Yamasushi in Auckland Menu

-Vegetarian with tofu $12.00
Stew Pork Hock $15.00
- Stewed pork hock with Thai herbs and special sauce
-Vegetarian with tofu $12.00
-Prawns or seafood $16.50
-Chicken or pork or beef $13.50
Prawn Spring Roll $8.00
- Thai spring rolls stuffed with prawn
Crispy Tofu and Peanut Sauce $6.00
- Deep fried tofu served with peanut sauce
Mix Entree $8.00
- One each of spring roll, curry puff, chicken satay and Thai fish cake

H=Half / F=Full
Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices
Samosa $5.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
Lal Mirch Ka Paneer $12.00
- Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce

Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
Chicken Pizza
- Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
Calamari alla Griglia
- Marinated squid rings, grilled to perfection and accompanied by fresh greens
Large $19.00
CAPRICCIOSA
- - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
Large $19.00
Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled

Beef Tataki
Organic mixed green salad, Gobo
Marinated Japanese Vegetable Salad $6
Grilled Eggplant Miso-yaki sweet miso coating $14
Slow cooked Scotch Beef
Scotch Beef Fillet ‘Yakiniku’ $28
- Grilled, premium, sweet aged scotch fillet, Colorful salad of marinated seasonal Japanese vegetables
Scotch Beef Tataki chilled ponzu dipping sauce $16
Teppan Lamb & BBQ Sauce

Vegetarian Pizza $14.90
- courgette garlic mushroom feta capsicum fresh coriander
Wedges Cone $7.00
Chicken Tikka Masala $15.90
- suculent Tandoori chicken cooked with onion coriander tomato and village spices
Chicken Burger $8.50
- chicken breast with mayonnaise tomato fresh lettuce and red onion
Madras Curry $15.90
- chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
Salad Combo $16.90
- chicken lamb falafel any salad with cup of chips & drink
Kadhai Panner $14.90
- homemade cottage cheese pieces cooked with cubes of capsicum, onion tomato, and village spices
Prawns Makhni $18.90
- Succulent prawn cooked in cream and tomato flavored with fenugreek shoots

Peshawari Korma $16.00
- Lamb cooked to perfection with nuts & rich creamy sauce
Chicken Vindaloo (hot) $16.00
- Chicken cooked in vindaloo paste, garnished with coriander
Onion Bhaji (6pcs) $6.00
- Sliced onion crisp fritters battered & fried
Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
Chicken Tikka Masala $16.00
- Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
Mango Chicken (mild) $16.00
- Chicken cooked with alfonso mangoes in creamy nut sauce
Dessert $6.00 per person
- Top-up with banquet. Gulab Jamin, Bukhara Kulfi
●Chicken Mains

Muesli w/ seasonal fruit & honey $6.50
- Greek yogurt
Chicken $7.50
Soup of the day $8.50
Eggs Benedict on a toasted bagel $12.50
- w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
Pasta & risotto $15.00
Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
Toasted bagel w/ cream cheese & jam $6.00
Salads
- Chicken, Iamb or kofta w/ green salad, hummus & pita bread

Chicken chopsuey $12.00
- Served with rice
Chicken chowmein $12.00
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
Crab curry $15.00
- Served with ricem or roti
We also take chaiser orders for curries only $20.00
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Chilli chicken $12.00
- Served with rice
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional

Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
Filetto alla griglia $36.95
- Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
Calamari alla griglia $14.95
- Grilled marinated calamari served on a green salad.
Side Potato/Mashed Potato $7.00
Dips $14.00
- Selection of Italian breads with fresh homemade dips.
Athenia R $17.50 / L $28.50
- Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce.
Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.

- Crispy Coco-Nut Muesli
CRISPY COCONUT MUESLI BAG $12.50
NATURAL COCONUT MUESLI BAG $12.50
Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
Dairy-Free $6.80
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
Today's flavour: On the blackboard & flavours changing weekly
- Super Seed Porridge

Nearby Sample Menus