Wild Bean Cafe in BP Connect, 701 Whangaparaoa Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Planet harvest salad or Parisian tart from Cafe Botannix. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Delight Bakehouse Cafe includes a wide range like 1 EGGS ON TOAST or 2 KIWI BREAKFAST. Toast & Preserves and House Granola from . The Burbs offers Thai Noodles and Sukiyaki soup.

Nearby Sample Menus

Vegetarian $6.90
Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
Fried Dumplings (12Pcs) $7.90
I Love Salmon $14.90
Prawn Combo $10.50
Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
Teriyaki Chicken Combo $9.50

(with rice & miso soup)
Green $8.00
Special Karaage $12.00
- deep fried seasoned chicken 5pcs
Teriyaki Tofu
Salmon Avocado $14.00
Toffe pie $10.00
- with seasonal fruit
Teriyaki Salmon
Medium (12pcs) $28.00

Side salad $7
Rib eye special $35
- 10oz best scotch fillet, marinated in teriyaki sauce
Minute steak $29
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Fish and chips $12
Chicken livers $15 / $30
- Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
Garlic bread $4
Chocolate brownie $10
- Decadent brownie with our own special chocolate sauce
Carpet bag steak $38
- Traditional thick cut, stuffedwith oyster

Homemade Crepes $17.00
- ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
Buttermilk Fried Chicken Burger $22.00
- Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
Soul Breakfast (gf) $18.00
- Marinated grilled eggplant, poached eggs, mushrooms, tomato, grilled halloumi & cress.
In-house hot smoked salmon (gf) $5.00
Eggs Benedict $18.00
- With wilted spinach served on focaccia ( Bacon /Salmon ).
Sautéed garlic butter mushrooms (gf) $4.00
Smashed Avocado on Rye $17.00
- Feta & toasted buckwheat.
Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.

Seafood Platter $28
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad
Ponsonby v.i.p.Grande $17 / $25
- Tomato sauce, cheese, chicken, artichokes, eggplant & sudried tomatoes
Spagheti carbonara $19.50
- Pork sausage, onion and cream & garlic sauce
Make your own pizza $19 / $27
Salami feta $17 / $25
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
Seafood Platter $19.50
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
Fetticcine con Frutti di Mare $19.50
- Prawns calamari & mussesls spicy tomato sauce
Bona soup $14
- vegetable, beef and potato

46. Pad Ka Praw $26.00
- Deep fried whole snapper with sweet basil, chilli, garlic, bamboo, mushroom, bean and capsicum
Prawn/Seafood $21.00
36. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
33. Pad Prik Pao
- Sweet chilli paste with cashew nut and market vegetables
42. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
18. Larb $19.00
- Minced chicken, beef, pork cooked with spring onions, red onions, coriander, mint and lime juice
45. Pad Kra Tiem $26.00
- Deep fried whole snapper with garlic, pepper sauce and vegetables
52. Salmon Steak $25.50
- Pan fried salmon fillet (220g) with Thai herbs, coconut cream, lime juice, mushroom and market vegetables

Risotto $19.00
- Served with goat cheese, feta and spinach
Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
Perigord Galette $26.00
- Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
Apple Tart
- Served warm with vanilla ice cream and raspberry coulis
Roasted Tarakihi
- With breadcrumb served with pastis butter sauce and spinach risotto
Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
Catherine Denewe $8.00
- Chocolate sauce
Onion Soup $13.00
- Onions, croutons, cheese

Butter Chicken
- (contains dairy & nuts)
Chicken Tikka Dry
Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
Stuffed Potato Paratha 2 for $5.00
Lamb Rogan Josh
Cauliflower & potatoes Large $6.00 Small $3.50
Chicken Tikka Masala
2 curries, rice and 2 Roti $9.00

2 for $3.00
Cream Cheese / Sour Cream / Aioli / Hollandaise $2.00
- with roasted tomatoes $9.00
Add salmon $18.50
Add bacon $2.00
Java Breakfast Salad $16.90
- Bacon, poached eggs, avocado, tomatoes and balsamic vinaigrette
Java Seafood Supreme $22.00
- Scallops, prawns, mussels, spring onion, black olives, garlic, tomato & mozzarella
Thai Chicken Curry $17.50
- Authentic green curry served in a bowl with a tower of jasmine rice

*French Toast & Berries $13
- With banana & maple syrup
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
French Toast & Berries $15.50
- with banana & maple syrup
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
*=Vegetarian
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey

- 8 Pack $7.90
Roast Beef Pita $10.9 Reg / $8.9 Petita
Brave Beef $5.00
Happy Ham $5.00
Marmite Mania $4.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Custom Mix $10.00 per head

Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Onion Rings
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
Green Salad with Honey Mustard Dressing
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Basket of chips

Eggs benedict
- Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
Wedges $9.50
- Served with chilli and sour cream
Chips $6.90
- Served with tomato sauce and garlic aioli
Fush and chups $22.60
- Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
Tuihana mammoth breakfast $22.60
- Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
Kumara fries $7.90
- With aioli
Any style eggs $10.00
- Poached, fried or scrambled on toasted rewana

Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge
Home chips $9.00
- Hand cut, rosemary aioli
Kids flatbread $9.00
- Cheese filling
Day's catch $30.00
- Market fish -please ask for todays presentation
Lahmajun $21.00
- Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream