Wild Bean Cafe in BP Connect, 701 Whangaparaoa Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Planet harvest salad or Parisian tart from Cafe Botannix. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Delight Bakehouse Cafe includes a wide range like 1 EGGS ON TOAST or 2 KIWI BREAKFAST. Toast & Preserves and House Granola from . The Burbs offers Thai Noodles and Sukiyaki soup.

Nearby Sample Menus

Salmon Red Curry (Choo-Chee Pla Salmon) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
- With lemongrass, served with beans, carrot & capsicum
Prawn Green Curry (Gang Kiew Waan Goong) $18.90
- With market fresh vegetables, coconut milk, kaffir lime leaf & fresh sweet basil
Garlic Fish (Pla Kratiem Prik Thai) $17.90
- Wok-tossed with pepper & market fresh vegetables
Green Curry (Gang Kiew Waan Paak) $14.90
- With market fresh vegetables, tofu, coconut milk, kaffir lime leaf & fresh sweet basil
Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
- With market fresh vegetables & oyster sauce
Sweet & Sour Fish (Pad Priew Waan Pla) $17.90
- With cucumber, market fresh vegetables, pineapple & tomato
Vegetable & Coconut (Tom Kar Paak) $8.00
- With tofu, coconut milk, kaffir lime leaf & galanga

Hawaiian burger $4.00
Fish cakes $2.00
Deep fried pattie $2.50
Oysters (large) $1.50
De luxe burger $7.00
Potato cheese ball $2.00
Seadog $3.50
Kumara chips $4.50

Vegetables $12.00
Chicken or pork $16.50
Nasi goreng with rice $16.50
Chicken with crushed peanuts $16.50
Prawn $16.50
Chicken with thick sauce $16.50
Special $17.50
- Prawns, chicken & BBq pork with cashew & mushroom
BBQ pork & prawns with curry $16.50

-Main $18.00
●Salads
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add bacon $4.00

-Black sesame emulsion
-Purple rice
●Protein
-Sous vide chicken
Brain - booster $14.90
- Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce
●Garnish of the day
- The perfect seasonal touch to top off your bowl
-Seasonal fruit
-Lobster salad $2.00

Lamb/Chicken Kebab on Fries $15.00
- Served with rice, salad, hummus & sauce
Tilamisu $6.00
Chicken Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Felafel Kebab on rice $13.90
- Served with rice, salad, hummus & sauce
Felafel Kebab $10.60
Apple salsa dip & Garlic bread $6.50
Mixed Kebab on rice $14.90
- Served with rice, salad, hummus & sauce
Wedges and sour cream $5.80

Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms

Zingara panuozzo sorrento tomatoes $22.50
- Rocket, mozzarella, parma ham, mustard dressing
Parmigiana eggplant, mozzarella, parmesan, basil $23.50
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
Rocket pears $8.50
- Parmigiano reggiano, aged balsamic vinaigrette
Pizza bread, garlic & rosemary $8.50
Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50

King Crab linguine, lemon, chilli, butter, chives $46.00
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
Miso Hollandaise N/A
Mashed potato, chicken gravy $12.00
Ashburton, South Island’s East Coast
Garlic and Parsley N/A
Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
Rib eye, dry aged 35 days 700+ / $24.00 per 100g

Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie
Sides
Sides
New Zealand King salmon fillet $34.90
- Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
V=Vegetarian / GF= Gluten Free
Garlic Bread $7.90
- Grilled and rubbed with garlic butter and herbs
Lunch and Dinner (Including Sundae)
Chilled forest berry cheesecake $12.00
- Served with berry coulis, mixed berries, cream and toffee

Bb kiwi onion dip with veges $12.00
- BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with summer veges
Fish $14.00
- Panko-crumbed market fish, caper dill mayo, tomato jam, rocket, squeeze of fresh lemon
Sherry ice cream $12.00
- Pedro ximenez sherry & your choice of kohu road vanilla bean or duck island chocolate & cherry crunch
Tomato $2.00
- Big slice, couriers cropper tomato
Dessert burger $12.00
- Double chocolate bun, fix & fogg chocolate peanut butter sauce, vanilla ice cream, toasted marshmallow
Mini mat $14.00
- NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
Broccoli $12.00
- Charred broccoli, garlic, butter, almonds
Onions $1.00
- Caramelized onions

Bubble & Squeak
Homemade Honey Toasted Muesli,
Toasted Lox Bagel
Creamy Mushrooms
Thai Green Chicken
Kiwi Breakfast
Eggs Benedict
3 Egg Omelette

Chicken Salad $14.50
- salad
Steak, Egg and Onion Rings $16.50
- on a kaiser bun with fries and tomato sauce
Italian Toast $14.50
- with grilled peaches, creme fresh and maple syrup
- fruit, yogurt and maple syrup $14.50
Lifestyle Choice $14.50
- low fat / low GI, scrambled eggs with one yolk, 5 grain toast, field mushrooms, grilled tomato and pesto
- Wedges $6.00
Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
- cream cheese and salmon $9.50

Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
-Seafood $13.80
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
-Add spam $2.00
Vege salad $6.80
Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander

TOAST & EGGS $8.00
- eggs in any style served with slices of toast
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
OMELETTE BACON/HAM/SALMON $14.50
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
EGGS BENEDICT BACON/HAM/SALMON $14.50