Wild Bean Cafe in BP Connect, 701 Whangaparaoa Road Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Planet harvest salad or Parisian tart from Cafe Botannix. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Delight Bakehouse Cafe includes a wide range like 1 EGGS ON TOAST or 2 KIWI BREAKFAST. Toast & Preserves and House Granola from . The Burbs offers Thai Noodles and Sukiyaki soup.

Nearby Sample Menus

  • -Vegan option—Tofu Benedict + $2.0
  • -Vegan option—miso ginger tofu scramble +3.0
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • -Paleo toast +$1.0
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • PRAWNS, FISH OR SEAFOOD $22.50
  • CHICKEN, BEEF OR PORK $17.50
  • 2. PRAWN ANGEL $11.50
    • Deep fried prawn wrapped in spring roll pastry
  • Extra Rice $2.00
  • LAMB $19.50
  • PRAWNS OR SEAFOOD $21.00
  • 50. GREEN CURRY SPAGHETTI
    • Spaghetti with Thai thick green curry sauce, bamboo shoots, bean and capsicum
  • VEG/MEAT $15.00
  • Tarakihi $3.40
  • Curry Roll $1.90
  • Crab Stick $1.00
  • Steak $4 .00
  • Cheese Burger $3.60
  • Chicken $4.00
  • Bacon $3.50
  • extra bread crumbs $0.70
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • -Smoked salmon, capers and cream cheese $11.90
  • grilled chicken salad $14.90
    • Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
  • -Preserves with butter $6.90
  • Side
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • -On white or brown $11.90
  • steak sandwich $15.90
    • Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
  • Corn fritters $14.90
    • Fritters homemade fritters with bacon, green and slow roasted toamto
  • Veggie Platter for two $14.00
    • Veg samosa, veg pakora, paneer pakora, onion bhaji
  • Tangri Kebab Small $10 / Large$18
    • Chicken drumsticks marinated with yoghurt, cashew nut paste, ginger, garlic, white pepper, egg and Indian spices, then cooked in tandoor
  • Fried Rice Lamb/Chicken/Vegetable $10 / Prawn $12
  • Red Bean $1.20
  • Aloo Mattar $10.00
    • Peas and potatoes in a very smooth onion and tomato based curry
  • Kebab Platter for two $18.00
    • Chicken tikka, seekh rampuri kebab, malai kebab
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Prawn Vindaloo $12.00
    • Prawn cooked in vindaloo sauce
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Fish Finger and Chips $14.50
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • 9. Soya sauce chicken with bone $15.00
  • 1. Chicken Curry (Boneless) $15.00
  • 3. Goat Soup with bones $8.00
  • 2. Fish Sambal $18.00
    • (Fish steak deep fried & cooked in spices in very little curry)
  • (Nasi Biryani Set)
  • 6. Lamb Rendang $18.00
    • (Lamb cooked in coconut cream, spices & lemon grass)
  • Lunch $18.00 per head
  • 9. Egg Plant $13.00
    • (Stir-fried eggplant with dries prawns and chillies)
  • Teriyaki Chicken (spicy available) $8.9
  • Party Pack available $30 / $40 / $50 / $60
  • Chicken Katsu (Cutlet) $9.5
  • Crispy Chicken Nigiri $1.5
  • Salmon Sashimi $11.5
  • Prawn $1.2
  • Avocado Nigiri $1.5
  • Grilled Eel $2
  • SALMON ROLL $11.00
    • salmon, avocado
  • VEGETABLE ROLL $9.00
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • TAX MAX ROLL $15.00
    • crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • VEGETABLE BIBIMBAP w/egg 13.00
  • CALIFORNIA ROLL $13.00
    • crabmeat, cucumber, avocado with topping flying fish eggs
  • Kids Brioche French Toast $11.50
    • crispy honey smoked bacon, grilled banana, maple syrup, berry compote
  • Toast $4.00
  • Roasted / Sliced Tomato $4.00
  • Kids Coconut Sago $10.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Creamy Chorizo $19.00
    • sausage, mushrooms, homemade hash brown, organic sourdough, pesto
  • Baked beans $5.00
  • Okra Breakfast $21.00
    • eggs any style, clover honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, organic sourdough, tomato relish, pesto
  • Beef Pho $15.00
    • Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • -Add bacon $5.00
  • -Salmon $19.50
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Palu Butung $6.00
    • Banana with Rice flour porridge and syrup
  • Nasi Capcay Seafood $15.00
    • Seafood and vegetables in gravy sauce and steamed rice
  • Es Soda Gembira $4.00
    • Sweet condensed Milk, syrup and soda water
  • Sambal Asian Chilli Sauce $2.50
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
  • Peanuts Sauce $3.00
  • Nasi Pecel $15.50
    • Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
  • Bihun Goreng $13.00
    • Fried vermicelli with mixed vegetables
  • L $24.50
  • Antipasto Platter (For two) (Best in the city) $29.50
    • Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
  • L $26.50
  • L $22.50
  • Chicken Caesar Salad (Andrea's way) $19.50
    • Topped with grilled bacon, chicken breast, anchovies, parmesan, croutons and special dressing
  • French Toast
    • Maple syrup, bacon and grilled banana
  • L $24.50
  • Chicken Caesar (our way)
    • Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 701 Whangaparaoa Road, Whangaparaoa, Auckland, Auckland, 0932, New Zealand

phone

Phone

094247681

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
BP Connect, 701 Whangaparaoa Road, Whangaparaoa, Auckland, Auckland, 0932, New Zealand
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