Wok Wok in Westfield 277 Newmarket, Level 2, 277 Broadway Street Me...

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Wok Wok in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or Berry Pancakes from Bolero Tapas Bar. Wagamama offers many options including Edamame and Wok-fried greens. Seafood Express includes a wide range like Vegetables or Chicken / Pork / Steak / BBQ Pork. Salmon & Avocado Roll and Salmon Teriyaki Roll from . Sushi Wasabi offers Carl's Jr and CHEESE & BACON SOURDOUGH MELT.

Nearby Sample Menus

Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Caramelized onion and garlic naan $5
Poppadoms $3
-One for $6
Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion
Little Dragon Tacos
- Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
Wok Fried Green Beans $10
- With garlic and light soy

Paua fritter $2.50
Curry rolls $2.50
Ham $3.00
Ham $3.00
Ham & egg $4.00
Cheese $3.00
Pineapple $4.00
Chicken $4.50

Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan

Bibim Guksu $13.00
- Cold noodles served with special sweet chilli sauce
Gejang $20.00
- Spicy Marinated Crab
-Extra Buckwheat noodles $6.00
Dobu Jaeyook $27.00
- Stir fried pork with tofu
Mok Deungsim $19.00 PP
- Pork neck and loin (no rice) Min-order two portions
-Extra Muchim $5.00
-Extra Gejang $5.00
Obul-Jeongol S $48.00 / M $58.00
- Spicy Squid and Bulgogi Hot Pot (no rice)

Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Pescatore $17.50 S / $25.50 L
- Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
Lasagne $16.00 L
- Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
Pizza Bread $9.80
- topped with pesto and parmesan
Pizza Bread $8.80
- brushed with garlic
Gamberoni M $36.80 / E $18.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Ortolana $17.50 S / $25.50 L
- Tomato, cheese, seasonal vegetables, eggplant, artichokes, olives, capers, mushrooms, capsicum
Cioccolata Sorpresa $13.80
- Chocolate pudding served warm with chocolate fudge sauce and cream.

Naans and Roti $ 3
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Side Dish (Each) $3
Sweet Mango Chutney
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Hot spicy Pickles
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.

CHICKEN TIKKA 4 PCS $10.00
ANY LAMB/BEEF CURRY $12.00
LUNCH COMBO $13.50
- 1/2 Curry & rice, plain naan/roti, can of drink 355ml
PALAK PANNER
REGULAR 1/2 AND 1/2 CURRY $13.00
CHEESE & GARLIC NAAN $4.50
BUTTER PANNER MASALA
PLAIN RICE $2.00

Sausage $2.00
Crab stick $2.00
Prawn twister $14.50
- 1/2 dozen
Tempura battered prawns $14.50
- 1/2 dozen
Kumara Chips $7.00
Scallops (Crumbed) $14.50
- 1/2 dozen
Hotdog $2.50
Battered sausage $2.50

OMELETTE $15.50
- ham, tomato, cheese with five grain
MUSHROOMS $12.50
- with chorizo and five grain
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
or add avocado/bacon/salmon $17.50
MUESLI $9.80
- with stewed plums and yogurt
SCRAMBLED EGGS $9.80
- with toasted five grain
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream

Soup of the day $12.00
- Daily creation by our talented chefs
Ice Cream Sundae $9.50
- Chocolate, Strawberry or Caramel, with lashings of decadent garnish
Oysters
- Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
$8.00
- Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
Herb Bread $7.00
- Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon
Pork Ribs $15.00
- Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets