Wild Bean Cafe in 71 Edgeware Road Menu

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

  • Chicken fillets served with ginger infused sweet and sour sauce $20.00
  • Salt and pepper chicken fillets $20.00
  • Corkage $5.00/bottle
  • Seasoned seaweed salad, served cold $8.00
  • Portuguese tart $5.00
  • Beef with black bean sauce $18.00
  • Chinese cabbage sauteed with garlic $16.00
  • Chicken with black bean sauce $18.00
  • Kumara Chips $4.00
  • Steak $5.20
  • 2 Plain Donuts $26.00
  • 1 Scoop Chips $2.40
  • Chicken Fillet $3.50
  • 6 Mussels $5.00
  • Vegetarian $6.00
  • Plain Donut $2.00
  • Beer Battered Fries with Aioli
  • French Toast with Banana & Yogurt $16.50
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Small $9.50
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Soup of the Day with Artisan Bread $15.50
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • GRILLED MUSHROOMS $22.00
    • Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
  • All includes drink and Ice cream Sundae
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Steamed Rice $2.50
  • Vege Roll (V) $10.50
    • 8pc
  • Prawn Nigiri $5.00
    • 2pcs
  • Pork Miso Katsu Bento Box $20.80
    • Deep fried pork cutlet with sweet miso sauce
  • Home Made Lotus Chips (V) $5.00
  • Delux Sashimi Platter $29.50
    • 22 pcs
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
  • Tom yun po-tak (seafood) $12.90
  • Vegetarian tom yum $10.90
  • ginger with meat and vegetables with rice $12.90
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Additional of $2.00 for all seafood meals
  • Pad se-eew sen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Garlic with meat and vegetables with rice $12.90
  • x3 $17.50
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Egg or vegetable fried rice $12.00
  • Malaysian curry chicken with rice $15.50
  • Thai curry chop suey $13.50
  • Beef with ginger and spring onion $19.00
  • Thai curry with prawns on rice $18.00
  • Roast pork fried rice or chow mein with cashew nuts $18.00
  • Chicken on rice $14.50
    • boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Prawn curry fried rice or chow mein $18.50
  • BAKED CHEESECAKE
    • double chocolate, mixed berry, coulis, yogurt
  • ANTIPASTO FOR 2 $30.00
    • cold meats, cheeses, pickles, condiments, toasted breads
  • MARGARITA PIZZA
  • FISH /CHIPS $22.50
    • herb & parmesan crumbed, salad, aioli
  • MOROCCAN SPICED LAMB $13.50
    • tomato salsa, yogurt, flat bread
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • KRANSKY SAUSAGE / BACON $20.00
    • mushrooms, potato cake, eggs, toast
  • BEEF FILLET OPEN SANDWHICH $22.50
    • confit onion, tomato, lettuce, aioli, onion rings, sour dough
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Greek Salad (small) $7.00
    • A traditional Greek Salad with Feta and Olives
  • Skordalia (small) $3.50
    • 100g take away pottle (vegetarian garlic dip)
  • Mushroom Triangles (vegetarian) $4.00
    • Creamy mushrooms and red peppers, in Filo parcels
  • Kourabiedes (coated in icing sugar) $4.00
    • Light "melt in your mouth" short bread treats (100g)
  • Lountza (smoked pork) $6.50
    • Marinaded and smoked pork loin (100g)
  • Olive Tapenade (small) $5.00
    • 100g pottle (vegetarian)
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
  • Fried rice with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Chicken with cachew nuts $20
  • Sliced lamb with cumin seeeds $21
  • Chicken and cashew nuts on rice $15
  • Dumpling Soup $6.50
    • small
  • Sweet and sour pork $20
  • Sweet and sour pork on rice $15
  • Deep fried mini spring rolls 1 dozen $12
  • House baked bread $9.5
    • with extra virgin olive oil, balsamic & sea salt
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • Milk, Keri kids juice, lemonade $3
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
  • Ice cream sundae $4.5
    • vanilla ice cream with choc sauce & sprinkles
  • Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
  • Sticky date pudding $13.5
    • with anglaise & vanilla bean ice cream
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Butter & jam $6.00
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Cortado fondue (for 2) $20.00
    • 3 cheese fondue, perfect for sharing
  • Quinoa fritters $25.00
    • super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • NZ salmon $33.00
    • pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Ribeye Steak $27.50
    • Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
  • Fries $6.50
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Tomato $4.00
  • Potato Rosti $5.00
  • Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Wild Bean Cafe

Wild Bean Cafe

location

Address

71 Edgeware Road, Canterbury, 8014, New Zealand

phone

Phone

039827380

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
71 Edgeware Road, Canterbury, 8014, New Zealand
Similar Restaurants based on Cuisines