Wolf at the Door in Dunedin Menu

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for your little big mouth
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Buttermilk fried chicken $16.00
- On waffles covered in syrup
Skillet breakfasts
- Choose one
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)

Nearby Sample Menus

Steamed jersey benne, garden mint butter $9.00
Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
- House Cured Salmon + $7.00
Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
Warmed Olives $8.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00

Hot Jungle Curry With Fresh Basil (GF) (V) $15.00
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Vietnamese Spicy Fried Noodle With Basil $15.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu

Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)

Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

-12" $24.00
-Gluten free $28.00
-Gluten free $28.00
-20" $45.00
-20" $35.00
The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
The j lo (V)
- Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
-Bacon $2.00

Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Granola $12
- with berry compote & natural Greek yoghurt
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise

Chorizo + sweet com risotto with black olive $ 17.00
Veal pate with beetroot relish + hot toasts $16.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Copper rhubarb brulee $12.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Chocolate of the day $12.00
Spelt bakery breads + dips $12.00
Sticky date + banana pudding with rum butter toffee sauce $12.00

CORN FRITTERS (V) $14.50
- ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
VEGGIE GRILL (V) (VE) (GF) $17.50
- Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
BACON & BANANA PANCAKES $18.00
Toast & Spreads $5.00
CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
Salmon $3.00
MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.

Vietnamese BBQ Pork Baguette $12.50
- Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
San Pedro Breakfast Stack $18.50
- Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
Sides
Hangover Healer $13.00
- Pint of Asahi or Somersby & Fries with your choice of Salt
Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
Kiki's Poutine $9.50
- Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese

-Add fries or wedges $3.00
No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
Deli Style Wraps $14.00 each
- Served with side salad.
Cableways Meatball Salsa Meltdown $14.00
- Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce
Bistro Stacked B.L.T $13.00
- On toasted ciabatta. with mustard & mayo
-Add egg $2.00 (each)
Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.

Fried potato wedges with tomato relish & sour cream $9.50
French fries, grain mustard mayonnaise $7.00
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Mixed leaf salad, parmesan & basil dressing $7.00
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad

52 Vegetable Tofu Curry $13.50
- Seasonal vegetable cooked in milk spiced gravy and potato
31 Udang Curry $19.90
- Prawns and potato cooked in traditional Malaysian style curry
Dishes served with rice
20 Onion Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
2 Chicken Satay $9
- 6 pieces of chicken satay with homemade satay sauce, coriander and onion
4 Rojak Mamak $10
- Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled egg, cucumber, bean sprout and peanut sauce
15 Kong Foo Chow $10.90
- Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
25 Kottu Parota Vegeie/Lamb/Chicken $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy

Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
Wanton Noodle Soup $10.50
- Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup

Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Hand Cut Chips $7.00
- Served with garlic mayo
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce

Affogato $8.00
- with asian drip coffee
Deep Fried Squid
Fried Rice Noodle/Char Kway Teow With Chicken
V3 Mapo Tofu (GF, V) $20.00
- braised Sichuan style tofu tofu with black bean paste, Sichuan peppercorn, mushroom and seasonal vegetables
S7 Crispy Pork Belly Chilli And Basil Stir Fry (GF) $25.00
- crispy pork belly stir fried with bamboo shoots, spring onion, chili and basil
S8 Chairman Mao’s Red Braised Pork $25.00
- slow braised pork belly, caramelized in ginger. Shaoxing wine and dark soy sauce
Sichuan Style Chilli Chicken Stir Fry
Pan Fried Pork Buns

Wolf at the Door

Otago > Dunedin > Wolf at the Door

Address

46 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

021540837

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:30 AM – 3:00 PM