Wild Bean Cafe in 66/102 Great South Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll or Deep fried curry puff from Asian Wok. The Barracuda offers many options including Porridge (V) and Waterside Breakfast. Kabana Indian Cuisine includes a wide range like Chicken Rogan Josh or Mutton Curry. Steak Pie and Steak & Curry Pie from . Golden Bakehouse offers Bambo Hutt and Bulgogi beef on rice.

Nearby Sample Menus

Masala dosa $7.99
Paneer kulcha $7.00
Mix kulcha $6.00
Punjabi banquet $17.99
- Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi
Onion kachori $1.50
Idli $4.99
- 3pc
Paneer cutlet $1.50
Small $4.00

Spicy Wedges (Scoop) $4.50
Bami Gorang $12.90
- (with meats, veges, noodles)
Chop Suey without noodles (CS)
Gurnard Fish $3.30
Ham $3.00
Mussel Fritter (Home Made) $2.00
Steak Roll (In Long Bread Roll) $4.30
Extra: Chicken/Steak/Bacon $2.50

Egg / Cheese (2 Slices) $1.00
Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
All our Beef Burgers patties are made on premises with 100% pure NZ Beef
Kids Crumbed Chicken Nuggets with Chips $6.50
Pita Bread Wraps
Shredded Charcoal Chicken Meals
Vegetarian Spinach or Mushroom Penne $14.00
- Spinach or Mushroom in a creamy bechamel sauce topped with parmesan cheese
Gluten Free Buns Available for an Extra $2.00

Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
Addm’s texan style ribs $ 22
- With house slaw
Matcha custard-jelly $11
- With ginger nuts & charred nashi pear
Beef short rib, burnt gai-lin, cucumber $ 22
Fries, ash salt (v) $7
- W/ mayo
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese

Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
Mango chutney $3.50
Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Mango lassi $3.50
Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce

Pla Neung See-Iew $25.5
- Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
Gang Karee see above
- Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
Yum Thalay $24.9
- Spiced mixed seafood salad with lemon and chilli sauce
Pad Pak Ruam Mid see above
- Stir fried seasonal vegetables in a Thai sauce
Khao Pad Supparos see above
- Special fried rice with egg, pineapple, tomatoes, onions, vegetables and cashew nut
Steam Vegetables $3
- Per serving
Goong Ma Prao (4 Pieces) $10.5
- Deep fried Prawns with dry coconut and black sesame
Jasmine Rice $2
- Per person

-With free range bacon & baby spinach $19.00
Granola $12.00
- With yoghurt & seasonal fruit
●Homemade Waffle $13.00
- With maple syrup, berry compote and mascarpone
Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
-Add seasonal fruit $4.00
-Add free range bacon $6.00
Served with slice of mixed grain toast and herbed butter
- Extra mixed grain toast $1. Ask our staff for today's soup
-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne

Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Seasoned salad $6
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Doogh (jug) $12
- Yoghurt drink
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
X1. Joojeh $12
Garlic yoghurt $4
X1. Koobideh $8

Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O

Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Green salad with vinaigrette $6.50
-side bread $3.00
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle

Chicken Nuggets & Chips $7.50
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Mini Hotdogs & Chips $7.50
Hot Chips $5.50
Wedges $10.00
- served with bacon, cheese, sour cream
Prawn Twisters & Chips $7.50
Samosas & Chips $7.50

Beef $5.50
Family plate large $40.00
Lamb $17.00
Tuna pasta $4.50
Lamb $14.00
Chicken $8.00
Pork $11.00
Cheesecake $3.80

-Seafood $12.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Chicken $10.00
-Prawns $13.00
-Seafood $12.00
-Chicken $11.00
-Prawns $13.00
-Prawns $13.00

- chicken, bacon, mushrooms, cheese $17.90
Vine tomatoes $4.00
Breakfast Salad $15.90
- Mesculin, poached eggs, bacon, tomato, cucumber, feta, avocado, RCB vinaigrette
Toast $7.00
- 5 grain sourdough, homemade preserves, cream cheese, butter
Halloumi Salad $18.90
- tomato, cucumber, red onion, carrot, mesculin, halloumi, w/ avocado, mango salsa, walnuts, RCB vinaigrette
B.L.A.T. $16.50
- bacon, lettuce, avocado, tomato, turkish bread w/ seasoned wedges, tomato, beetroot relish & aioli
RCB Open Steak Sandwich $22.90
- scotch fillet, bacon, onion jam, tomato, cheese, mesculin, turkish bread w/ wedges, aioli & sweet chilli sauce
Vegetable $1.00