Yamasushi in Auckland Menu

Double Ka Meetha $3.00
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
Chilly Prawns $16.00
- Prawns saute with onion capsicum and green chilly.
Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
Balti Lamb (made to order) $14.00
- Boneless lamb cooked with special Balti gravy.
Haleem $10.00
- An irrestible hyderabadi delicacy combining wheat And tender meat.
Dum Ka Ghost (medium spicy) $12.00
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
Chicken Madras (Made to Order) $14.00
- Boneless chicken marinated with Madrasi Sauce
Paradise Special Chicken Masala (made to order) $14.00
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.

-Combination fried rice / Vegetarian fried rice / Seafood fried rice $11.00
-Fried egg and tomatoes on noodles / Fried chicken with peanuts and chilli on noodles $11.00
Chicken mince and onion / Chicken mince and coriander / Chicken mince and chives $14.00
●Savoury Pancake
Fried beef slices with oyster sauce / Fried beef slices with black pepper $16.00
-Seafood fried noodles / Prawn fried noodles / Vegetarian fried noodles $11.00
Fried lamb with spring onion / Fried lamb with cumin $18.00
-Sesame and white sugar pancake / Brown sugar pancake $4.00

Vege Naan $3.00
DHAL MAKHANI $10.00
- lentils cooked with ginger, onions, tomatoes & butter
Raita (Cucumber & Yoghurt) $2.00
SAMOSA 2 PCS $3.00
- pastry stuffed with spicy potatoes & peas
DO PIAZA $10.00
- tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
Gobi Parantha $4.00
CHILI PANNER DRY $12.00
- cottage cheese pieces cooked with chili & capsicum
PLATTER FOR TWO $12.00
- selection of 4 entrees samosa onion bhaji, chicken tikka & seek kebabs

1/4 Charcoal Chicken Platter $15.00
- Charcoal chicken served with chips, coleslaw and garlic dip
Chicken Kebab $17.00
- Chicken cut roll served with humus, tabuleh and pickles
Salads $5.00
Kebbeh Platter $19.00
- 7 piece Kebbeh, tabuleh, humus and chips
Pickles $5.00
Falafel on Rice Combo $14.00
- falafel on rice with your choice of drink (420ml)
Lamb on Rice $13.00
- served with salad, hummus & crispy pita
Garlic Dips $5.00

Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
Hawaiian $22
- Ham and pineapple
New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens

Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
Mul Mandu $6.00
- Boiled beef and pork dumplings
Steamed Rice $2.00
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
Wang Mandu $6.00
- Steamed beef and pork dumplings

The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
Chicken livers $21.50
- organic panfried chicken livers and bacon with masala and ciabatta
Moorish omelette $17.50
- with chorizo, semi-dried tomatoes, basil and feta
Organic homemade toasted muesli $14.50
- with poached seasonal fruit, yoghurt and hakanoa honeycomb
Salmon, cream cheese & spinach $10.50
Thai chicken $11.00
Quiche lorraine $10.50
Spinach & feta filo $10.50

Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with meat and seasonal vegetables
Tod Mun (6 pcs) $8.50
- Thai fish cake with Thai herbs
Prawn Spring Roll (5 pcs) $10.00
- Deep fried king prawns wrapped in spring roll sheet
Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
Pad Pak $13.00
- Stir fried mixed vegetables
Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
- Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
Gaeng Kheaw Waan Pak $13.00
- A spicy green curry with mixed vegetables, coconut milk and basil leaves
Mixed Appetizers (5 pcs) $9.00
- Our chef's selection of mixed appetizers

Grilled Mushrooms $5.50
10 Buffalo Wings $16.00
- w blue cheese sauce
Garlic Pizza Bread $7.50
- w garlic butter
Happy Snacks (Half Price between 4-6pm) $9.00
- Chorizo Sausage w dipping sauce
Meat Lovers Pizza $18.50
- Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives
Kids Steak n/a
- Rib Eye steak with salad & chunky Fries
Lamb Pizza $18.50
- Lamb, Baby Kumara, Rosemary, Caramalised Onion, Feta & Sundried tomato
Eggs Benedict - Bacon $16.50
- Spinach, Honey Cured bacon & HollandaisB

Nearby Sample Menus