Wild Bean Cafe in Auckland Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Special BBQ fresh eel & 1/2 chips or Market fish of the day from Oceanz Seafood Market. Olympic Bakery & Cafe offers many options including MIXED GRILL and OMELETE. Trafalgar House Cafe includes a wide range like Granola or muesli or Acai bowl. Bhaji mix (V) and Malekhu maccha tareko from . Everest Dine offers The Westhaven Cafe and Toast.

Nearby Sample Menus

  • Paprika Chicken N/A
    • Goode Ketchup, Chorizo Butter, Smoked Provolone
  • Rocky Road Sundae N/A
    • Whipped Cream, Chocolate Fish
  • Linguine N/A
  • Italian Red Wine $2.2
  • Seafood N/A
    • Peperonata, Mussels, Prawns, Calamari, Fresh Herbs, Lemon Ricotta
  • Tiramisu $6.0 Each
    • Chocolate Wafer
  • Raspberry & Pomegranate Sorbet $6.0 Each
  • Mini Beef Burger $12.0
    • Cheese, Chunky Fries, Salad
  • Scampi sashimi $24.00
    • Fresh raw scampi served with soy sauce and wasabi
  • Grilled chicken $17.80
    • grilled chicken with black pepper and chilli sauce
  • Miso soup $3.00
  • Prawn Salad $5.80/ $8.80
    • Fresh green salad and prawn with creamy mayo dressing (S/M)
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • fresh garlic and herbs, finished in a cream sauce $25
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • -with cheese & onions $4.70
  • Cheese & Egg / Cheese & Onion / Ham & Cheese $3.70
  • Hawaiian & Egg $4.80
  • Bacon & Egg $4.30
  • Bacon & Egg / Steak & Egg $5.10
  • Others Normal $0.90
  • Hawaiian / Egg / Mushroom $3.90
  • Moro Bar $2.90
  • Scorched Rice with seafood and vegetables $33.00/$40.00
  • Braised Shark's Fin with Brown Sauce $30.00/$35.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Stir fried seafood and vegetables with rice $15.00
  • Cold Jelly Fish $28.00/$33.00
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Sauteed beef w/hot red pepper $23.00/$30.00
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • -250g $29.50
  • Scoch fillet $32.50
    • 250g
  • -Roast potato with garlic mayo
  • Chicken salad $16.90
    • Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
  • -Sauteed seasonal vegetables
  • All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
  • Salt & pepper squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Goan Fish Curry $12.00
    • Fish cooked with grated coconut in a spicy sauce
  • Prawn Spinach $12.00
    • Prawns cooked with fresh spinach
  • Chicken Saag $10.00
    • Meat cooked in rich spinach and onion gravy
  • Peshawari Naan $4.50
    • Naan stuffed with dried fruit and nuts
  • Fish Madras $12.00
    • South India fish curry, tempered with mustard and curry leaves
  • Karahi Lamb $10.00
    • Lamb cooked with onion, garlic and tomato in a spicy brown gravy
  • Mussel Masala $12.00
    • Mussel cooked with chopped vegetables
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Lamb And Beef $16.00
  • Onion Bhaji (Full) $6.00
    • Onion fritters coated in a lightly-spiced chickpea batter
  • Milkis Prawn Curry
    • King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Biryani (Fish or Prawn ) $18.00
  • Vindaloo (Lamb or Beef)
    • A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
  • Missi Roti $3.50
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • 3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
  • Tater Tots Small $6 Large $10
  • Specials N/A
    • per 100g
  • Thick & Fruity $1.50
  • Smoked Vege $8
    • w Eggplant Sauce
  • Kimchi BBQ $1.50
  • House Pickles $5
  • Green Salad Small $6 Large $10
  • Pulled Pork $11.5
  • Mince on toast $18.50/ $16.50
    • with poached egg and tuteremoana cheddar/ without egg
  • The akaroa $18.00
    • gravlax salmon sandwich with avocado, aioli and rocket
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Organic homemade toasted muesli $14.50
    • with poached seasonal fruit, yoghurt and hakanoa honeycomb
  • Beetroot & feta $10.50
  • The earl [of sandwich] $18.00
    • slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
  • Avocado $5.00
  • Haloumi w tomato & pesto $10.50
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • Cheese $2.00
  • Wedges $8.50
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Hashies $5.50
  • Dhal Fry/Makhni $12.90
    • Mixed beans cooked on a slow fire & garnished with garlic & coriander
  • Mango Lassi $5.00
    • Yogurt & mango pulp
  • Fish Tikka $18.90
    • Fish marinated in Tandoori sauce & smoked roasted
  • Chicken /Lamb Madras $14.90
    • Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
  • Prawn Salan $17.90
    • Prawn meat cooked in capsicum,onion tomatoes and special masala sauce
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Mixed Platter (Minium 2 People) $15.90
    • Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
  • Beef Madras $14.90
    • Diced beef cooked in coconut flavored,lightly spiced sauce
  • Q (c) $6.00
    • 1x Curry Roll, 1x Fish, 2x Potato Fritter, $1 Chips
  • Steak Chow Mein $10.00
  • Ham & Pineapple $3.50
  • Ham Egg & Tomato $3.80
  • Chilli Beef Noodle $10.00
  • Veges Chow Mein $10.00
  • M $3.00
    • 16x Chicken Nibbles, S2 Chips
  • Sweet & Sour Chicken $10.50
  • Soya fish fillet & ginger $13.00
    • Steamed fish fillet with soya sauce & ginger served with vegetables Or stir fried crumbed fish fillet with ginger and vegetables, served with rice.
  • Yellow curry fried rice (spicy)
    • Fried rice with yellow curry powder, egg, meat & vegetables.
  • Honey roasted pork fried rice $10.00
    • Stir fried rice with BBQ Pork and mixed vegetables.
  • Mixed seafood ginger
    • Stir fried seafood with homemade sauce, vegetables and ginger, served with rice.
  • -Lamb $12.50
  • Honey lemond chicken $12.00
    • Fried crumbed chicken with homemade sauce & vegetables served on a sizzling plate, served with rice.
  • Mixed fresh chilli $13.00
    • Stir fried mixed meat with homemade sauce, fresh chilli & vegetables, served with rice.
  • -Chicken, pork or beef $11.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Sausage Roll $1.00
  • Potato Top $3.20
  • Quinche $3.50
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Cheese Twist $1.50
Wild Bean Cafe

Wild Bean Cafe

location

Address

7/975 New North Road, Mt Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098154540

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
7/975 New North Road, Mt Albert, Auckland, Auckland, 1025, New Zealand
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