Windsor Castle in Auckland Menu

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Garlic Pizza Bread $8.00
Cauliflower Cheese Bites $12.00
- Twice-cooked crunchy cauliflower and cheese bites served with a chipotle aioli
Beef Carpaccio $16.00
- Beef Sirloin rubbed eith mutard, thyme, oregano and garlic then flash-seares and sliced wafer thinbefore being served with rocket and parmesan cheese
Beef & Thyme Meatballs $15.00
- Premium minced Beef meatballs seasoned with thyme, smothered in a napolitana sauce and finished with melted cheese, then served with a slice of freshly toasted ciabatta
Lemon Pepper Prawns $17.00
- Prawn cutlets coated in our lemon pepper seasoning then butterflied, flash-fried and served with fresh watercress, macademia nuts, plum puree and finished with a little chili
Southern Fried 'Dixie" Chicken $16.00
- Chicken thighs marinated until tender in buttermilk then coated in cajun spices before being fried until crispy brown, served with braised red cabbage and cucumber ribbons dressed in a hoisin sauce
Smoked Brisket Slider Trio $17.00
- Sliced house smoked beef brisket sllipped into a fresh slider bun with a watercress and horseradish mayo. 3 per serve - add fries to your sliders and it's $20
Salt & Pepper Squid $15.00
- Strips of squid lightly dusted in a salt and szechuan pepper flour mix, flash fried and served on a baby spinach and watercress salad with a zingy Nam Jim dressing

Cauliflower Cheese Bites $12.00
- Twice-cooked crunchy cauliflower and cheese bites served with a chipotle aioli
Arancini Balls with Aioli $12.00
Cajun Popcorn $12.00
- Fresh fried shrip coated in cajun spices to tantalise the tastebuds, served with dipping sauce
Mini Samosas and Spring Rolls $10.00
- Lightly curried mixed veges encased in crispy won-ton wrappers and served with dipping sauce - oh my goodness gracious me
Big Bowl of Chips $12.00
- No surprises here - it's a huge bowl of potato goodness with sauces
Potato Wedges with Bacon and Cheese $12.00
- A hearty bowl of Wedges topped with crispy bacon, cheese and sour cream
Toasted Sandwiches $12.00
- Tomato & Ham Ham & Cheese Chicken & Cheese

Salt & Pepper Squid $15.00
- Strips of squid lightly dusted in a salt and szechuan pepper flour mix, flash fried and served on a baby spinach and watercress salad with a zingy Nam Jim dressing
Steamed Mussels $21.00
- Fresh NZ Green lipped mussels steamed in a tasty broth of garlic, lemon, and parsley served with toasted ciabatta
Pasta of the Day $20.00
- The finest Girolomoni organic bronze-die pasta with our homemade sauce of the day, Please ask about todays option. (Vegetarian option always available)
Royal Windsor $21.00
- The Castles eponymous hamburger! Juicy Prime beef patty grilled and served with cheddar cheese, lettuce, fresh tomato, caramelized onion, crispy bacon, garlic aioli and an onion ring for crunch. - Double Down with an extra patty and its $24
Vege Frenzy $24.00
- Chargrilled eggplant, courgettes, red peppers, onion and mushrooms combine to deliver a vegetarian frenzy of pizza flavour. Topped with mozzarella and naturally served upon a base of our Napoli sauce
Asian Chicken $20.00
- Slices of master-stock poached chicken breast servrd with cashews, vermicelli, bean sprouts, tomato, cucumber, onion and mesclun finished with a soy and mirin dressing
Open Steak Sandwich $20.00
- Grilled Angus rump steak served in a ciabatta bun with mozzarella, caramelised onion, fresh tomato and crunchy lettuce accompanied by steak cut chips

Steak Cut Chips $8.00 / $12.00
Potato Wedges $9.00
Sliced Potato Bake $8.00
Kumara Fries $9.00
Garden Salad $10.00
Chargrilled Broccoli & Dukkah $10.00
Beer Battered Onion Rings $9.00

Brownie $10.00
- 100% chocolate goodness. Warm and unctuous, ravishingly delicious baked brownie smothered with chocolate sauce, then paired with vanilla ice cream - just to cut the richness
Knickerbocker Glory $10.00
- Strawberry, chocolate and vanilla ice cream layered with brownie crumble then topped with chocolate sauce and whiipped cream. The ice-cream sundae for any day of the week
Eton Mess $10.00
- Fresh Summer Berries, cream and crushed meringue. This wonderous concoction is named after the pudding of choice served after the Eton v Harrow annual cricket match. Hoorah!

