Yamasushi in Auckland Menu

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Yamasushi in Auckland has no menu available, but can choose from many other options such as Tom Yam or Laksa Soup from Langkawi. Resus Cafe offers many options including Free Range Eggs Your Way and -Add Rashers Bacon. Cafe Limon includes a wide range like -for six or -for six. Louisiana Ribs and from . Pumphouse Gastropub offers Punjabi Kitchen and Onion Bhaji (4 Pieces).

Nearby Sample Menus

Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Fresh Oysters natural or battered $60
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion

C03 $11.50
- Chicken fine Egg noodles soup
A04 $4.50
- Fried wontons
V08 $14.00
- Vegetarian fried rice
P24 $13.50
- Pork Spareribs on vermicelli
B07 $13.50
- beef stew with tomato paste & fine egg noodles
A03 $5.80
- Shrimp & pork summer rolls
A11 $10.00
- Vietnamese Ham
P16 $13.00
- Barbecued pork skewers with vermicelli

Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
Ice cream sundae $6.50
- Chocolate or strawberry
Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
PLK special (V) $17.00/ $22.00
- Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
Garlic prawns $14.00
- Served with lemon and aioli sauce
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
Pulled pork sandwich $15.00
- Served with potato skins and fresh garden salad

Pork $13.00
Egg Fu Yoong $11.00
Gravy large $5.00
MEDIUM $15.00/$15.00/$15.00
Combination Meat $14.00
BBQ pork and vege $14.50
Chicken $15.00
BBQ pork $13.50

SMASHED AVOCADO $15.90
- SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
EGGS ON TOAST $8.90
- POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
STEAK SANDWICH $17.90
- SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
TOASTED UGLY BAGEL
W/ SALMON, FETA SPINACH $16.90
CREAMY MUSHROOMS $15.90
- W/ CRISPY BACON POACHED EGG ON FOCACCIA

mushroom fu yoong $8.80
half chicken $7.00
egg $2.50
cheese $2.50
egg fu yoong (no meat) $8.50
fish cake $1.80
sausage $1.30
prawn $11.00

Chips -scoop $3.50
For 3 person $ 4.00
Caramelised onion $1.00
Kumara fries-scoop $5.00
Pineapple $1.00
Gluten free bun $1.50
Avocado $1.50
Bacon $2.00

Small size rice dishes do not come with salad
Lamb $ 7.00
Mixed $ 7.50
Chicken $ 7.00
Bureger come with meat, salad, sauces
Extra $ 4.50
Chicken $ 10.50
Chicken (Large/Medium) $ 11.50/ $ 9.50

Chef Special $19.50
- See board
- Cheese, Champagne Ham $8.50
Fries $6.50
- With homemade aioli and tomato sauce
Pasta Made to Order $10.50
- Update daily, see board
- Salmon, Salad, Cream Cheese $13.50
Side Menu
Fresh Fruit Salad with Yoghurt, Honey $6.50
- Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50

Pork Spring Roll $7.20
- Thai spring rolls filled with pork and vegetables
Prawn Sam Ros $20.90
- King prawns with cashew nuts, mushroom, capsicums, celery and broccoli in sweet chilli paste
Vegie Spring Roll $7.20
- Mixed seasonal vegetables spring rolls
Mixed Appetisers $7.90
- Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
Fish Green Curry (hot) $19.90
- Snapper with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Sizzling Fish $19.60
- A sizzling platter of Snapper with broccoli, spring onions, carrot and mushroom in soy sauce
Chicken Bamboo Curry $15.90
- Red curry paste with Bamboo shoots and capsicums in coconut milk
Seafood Ginger (warm) $20.50
- Mixed seafood with ginger, Thai mushroom, onion, spring onions and capsicums

(L) $39.00
Deep-fried chicken w/ lemon sauce
Crispy honey shrimp
Stir-fried assorted seafood w/ vegetable
Braised beef w/ hot red pepper
(M) $35.00
(L) $39.00
Special spicy noodle soup w/ extra seafood & vegetable $17.00

Red Bean Buns $ 2.80
Custard Buns $ 2.50
Coconut Crusty Buns $ 2.00
Banana Cakes $ 2.00
Chelsea Buns $ 2.00
Doughnut Balls (5 pieces) $ 1.00
Bacon & Cheese Savory $ 3.00
Sutton Twist $ 2.80

Fish amritsari $14.90
- From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad
Lamb mushroom masala $16.90
- A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
Chana masala $13.90
- An all time vegan favourite - chick peas curry cooked with an array of indian spices & herbs
Veg hakka noodles $12.90
- noodles desi style! wok tossed noodles with your choice of meat/veggies and schezwan and chilly sauce.
Nirvana Special whole tandoori snapper $21.90
- A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
Rogan josh $16.90
- A mughlai classic! slow cooked lamb i a rich onion and tomato gravy along with a range of exotic indian spices
Daal tadka $13.90
- Yellow lentils cooked to perfection with cumin & garlic
Onion bhaji $6.90
- Onion dipped in a spicy batter and deep fried to perfection

Pad kha pao, gai, neua, moo $20.80
- Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
Aroy dee thai special $23.50
- Sliced Beef Fillet served on a sizzling platter with vegetables or Sizzling Bar B Q Duck with vegetables
Kao pad goong $23.50
- Fried rice with King Prawns mixed vegetables.
Tom mun pak $8.00
- Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
Pad nam man hoy $20.80
- Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
Sam liam thong kong $8.00
- Minced pork and vegetable samosas wrapped in rice pastry
Tom yum jae $8.00
- Vegetables and mushroom soup (with coconut milk)
Pad kha pao talay $25.50
- Mixed seafood combination with Basil Leaf or King Prawns, sautéed with Basil leaf.

Dinner Pack $20.20
- 3 thigh, 3 drumsticks, 2 chips
Omelet $10.50
- Bacon x2 with cheese hams x2 with cheese toast
Pork Rib Meal $10.50
- pork rib x1, egg x1, chips and salad
Thigfh $3.20
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips
Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast