Wongs Kitchen in 63 Massey Street Menu

DEEP FRIED DEEP FRIED
  • Fish $2.50
  • Gurnard/Tarakihi $3.50
  • Snapper $4.60
  • Crumbed Fish $3.60
  • Spuds (Chips) $2.50
  • Beer Battered Spuds w/Aioli $4.80
  • Curly Fries w/Aioli $4.80
  • Kumara Chips $3.50
  • Seasoned Wedges $3.80
  • Hot dog $1.80
  • Sausage $1.50
  • Battered Sausage $1.60
  • Crab Stick $1.50
  • Paua Fritter $2.70
  • Mussel Fritter $2.70
  • Corn Fritter $2.70
  • Banana Fritter $2.00
  • Pineapple Fritter $1.30
  • Potato Fritter $0.80
  • Donut $1.30
  • Spring Roll $2.20
  • Curry Roll $2.20
  • Scallop $2.00
  • 0yster $1.80
  • Mussel $1.30
  • Squid Ring $0.90
  • fish Cake $2.00
  • Chicken Nugget $0.80
  • Apple Turnover $1.80
  • Moro Bar $2.50
BURGERS BURGERS
  • Ham $3.00
  • Egg $3.70
  • Cheese $3.70
  • Bacon $4.30
  • Steak $4.30
  • Chicken $4.30
  • Hawaiian $4.70
  • Jumbo $6.00
  • Fish $5.00
  • Chicken Fillet $5.20
  • Vegetarian w corn fritter $5.00
  • Vege w potato fritter $4.30
  • Extras $1.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.90
  • Bacon $2.90
  • Steak $2.90
  • Chicken $2.90
  • Egg $2.60
  • Cheese $2.60
  • Cheese & onion $3.20
  • Extras $1.20
CHICKEN NIBBLES CHICKEN NIBBLES
  • 10Pack $8.00
  • 20 Pack $16.00
  • 30 Pack $22.00
  • 50 Pack $36.00
  • 100 pack $68.00
CHICKEN PIECES CHICKEN PIECES
  • 2 pieces $6.00
  • 3 pieces $8.50
  • 5 Pieces $14.50
  • 10 pieces $28.00
FISH & CHIPS FAMILY SPECIALS FISH & CHIPS FAMILY SPECIALS
  • NO1 $8.00
    • 10fish nuggets, $2.50chips
  • NO2 $8.00
    • 2 fish, 2 sausages, 2 potato fritters, $1.00chips
  • NO3 $8.00
    • 2 fish, 2 potato fritter, 2 crab sticks, $1.00 chips
  • CHICKEN BITES SNACK $7.00
    • chicken bites, chips & potato gravy
  • CHICKEN FILLET CNACK $8.00
    • 2 chicken fillets, chips, salad and 355ml can of soft drink
  • CHICKEN FILLET BURGER $8.00
    • chicken fillet burger, chips and 355ml can of soft drink
  • NO4 $14.00
    • 3 fish, 2 sausages, 2 crab sticks, 2 potato fritters, $2.50 chips
  • NO5 $17.00
    • 4 fish, 4 sausages, 4 potato fritters, $3.00 chips
  • NO6 $26.00
    • 5 fish, 5 battered sausages, 5 chicken nuggets, 5 potato fritters, $4.00chips
  • NO7 $30.00
    • 6 fish, 6 hot dogs, 6 potato fritters, 2 spring rolls, $5.00 chips
  • MINI SPRING ROLLS $5.50
    • 10 mini spring rolls with sweet & sour sauce
  • FISH & CHIP SNACK $6.00
    • 1 fish with chips, salad, and tartare sauce
  • FISH & CHIP COMBO $9.00
    • 2 fish, chips, salad and a 355ml can of soft drink
FRIED RICE FRIED RICE
  • Egg $8.00
  • Chicken $9.50
  • Steak $9.50
  • BBQ Pork $9.50
  • Combination $11.00
  • Prawn $11.50
CHOW MEIN FRIED EGG NOODLES CHOW MEIN FRIED EGG NOODLES
  • Vegetable $8.00
  • Chicken $9.50
  • Steak $9.50
  • BBQ Pork $9.50
  • Combination $11.00
  • Prawn $11.50
CHOP SUEY CHOP SUEY
  • Vegetable $8.00
  • Chicken $9.50
  • Steak $9.50
  • BBQ Pork $9.50
  • Combination $11.00
  • Prawn $11.50
HOT DISHES HOT DISHES
  • Nasi Goreng $11.00
  • Bami Goreng $11.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Chicken $10.50