Asian Chicken $20.00
- Slices of master-stock poached chicken breast servrd with cashews, vermicelli, bean sprouts, tomato, cucumber, onion and mesclun finished with a soy and mirin dressing
Beetroot & Goats Cheese $20.00
- Roasted Beetroot peices with a watercress and crunchy walnuts served with Goats cheese & honey mustard dressing (Vegetarian)

Royal Windsor $21.00
- The Castles eponymous hamburger! Juicy Prime beef patty grilled and served with cheddar cheese, lettuce, fresh tomato, caramelized onion, crispy bacon, garlic aioli and an onion ring for crunch. - Double Down with an extra patty and its $24
Dixie Chicken $21.00
- Southern-fried crispy chicken tenderloins, topped with cheese, lettuce, fresh tomato and pickle, finished with a smoked-chilli mayo & garlic aioli
Fish Burger $21.00
- Market fresh fish in a crispy beer batter served with fresh lettuce and slices of tomato, caramelized onion and tartare sauce
I'm The Vegetarian! $20.00
- Veggie-friendly goodness! Falafel patty, fresh lettuce and slices of tomato, caramelized onion and a smoku chipotle sauce
Gluten-free buns $2.00

Steamed Mussels $21.00
- Fresh NZ Green lipped mussels steamed in a tasty broth of garlic, lemon, and parsley served with toasted ciabatta
Pumpkin Risotto $19.00
- Herb roastexd pumpkin stirred through an arborio risotto, finished with parmigiano & fresh italian parsley - (Vegetarian)
Chicken Supreme $25.00
- Classic Supreme of chicken breast pan-fried until perfectly crisp and served om a friccasee of new potatoes, greem beams and chorizo sausage then finished with a rich jus
Pasta of the Day $20.00
- The finest Girolomoni organic bronze-die pasta with our homemade sauce of the day, Please ask about todays option. (Vegetarian option always available)
Pork Belly & Crackling $29.00
- Free range roasted pork belly served with sliced potato bake, poached pear , house made apple sauce, a rich jus... and yes... crispy crackling
Board Meeting $30.00
- Meat the board! A carnivorous quorum of thinly sliced smoked brisket, beef carpaccio, and southern fried "Dixie" chicken served with roast vegetables, olives and toasted ciabatta. Great to Share
Lamb Cutlets $32.00
- Fresh NZ Lamb cutlets grilled and served with baby carrots and sliced potato bak, topped with a chipotle-flavoured eggplant sauce and finished with rich, dark jus

Margherita $20.00
- How pizza is made back in old Napoli - Tomato base with grated mozzarella sliced ripe tomato, buffalo mozzarella and fresh oregano
Pepperoni $20.00
- Calabrese Pepperoni sliced bring a spicy kick to one of the worlds favourite pizzas. Napoli Sauce base topped with mozzarella & fresh grated parmesan
The New Windsor $24.00
- The next evolution from the house kitchen. Napoli sauce below roast chicken, red onion, roast red peppers, cranberry & plum sauce topped with mozzarella
Meat Lovers $24.00
- Vegetarians - avert your tastebuds and Skip immediately to the next item! Our housemade Napoli sauce is layered with pepperoni, bacon, wagyu beef, caramelised onion, roast capsicum and topped with mozzarells. Drizzled with aioli
Vege Frenzy $24.00
- Chargrilled eggplant, courgettes, red peppers, onion and mushrooms combine to deliver a vegetarian frenzy of pizza flavour. Topped with mozzarella and naturally served upon a base of our Napoli sauce
Steve's Windsor $24.00
- The original house favourite kicked up a notch by Steve! Napoli base topped with mushrooms, pepperoni, olives, mozzarella and a sprinkle of feta and chilli flakes. Classic
Gluten-free base $3.00

250g Savannah Stirloin $29.00
- Premium NZ Savannah Beef sirloin served with steak-cut chips and your choice of garden salad or fried eggs
Add a Homemade Sauce $4.00
- Windsor Blue Cheese Sauce -Peppercorn & Beef Jus -Beef & Thyme Jus -Creamy Mushroom Sauce
Fish and chips $22.00
- Market fresh fish, beer-battered or Pan-fried served with mushy peas, steak cut chips & homemade tartare sauce

Nearby Sample Menus

-Prawns or seafood $16.50
Lamb Massaman Curry $15.00
- Massaman curry paste with potato, onion and peanut in coconut milk
●Hang Over Noodle
- Spicy fried rice noodles with chilli and basil leaves
Prawn Tempura $8.00
- Succulent prawns coated in breadcrumbs fried to a crisp
-Vegetarian with tofu $12.00
Vegetable $1.00
Hot Basil Tofu $10.00
- Stir fried tofu with vegetables, garlic, chilli and basil leaf
Yellow Curry (chicken or pork or beef) $10.90
- Yellow curry paste served with potato, onion and coconut milk

48. Gong Bao Pork $23.00
a) Curry Chicken
83. Deep Fry Fish With Soy Sauce
27. Seafood / Chicken Fried Rice $11.80
86. Thai Style Deep Fry Fish
40. Deep Fry Salt & peeper Chicken/Pork Chop On Rice $12.90
49. Black Pepper Pork Chop $25.00
10. Chicken And Mushroom Glutinous Rice $5.00

