Wild Bean Cafe in 71 Edgeware Road Menu

Are you the owner? Manage this listing for free.

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Criss cross potatoes with a chipotle sauce $8.50
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
Sauteed mushrooms $4.00
Streaky bacon $5.00
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare

Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Extras & Fillings:
Scrambled Eggs with Smoked Salmon $18.50
Soup of the Day with Artisan Bread $15.50
Herb, Feta & Spinach Omelette $15.50
Cakes $8.50
Large $17.50
French Toast with Banana & Yogurt $16.50

Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Kebab $8.90
Ikender $6.00
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Falafel $9.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb $13.90
Falafel $13.90

Wholegrain Toast $4.00
Mini Pancake Stack $10.50
- A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
Chicken Caesar Salad $21.50
- Our version of this classic Salad. Let us know if you would like anchovies
Spiced curly fries $12.50
- With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
Children’s Munchbox $10.50
- A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon

Curry Rolls $2.70
Potato Fritters $0.90
Battered Sausages $2.20
Apple Turnover $2.00
Chicken Patties (Crumbed) $2.30
Chicken Nuggets (Dozen) $10.00
Chips $2.60
French Fries $3.50

Red Curry Stir Fried with Prawn $20.50
- King prawn stir fried in the wok, and combined with red curry
Prawn Pad Thai $18.50
- Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
Red Curry Stir Fried with Calamari $20.50
- (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
Vegetarian Peanut Sauce $16.50
- Stir fried vegetables with chef's special peanut sauce
Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil

Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
Fried cassasva (madioca frita) $10.90
Pita bread $2.50
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing

Mushroom $4.20
Crumbed Blue Cod Fillet $6.50
Onion Rings (Doz) $6.00
Egg $4.20
Pacific Oysters (Doz) $16.00
Hot Dog or Battered Sausage $2.00
Chow Chow $4.20
Plain Sausage $2.00

Sweet Sour Prawns Noodles/Rice $12.80
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
Lemon Prawns Noodles/Rice $12.80
Vegetarian Fried Rice $9.00
Honey Chicken Noodle $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Vegetarian Singapore Noodles $9.00
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.

Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce

Steak $4.20
Mushroom $2.50
Won Ton (no rice) $9.50
Bacon $4.20
Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
Hawaiin (with egg) $3.90
Steak $3.90
Combination $10.50

Mango Chicken $19.00
- Chicken prepared in a mild mango pulp based gravy.
Prawn Biryani $20.00
- Rice cooked with prawns in masala and various flavoursome spices
Chicken-Tikka-Masala $ 19.00
- Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
Nargisi Kofté $19.00
- Minced meat balls cooked and served in delicious gravy. A lady’s recipe- chefs’ envy.
Beef Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
Traditional Chicken Curry $18.50
- Traditional Indian Curry flavored with various (nearly 11) Indian spices.
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.

Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Breads and House Dips n/a
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a

Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Beef Brisket $26.00
- 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Dips $11.90
- Three Housemade Dips With Warm Bread
-With Bacon Maple Syrups & Grilled Banana $14.60