Wild Bean Cafe in BP Connect, Corner Great South Road and Kerrs Road Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Egg Foo Yoong(no meat) or Combination from Happy Food Takeaway. Jam Organic Cafe offers many options including OMELETTES and FREE RANGE EGGS. Bahn Thai includes a wide range like SPRING ROLLS ( Poh Pia Tod ) or CURRY PUFF ( Kari Puff ). Chilli Paste Soup and Kimchi / Pork Dumpling Soup from . Sool Zip offers Coronation Restaurant & Cafe and Toast.

Nearby Sample Menus

  • Breakfast Bun $13.50
    • Scrambled egg, bacon, rocket & sweet chilli jam
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Egg & Soldiers $6.50
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • 37. EDAMAME $5.00
  • - Yuzu-shin GF ramen $13.00
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • *We only use locally sourced meat, veges, products and free range eggs
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Steak Fries $6
  • Fish Bites & Chips
    • with tartare sauce
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Potato Gratin $6
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • Hot Pulled Pork Sandwich $19
    • With summer slaw & our home-made BBQ sauce
  • IMA's Pancakes $15
    • Served with fruit compote with bacon $17
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
  • Butter Chicken $10.00
    • World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Chicken Madras / Lamb $10.00
    • A traditional south indian style curry cooked with coconut, spices
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Tomato $4
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Soup $12.50
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Pancake $16.50
    • with berry compote and maple syrup
  • Sausage $5.50
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Button mushrooms $14.50
    • on toast
  • Ham, Cheese, Tomato $4.50
  • Chicken nuggets (4) $3.50
  • Fish (hoki) $3.50
  • Wonton $11.00
  • Chicken / Steak / Pork $12.80
  • Chicken $6.00
  • Potato Fritter $0.70 ea
  • Mixed grill $16.00
    • Sirloin Steak, sausage, bacon, pineapple, egg, chips and salad
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables
  • Wedges $6.00
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Roti $3.00
    • Whole wheat flour
  • Chaahat Vegetarian Banquet for 2 $28.00
    • (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed with chick pea flour
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style
  • Mixed Pickle $3.00
  • Spinach omelette $14.00
    • With toast
  • Salmon eggs benedict $14.50
  • Bacon and eggs $14.00
    • With toast and grilled tomato
  • Smoked salmon omellete $14.00
    • With toast
  • ●Kids menu
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Berry pancakes $8.00
  • BBQ prawn $3.00
  • Crisp chicken on rice $18.00
  • Cucumber with mustard taste $15.00
  • Hot & Spicy lamb chop $16.00
  • Cheese sausage $2.50
  • Tomato fried eggs on rice $18.00
  • Shredded pork with garlic sauce rice $18.00
  • Dry fry rice noodles with beef $18.00
  • Sauteed beef with pickled chili on rice $10
  • Seasonal vegetable $18
  • Fried noodles with seafood $12
  • Noodles with braised (or spicy) beef brisket $8.50
  • Sautéed beef with black bean sauce $10
  • Fried noodles with chicken $10
  • Blue cod fillet in hot chili oii $38
  • Sliced fish fillet in hot chili oil (spicy) $22
  • NZ Green lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
  • Chocolate platter $15.90
    • Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Wedges W sour cream $9.90
  • Add chicken $5
  • Pasta
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
  • Lunch and dinner (including sundae) $15.0
  • Cheeses board $21.00
    • New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
  • -2 sliders $10.50
    • Choose one filling
  • Market salad $7.50
  • Add your choice of topping to your salad
  • Prawn cocktail $15.50
    • Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
  • Sauteed green beans with garlic butter & almonds $9.50
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • -Served with soft tacos $19.50
  • GF=Gluten free on request
  • Fresh tartine (bread) and eggs (GF) $9.50
    • Eggs served as per your choice
  • Baked beans $4.00
  • Kiwi fav $9.50
    • Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
  • -Add sides extras
  • Tartines steak fries with house aioli $7.00
  • Chicken $5.00
  • - Large $6.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Pineapple $1.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Large $6.50
  • Avo $1.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, Corner Great South Road and Kerrs Road, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

092637810

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted

Location
BP Connect, Corner Great South Road and Kerrs Road, Wiri, Auckland, Auckland, 2104, New Zealand
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