Xacuti Restaurant in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Xacuti Eggs Benedict $17.50
    • Streaky Bacon
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Eggs on Toast $9.50
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
LUNCH CLASSICS LUNCH CLASSICS
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
  • -Salmon $18.50
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
LITTLE EXTRA LITTLE EXTRA
  • Bacon $4.00
  • Hash Brown $4.00
  • Arepas $4.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Curly Fries $7.00
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Green Salad $6.00
  • Stir Fried Seasonal Vegetables $7.00
SWEET AS SWEET AS
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • One scoop of Ice Cream/ Gelatos Selection $3.00
LUNCH LUNCH
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
  • Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
  • Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00

Nearby Sample Menus

  • Small (5pcs) $13.00
  • Nigiri sushi (3 pcs) (GF) $8.50
    • Salmon / Tuna
  • Beef tataki (GF) $15.00
    • Thinly rare scotch fillet
  • -Seafood udon soup / fried $17.00
  • For 3 people $99.00
  • Today's sashimi, karaage chicken with salad, 3 prawns and vegetables tempura, 4pcs roll sushi and 8pcs roll sushi and 8pcs nigiri sushi
  • Fresh spring roll (GF) (V) $12.00
    • Wrapped with rice paper, filled with various fresh veges with pineapple served with ponzu sauce
  • -Teriyaki chicken don $15.00
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Sweet Crepes $13.80
    • filled with vanilla ice cream, berry compote or hot chocolate fudge sauce & fresh whipped cream
  • Fun-guy $26.00
    • mushrooms galore, red onion, spinach, olives, mozzarella, parmesan, garlic and olive oil
  • Rusty's Ribs $21.50
    • pork ribs stacked high, marinated, seasoned & spiced, grilled the smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries
  • Big Cheese Pizza $14.50
    • rusty's tomato pizza sauce & mozzarella cheese
  • Mediterranean Chicken or Snapper Salad $26.50
    • chicken tenderloins or grilled snapper with mixed leaf salad, red onions, tomato, black olives, capsicum, garlic croutons, crispy bacon, parmesan & aioli dressing
  • Vegetarian $26.00
    • mushroom, onion, spinach, kidney beans, capsicum, capers, pineapple, olives & mozzarella
  • Fish of the Day $29.50
    • fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
  • Black Stack Burger $18.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • So Frenchy, So Toast VGA $19.50
  • Sea, Sea, Land, Mouth $21.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Carrot Risotto VG $18.50
  • Sweet & Sour Pork $10.50
  • Egg Fu Yoong (Plain) $9.00
  • Steak & Vegetables $12.50
  • ½ Dozen Won Tons $3.50
  • BBQ Pork $10.50
  • Seafood Deluxe $14.50
  • Egg $9.00
  • Donut $1.00
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Larb Gai $11.50
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice
  • Pla Rard Prik $18.00
    • Deep fried whole Snapper topped with Thai sweet chilli sauce
  • Pad Preaw Waan $12.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
  • Khaw Pad $12.00
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Seafood
  • Pad Puk $13.00
    • Stir fried seasonal vegetables and topped with peanut sauce - Seafood
  • Kuai Tiew Tom Yum Goong $10.90
    • Prawns with rice noodles soup in Tom Yum paste
  • Pad Med Ma Moung $12.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
  • Massaman Nua $10.50
    • Beef with thick red curry, lime leaves and coconut milk
  • Char Grilled Chicken
  • Pancakes or French Toast $16
    • Grilled bacon and banana with maple syrup
  • The family dish
    • with 4 fish
  • Pineapple
  • Our Specialty Giant Mussel Fritter $6
  • Mini Hot Dog
  • Select from below $ 36
  • Mini Munchee Hot Dogs (Each) $1.50
  • Cheeseburger Combo $10.00
  • Mussels $1.50
    • x2
  • Spring Roll /Vege or meat) $2.50
  • Fish fingers x4 % chips $3.50
  • Fresh Tarakihi /Battered/Grilled) $6.50
  • Grilled prawns $12.50
    • With lemon, garlic parsley butter
  • Hotdog Combo $7.50
  • Fish burger $8.00
  • Ginger Fried Duck with Pineapple $38.00
  • Mushroom with Beef Hot Pot $28.00
  • Chicken with Fresh Lettuce (2pcs) $12.80
  • Eggplant Salted Fish Hot Pot $28.00
  • Crispy Skin Roast Pork $29.00
  • Pork Rib in Bejing Sauce $28.00
  • Eggplant with Salted Fish on Rice $13.80
  • Seafood Stir Rice $14.80
  • 12. Spicy cold noodles $12.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • Noodle in a cold meat soup $6.00
  • 8. Spicy tofu soup $12.00
  • 16. Marinated beef on a hot plate $12.00
  • 20. Spicy beef soup $12.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • Bombay Aloo $13.00
    • Deep fried potatoes cooked in creamy sauce and spices
  • Prawn Biryani $16.00
  • Vege Saag $13.00
    • Seasonal vegetables cooked with spinach and cream
  • Dhal Makhani $13.00
    • Lentils cooked with onion, ginger, tomatoes, spices and garnished with coriander
  • Chicken Curry $13.50
    • Indian traditional home style curry
  • Curry Prawn / Fish $16.00
    • Choice of prawns or fish cooked with thick curry sauce & spices
  • Roti $2.00
  • Vegetable Korma $13.00
    • Vegetables cooked in cashew nuts gravy with cream & spices
  • The Sweetcorn & Bacon Stack $16.50
    • Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
  • The Salmon & Avocado RG$18.50 LG $23.50
    • Smoked salmon, avocado & cream cheese, finished with a lemon caper dressing & crispy kumara shavings
  • The Seafood Fettuccini $17.50
    • Mussels, shrimps, calamari & fish served in a light creamy red pepper aioli sauce or marinara sauce
  • Spicy Wedges $14.50
    • Served with salsa & sour cream
  • The Eggs Benedict $16.50
    • Toasted ciabatta, ham, salmon or bacon, poached eggs, baby spinach & hollandaise sauce Vegetarian option available
  • Fries S $2.80 M $3.50 L $4.50
  • The Apricot Chicken RG$18.50 LG $23.50
    • A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
  • The Mini Hotcakes $8.50
    • Two hotcakes stacked with banana cooked in maple syrup and topped with whipped butter
  • Salmon & Cream Cheese $1.50
  • Curry Chicken Katsu $13.50
  • Teriyaki Chicken $10.50
  • Teriyaki Beef $1.20
  • Teriayaki Fish $14.50
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Crispy Chicken $1.50
  • Main with rice, salad optional N/A
  • Comes with bread with dips, salad & fries
  • Magleh served with nuts and coconuts shredded $13.00
  • -Garlic prawn $24.90
  • Hummus $8.00
  • -Halloumi cheese $6.00
    • Extra
  • -Lamb or beef fatoosh $6.00
    • Extra
  • Fries $7.00
  • Baklawa nuts and ice cream and sugar syrup $10.00
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Spring rolls (V) $8.50
    • Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
  • Green papaya salad $15.50
    • Prawns, chilli, cherry tomato, roasted peanuts
  • Sweet & sour pork $17.50
    • Cucumber, pineapple, tomato, market vege
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
Xacuti Restaurant

Xacuti Restaurant

location

Address

35 Uxbridge Road, Mellons Bay, Auckland, Auckland, 2014, New Zealand

phone

Phone

095343051

email

Email

None

clock

Opened hours

6 PM to 10 PM (Tue-Fri), 11 AM to 3 PM, 6 PM to 10 PM (Sat-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Gluten Free , Indian , Portuguese , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
35 Uxbridge Road, Mellons Bay, Auckland, Auckland, 2014, New Zealand