Wilder And Hunt in Auckland Menu

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Wilder And Hunt in Auckland has no menu available, but can choose from many other options such as Vegas with Oyster sauce or Broccoli with homemade sauce from Selera Malaysian Cafe. Kebab Fuel offers many options including Lamb burger and Cheese burger. The Ginger Cafe includes a wide range like 7am-2pm or Muesli. Soup of the Day and Chicken Sweet Corn Soup from . Paradish Restaurant offers Kingseat Takeaways and -chips.

Nearby Sample Menus

Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
Greek Lamb Burger $19.50
- w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
Kumara Chips $5.50
Angus Scotch Fillet $29.50
- chargrilled w pomme Anna bok choy baby carrots & beef jus
Grilled Halloumi Salad $18.50
- w roasted pumpkin, almonds & sundried tomato couscous and mesclulin
Garlic Pizza Bread $7.50
- w garlic butter
Garlic bread $7.50
- whiped buttered grilled french baguette
Grilled Haloumi Salad $18.50
- w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin

Herbed Kale $4
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
Lime, Gin & Beetroot Cured Salmon $6
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
Tomatoes $4
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
Portobello Mushrooms $5

Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
Schnitzel Burger $19.00
- Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
Bagels $9.00
- Bagel with cream cheese and jam
Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries

Combination Meats & Veges $13.90
Pork & Veges Satay $12.90
Sweet Corn $3.00
Beef & Veges Satay $12.90
Prawn & Veges $13.90
Chicken Fu Yoong $11.90
Extra: Chicken/Steak/Bacon $2.50
- (Use Angel Bay Gourmet Life Pattie)
Sweet & Sour Pork $11.90

Steak pie
Scones
Pineapple sundae $7.00
Blat & chips
- Bacon, lettuce, avocado, tomato, chips & choice of (tea, coffee, juice)
Fish & chips $13.90
- Tempura fillets of fish served with salsa and sour cream
Cosmo nacho $12.90
- Beef mince with nacho chips topped with melted cheddar cheese served with salsa and sour cream.
Creamy chicken breast $17.00
- Chicken breast with black pepper served with parsley, potato & vegetables topped with creamy mushroom sauce
Fish burger $9.00
- served with chips

Pork wontons w chilled spanner crab & bisque 17.00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
Rice per portion 2.50
Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
Work-fried Asian greens w garlic & sesame (V) 12.00
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00

Chef’s Selection (6 Skewers) $19
K30. Kaniashi $12
- Crunchy fried soft shell crab
3 Skewers
- Sirloin beef, pork belly and chicken meatball
SEAFOOD $40
K14. Salmon Don $12.50
- Teriyaki salmon on a bowl of rice
Y18. Aspara Bacon (Available only in seafood) $6
3 Skewers
- Mushroom, Courgette and sweet corn
Y20. Kinoko $5.50
- Mushroom

Chicken Tenders & Thick Cut Fries $12.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Fish of the day & Thick Cut Fries $12.00
Samosa with Sweet Chilli $7.00
Thick Cut Fries $7.00

Braised beef with noodle soup(dry noodles or rice) $10.00
Dumpling with spicy sour soup $10.00
Spring onion pancake with dried pork floss 2 pcs. $6.00
Lamb with noodle soup(dry noodles or rice) $10.00
Baby choy sum with mushrooms $15.80
Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Spring rolls $5.00
Chilli pork shanghi style noodle or rice $10.00

Eggs (Your Style) on Toast $12.90
- w Bacon
Basil chicken melt $14.90
- tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
Eggs (Your Style) on Toast $15.90
- w Smoked Salmon Slices
Eggs (Your Style) on Toast $8.90
Pancake Stack $15.90
- w Grilled Banana, Bacon, Berry Compote
Big breakfast $16.90
- bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
Fresh Fruit Salad/Toasted Muesli $8.90
Nachos $11.90
- vegetarian(sour cream, guacamole, refried beans, melted cheese)

SAT $3.50 / Roll
- Vegetable Day
Tempura Udon $10.90
SUN $3.50 / Roll
- Crab & California
WED $3.50 / Roll
- Chicken Day
TUE $3.50 / Roll
- Tuna Day
Tempura Rice Bowl $10.90
MON $3.50 / Roll
- Salmon Day
THUR $3.50 / Roll
- Prawn Day

Kumara $ 0.60
Salad
- lettuce, tomato, onion, carrot
Pork $10.50/$13.50/$17.50
- small/medium/large
Gravy $ 1.50/$2.50/$4.50
- small/medium/large
Beef $10.50/$13.50/$17.50
- small/medium/large
Sandwiches $4.90/$5.50
- /Lamb
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Vegetarian $7.50/$9.50/$12.50
- small/medium/large

Vegetable with tofu soup $6.00
Tofu with spring onion $12.80
Fried potato with capsicum $9.80
Spicy tofu on rice $10.00
Tofu with spring onion $6.00
Egg fried rice $8.00
Pork with pickle mustard $12.80
Eggplant with soy sauce $12.80

Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.

Potato Fritter 80c
Chicken Nibbles $8 for 6
- $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
Tomato N/A
choose your N/A
- bread, meat and then three salad/cheese selections
Mayonnaise N/A
Mustard English N/A
Beer Battered/Crumbed Snapper $10.00
Battered Hotdog on a Stick $2.50