Wok Wok in Auckland Menu

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Wok Wok in Auckland has no menu available, but can choose from many other options such as Bun Bo or Side Salad from Mekong Vietnamese. Ponsonby Social Club offers many options including Crispy fried Kirby pickles and Polenta fried green tomatoes on toast. Green Jade Takeaways includes a wide range like STEAK or CHIPS MINIMUM. Labneh and Hummus from . Gemmayze St offers bb's Cafe and Classic breakfast.

Nearby Sample Menus

HASHBROWN
CHICKEN AIOLI BuRGER $10.00
ADD A GRILLED CHEESE TOASTIE & SODA $5.50
FREE
- DICED ONION
ADD A SHAKE $5.00
EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
STEAK BURGER $13.00
- 100 gramme Scotch fillet
KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese

Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
House Pastrami $5
J.C $6.0
- Raspberry jam & cream cheese
P.B.J $6.0
- Peanut butter & raspberry jam
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
Swiss $2

Bacon & Egg $4.90
Savoury egg foo yoong $8.50
Steak & mushroom $7.50
C $37.90
- Special Chow mein, bbq pork fried rice, savoury egg foo yoong, sweet & sour pork, 3 spring rolls or 9 wontons
Seadog / American Hot Dog $3.50
Bami Gorang (noodles) $10.90
Chicken / Steak / Pork / BBQ Pork $9.50
6 wontons $3.50

Housemade Beans $17
- smoked ham hock, sourdough
Holy Banana Bread (V/GF) $12
- Served with coconut yoghurt or Lewis Road Butter
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers
Spinach $3.50
Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
-Salmon $20
Shoestring Fries $7
- with mustard mayo

Singapore Fried Rice Vermicelli $12.00
Combination Meats & Veges $14.00
Chips $2.50
Ham $2.50
Nasi Goreng with meats, veggies, rice / Bami Goreng with meats, veggies, noodles $14.00
Mushrooms / Meats / Steam Rice $2.00
Chicken / Pork / BBQ Pork / Steak $10.00
Cashew Nuts $3.00

salmon Nigiri
Inari
Fried Chicken
Ochazuke tseasoned rice soup) $5.50/$6.50
Teriyaki chicken Nigiri
Maryana (seared salmon ball)
Roast Duck
- with Hoisen Sauce
Edamame $3.00

Scallops (Crumbed) $14.50
- 1/2 dozen
Tarakihi $6.50
- Add $1.00 for crumbed
Tempura battered prawns $14.50
- 1/2 dozen
Prawn twister $14.50
- 1/2 dozen
Fish of the day $5.00
Crab stick $2.00
Squid rings $7.00
- 1/2 dozen
Wedges $7.00

Plad Rad Prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried scallop with garlic, courgettes and leak
Pho Tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
Neua Pad Prik Sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
Thod Man Khao Pod (V) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
Hoy Shell Pad Gra Prow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
Gai Pad Prik Khing (Mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
Kanom Pang Na Goong $7.50
- Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce

Vegetable Butter Pulao $7.50
Chicken Biryani $10.50
- Authentic Hyderabadi chicken biryani cooked in dum style
Chicken Jalfrezi $10.50
- Pieces of boneless chicken sauté with onions, capsicum and onion gravy
Steam Rice $2.50
Medu Vada Sambar $7.50
Veg Korma $10.50
- Mix vegetables cooked with cashew and almond gravy
Fish Masala $13.50
- Boneless fish chunks cooked to perfection in chef’s secret recipe
Chicken Chili $9.50
- Chicken cubes marinated in chili sauce and cooked with onion and capsicum

Lamb Mushroom Masala $14.00
Navratan Korma $10.00
- Fresh mixed vegetables cooked in a creamy gravy of cashew nuts and almonds.
●Lamb Seekh Kebab
- Minced lamb blended with chef’s own herbs, skewered and roasted in the tandoor.
Squid Pakoras $8.00
- Squid cooked in a chick pea flour batter and deep fried.
all curries are are served with basmati rice
Chicken Tikka Masala $13.00
- Boneless pieces of chicken cooked with onion and special spices in a
Royal Chicken
- Chef's special.
Matar Mushroom $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.

Combination Satay Kebab
All $16.99
Falafel/chicken/lamb on rice, chips 355ml can $17.99
Standard Vege Kebabs
Super Kebab
Falafel Kebab
Satay Chicken Pasta $7.99
- pasta, chicken, red onion, capsicum, satay sauce
Lamb on rice & salad

Scallops $37
Served with a free Ice cream
Vegetarian Set $24
- Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
KARATSU $42
- Sirloin + Prawns
Prawn Tempura $15
RAKUYAKI $42
- Sirloin + Salmon
HAGI $49
- Salmon + Scallops + prawns
Oyster tempura $16

ROAST LAMB SLIDERS $19.90
- Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
RISOTTO OF THE DAY $21.90
ROUTE 16 POWER SALAD $18.90
- Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
HOME-MADE GRANOLA $11.90
- Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
Hand Cut Chips with Mayo $7.90
CAJUN CHICKEN QUINOA SALAD $19.90
- Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
SOUP OF THE DAY $16.90
- Served with Ciabatta Bread

Pad Namman Hoi $12.00
- Stir fried with vegetables and oyster sauce
Stir Fried Egg Noodle $12.00
- Southern thai style egg noodles with meat and vegetables
Pad Kha Pow J $11.00
- Tofu topped with stir fried vegetables, chilli and basil
Pad Kee Mao Noodle $12.00
- Stir fried flat noodles with vegetables, chilli and bamboo
Curry Puffs (Chicken or Beef) $6.00
- Cooked with Kumar in Puff Pastry
Green Curry J $11.00
- Mixed seasonal vegetables and tofu in green curry and coconut milk
Yellow Curry $12.50
- Chicken, Pork, or Beef in yellow curry, potatoes and onions
Chicken Laksa $12.00
- Egg noodles with laksa curried chicken and bean sprouts