Wild Bean Cafe in 71 Edgeware Road Menu

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Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing
Cajun Curly Fries $9.00
- with aioli
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).
Garlic Bread $10.00
Handcut Chips $10.00
- with sour cream, tomato salsa

Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Spaghetti S $8.5 / L $12
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Chicken S $8.5 / L $12
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14

Hot and Sour Soup M $13.00
Stewed Pork Belly on Rice $13.00
Shredded Pork in Sweet Bean Sauce $22.00
Sweet and Sour Pork $22.00
Steamed Pork with Chilli $26.00
Spicy Chicken (Half) $22.00
Ice Cream $5.00
Cold Noodle for Spicy Fish - Extra $5.00

Gai Med Ma Muang(chicken with cashew nuts) $20.00
- Traditional Thai crispy chicken with the taste of sweet chili paste and topped with cashew nuts.
-King prawns $20.00
-King prawns / mixed seafood $20.00
Tom Kha Gai $17.00
- Creamy soup with coconut cream, galangal and lime juice
Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
-King prawns $20.00
-Pork / chicken / beef. $18.00
Phad See Eew
- Rice noodles with egg, sweet soy and vegetables

Or bacon, grilled banana and maple syrup $15.00
Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
APRICOT CRUMBLE $8.00
- served with cream
PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce
LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese
Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
add fries $3.00

Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
-Without pint $20.00
Side of seasonal vegetables $6.00
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
Fish of the day $POA
- Market fresh fish, specially prepared each day
Mushrooms $5.00
Steamed rice $5.00

- 4 pieces of Inari
- 4 pieces Daikon Hosomaki
4PC. REG $4.00
- 8 pieces Seafood Celebration
- 8 pieces Smoked Salmon & Avocado
8PC. JUMBO $10.10
- 4 pieces Fresh Salmon & Cucumber
- 8 pieces Jumbo Teriyaki Chicken

Dagwoods $4.50
Kebabs $3.30
Bacon cheese $5.90
Pannis n/a
Focaccia knots n/a
Muffins $3.60
Hot pork rolls $5.90
BBQ pork ribs $5.90

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce

Sole $5.00
Salmon $6.00
Tarakihi $4.00
Vegetarian $5.00
Chicken Satay $5.50
Bacon and Egg $4.50
Gurnard $4.00
Fish $5.00

Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Warm Apple Frangipani Tart $13.00
- with brandy custard
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers

Surf & Turf $7.50
- Seafood + Chicken
Fitted Sausage $3.50
- with Cheese
Meat Ball $5.50
- with Potato Gravy
- Come With 2 Slices Of Bread $5.00
Poutine $4.50
- Hot Chip with Cheese & Gravy
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Hot Soup $2.80
- Chicken with Sweet Corn
American $3.50
- Hot Dog

Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Deep Dish Apple Pie with Ice-Cream $6.00
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis

- fried egg and avocado $9.50
eggs benedict with crispy bacon $16.50
tomato and avocado on toasted wholegrain $9.50
ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
toast and jam $6.50
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
half n half fruit and toast with jam $10.50
corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50

Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
-Combo $10.00
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
-Combo $10.00
-Combo $10.00