  • Steak $10.50
  • BBQ pork $10.50
  • Combination $11.50
  • Prawn $12.50
CURRY SAUCE CURRY SAUCE
  • Chicken $10.50
  • Steak $10.50
  • BBQ pork $10.50
  • Combination $11.50
EGG FU YOUNG EGG FU YOUNG
  • Egg $8.00
  • Chicken $9.50
  • Steak $9.50
  • BBQ pork $9.50
  • Combination $11.00
  • Prawn $11.50
CASHEW NUTS CASHEW NUTS
  • Chicken & Cashew Nuts $10.50
  • 5teak & Cashew Nuts $10.50
  • BBQ Pork & Cashew Nuts $10.50
  • Combination Cashews $11.50
  • Prawn & Cashew Nuts $ 13.00
SATAY SAUCE (ON RICE) SATAY SAUCE (ON RICE)
  • Chicken $10.50
  • Steak $10.50
  • BBQ pork $10.50
  • Combination $11.50
CHINESE SOUP CHINESE SOUP
  • WontonSoup $10.00
  • Noodle 5oup $9.50
  • Chicken & Sweetcorn 5oup $9.50
  • Curry Laksa $9.50
SWEET & SOUR/LEMON/HONEY SAUCE SWEET & SOUR/LEMON/HONEY SAUCE
  • Honey Sauce Prawns $13.50
  • Honey Sauce Chicken $10.50
  • (ON NOODLES OR FRIED RICE)
  • 5weet & Sour Pork $10.50
  • Sweet & Sour wontons $10.00
  • Sweet & Sour Fish $10.00
  • 5weet & 5our Chicken $10.50
  • Sweet& Sour Prawns $13.50
  • lemon Sauce Fish $10.00
  • Lemon 5auce Chicken $10.50
CHINESE FAMILY SPECIALS CHINESE FAMILY SPECIALS
  • NO 1 $17.00
    • BBQ Pork Egg Fu Young Chicken Fried Rice
  • NO 2 $20.00
    • 2 Spring Rolls Chicken Fried Rice Steak Chow Mein
  • NO 3 $22.00
    • 6 Wontons BBQ Pork Fried Rice Chicken Satay
  • NO 4 $25.00
    • Sweet & Sour Wontons Steak Fried Rice Chicken Chow Mein
  • NO 5 $28.00
    • Sweet & Sour Pork Combination Fried Rice Chicken Chow Mein
  • NO 6 $38.00
    • Honey Sauce Chicken Shrimp Fried Rice Beef Black Bean Sauce Chicken & Cashew Nuts
  • NO 7 $46.00
    • Honey Sauce King Prawns Combination Fried Rice Chicken Chow Mein Combination Cashew Nuts Egg Fu Young
SPECIAL NOODLES DISHES SPECIAL NOODLES DISHES
  • TERIYAKI CHICKEN $10.00
    • stir fried in our own teriyaki sauce, served with udon noodles
  • SATAY CHICKEN $10.00
    • chicken cooked in satay sauce with fresh vegetables and soft egg noodles
  • GARLIC PRAWNS $13.50
    • in garlic sauce, with fresh vegetables on soft egg noodles
  • SWEET & SOUR PRAWNS $13.50
    • battered prawns honey sauce with wok tossed noodles or fried rice
  • HONEY CHICKEN $10.50
    • w rice or noodles battered chicken, in honey sauce served on noodles or fried rice
  • THAI CURRY $10.00
    • combination meats cooked in a special Thai curry sauce with fresh vegetables and rice noodles
  • SWEET CHICKEN $10.00
    • with sweet sauce, stir fried with fresh vegetables and egg noodles
  • SINGAPORE FRIED $10.00
    • combination meats stir fried with soft egg noodles
  • FRIED KUAI TEOW $10.00
    • combination meats with shrimp fried with rice noodles in a mild chili soy sauce
  • MONGOLIAN BEEF $10.00
    • in Mongolian sauce, served with fresh vegetables and thick rice noodles
  • SAMBAL CHICKEN $10.00
    • vegetables with thin rice noodles cooked in sambal sauce
  • HOT NOODLES $10.00
    • combination meats in a hot Thai chili sauce stir fried with fresh vegetables and soft egg noodles

