Wild Bean Cafe in 71 Edgeware Road Menu

Are you the owner? Manage this listing for free.

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

Chilli black beans, jalapeno salsa $7
Braised beef rib barbacoa, slaw $26
Bacon, egg & hash brown $8
Braised beef, quesillo, oregano mushrooms quesadilla $15
Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Adobo chicken, hand hacked guacamole, pickled mango $8
Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12

Garlic Naan $3.50
Mango Chutney $2.00
Lamb Seekh kebab (6pc) $11.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Papadoms (2 pieces) $1.00
Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
Lamb /Chicken Biryani $15.99
- Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
Ice Cream $4.00
Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.

Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Pork Schnitzel with Cauliflower Cheese $23.50
Daily Creations (check our cabinet)
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Cookies / Biscotti $3.50
French Toast with Banana & Yogurt $16.50
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50

Fish & Chips $24.00
- Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
Brownie $6.00
- Chocolate brownie with berries and ice cream
Garlic Loaf $12.00
- With pesto, olive oil and balsamic.
Pepper Spiced Calamari $14.00
- With chipotle lime mayonnaise.
Homemade Pie $25.00
- Homemade pie of the moment with mashed potato and buttered garden peas.
Chicken Wings $14.00
- Spicy or BBQ, lemon herb dressing.
Chocolate $14.00
- Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote

PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
GARDEN SALAD $8.00
- A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
CHICKEN BHUNA MASALA $20.00
- A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.

Mushroom $4.50
Garlic Butter $1.00
Hawaiian Delight $2.70
Chicken $6.00
Any 2 Filling $5.00
BBC - beef,bacon & cheese $2.70
Angus Burger $7.00
Mayo $2.50

Prawn Pad Thai $18.50
- Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
Yum Tao Hu Thod Krob $18.50
- Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Vegetarian Green Curry $16.50
- Fresh seasonal vegetables with green curry soup
Chicken Satays $9.50
- Skewered tender grilled chicken pieces served with chef's style peanut sauce

Wok fried fresh market vegetables $14.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
SP "Fat Prawn & Pork Wontons" $12.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
Wok fried Tofu w/ ginger $14.00
SP Vegeterian pad thai $22.00

Onion or Vege or Paneer Kulcha $5.00
- Naan bread stuffed with onions or vegetables or cheese and spices
Prawns Sagwala $19.00
- A delightful preparation of prawns cooked with fresh tomato, spinach gravy, herbs and spices
Raita $3.00
- Yoghurt mixed with cucumber, tomato and mild soothing spices
Vegetable Dum Biryani $14.00
- Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
Samosa Chaat (Chef Special) $5.00
- Tasty Samosa topped with sauce of yoghurt, tomatoes & onions
Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
Vegetable Mixed Pakora - 8 pcs per portion $8.00
- Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil

ALOO MUTTER $7.00
CHICKEN TIKA MASALA $10.00
BEEF VINDALOO $10.00
VEG. PAKORA (3 pieces) $ 2.50
Green Pea & Potato Curry $7.00
Green Pea & Paneer Curry $8.00
Seek Kebab $6.00
Samosa $2.00

- Cheese and ham
Toasted Sandwich $3.00
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Add fries for an extra $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Cheese and onion

CURRY ROLLS $2.80
DONUTS $1.50
CRABSTICK $1.50
FISH BITES 3 FOR $1.00
MEAT PATTY $1.50
BLUFF OYSTERS EACH $2.50
SAUSAGE $1.50
SPRING ROLLS $2.80

Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Roti Canai Style
Soy, Sesame Eggplant (v) $14
- red chilli dressing
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Satay Sauce & Pickled Cucumber
Hainanese Chicken And Rice $26
Roti Canai (v) $5
Madam's Rendang
- choice of

Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
and choose TWO of below:
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice

Trenches Platter $22.50
- Meats / cheese / bits n bobs
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Garlic Pretzel Bread $9.00
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Warm Apple Frangipani Tart $13.00
- with brandy custard