Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
Bone On Scotch Fillet $35.90
Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Bell Pepper Sauce, Black Pepper
2 x Small Pizzas
1 x Drink
Margherita
Tomato Base, Mozzarella, Tomato, Basil
Lamb Peri-nice
Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Coriander, Capsicum, Mozzarella, Peri-Peri Sauce Mayo (Peri-Peri Sauce not for sensitive stomach)
Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Chilli squid $10.00
Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
Teriyaki lamb $23.50
Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Chicken ramen $19.00
Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Chilli steak ramen $22.00
Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Duck gyoza $11.00
Five tasty fried duck dumplings served with a dipping sauce
Miso soup and japanese pickles $4.00
Pork belly + panko apple hirata steamed bun $7.00
A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander