Yamasushi in Auckland Menu

Yamasushi in Auckland has no menu available, but can choose from many other options such as Tom Yam or Laksa Soup from Langkawi. Resus Cafe offers many options including Free Range Eggs Your Way and -Add Rashers Bacon. Cafe Limon includes a wide range like -for six or -for six. Louisiana Ribs and from . Pumphouse Gastropub offers Punjabi Kitchen and Onion Bhaji (4 Pieces).

Nearby Sample Menus

Red Elephant (sample menu)
  • Poh Pai Kaew $14.00
    • Spring Roll stuffed with Minced Pork & Vegetables
  • - Nua Kata
    • Sizzling Platter of Sliced Tender Beef Marinated with Thai Spices
  • Kaeng Kari Gai $31.00
    • Yellow Curry of Sauteed Chicken with Potato & Coconut Milk
  • Choo Chee Goong Lai $35.00
    • Stir Fried Prawns in Red Curry with Coconut Milk
  • Main Course
  • Pla Krapong Rad Prik $39.00
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Dessert
  • Plamuck sa Dueng Fire $32.00
    • Tender Calamari served in a Tangy Barbeque Sauce
Coffee Lab (sample menu)
  • Avocado $4.50
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • Bacon $4.50
  • Halloumi $4.50
  • Eggs Benedict $18.00
    • With your choice of salmon
  • All of our animal products are ethically sourced
The Shelf (sample menu)
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • -Add Seasonal Fruit $5.00
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • -Add Vanilla Ice Cream $5.00
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • -With smoked salmon $19.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
Hawthorn Dene Historic Country Cafe (sample menu)
  • - Avocado $16.00
  • C.L.A.T. $17.00
    • Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Kids Fluffy $2.00
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • - Smoked Chicken $18.00
Spice Star (sample menu)
  • Chicken Aloo $ 10.00
    • Ginger garlic paste, onion paste, tomato paste & mix spicy masala
  • Mango Lassi $ 4.00
  • Lamb Masala $ 12.00
    • Lamb pieces cooked with tomato, onion & capsicum
  • Veg Pulav $ 8.00
  • Tandoori Chicken Half$9.00/Full$16.00
    • lamb mince lightly spiced and rolled on skewers then roasted.
  • Vegetarian Samosa (2 pcs) $ 5.00
    • Pastry filled with potatoes and peas with spices.
  • Paneer Naan (Cottage Cheese) $ 5.00
    • Stuffed with a special cheese mixture
  • Plain White Rice $ 2.00
    • Plain white rice boiled
Southmall Fisheries (sample menu)
  • CURRY & RICE ROLLS $2.40
  • FISH BURGER $3.90
  • SQUID RINGS $1.00
  • BACON BURGER $3.50
  • STEAK $3.00
  • FISH CAKES $2.00
  • HAMBURGER $2.60
  • 2 Portions of Chips
Vevo Foodstore (sample menu)
  • Roast Pear Frangipane tart $55
  • Artichoke & brie frittata, roast pepper & cress (GF)
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • Sushi (GF) (30pc/ 60pc) $52/$80
    • Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
  • Spiced Baby Meatballs (GF)
    • With slow cooked tomato sauce & basil
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Rare Roast Venison
    • With scopoli chocolate, beetroot sponge & poached rhubarb
Ebisu (sample menu)
  • Tuna Ceviche Roll 24.00
    • w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
  • Mixed Sashimi 36.00
    • Chef’s selection of today’s best market fish*9 pieces
  • Mixed Sashimi 70.00
    • Chef’s selection of today’s best market fish18 pieces
  • Free Range Karaage Chicken 19.00
    • w/ mixed carrot salad & soy onion dressing*
  • Main-Char-Grilled Savannah Sirloin
    • w/ sesame-soy sauce
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Crisp Soft Shell Crab 25.00
    • w/ wasabi tartare & orange ponzu
  • New Style Mixed Sashimi 32.00
    • Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
Bar & Baa (sample menu)
  • Sirloin Steak $19.90
    • Grilled to your choice
  • Spanakopita $10.90
    • Greek vegetarian speciality made with spinach, feta cheese, onions & spices encased in filo pastry
  • Fish and Prawns (Hot & Sour) / Hot & Sour Prawns Soup / Prawns & Pasta Soup $15.90
  • Chocolate Mousse $6.90
    • A Bar & Baa special, home made of the premises
  • Greek C.L.T. $11.90
    • Grilled crumbed chicken served with lettuce and tomatoes drizzled with plum sauce
  • Scotch Fillet Steak $10.90
    • Grilled to your choice served with peppercorn or bacon sauce & french fries
  • Chicken Tenders $11.90
    • Chicken breast pieces marinated for extra succulence and tenderness
  • Fresh Salmon Fish $27.90
    • Grilled salmon served with roasted potatoes and tomatoes & seasonal veggies
Misty Valley Takeaway (sample menu)
  • Chicken Roll $4.50
  • Egg Burger $4.80
  • Bacon Roll $3.50
  • Fish Cake $2.80
  • Spicy potato wedges $3.00
  • Bacon, Egg, Lettuce, Tomato $4.30
  • Chicken Burger $5.80
  • Bacon & Egg Burger $5.80
Bentto (sample menu)
  • Beef Tako / Fish Taco / Tiger Dori ( Chicken) / Tiger Pork $14.00
  • Katsu (Chicken/Pork) Spicy Noodle $12.50
  • Katsu Set (Chicken / Pork) / Chicken Bacon set $15.00
  • -White fish $14.50
  • Garlic Prawn Salad / Okonomi Yaki / Teriyaki Chicken / Breaded Prawns $7.00
  • Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
  • Teriyaki Tofu Bentto $13.50
  • Katsu (Chicken Pork) Noodle $12.00
Taste Explosion (sample menu)
  • -with bacon $13.50
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
The Prospect of Howick (sample menu)
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Steak Sandwich $19.5
    • served with fries
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Beef and Bacon Burger $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Seasonal Vegetables $7.5
New Howick Pizza (sample menu)
  • TANDOORI CHICKEN $12.90/$16.90
    • tomato base sauce, onion capsicum, chicken marinated with tandoori spices mozzarella cheese
  • SALAMI FEAST $9.90/$12.90
    • tomato base sauce, salami onion, tomatoes, mozzarella cheese garlic oregano
  • APRICOT CHICKEN L$12.90/j$16.90
    • Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
  • One large value range, one large favorite, and 2 sides $25.00
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • PERI-PERI CHICKEN L$12.90/j$16.90
    • Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
  • CHICKEN SUPREME $12.90/$16.90
    • tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
  • ANY 2 SIDES $7.00
The Corner (sample menu)
  • Mussels of the Day $10.9
    • A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
  • Chicken Nuggets $10
    • golden fried chicken nugget with aioli
  • Braised Rabbit Leg Croquettes N/A
    • with spring pea puree, pickled radishes, carrots & olive soil
  • BBQ Pulled Pork Slider $6.5 each
    • with Red Cabbage & Apple Slaw
  • Venison Fillet "Wellington" N/A
    • with mushroom duxelle, truffle pomme puree & red wine venison jus
  • Cajun Shrimp Taco $6.9 each
    • with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
  • Scallops of the Day $18.9
    • A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
  • Warm Kingfish Sashimi N/A
    • with tomato bisque, pasta pearls, salmon caviar & truffle oil
Yamasushi

Yamasushi

location

Address

34-40 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797712

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Breakfast ,  Cash

Location
34-40 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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