Wild Bean Cafe in 71 Edgeware Road Menu

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

  • Sausages $4.00
  • Black Pudding $4.00
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Extra Hollandaise or Aioli $3.50
  • Benedict $18.00
    • with crispy bacon
  • Smashed Avocado $3.50
  • Corn cob $2.50
  • Garlic Chips $3.90
  • Patties - Paua $6.30
  • Fritters - Banana $2.50
  • Donuts - Chocolate $2.50
  • Hoki - Crumbed $4.00
  • Hot Dogs $2.50
  • Battered Sausages $2.50
  • Vegetables $3.50
  • Junior ice cream sundae $4.00
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • Meringue cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Warm Breads $8.00
    • A selection of local breads, warmed and served with delicious house made spreads and dips
  • Seafood Crepe $10.00
    • Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
  • Lambs Fry $12.00
    • Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
  • Pork Fillet Salad * $20.00
    • Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
  • Plain $3.50
  • Extra Meat $1.20
  • 4 Mini Donuts $2.00
  • Curry Rice Roll $2.60
  • Deep Fried Moro Bar $3.80
  • Sole $5.20
  • 5 Fish Bites $3.00
  • 2 Chips $16.00
  • Kashmiri naan $4.50
    • naan topped with dry fruits, nuts, shredded coconut and homemade cheese
  • Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
  • Peas pulao $5.00
    • basmati rice cooked with peas and spices
  • Papadoms (4pcs) $2.00
  • Chicken jalfrezee $17.00
    • boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices
  • Pepper bridge vegetarian platter for two $16.00
    • vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
  • Garlic & cheese naan $5.00
    • traditional leavened bread stuffed with cheese and sprinkling of garlic
  • Mushroom matar $15.00
    • mushroom and fresh peas cooked with garlic, cream and spices
  • Prawn Black Bean $12.00
    • Prawns with seasonal vegetables, mushrooms, garlic, ginger and black bean in gravy
  • Bami Goring $11.50
    • Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
  • Prawn Egg Foo Young $11.50
    • Prawns, onions, peas, beans and egg (like an omelette)
  • Meat (chicken) (roast pork) (pork) (steak) $4.00
  • Prawn Fried Rice $11.50
    • Prawns, onions, peas, egg and fried rice
  • Roast Pork Pineapple on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
  • Seafood Chow Mein $13.00
    • Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
  • Steak Mushrooms on Fried Rice $11.00
    • Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
  • Plain Naan $3.00
  • Aloo Mattar Paneer $10.99
    • Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
  • Chicken/Lamb Kadai $15.50
    • Cooked in onion based thick gravy, capsicum, onion, tomato and spices
  • Lamb/Chicken Bhuna $15.50
    • Medium moist cooked with tomatoes and onions
  • Lamb Madras $15.50
    • Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
  • Nana's Chicken (3 Pcs) $12.00
    • Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
  • Cheese & Garlic Naan $4.50
  • Butter Chicken $14.99
    • Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
  • Squid Rings (doz) $8.00
  • STEAK BLACK BEAN SAUCE $11.50
  • PRAWN & CASHEW NUTS $13.50
  • CHICKEN MUSHROOMS ON RiCE $10.50
  • Fish $2.20
  • PRAWN CURRY ON RICE $11.50
  • BAMI GORENG (Noodles) $11.50
  • CHICKEN & CASHEW NUTS $12.00
  • MARGARITA PIZZA
  • ICE CREAM SUNDAE
    • chocolate sauce, berry coulis
  • CHOICE OF SAUCES
    • cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
  • WEDGES $8.00
  • FRIES $7.00
  • FISH BITES
    • fries, salad, tomato sauce
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • Mince and Curry
  • Chicken, Corn & Plum Sauce Quiche
  • Chicken and Cranberry
  • Steak Pies
  • Mince and Cheese Pies
  • Butter Chicken
  • Steak and Sweet
  • Chicken and Apricot
  • -4 Pieces of Chicken
  • -Regular Chips
  • -Regular Chips
  • Regular Chips
  • Supreme Burger
  • 20 Pieces of Chicken $49.90
  • Supreme Burger $7.90
  • Snack Meal $9.90
  • Egg on toast $6
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • Sticky date pudding $13.5
    • with anglaise & vanilla bean ice cream
  • Chocolate semifreddo $13.5
    • with salted caramel macaron, chocolate soil & berry’s
  • Espresso egg $19.5
    • add bacon/smoked salmon
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
  • Pea and bacon risotto $10.5
  • Eggs on toast $16.5
    • with bacon or hot smoked salmon
  • Mushroom $3.70
  • Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
  • Paninis - Smoked chicken with blueberry salsa and brie $11.00
  • Pesto $2.10
  • Cappuccino $4.30
  • Hollandaise $2.10
  • Havarti $3.20
  • Bagels - Salmon and cream cheese $14.00
  • ‘Saliva’ Chicken $14
    • with roasted shallots and sesame
  • Chili Prawns (3 Skewers) $18
  • Whole Banana Prawns (5) $28
    • chili glaze on soba noodle salad
  • Chicken Sate Bun (2 X Steamed) $16
    • Soft and fluffy buns filled with Malaysian sate chicken
  • Smoked Eel Nigiri $14
  • Crispy Prawn $16
    • with roasted shallots
  • Japanese Omelette $12
  • Gingered Chicken (3 Skewers) $14
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Wild Bean Cafe

Wild Bean Cafe

location

Address

71 Edgeware Road, Canterbury, 8014, New Zealand

phone

Phone

039827380

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
71 Edgeware Road, Canterbury, 8014, New Zealand
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