Xacuti Restaurant in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Xacuti Eggs Benedict $17.50
    • Streaky Bacon
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Eggs on Toast $9.50
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
LUNCH CLASSICS LUNCH CLASSICS
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
  • -Salmon $18.50
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
LITTLE EXTRA LITTLE EXTRA
  • Bacon $4.00
  • Hash Brown $4.00
  • Arepas $4.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Curly Fries $7.00
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Green Salad $6.00
  • Stir Fried Seasonal Vegetables $7.00
SWEET AS SWEET AS
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • One scoop of Ice Cream/ Gelatos Selection $3.00
LUNCH LUNCH
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
  • Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
  • Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00

Nearby Sample Menus

  • Cheese pineapple $3.30
  • Squid ring $1.00
  • Nasi gorang
    • With meats, veges, rice
  • Welcome special chow mein $12.50
    • With prawns, pork, chicken, steak, cashew nuts, veges
  • Chicken nuggets $0.80
  • Steak & veges $11.00
  • On fried rice $2.20 Extra/ With white rice $1 Extra
  • Chicken $10.00
  • Katsu Udon $10.90
  • Tempura Vegetable $4.00
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Chicken Katsu $6.00
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Crumbed Prawn (2pcs) $3.00
  • Sukiyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Tempura Shrimp & Vegetables $4.50
  • Bread & butter ( 1 slice) $0.30
  • Hot dogs $1.50
  • Vege rolls $1.90
  • Minimum chips $2.80
  • Fish (hoki) $6.50
  • Donuts $1.20
  • Sea dogs $2.60
    • Bread roll, lettuce tartare sauce, crabstick
  • Sweet corn $2.70
  • - breakfast sausages $4.10
  • Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
  • Other
  • - smoked salmon $6.20
  • Remember all day breakfast is also available for lunch
  • - hollandaise $3.00
  • Houlihans’ hotcake $15.80
    • A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
  • - traditional english muffin $3.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Black Pudding $4.00
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Bacon $4.00
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Eggs on Toast $11.50
    • eggs served any style
  • Egg on Toast $7.50
    • any style & toast
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Kids Hot Dogs $12.00
  • 10 Fish, 6 potato fritters, 2 chips $40.00
  • Hawaiian $8.50
  • Spring roll $2.50
  • Cheese tomato $4.50
  • 5 Chicken nuggets, 1/2 chips, 1 potato fritter $5.00
  • Bacon egg $8.50
  • Chicken $8.50
  • Cheese $3.50
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Grilled Chicken Sub $8.00
    • Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Add Shrimp $5
  • Pollo Parmigiana Sub $8.00
    • Breaded chicken, mozzarella and marinara
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Shrimp $5
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • sambal prawn (squid/chicken) $24.00
  • chicken curry laksa $13.00
  • home cooking sauce fish $39.00
  • railan belachan or garlic $18.00
  • ayam nasi goreng $14 / $18
  • seafood $15.00
  • vegetable fried rice $14 / $18
  • seafood mee goreng $15 / $20
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • Wedges $9.50
    • Served with chilli and sour cream
  • Chips $6.90
    • Served with tomato sauce and garlic aioli
  • -vegetarian $16.30
  • Toasted muesli $13.20
    • Fresh fruit salad, greek yoghurt, sunflower seeds and honey
  • Beef nacho $19.50
    • Beef and beans with sour cream, guacamole salsa and corn chips
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • Chicken rice $12.50
  • Lamb tawak $14.50
  • Mixed salad $12.50
  • Roast chicken $15.00 / Full $24.00
    • 1/2 Chicken + chips + salad + sauce
  • Chicken $9.99
  • Mixed rice $13.50
  • Lamb curry $12.99
  • Chips $4.00
  • Seafood Tofu Soup $8.80
  • -Half $25.00
  • Braised Shredded dried tofu with mix meat / Sliced dried tofu with pork / Chilli tofu $12.80
  • Braised Duck Noodle/Rice $8.80
  • Chilli Pork Slice Noodle/Rice $8.80
  • Sweet Corn & Chicken Soup $6.00
  • Fried beef with kidney bean $13.80
  • Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
  • Red bean soup w/boba $6.50
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Tofu Pudding with honey bean $8.00
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Tofu Pudding with peanuts $8.00
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Red bean crushed ice w/matcha $13.80
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Curry Udon Noodle Soup $10.00
  • Tanuki Udon Noodle Soup $9.00
  • Katsu Chicken Rice Small $6.00
  • Teriyaki Chicken Salad Medium $7.00
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
  • Plain Udon Noodle Soup $8.00
  • Takoyaki (6 Piece) $6.00
Xacuti Restaurant

Xacuti Restaurant

location

Address

35 Uxbridge Road, Mellons Bay, Auckland, Auckland, 2014, New Zealand

phone

Phone

095343051

email

Email

None

clock

Opened hours

6 PM to 10 PM (Tue-Fri), 11 AM to 3 PM, 6 PM to 10 PM (Sat-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Gluten Free , Indian , Portuguese , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
35 Uxbridge Road, Mellons Bay, Auckland, Auckland, 2014, New Zealand