Wok Wok in Westfield 277 Newmarket, Level 2, 277 Broadway Street Me...

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Wok Wok in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or Berry Pancakes from Bolero Tapas Bar. Wagamama offers many options including Edamame and Wok-fried greens. Seafood Express includes a wide range like Vegetables or Chicken / Pork / Steak / BBQ Pork. Salmon & Avocado Roll and Salmon Teriyaki Roll from . Sushi Wasabi offers Carl's Jr and CHEESE & BACON SOURDOUGH MELT.

Nearby Sample Menus

Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
-Beef with Cumin / Beef with Chilli Sauce / Beef with Curry Sauce / Beef with Black Pepper $14.00
Winter Melon Soup with Meatballs / Lamb Miscellaneous Soup / Mixed Seafood Soup with Dough Drop $12.00
Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
Quick Fried Pork Intestines / Hot Spicy Pork Intestines $16.00
●Chicken (20 pcs)
Soup Noodles with Shredded Pork and Potherb Mustard / Soup Noodles with Sliced Lamb in Hot Spicy Sauce $12.00
Fried Chicken Gristle with Cumin / Fried Chicken Gristle with Spicy Salt / Sautéed Diced Chicken Wings with Red Pepper / Sautéed Diced Chicken Wings with Cumin & Red Pepper $16.00

Stir Fried Beef $11.00
- With Vermicelli
-With Shredded Pork On Rice $12.00
Stir Fried Chicken On Rice $12.00
- Spicy/mild
Shredded Pork and Spring Rolls $11.50
- With Vermicelli
LG Chicken $4.50
Stir Fried Beef On Rice $12.00
- Spicy/mild
Hainanese Chicken On Rice $12.00
Fresh Shrimp Rolls $5.50

Salmon Avocado Roll 4pcs $7.50 8pcs $14.00
Chicken Teri / Katsu Salad $15.00
Japanese Gyoza $7.50
Oyster Tempura (Half Doz) $21.00
Beef Yakiniku Roll 4pcs $7.50 8pcs $14.00
Sushi & Sashimi Set $25.90
Okonomiyaki $8.00
Prawn Twister $7.50

●Protein
-Salmon
Here in poke poke we belive you are what you eat
-Tuna
-White rice
-Edamame
-Seaweed salad
-Pickled ginger

Mix Works K$11.00/C$16.99
4 Chicken or lamb burgers, 4 chips, 1.5ltr drink $39.99
Roast chicken half $8.00
Lamb burger B$6.50/C$12.50
Chicken R$10.99/C$16.99
Roast chicken whole $14.00
Mix K$10/C$15.99
Falafel K$8.50/C$14
- Lettuce, tabouli, carrot, hummus and sauce

Teriyaki beef roll
Seaweed salad roll
Sesame seed crispy chicken
Teriyaki prawn roll
Prawn nigini
Sesame seed fresh salmon
Beetroot Salmon avocado roll
Teriyaki salmon kumara roll

Spicy stir-fried rice cake, noodle $15.00
Chilled buckwheat noodle soup and vegetable $13.00
Chilled spicy mixed buckwheat noodles and vegetable $13.00
Braised short rib with rice $25.00
Fried yellow croaker with rice $25.00
Spicy noodle soup $13.00
Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
Soy sauce marinated crab with rice $25.00

-Large (12 pcs) $16.50
Kingdom Beef Don $12.50
- Sliced premium sirloin fillet cooked with vegetables & soya based Japanese sauce
Seafood / King's Deluxe / Kingdom's Beef $13.00
Tofu Don $11.50
- Deep fried silky tofu cook with vegetables and egg on rice
King's Spicy Chicken $11.50
- Deep fried chicken cooked with Kingdom sweet & chilli sauce
Seafood Salad $5.50
- Mixed of surimi meat & shrimps with mayonnaise
Takoyaki $7.50
- 8 octopus balls topped with waving katsuobushi
Vegetable $11.00

Tuna & Bonito Salad Udon $12.50
Pork BBQ (Pork Bulgogi) $13.50
Beer BBo (Bulgogi) $7.90
Pork Katsu (Cutlet) $12.50
Prawn Katsu Salad Udon $12.50
Roll for 4 pieces $6.00
Smoked Chicken Salad Udon $13.50
Pork BBo (Pork Bulgogi) $12.50

HOMEMADE DESSERT $4.00/$7.00
- apple custard crumble(small/large)
1 SHANK $16.50
BEEF $12.00/$15.00/$19.00
BOYSENBERRY CHEESECAKE $3.50
EXTRA SHANK $10.00
PORK $12.00/$15.00/$19.00
PUMPKIN $0.90
KUMARA $0.90

Crispy prawn $6.50
Prawn / salmon katsu don $15.00
Fried gyoza $6.00
Edamame $6.00
Teriyaki chicken & salmon don combo $15.00
Crispy vegi spring roll $6.50
Sushi party pack
- 40 pcs / 60 pcs
Teriyaki tofu don $13.50

Root Crisps $8.00
- Salted, sliced deep fried root vegetables
Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
Crispy Roasted Organic Chicken
- W prosciutto add $5.00
Great Balls of Fire $7.00
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
- Whole $28.50

Po-Taek N/A
- mixed seafood in a rich lemongrass broth with basil and chilli.
Geang Phed Ped N/A
- sliver of duck in red curry with cherry tomatoes and pineapple.
Kanompang Nha Mhu N/A
- marinated minced pork on toast served with plum sauce.
Pla Nung Ma Nao N/A
- fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
Geang Paa Gai N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Phad Phak N/A
- stir-fried seasonal mixed vegetables in soya sauce.
Yum Woon Sen N/A
- mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
Goong Nam Ma - Kham N/A
- prawns stir fried with delicious tamarind sauce.

Barracuda famous Seafood Chowder $14.90
- pride of fresh Pacific seafood bounty served with grilled garlic bread
NZ Green lipped Mussels $16.90
- Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
Fresh Clevedon Coast Oysters $ 24.90
- Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
Lunch and dinner (including sundae) $15.0
Breakfast $7.90

Warm pecan tart with cinnamon cream $8.50
Buffalo mozzarella with zucchini pickle $12
Saint agur—cows milk creamy blue.
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
Pork scotch with caponata, mozzarella & white beans $38
Clevedon valley buffalo feta — firm & chalky with a salty finish.
Selection of olives – marinated kalamata & sicilian greens $8