Wild Bean Cafe in 71 Edgeware Road Menu

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • King Prawn $24
  • Deep Fried Squid $6
  • King Prawn $6
  • Rice Small $3 Large $9
    • Premium Short Grain
  • Flying Fish Roe (tobiko) $6
  • Assorted Nigiri Sushi 10pcs $22
    • omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
  • Deep Fried Fish Wing $6
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • PORK CUTLET KATSU CURRY $14.90
    • Japanese style curry with pork cutlet
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • RICE $2.00
  • PORK TONKATSU $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Crabstick
  • Mussel Fritter
  • Cheese & Onion Pattie
  • Bacon & Corn Pattie
  • Double Meat
  • Spring Roll
  • Curry Roll
  • Mussels 1/2 Dozen
  • Sambar $15
    • Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
  • Egg Uthappam $11
    • Thick savoury pancake topped with egg and seasoned
  • Kerala Beef Masala $16
    • Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
  • Egg Hoppers $3.50
    • Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
  • Boiled Egg $2
  • Chilli Chicken $16
    • Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
  • Egg Fried Rice $11
    • Stir fried rice with fresh vegetables and egg.
  • Cheese Dosa $10
    • Dosa topped with grated cheese
  • Shredded Pork with Chilli Pepper $16.00
  • Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
  • Soup with Tomato and Egg $5.00
  • Crayfish in Broth POA
  • Sweet and Sour Pork $16.00
  • Spicy Beef on Sizzling Plate $16.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Shredded Chicken and Shark Fin Soup $10.00
  • - 4 pieces Regular Chicken
  • Teriyaki Chicken on Rice
  • Edamame
  • 8PC. JUMBO $9.00
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Fancy Platter - 1 $30.90
  • Salmon & Chicken Combo $23.90
  • - 8 pieces Sesame Teriyaki Chicken
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
  • Chicken or Shrimp $26.00
    • Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • BLAT $18.50
    • Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Fish and Chips $27
    • battered white fish with thick cut chips & vegetable slaw
  • Pasta of the Day $22
  • Bagel $15
    • with bacon, fried egg & tomato relish
  • Creme Brulee $10
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Fish of the Day $27
  • Ice cream & Sorbet Selection $13.5
  • Sweet & Sour Pork $11.00
  • Chicken and Sweet Corn Soup $5.00
  • Vegetarian Egg Foo Young $10.00
  • All served with a bowl of rice N/A
  • Chicken Egg Foo Young $10.00
  • Wonton Soup $5.00
  • Kung Bo Chicken $10.00
  • Chicken with Chef's Special Sauce $10.00
  • Sausage $1.20
  • Seafood $12.50
  • Pork $10.50
  • Pork $10.50
  • Potato Fritter $0.60
  • EGg $3.20
  • BBQ Pork $10.50
  • Won Ton Soup $6.90
  • PINEAPPLE RINGS $1.50
  • BLUFF OYSTERS EACH $2.50
  • SCALLOPS 6 FOR $9.00
  • SAUSAGE $1.50
  • 1 SCOOPS CHIPS $2.00
  • JAM RAPS $2.00
  • DONUTS $1.50
  • PACIFIC OYSTERS EACH $1.50
  • Fried chicken wings $13
    • special spice coating and seasoning
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Serious Slaw $8.00
  • Porchetta Salsa Verde $13.50
  • The Breakfast Bap $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Fries $6.00
  • Grilled Aged Cheddar $13.50
  • The Special (B.L.T Pictured) $13.50
  • Meatball & Parmesan $13.50
  • Chicken $5.00
  • RodCod $4.00
  • Bacon and Egg $4.50
  • Gurnard $4.00
  • Salmon $6.00
  • Hoki $3.00
  • Vegetarian $5.00
  • Tarakihi $4.00
  • Large $11.00
  • Combination Udon Noodle Soup $10.00
    • With fish, surimi, egg fu yong, BBQ pork
  • Small $8.50
  • Lemon Honey Chicken
  • Ma Po Tofu
  • Chop n Wok Big Platter $12.50
    • Choice of 4 mains on rice or noodles
  • Small $8.50
  • Large $12.00
Wild Bean Cafe

Wild Bean Cafe

location

Address

71 Edgeware Road, Canterbury, 8014, New Zealand

phone

Phone

039827380

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
71 Edgeware Road, Canterbury, 8014, New Zealand
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