAN $3.00
    • plain flour bread
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • Donut $1.80
  • Kids meal b $6.00
    • 4 fish bites & 1/2 chips
  • Fish of the day $4.50
  • Chicken burger $7.00
  • Pineapple fritter $1.80
  • Egg burger $7.00
  • Wedges (not g/f) $5.60
  • Green lipped mussel $6.50
  • Crispy Chicken with Garlic Sauce $13.00
  • with vegetables and white rice N/A
  • Vegetables Delight $10.50
  • Pork $10.50
  • Chips (min) $2.00
  • White Rice (min) $2.50
  • Bami Goreng (Noodles) $13.00
  • Steak $10.50
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Wilted kale or spinach $4.50
  • Add $ 0.80
    • for gluten free
  • Free range pork sausage $6.50
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Extra toast $2.00
  • Extra any style egg $1.50
  • Bircher or granola (Full/Half) $14.50/$9.50
    • with natural vanilla yoghurt, rhubarb and pear compote
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Roti $3.50
  • Gai Yang $18.50
    • Thai char-grilled free range chicken (half)
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Moo Yang & Kao Niew: $14.50
    • BBQ pork, sliced, with sticky rice & served with som tam apple salad
  • Steamed prwn dumpling $5.50
  • Fujian fried rice $24.00
  • Pan- fried water chestnur cake $4.50
  • Salt & pepper tofu $10.00
  • Singapore fried rice vermicelli $24.00
  • Sweet flaked egg $4.50
  • Deep fried squid tentacle $6.00
  • Black bean sauce chicken feet $5.50
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • - 400G $30.00
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Fish and Chips $18.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Mattar Paneer $12.90
    • Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce
  • Chicken Naan $5.00
    • Naan stuff with chicken
  • Seekh Kebab $8.90
    • Lightly spiced lamb mince,rolled on skewer and roasted in Tandoori oven
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Fish Tikka $18.90
    • Fish marinated in Tandoori sauce & smoked roasted
  • Beef Dopiaza $14.90
    • Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
  • Veg Platter(Minimum 2 People) $15.90
    • Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
  • Chicken Naan $5.00
    • Naan stuff with chicken
  • Deep Fried Scallop - Half Doz $12.00
  • Chicken Noodles $16.00
  • Shark's Fin with Combination Dried Seafood $15.00
  • Shredded Duck with Bean Sprout $18.00
  • Shark's Fin with Chicken Meat $12.00
  • BBQ Pork on Rice $10.00
  • Chicken Congee $8.00
  • Stewed Tofu with Mixed Vegetables $22.00
  • -Beef / Pork / Chicken / Seafood $18.00
  • Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
  • -Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
  • Lunch Special $15.00
    • Please ask our staff for our daily special
  • Stir fried chicken with black bean sauce on rice $18.00
  • Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
  • Bluff Oyster Natural M $25 / L $50
  • -Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Medium $7.90
  • Large $12.90
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Salads - Made to order
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Wraps $10.90
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
Wild Bean Cafe

Wild Bean Cafe

location

Address

5/136 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607790

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
5/136 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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