Wild Bean Cafe in Auckland Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Special BBQ fresh eel & 1/2 chips or Market fish of the day from Oceanz Seafood Market. Olympic Bakery & Cafe offers many options including MIXED GRILL and OMELETE. Trafalgar House Cafe includes a wide range like Granola or muesli or Acai bowl. Bhaji mix (V) and Malekhu maccha tareko from . Everest Dine offers The Westhaven Cafe and Toast.

Nearby Sample Menus

Rice 3.00
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

STRAWBERRY CHEESECAKE 14
- berry salad yoghurt cream
BIG BREAKFAST 22.9
- bacon eggs sausage tomato mushrooms hash browns toast relish
CHEESEBURGER 12.5
- fries salad
POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
1/2 KILO PORK SPARE RIBS 27.5
- HOISIN BBQ SAUCE SLAW FRIES
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
POSTIE STACK 8.5
- pancakes fruit salad mango sauce fresh berries
LAMP RUMP 27.5
- Moroccan spiced saﬀron pilaf ras el hanout purée mint jelly

Camembert $10.00
- Golden crumbed and deep fried, light apricot sauce
E=Entree / M=Main
Lamb Chops M $35
- Best fresh mid-loin chops, gently grilled
Lord Nelson Rib $38.00
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
Chicken Livers $15 / With S&F $30
- Pan fried and served with a light cream sauce on shredded lettuce
Garlic Prawn Cutlets E $15 / M $38
- Skewered and grilled rapidly
Cold Smoked Salmon E $15 / M $35
- Delicate portion of NZ best, scented with aquavit and dill
E=Entree / M=Main

-Sweet corn, zucchini, mint, monte vecchio $16.00
Kingfish crudo, watermelon, gazpacho $19
Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
Crayfish, new season potatoes, tomato, radish $39.00
Millet & nut granola, peaches, yoghurt mousse $14
Ricotta, zucchini, pine nut omelette $19
From our farm
Pappardelle, heirloom tomato, olive, anchovy, caper $28.00

Crispy Tempura
- mix of prawns, veges agedashi tofu, fresh spring rolls, rice, miso soup
Tonkotsu Ramen $9.90
- egg noodle with rice pork base soup
Course Per Person $25.00
- prior booking essential, course menus may vary, if you have any questions regarding course contents, please be sure to ask staff
Curry Croquette $5.90
Prawn Tempura Roll $10.90
- 8 rolls
Wasabi Caviar Salad $5.90
- wasabi mayo taste cubic caviar salad
Takowasa $5.90
- raw octopus marinated in wasabi sauce
Egg Chicken Katsu $10.90
- crumbed chicken cutlet with seasoned egg

Chicken $3.20
Pork $8.50
Egg $7.20
Combination meat $9.50
Tarakihi fillet $2.90
Chicken with ginger pineapples $10.00
Fish $9.00
Chicken fried rice $8.50

Naan (butter/plain) $2.50
Chilli Chicken (Medium hot) $10
- Cubes of chicken cooked in Shangai sauce.
Balti Chicken (made to order) $14
- Boneless chicken marinated with selected Spices cooked In Balti sauce.
Garlic Paneer Naan $5
Chicken Makhani (medium spicy) $12
- Boneless chicken capsicum cooked with tomato base gravy.
Paneer Kadai (made to order) $16
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
Paneer Tikka $10
- Paneer grilled in tadoori.
Lolly Pop Chicken (8 pieces) $10
- Deep fried chicken coated with coraflour and spices.

Tonshabu $14.00
- Pork with ponzu citrus salad
on udon noodle available $2
-mix seafood
-agedashi tofu
-seared salmon $7.00
-karaage
- Marinated fried chicken
-salmon
Teriyaki chicken

Pork kimchi soup $16.50
- Spicy pork-rib kimchi soup
Osam-bulgogi $15.00
- BBQ pork & squid with rice
Fried Topokki $14.00
- Korean fried rice cakes (spicy, non-spicy)
Yukgaejang-kalguksu $13.50
- Spicy beef soup with noodles
Pork kimchisoup $45.00
- Spicy pork-rib kimchisoup
Bokkeumbap $13.00
- Fried rice with seafood, veges and egg
Ramyeon $10.00
- Korean ramen
Budae-jjigae $36.00
- Korean army soup

Beef
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
- any style with toast (wholemeal or rye) $8.50
Light Meals Hungarian goulash pie $7.50
- Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
Nürnberger sausages $16.50
- Served with sauerkraut and bread
Hungarian hunter sausage $17.50
- Smoked venison pork sausage served with sauerkraut and bread.
Toasty $7.50
- Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
-jam & butter $5.50

Green Baby Leaf Salad $6
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
Kokoda $15
- with Garlic Bread
Tea $4
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Garlic Bread $5
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam

Seafood udon $13.90
- Noodles and vegetables with seafood
Spicy Chilli pork or chicken $14.90
- Hot chili pork (chicken), fresh salad, sushi, side dish and rice + miso
Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
Donkatsu (Pork) $14.90
- Deep fried pork, fresh salad, sushi, side dish and rice +miso
Chicken katsu $14.90
- Deep fried chicken, fresh salad, sushi, side dish and rice + miso
Edamame $3.50
Curry Katsu (Chicken or Pork) $13.90
- Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
Hosomaki Roll / Black rice roll $1.60

Apple short cake $10.50
- warmed and served with chantilly cream
Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
Toasted Brioche $9.50
- with an assortment of spreads, and butter or migraine
Chilled melon soup $12.50
- served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
Porridege $11.50
- Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
French Toast $16.50
- Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
Fries L $7.50 or S $5.50
Meat lovers R$14.50/L$17.50
- Bacon, chorizo ,beef mince amd mozzarella cheese

ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
CHEESE AND GARLIC NAAN $4.00
CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
WHOLE MEAL ROTI $3.00
BUTTER CHICKEN
- Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
KEEMA NAAN $5.00
LAMB ROGANJOSH
- A classic from the Moghul Era - boneless lamb curry cooked with special spices