Yamasushi in Auckland Menu

Cooked with egg, onion, peas
Pork & pineapple & veges / Steak & tomato & veges / Steak & pineapple & veges $15.00
Fish - snapper $5.80
- Battered
Kids fish burger $4.00
Yong chow fried rice $16.00
- With prawns, roast pork & cashew nuts
Steak / Pork / Chicken fried rice $32.00
- One choice of meat
Vege burger $4.80
Carton of white rice $5.00

Ten Acre Classic (Big Breakfast) $22.90
- Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
Egg On Toast $5.50
- Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
Prawn Cocktail $12.90
- Pan fried prawn served with home-made romesco sauce
Fish Fingers $10.00
- Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
Pork Pie $18.90
- Royal Carve ham, pineapple, red capsicum, sage
Roasted Tomato $3.50
Steak Sandwich $24.90
- Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
- Smoked salmon, capers, cream cheese & grilled lemon wedges $15.90

Crumbed Gurnard
- Fresh
Aioli/Tartar/Tomato $3.00
Tarakihi
- fresh
Kiwi Lamb $8.99
- serving with 120g beef patties, egg, red onion, salad, tomato. Lettuce, homemade aioli and tomato sauce on top
Banana Fritter $2.00
Bacon $6.99
Pineapple Fritter (GF) $1.20
Kumara Chips $6.30

Toasted Sandwich $8
- Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
Wedges $7.5
Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
Sweet Corn Fritters $18
- With Bacon, Slow Roasted Tomato & Salads
Beef Burger $17
- Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
Hashbrowns Tower $17
- Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
Pancakes $8
Creamy Mushroom & Bacon on Toast $12

Gajar Ka Halwa (Gajrela) $3
Rasgulla Plate $3
Gobi Parata $4.50
Tandoori Roti $2.50
Hot and Sour Soup (Chicken/ Vegetable) $5.50
Papadom $2.50
Tandoori Fish Tikka $14.50
- Fish marinated with red pepper, lemon juice and yoghurt cooked in oven
Balti Lamb $11.50
- Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar

MALAI KOFTA $13.90
- fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
MATTAR PANEER 12.90
- home made cottage cheese and peas in curry sauce.
GULAB JAMUN $5.90
BEEF/LAMB OR CHICKEN MADRAS $14.90
- south Indian curry usually very hot but we can prepare it to suit your palate.
PANIR KULCHA $3.99
- stuffed with cheese and spices.
SIDE DISHES PLATTER $6.99
SHANGHAI PRAWN $18.90
- prawn dipped in spiced masala and deep fried with chick pea batter.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.

Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
Gelati
- A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
Budino di Datteri
- Sticky date pudding, served warmed with caramel whiskey sauce.
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
Our renowned chowder made with selected seafood. $13.00
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.

Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
(11 am-2 pm)
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese

Fettuchini $15.90
- bacon or chicken with mushrooms, parmesan cheese in white wine cream sauce
Lemon & Ginger Slice $4.00
Sweet Corn Fritter Stack $17.90
- with smoked salmon avocado tomato salsa sour cream & green salad GF
Free Range Eggs Omelette $16.90
- with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
Lamb Burger $15.90
- with lettuce caramelized onions feta cheese aioli & chips
Soup of the Day $11.90
- served with garlic bread only in winter
Macadamia & Chocolate Caramel Slice $4.00
Tuscan Tart - $9.50

Nearby Sample Menus