Wild Bean Cafe in 71 Edgeware Road Menu

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

Tavern Harewood (sample menu)
  • Whitebait sliders $15.00
  • Caesar salad $12.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Original ice cream sundae $12.00
    • Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
  • Market fresh fish $23.00
    • Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Vegetarian salad $12.00
    • Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
  • Add chicken $3.00
  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
Mosaic By Simo (sample menu)
  • Preserved lemon chicken with coriander & olives $12.50
  • Medium $7.50
  • Banoffee Pie $7.90
  • Medium $7.50
  • Passion and Lime Parfait $7.90
  • Seafood chowder $13.50
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Orange Almond Cake (GF) $7.90
The Elmwood Trading Company (sample menu)
  • -Add chicken $4
  • Kakanui calamari $15
    • Salt & pepper crispy squid tossed with chili & lemon aioli
  • - Add egg $1.50
  • Carbonara $15.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • -300g Beef Rib eye $32.00
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Mixed omelet $15.00
    • Three eggs, cheese, bacon, onion, mushrooms & toast
Velvet Burger (sample menu)
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Soft Drinks $4.5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Gluten Free Bun $2.5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Mushroom or Egg $1.5
  • Bacon $2.5
Cafe Izone (sample menu)
  • Fruit toast $12.50
    • Fruit toast soaked in egg dip, grilled and smothered in maple syrup
  • The vego $19.50/$22.50
    • A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
  • Add bacon $4.50
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Spag toast $8.00
    • Topped with fried egg
  • Eye fillet $33.50/$39.50
    • Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
  • Venison denver leg $34.60
    • Served with red wine jus (2 sides)
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
Pepe's Mexican Grill (sample menu)
  • Sour Cream
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • QUESADILLA SUPREME $9.90
    • Meat + 2 salsa
  • Double Meat $2.50
  • MEAT QUESADILLA $7.90
  • Cheese
  • CHIPS + GUACAMOLE $5.50
  • Lettuce
Nana's Indian Cuisine (sample menu)
  • Aloo Gobhi $12.99
    • Potatoes and cauliflower cooked with onion, tomato herbs and spices
  • Lamb Saag $15.50
    • Lamb cooked with abundance of spinach, tomatoes
  • Nana's Chicken (3 Pcs) $12.00
    • Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
  • Vegetable Korma/Curry $12.99
    • Seasonal vegetable cooked in creamy sauce, herbs and spices
  • Lamb Vindaloo $15.50
    • Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
  • Cheese & Garlic Naan $4.50
  • Dal Tadka $12.99
    • Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
  • Chicken Korma $14.99
    • A delicate creamy curry coconut, cashews and sultanas
Spagalimis Redwood (sample menu)
  • Mediterranean $18.50
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Milano S $11.50/ M $17.00/ L $28.50
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Seafood S $11.00/ M $16.50/ L $28.00
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
  • Pepperoni S $11.00/M $16.50/ L $28.00
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Ceaser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
Pepe’s (sample menu)
  • Bean and rice burrito $6.90
    • With melted queso cheese
  • -Kid quesadilla $5.50
  • Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • (Coriander lime rice white or brown)
  • cheese $1.50
  • Double meat $2.50
  • Pork carnitas
    • Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
Purple Weka Cafe & Bar (sample menu)
  • Two Eggs $8.50
    • any style served on toasted bread
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • Fruit Platter $8.50
  • A Selection of Bread and Dips $12.50
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Boulevard Cafe (sample menu)
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Egg $2.00
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Spinach $4.00
  • BLAT (GFO) $14.50
    • Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
The Serious Sandwich (sample menu)
  • Meatball & Parmesan $13.50
  • Grilled Aged Cheddar $13.50
  • Serious Fries $6.00
  • Porchetta Salsa Verde $13.50
  • The Breakfast Bap $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • The Special (B.L.T Pictured) $13.50
  • Serious Slaw $8.00
Chop N Wok (sample menu)
  • Large Combo Meal $11.00
    • Choice of 3 mains on rice or noodles
  • Sweet & Sour Fish
  • Large $11.00
  • Chicken Satay
  • Large $11.00
  • Small $8.50
  • Large $13.00
  • Egg Fu Yong
Chi Kitchen (sample menu)
  • Plain egg fried rice $10.00
  • Egg Foo young with chicken/ beef $23.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Pan fried noodles with shredded pork topping $18.00
  • Chicken with cashew nuts $18.00
  • Sweet & sour pork $18.00
  • Yangzhou fried rice with prawns & BBQ pork $19.00
  • Sweet & sour fish fillet $23.00
Ilex (sample menu)
  • Please see counter staff to make your selection
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Seasonal soup of the day served with ciabatta $9.50
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Wild Bean Cafe

Wild Bean Cafe

location

Address

71 Edgeware Road, Canterbury, 8014, New Zealand

phone

Phone

039827380

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
71 Edgeware Road, Canterbury, 8014, New Zealand
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