Korea House in Dunedin Menu

-medium $11.00
-large $14.00
Bibimbap
- a healthy and popular dish. Bibimbap is a bowl of steamed rice topped with a variety of veggies and cooked meat (choice of beef. Pork. Chicken or tuna). A fried egg and chilli paste sauce. Mix all the ingredients together before eating
Dolsot bibimbap $16.00
- similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
Kimchi dolsot bibimbap $16.00
- topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
Beef dolsot $16.00
- one of korea's most famous dish with rice. Marinated beef in sesame oil. Soy sauce. Onion & carrot
Japchae (potato noodle) $12.00
- japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
Dumpling soup $13.00
Rice cakes soup $13.00
Dumpling & rice cake soup $15.00
Spicy/mild rice cakes $12.00
- rice cakes are cooked with veggies in a special based sauce.(Chilli paste or soy sauce)
-noodles $14.00
-dumplings $14.00
-fish cakes $14.00
-combination seafood $15.00 - $17.00
Raw fish on rice $15.00
- steamed rice topped with a salad, fresh salmon & chilli paste sauce
Sweet & spicy fried chicken wing $12.00

Nearby Sample Menus

Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Onion Rings X4 $2.00
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Grated Cheese $2.00
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables

The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
Wedges served with sour cream $9.50
Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
Barnyard Omelette $17.50
- Or smoked salmon and herbs
Wedges served with sour cream $1.00
- Plus extra sour cream
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Pear $16.90
- Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette

Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
Baklava $8.00
- Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Lamb Doner Small$12.00/Large$15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Hummus $4.00

Pancakes $16.5
- berry compote & natural Greek yoghurt
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
Granola $12
- with berry compote & natural Greek yoghurt
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese

Salmon Sushi and Sashimi Platter $16.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
-2 Pieces $6.00
Ika Rings $6.00
- 5 deep fried breadcrumbed squid rings served with sauce
-9 Pieces $14.00
Teppan Tofu and Vegetables $17.00
- Deep fried tofu and stir fried vegetables with teriyaki sauce.
Teriyaki Beef $15.00
- grilled beef with teriyaki sauce
All dishes served with salad and rice
Fillets of fish on moulded sushi rice

SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
CORN FRITTERS (V) $14.50
- ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
2 Hash Browns $2.00
Fried Potatoes $2.00
CHOCOLATE PANCAKES (V) $14.00
VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
Black Pudding $3.00

Fish & Chips $6.00
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Wedges $5.00
- W/ sour cream & sweet chilli
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Bowl of Onion Rings $5.00
- W/ aioli
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon

Tea
Beef Tomato $15.00
Sour and spicy soup $4.00/$10.00/$15.00
Griddle Colon $19.00
Dessert
Roast Pork with Bean Curd in Hot Pot $17.00
Satay Chicken $16.00
Curry Beef $15.00

Additional scone trap $1.00
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Available All Day
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Hoki bites with fat chips, tartare and lemon $10.00
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50

Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
Mash instead of fries/potatoes $2.00

Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Ham $3
Tomoto $3
Eggs (2) $3
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Spinach $3
Smoked Salmon $3

Terrace Big Breakfast $21.00
- Minute steak, beef sausage, streaky bacon, hash browns, mushrooms, grilled vine tomato and eggs served any way with grilled Ciabatta bread (GF option available on request
-2 loaves $13.00
Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
Garlic Bread
Dipping Sauces (Choose 1)
- BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone

Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Malaysian Dahl $8
- tomato & sambal
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Soy, Sesame eggplant $14
- red chilli dressing
Pork & Prawn Sui Mai (4 pieces) $10
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Roti Canai $5

Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil

Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
house smoked salmon $6
house seed toast (g.f.) (d.f.) (vegan) $3
house smoked salmon $17
Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
spinach $3
field mushrooms $4
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5

Korea House