Wild Bean Cafe in 71 Edgeware Road Menu

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Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Avocado Spread $1.50
Spicy Rice (Large) $6.50
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Coleslaw (Large) $6.50
Spicy Rice (Regular) $4.50

(C) Crispy Pork $20.00
(A) Chicken, Beef or Pork $17.00
Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
Red Curry $10.00
- served with rice
(A) Chicken, Beef or Pork $17.00
(A) Chicken, Beef or Pork $17.00
Chili & Basil (served with rice)
- Stir fried fresh chilli, basil & vegetables
(C) Prawns $20.00

Chee Toa $5.00
Jar Cheong Mein $10.00
Curry Laksa Noodles $10.00
Jin Siu Mai $5.00
Baked BBQ Pork Bun $5.00
Young Tofu $5.00
Steamed Pork Dumpling $5.00
Law Buck Go $4.50

4 Mini Donuts $2.00
Hawaiian $6.00
Lasanga Topper $3.00
2 Plain Donuts $26.00
2 Hot Dog $26.00
Sole $5.20
Mushroom $4.20
6 Mini Spring Rolls $16.00

Plain Donuts $2.20
Steak & Onion Patties $2.60
Scallops (Dozen Crumbed) $14.00
we do not sell 1/2 a scoop of chips on their own
Chicken Patties (Crumbed) $2.30
Curry Rolls $2.70
Apple Turnover $2.00
Oysters In Season $10.00

Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce

“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Salmon $5
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Chorizo $4
Bircher Muesli $12
- w berry compote topped w honey roasted nuts

Tori $28.00
- 200g chicken. traditional/chilli
Kaki market price
- ½ doz pacific or bluff oyster tempura
Cha Han $8.50
- teppan fired rice
Bejitarian $15.00
- vegetarian roll
Gyu $16.00
- spicy beef tempura roll
Ebi $19.00/ $32.00
- prawns with seasonal vegetables (entrée/main)
Shika niku $34.00
- cervena venison 200g
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup

Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Garden Salad / Chunky Fries $7.00
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
M= Medium / L= Large
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Fried Eggs $4.00

Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Soup of the Day $10.00
- With artisan soup roll

All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Ham and cheese pizza $9.50
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise

Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Two Fried Eggs $4.00
Lamb Backstrap $36.00
- Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua

Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Fries with aioli (gf) $7.50
Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
Fish & chips $9.00
The Square Meal $20.00
- free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini

Chicken Nuggets $4.00
- half dozen
Hot dog $3.00
Chips $4.50
- per bag
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Spring Roll $3.50
Fish $3.50
- per piece

- bacon, egg and tomato $9.50
open chicken breast sandwich with avocado salsa $18.50
ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
pulled pork with Dijon and maple slaw wrap $13.50
omelette with 2 fillings served with wholegrain toast $15.50
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
half n half fruit and toast with jam $10.50
toasted bagel (see lunch menu)