Wok Wok in Westfield 277 Newmarket, Level 2, 277 Broadway Street Menu

Wok Wok in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or Berry Pancakes from Bolero Tapas Bar. Wagamama offers many options including Edamame and Wok-fried greens. Seafood Express includes a wide range like Vegetables or Chicken / Pork / Steak / BBQ Pork. Salmon & Avocado Roll and Salmon Teriyaki Roll from . Sushi Wasabi offers Carl's Jr and CHEESE & BACON SOURDOUGH MELT.

Nearby Sample Menus

  • House Cured Akaroa Salmon $6
  • Green Omelette $4
    • Would you like it with some salmon?
  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Or V* (on request only) $17
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • 2 squid rings
  • POTATO CHIPS $2.50
  • 4 fish
  • PAUA FRITTER $6.00
  • MUSSEL FRITTER $5.00
  • 1 sausage
  • 2 crab sticks
  • SCALLOP $2.00
  • -Add Free Range Egg $2.50
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Fried Egg $2.50
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Lamb rahra $22.5
    • Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.
  • Beef saagwala $19.5
    • Pickled tender Lamb Cooked in Mustard Oil with Onion seeds, Fennel and Fenugreek seeds
  • Manchurian - chicken $17.9
    • Dumplings with Ginger, Garlic and Dark Soya Sauce
  • Chilli - paneer $16.9
    • Pieces of cottage cheese cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chill Paste
  • Goan fish curry $20.5
    • This fish curry is a staple food of Goa (coastal West India)
  • Prawn vindaloo $21.5
    • The vindaloo style of cooking is a Goan origin
  • Lacha paratha $4
    • Layered bread made of wheat flour.
  • Goan fish curry $20.5
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Mushroom $3.50
  • #14 $13.00
    • 4 Fish; 2 Hot Dog; $3.00 Chips
  • 12 Vegetable Dumpling $9.99
  • Bacon $3.50
  • Egg $2.00
  • Cheese & Sweetcorn $3.00
  • Egg & Cheese $3.90
  • Sweetcorn $2.00
  • Pickles $5.00
  • Vegetarian Platter $17.00
    • 6 piece falafel, tabuleh, humus and chips
  • Coleslaw Salad $7.00
  • Rice $5.00
  • Chips $5.00
  • Baba Gannoug Dip $5.00
  • 1/4 Chicken Marinated $12.00
    • with chips, coleslaw & garlic dip
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • GF CHICKEN CRANBERRY FEST $15.90
    • free-range grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • SPICY JALAPENO BEEF $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
  • GF CHICKEN AVO BACON $15.90
    • chicken breast, signature guacamole, bacon, lettuce, tomato, onion, relish, free range mayo
  • “SCHNITZY” WRAP $11.90
    • double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
  • CRUMBED ONION RINGS $4.50
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
  • Organic Bacon $10.00
    • wrapped onion rings
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • Energy Booster Salad $4.00
    • Add chargrilled free range chicken
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Jamaican $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • The Zen Hen $12.90
    • Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • Fish (Gurnard) Burger $8.00
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
  • Crumbed Scallop $2.50
  • Fish And Chips(Gurnard) $8.00
  • Chips(one scoop) $2.50
  • Crab Stick $1.50
  • Kids Burger $5.00
    • Beef pattie with cheese and sauce
  • Vegetarian Burger $7.00
  • Jack Daniel's BBQ Pork Ribs (1 pound) $19.90
  • Grilled Fish (350gm) $25.90
    • Hoki grilled with lemon garlic butter, served with chips and green salad
  • Cajun Chicken Burger $11.90
  • Combo (Chips + small soft drinks) add $5.00
    • 1/3 pound home-made patty, onions, tomato, beetroot, lettuce, with Aioli sauce
  • An Egg $1.50
  • Hawaiian BBQ 2 different meat Mix $19.90
  • Kiwi Big Breakfast $17.90
    • 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, 2 x sausages
  • Crumbed Prawns (Large - 14 Pieces) $15.90
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Konofa $6.00
    • Pastry served with cheese soaked in sweet sugary syrup served with cream
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • Regular $15.00
    • 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
  • Deep Fried Sweet and Sour Blue Cod $34.80
  • Fried Pork Dumplings $9.00/8
  • Ma-Po Tofu on Rice $9.80
  • Shanghai Sauce Duck $16.80
  • Dry Noodle and Pork Mince Topping $9.80
  • Fried Pork Loin with Salt and Pepper $20.80
  • Kong-Pao Chicken $15.80
  • Jelly Fish with Cucumber $9.80
  • Beongchun
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gukbab $12.00
    • Beef soup with rice
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Glutinous Rice
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Free range eggs on toast $4.00
    • add potato rosti
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Free range eggs on toast $4.00
    • add sausages
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Planet harvest salad $4.00
    • add grilled chicken
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Wok Wok

Wok Wok

location

Address

Westfield 277 Newmarket, Level 2, 277 Broadway Street, Newmarket, Auckland, Auckland, 1026, New Zealand

phone

Phone

095222078

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 7 PM Fri 9 AM to 7 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Buffet ,  Dinner

Location
Westfield 277 Newmarket, Level 2, 277 Broadway Street, Newmarket, Auckland, Auckland, 1026, New Zealand
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