Xacuti Restaurant in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Xacuti Eggs Benedict $17.50
    • Streaky Bacon
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Eggs on Toast $9.50
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
LUNCH CLASSICS LUNCH CLASSICS
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
  • -Salmon $18.50
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
LITTLE EXTRA LITTLE EXTRA
  • Bacon $4.00
  • Hash Brown $4.00
  • Arepas $4.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Curly Fries $7.00
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Green Salad $6.00
  • Stir Fried Seasonal Vegetables $7.00
SWEET AS SWEET AS
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • One scoop of Ice Cream/ Gelatos Selection $3.00
LUNCH LUNCH
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
  • Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
  • Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00

Nearby Sample Menus

  • LARGE SERVING $2.00
    • Noodle times 1.5
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • Large $12.00
  • 26. BUTTER $1.00
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • On fried rice $2.00 Extra / On white rice $1.00 Extra
  • Chicken / Roast pork / Pork / Steak $12.50
  • Combination meats fried rice $15.00
  • Plain $11.00
  • Vege burger $4.80
  • Squid ring $1.00
  • Cooked with vegetables
  • Pineapple fritter $1.40
  • $2 Chips
  • Oyster $1.60
  • Spicy Wedges $4.50
  • American Hot Dog $3.90
  • Tomato & Cheese $3.20
  • $3 Chips
  • Deep Fried Banana $1.60
  • Chicken Nugget (1/2 Doz) $3.90
  • SPRING ROLLS $6.00
  • DEEP FRIED CHICKEN WINGS $5.00
  • FRIED EGG NOODLE $16.00
    • chicken beef pork or seafood
  • PRAWN SALAD $8.00
  • PORK CHOP ON RICE $14.00
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • Savoury mince on toast $16.50
    • The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
  • Steak and cheese bagel
    • Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
  • Salmon & cream cheese bagel
    • Home smoked salmon with whipped dill cream cheese, capers & red onion
  • Raspberry cranachan $10.50
    • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
  • Pancakes or french toast $16.50
    • With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
  • Chicken & avocado bagel
    • Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • Lamb $14.50
  • - large $17.00
  • Chicken shish $18.00
    • Cubes of marinated chicken flame-grilled on the open fire
  • A Mediterranean antipasti of the chefs specially prepared delights
  • - large $19.00
  • hawaiian classic
    • Ham, Pineapple & Mozzarella
  • Falafel $14.50
  • All shish kebabs are served with a selection of salad, hummus, bread and a choice of two sauces
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Broccolini $12.5
    • Soy sauce, edamame, ginger, crispy shallots
  • Pork Belly Salad $16.5
    • Slaw, tamarind, peanuts, coriander
  • King Prawn Linguine $29.5
    • Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • Cured King Salmon $16.5
    • Creme fraiche, cucumber, crispy potatoes
  • Seared Scallops $26
    • Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
  • Summer Greens, Watercress $10
  • Parmesan Croquettes $10
  • Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
  • Savannah Eye Filet $ 45
    • Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
  • Oysters, Natural, Tempura $5 each
  • Cheese, Black Olive & Rosemary Crackers, Quince
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • Bacon eggs benedict $14.50
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • Toast with preserves $3.90
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Spinach omelette $14.00
    • With toast
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • DF=Dairy Free / GF=Gluten Free
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Green Salad $9.00
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • 8PC. MAYO OR CHILLI $9.00
  • Teriyaki Chicken & Fresh Salmon
  • Budget Beauty $19.90
  • 8PC. REG $7.90
  • 8PC. JUMBO $11.70
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - 8 pieces Cucumber & Pickle
  • Spiced carrots, red pepper labneh(V) $9.50
  • Add
  • Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
  • -Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
  • Add
  • -Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • Field
  • -E. 2 fish + 2 cabsticks
  • special $7.00
    • 2 fish + $2.00 chips
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -A.2 fish+ 2 mussels
  • -B. 8 mussels
  • special $20.00
  • special $18.00
    • 4 fish + 4 sausages + 4 potato fritters
  • -C. 2 fish + 2 sausages
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • Ultra T burger $15.50
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
  • Early bird special
    • from 7am-10am only!
  • Fish & chips $11.00
  • Burger combo only $9.00
  • 2. small breakfast with regular coffee from $11.00
  • All day available.
  • Kiwi Buffalo Wings
    • served with BBQ sauce
Xacuti Restaurant

Xacuti Restaurant

location

Address

35 Uxbridge Road, Mellons Bay, Auckland, Auckland, 2014, New Zealand

phone

Phone

095343051

email

Email

None

clock

Opened hours

6 PM to 10 PM (Tue-Fri), 11 AM to 3 PM, 6 PM to 10 PM (Sat-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Gluten Free , Indian , Portuguese , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
35 Uxbridge Road, Mellons Bay, Auckland, Auckland, 2014, New Zealand