Woodturners Cafe in New Zealand Menu

Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
The Dawn Horn $12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.

Crumbed Sole N/A $7.00 - $9.00
Prawn Cutlet $1.50
Crabstick $1.50
Hawaiian $10.50
Chicken Nugget $1.00
Seasoned Wedges $6.50
Squid Ring $1.20
Chicken $10.00

Steak with Ginger $13.00
Lemon Fish $10.50
Kumara Chips (Large Bag) $8.00
Kumara Chips (Small Bag) $4.00
Black Bean Chicken $12.00
Pork Satay on Rice $11.50
Steak Tomato on Rice $11.00
Steak and Cashew Nut $13.00

TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
MUSHROOM RISOTTO $34.00
- with spinach, smoked walnuts and white trifle oil.
MARKET FISH OF THE DAY $24.00
- (GF on request)
MUSHROOM RISOTTO $25.00
- with smoked walnuts, spinach selection, wild mushrooms and white truffle oil
Bitter Chocolate Tort $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline
Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
SICHUAN PEPPERED PRAWNS $17.50
- hallots and aioli

Fish vindaloo $18.50
- Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
Jeera rice $6.00
- Basmati rice flavoured with cumin.
Lamb or beef saagwala $17.50
- Lamb cooked with fresh spinach cooked in aromatic spices.
Punjabi chicken $16.00
- Boneless chicken pieces cooked with onion, tomato, ginger,capsicum and garnished with coriander.
Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
Mango chutney $2.00
Golden fried king prawn $20.00
- King prawns marinated in tempura butter, deep fried until crispy.
Prawn or fish masala $18.50
- Prawn prepared in thick onion gravy finished with capsicum and onion.

Onion $1.00
Garlic Butter Extra $1.00
FRIED RICE
- (egg, peas, bean sprouts)
9 Hongkong Chow Mein (Combination Meat Fried Egg Noodles) $15.00
Steak $13.00
American Hot Dog $5.00
Combination $15.00
Nasi Goreng $15.00

Oriental Platter $15.00
- Pork dim sims, chicken dumplings, vege dumplings, chicken wontons & prawn twisters with sides of sweet Thai chilli and soy sauce.
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with wine & Garlic
Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
Green Shelled Mussels (GF on request) $19.00
- in wine and garlic or chilli and coconut-
Garden Salad $7.00
Tropical Mango $7.50
- Mango, Passionfruit, Yoghurt and Pineapple.
Roasted Beetroot, Feta, Rocket, Pistachio with a Citrus Dressing. $15.00

Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
Jeera Rice $4.50
- Rice cooked with cumin seeds in Indian Style
Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy

Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
Boneless half original/half spicy $33
Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
Salmon Teriyaki $25
- Teriyaki chicken with rice and salad
Udon $13
- Boiled udon with fish cakes and crab stick
Seafood Udon $16
- Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
Seaweed Salad $10
- Marinated seaweed and serve as cold
Spring Roll $12
- Deep fried 10 pcs of vege spring rolls with sweet chilli sauce

QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
QUESADILLAS $10.50
- chilli beef and cilantro grilled in between 2 layers of cheese in a flour tortilla
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn) in a bowl
Kids Quesadilla $6.50
- Mexican spiced rice and cheese
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with chilli beef
Kids Burrito $8.50
- Mexican spiced rice, chilli beef and cheese
Fish Burrito or Quesadilla

Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Tender Goat pieces in Indian sauce $8.00
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
- Streaky Bacon $17.50
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
Garlic and Parsley Toasted Ciabatta $10.00
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta

Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
Warmed chocolate browinie $10.50
- with vanilla bean ice cream
Warmed chocolate browinie $10.50
- served with chcocolate sauce and vanilla bean ice cream
Big brekkie $16.50
- Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
Garlic herb bread $5.50
- Plain
Egg benedict $18.50
- Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
French Toast $16.50
- Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana

BBQ BEEF $9.90/$12.90
- tomato base sauce, onion beef mozzarella cheese BBQ swirl
BUTTER PANEER $12.90/$16.90
- tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
SALAMI FEAST $9.90/$12.90
- tomato base sauce, salami onion, tomatoes, mozzarella cheese garlic oregano
CHIPS $3.99
HAWAIIAN $8.90/$11.90
- tomato base sauce ham pineapple mozzarella cheese
CHEESE EXTREME $8.90/$11.90
- tomato base sauce mozzarella cheese
PERI-PERI BEEF L$12.90/j$16.90
- Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
MEXICAN BEEF L$12.90/j$16.90
- Tomato base Sauce. Salami. beef Capsicum. Jalapenos. Chilli Beans Mozzarella Cheese

Butter Ghee Dosa $8.50
Korma $15.00
- tender meat cooked with gravy of cashew-nut, almonds, sultanas & very mild spices (Chicken / Lamb / Beef)
Indian Roti $3.00
Lamb Rogan Josh $6.99
Plain Dosa / Plain Uttappam $7.50
Cheese Dosa / Cheese Malak Dosa $8.50
Dal Makhani $6.99
Aloo Mattar $12.00
- potato and peas cooked in spicy curry

Poderi Crisci Pinot Grigio $10.50 / $52.00
- -
Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
- Glass / Bottle
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Frromentin Leclapart Grand Cru - / $125.00

Woodturners Cafe in New Zealand Menu

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Woodturners Cafe

New Zealand > Woodturners Cafe

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State Highway 2, RD6, Thames, New Zealand, 4310, New Zealand

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