Lunch Roast $9.90
- A slightly smaller serve of our popular roast meal
Yorkshire Puddings each 0.80 / 3 for $2.00
Potato $0.60
Lamb $13.50 $17.00 $20.50
Vegetarian $8.50 $11.50 $14.50
Ribs 'N Spuds $15.00
- Half Kilo of Ribs and 4 potatoes
Apple Crumble $5.50
- Homemade apple crumble served with custard
Chocolate Mousse $4.50
- Cold and creamy chocolate mousse

A12 Vege Spring Roll
B1 Chicken sauce cutlet set $14
D5 Sashimi Small $14
A11 Vege Croquette
E3 Toko Wasabi $5
- Octopus with solid wasabi
E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce
B4 Katsutoshi $15
- Chicken cutlet with egg
C9 Seafood Curry $14

Korma $15.90
- tender chicken/lamb/beef pieces cooked in rich nutty ground cashew and creamy
Mix Kebab $10.90
- any two item in one lamb, chicken, falafel
Mint yogurt and cucumber sauce
sweet chili sauce
Poppadums 4 pcs $3.00
Tartare sauce
Falafel $12.90
Haloumi Cheese $3.00

Hashies $5.50
BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
FATTIES OR SKINNIES Full Scoop $5.50
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
FATTIES OR SKINNIES 1/2 Scoop $3.90
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney

S33 King Prawn Fried Rice $13.50
- Delicious King Prawns tossed with fresh vegetables and fried rice
C6 Honey Chicken Fried Rice $9.90
- Battered chicken pieces with honey sauce on wok tossed fried rice and vegetables
C2 Thai Curry Chicken Noodle $9.90
- Thin rice noodles tossed with chicken and fresh vegetables in special green Thai curry sauce
Chinese Takeaways
Pork mince and chives (20 pcs) $ 6.00
CB40 Honey Box Noodle $10.30
- Thin egg noodles cooked with beef, chicken, BBQ pork, pineapple, tomato and fresh vegetables tossed with special Honey sauce
P19 Wonton Noodle Soup $9.90
- Thin egg noodles with BBQ pork and fresh vegetables and our special homemade wontons
C1 Satay Chicken Noodle $9.90
- Fresh thick egg noodles with chicken and fresh vegetables in satay sauce

Pineapple Black Tea / Green Tea $8
Lychee Black Tea / Green Tea $8
Taro Milk Tea (Cold / Hot) $8
BBQ Sausage in 'Taiwan' Style $8
Cucumber Salad $8
French fries $8
Rockmelon Milk Tea (Cold / Hot) $8
Stir Fried Diced Chicken with Cashew Nuts on Rice $14

Teriyaki Chicken Double Avocado
8PC. REG $8.20
Snackbox $4.50
- CHICKEN / SALMON / TUNA
8PC. DBL AVO $9.70
8PC. DBL AVO $8.90
LARGE $8.40
Teriyaki Chicken & Tuna Mayo
- 4 pieces Fresh Salmon Supreme

Chicken in Black Bean or Garlic Sauce N/A
Kashmiri Naan $4.00
Potato Vada $2.00
Hong Kong Noodles $9.00 / $11.00
Chicken Sweet and Sour $13.50
-Extra Vegs $1 for (Medium). $2 for (Large) -
Add on: -
Bombay Aloo -Mon to Wed $5.50

Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
Vegetable Samosa $2.00
Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
2 Chicken Briyani $18.00
Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
Garlic Roti Bread $2.50

SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n

Spring Roll $2.50
Curry Roll $2.50
Lasagne $2.50
Chips $2.50
Chicken Wing $1.50
Chicken Drumstick $2.00
Sausage $1.50
American Hot Dog $3.00

Dr Feelgood's Ice Pops $4.00
SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
with chips, slaw & one sauce
CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
Smoked fish pie croquette $5.50
FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
Battered, crumbed, grilled or gluten free batter + $1.50
Crispy calamari $16.00

Omelette
- Mushrooms, bacon & Cheese served with salad and toast
Chicken Caesar Salad (Andrea's way) $19.50
- Topped with grilled bacon, chicken breast, anchovies, parmesan, croutons and special dressing
Pork Belly (to die for!) $28.50
- Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
CATARI
- Mushrooms, Ham, Bacon
L $24.50
M $17.50
M $22.50
Fries $6.50

Windsor Castle

Auckland Region > Auckland > Windsor Castle

Address

144 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

Phone

093563650

Email

helen@thewindsor.co.nz

Opened hours

Monday: 11:59 AM – 11:59 PM, Tuesday: 11:59 AM – 11:59 PM, Wednesday: 11:59 AM – 11:59 PM, Thursday: 11:59 AM – 11:59 PM, Friday: 11:59 AM – 11:59 PM, Saturday: 11:59 AM – 11:59 PM, Sunday: 11:59 AM – 11:59 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , European , Gastropub , Pizza , Pub Food

Features

EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Live Music , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Nightlife , Bar , American Express , Lunch , Accepts Discover , Seating , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Windsor Castle in Auckland Menu

Nearby Sample Menus

Windsor Castle

Auckland Region > Auckland > Windsor Castle

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

144 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

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