Nearby Sample Menus

  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • TRADITIONAL EGGS BEVEDICT $16.00
    • florentine
  • Hot smoked salmon $7.20
  • Bacon $4.50
  • OPEN SPANISH OMELETTE $18.00
    • chorizo, roast pepper and red onion
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • Baked beans on toast $6.20
  • Extra Egg $2.20
  • Sweet & Sour Chicken on Rice $10.50
  • Chicken Curry Fried Noodles $10.00
  • Chips $2.00
  • Chicken Fried Rice $9.50
  • Vegetables Cashew Nuts $11.00
  • Seafood & Tofu Pot $15.00
  • 3 Roast Choices on Rice $12.00
  • Roast Pork on Rice $9.00
  • Sundae $7.50
    • Two scoops of vanilla ice cream, topped with your choice of chocolate or strawberry syrup
  • B.B.Q Pork Ribs $22.00
    • Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries
  • Tav. Snack Plate $14.00
    • Selection of wontons, spring rolls, samosas, veggie bites & fries, served w/ sweet chili & tomato sauce
  • Thai Beef Salad $18.00
    • Honey soy & ginger marinated steak strips served w/ spicy Thai style slaw
  • Chicken Parmigiana $22.00
    • Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
  • Chicken Cranberry $16.00
    • Smoked chicken, bacon & Camembert topped w/ cranberry sauce
  • Fisherman's Basket $15.00
    • Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
  • Buffalo Wings (12pc. / 18pc. / 24pc.) $16 / $18 / $27
    • Spicy chicken nibbles served w/ a rich blue cheese dipping sauce
  • Chicken Liver Pate $17.00
    • - daily toast selection - our own fruit jam
  • Full Grill $22.00
    • - streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5-grain toast (not GF possible)
  • Risotto $20.00
    • - creamy mushroom - crispy bacon - watercress - shaved parmesan (GF)
  • Fresh Spinach $2.00
  • Free Range Egg $2.00
  • Cold Malborough Smoked Salmon (GF) $6.00
  • Cinnamon Hotcakes $17.00
    • - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)
  • Curly Fries $7.50
    • tomato - house aioli
  • No 2 $7.00
    • Fish / Hot Dog / Sausage / Spring Roll / Chips $2.50
  • Steak In Blackbean Sauce $11.00
  • Wonton $7.00
  • Combination Meat $11.00
  • Steak $8.00
  • Lamb $8.00
  • No 5 $10.00
    • 2 Fish / 2 Crabstick / 4 Chicken Nuggets / Chips $3
  • Prawn $11.00
  • Pickled Egg & Pork Conjee $9.00
  • Sweet & Sour Fish Fillet $23.00
  • Singapore Fried Vermicelli $12.00
  • Seafood Soup $10.00
  • Yangzhou Fried Rice $10.00
  • -1 Course $38.00
    • Pancake
  • Combination of BBQ & Roast Pork $19.00
  • Roast Duck with Rice $10.00
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • French Toast (V) $ 17
    • Brioche soaked with goodness, maple syrup, fried banana
  • - Add crispy bacon $ 20
  • Big Breakfast $ 20
    • Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
  • Eggs Benny-Prof’s Style (GF) $ 16
    • Poached free-range eggs on house-made rosti, spinach, house-made hollandaise sauce
  • Proffers $ 20
    • Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
  • Sauces $ 0. 50
  • - Add crispy bacon $ 23
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Gnocchi Pomodoro $15.00
    • With basil and parmesan
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Crispy Chicken Schnitzel $15.00
    • With kohlrabi slaw, and fat chips
  • Blue Cheese Mash $10.00
  • Buffalo Chicken Wings $14.00
    • With your choice of 3 heats
  • Beer Battered Fish Tacos $13.00
    • Slaw, berg and tomato jam - Add Fries $3.00
  • Crumble N/A
    • Of the day served with custard
  • Pan Fried Blue Cod in Special Sauce $45.00
  • Stir Fried Pork Slice with Pan–cake $22
  • Baked Sweet Pineapple Bun
  • Crayfish (Advance order)
  • E–Fu Noodle $17.00
  • Combination Dumpling
  • Two courses (Fried Shredded Duck Meat) $70
  • Deep Fried Wontons (4 pieces) $6.50
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • Fries $5.00
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Stuffed Capsicum (Dolma) $16.00
    • baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Seasonal Vegetables $6.00
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • VEGETABLE FRIED RICE $12.00
  • PESHAWARI NAAN $4.00
    • Naan stuffed with dry fruit baked in Tandoor.
  • GARLIC NAAN $3.00
    • Naan bread filled with garlic baked in Tandoor.
  • CHICKEN/LAMB NILGIRI $14.90
    • Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
  • ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
    • Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • MIXED FRIED RICE $14.90
  • Chunky fries with aioli (gf, v)
  • Waikato River pizza $18.00
    • smoked chicken, mushroom, feta, onion
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • BBQ ribs $22.00
    • slow roasted pork ribs, grilled corn, baked potato
  • Seared salmon $27.00
    • Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • Burrito bowl $25.00
    • chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
  • Fish and chips $22.00
    • beer battered fish fillets, house tartare sauce, chunky fries
  • Chicken Schnitzel $28.00
    • Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
  • Homemade Cheesecake $10.00
  • Gerards Chocolate Brownie $10.00
  • Char Grilled Scotch Fillet $31.00
    • Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • Bread and Butter Pudding $10.00
  • Duck Breast $ 31.00
    • Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
  • Sticky Date Pudding $10.00
Wongs Kitchen

Wongs Kitchen

location

Address

63 Massey Street, Frankton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078466689

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
63 Massey Street, Frankton, Hamilton, Waikato, 3204, New Zealand
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