Wok Wok in Auckland Menu

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Wok Wok in Auckland has no menu available, but can choose from many other options such as Bun Bo or Side Salad from Mekong Vietnamese. Ponsonby Social Club offers many options including Crispy fried Kirby pickles and Polenta fried green tomatoes on toast. Green Jade Takeaways includes a wide range like STEAK or CHIPS MINIMUM. Labneh and Hummus from . Gemmayze St offers bb's Cafe and Classic breakfast.

Nearby Sample Menus

Mushroom $2.50
Prawn $11.90
Curry & Rice Roll $2.20
BBQ Pork $10.40
Fish $11.90
Potato Fritter $0.70
cooked with vegetables, mushrooms, bamboo-shoots, sweetcorn & cashew nuts N/A
Bami Goreng (noodles) $12.90

Serves two
- not incl. In specials
Bhindi masala (okra) $ 15.50
- okra cooked in finely chooped onions, green chillies and herbs
Mattar pulao $ 5.00
- basmati rice cooked with peas and cumin seeds.
Fried rice veg. With a touch of soya sauce.
- combination of basmati rice, chicken
Chicken tikka $ 18.50
- tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.
Chicken tikka masala $ 16.5
- tender chicken fillets roasted in clay oven, cooked with onions, capsicum and spices.
Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
Wedges $ 6.50

Udon Pasta $10.90
- with spicy and tasty mentai caviar sauce
Grilled Squid $19.90
- dried & grilled whole squid
Chicken Curry Noodle (Udon Or Ramen)
Chicken Skewers $5.90
- crumb fried chicken with Japanese katsu sauce
Karaage On Rice
Prawn Twister $7.90
- deep fried prawn fitter
Fish Namban $5.90
- vinegar marinated fried fish
Teriyaki Chicken $13.90
- w/lls & salad sauce

Large Wonton $13.00
Beef/Pork/Chicken $13.00
Beef/Pork/Chicken/BBQ Pork $13.00
Mussel Hot and Spicy $15.00
Without Rice (More meat) $1.00
- Extra
King Prawn Pan Fried $18.00
Scallop $15.80
Prawn Crackers $4.50

Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
You’re A Eggs $13.00
- eggs any style on your choice of bread
Add an egg $ 3.00
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Cured Salmon $6.00
Add bacon $ 5.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough

Coleslaw salad served with croutons $8.50
Chicken Nuggets and Chips $14.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce

Prawn wonton soup $11.80
Beef brisket on rice $12.80
Sweet corn fish fillet with rice (Chicken) $12.80
Smooth chicken mushroom hot pot $26.80
Secret golden deep fried tofu $23.80
Beef & black bean sauce on rice (Chicken/Spare rib) $13.80
Seafood stir fried rice noodle $15.80
Tofu yellow teeth cabbage chicken on rice $13.80

Chicken gristle $2.50
Spicy chicken on rice $18.00
Black pepper beef on rice $18.00
Takoyaki $16.00
Tomato fried eggs on rice $18.00
French fried potatoes $8.00
Beef brisket noodles $18.00
Mai Le chicken balls $16.00

-extra sesame paste $0.5
Lanzhou beef noodle soup $8.50
Sliced fish fillet in hot chili oil (spicy) $12
Pork intestine $4
Combination fried rice $12
Fried jelly noodle with vegetable $10
Yangchow fried rice $10
Chinese burger with cumin lamb $5

Seasoned Combo $7
Drumstick & chips, 355ml drink
Spring Onion Chicken $34
Fried & Spring Onion $35
Seasoned Chicken Spicy $34
Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
Fried & Seasoned $35
Hot Chips (p/scoop) $3

Pav Bhaji $7.50
- Special mixed vegetables with homemade spices. Served with bread bun and onion salad
Ras-Vatika Curry with Rice $6.00
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
Sweet Spanchi Khaman $7.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
Cheese Plain Dosa $9.00
- Plain Dosa stuffed with cheese
Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
Bhel Poori $7.00
- Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney

Mixed Squid & Pork BBQ $16.00
Miso Soup (optional) $2.00
Fried Flounder $15.00 - $18.00
Squid BBQ $13.00
Rice Cake Soup $15.00
Bean Paste Stew $12.00
Black Pudding Soup $14.00
Bibimbob $13.00

Pineapple Black Tea / Green Tea $8
Deep Fried Tofu in 'Thai' Style $8
French fries $8
Deep Fried Chicken Nuggets $12
Lamb $15
Deep Fried Prawn $14
Kung Pao Diced Chicken on Rice $14
Deep Fried Duck Chin with Salt & Pepper $12

Add pulled chicken
French toast $17.00
- brioche, lewis road chocolate butter, banana, candied pecans, maple syrup.
Or add bird’s marinated organic tofu $5.00
Lentil, sprouted lentil and root vegetable salad with ginger sumac dressing and feta
Add one of our house made bastes for $3.00
Banh mi $15.00
- lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
Big bird $60.00
- feeds up to 4 with a choice of 2 salads
-free range bacon or avocado or grilled tomato $4.00