Yaza! cafe in Nelson Menu

Are you the owner? Manage this listing for free.

Soup of the Day $9.5
- With Grilled bruschetta
Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
Spinach Bacon & Egg Salad $14.50
- Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
Greek Salad $12.50
- Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
Yaza Vege Nachos $12.50
- Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce

Nearby Sample Menus

Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Onions $3.50
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Sour Cream $2.00
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.

Chocolate Guinness Cake
- Gooey warm chocolate fudge sauce and vanilla ice cream
The Honest Plank $25.90
- Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers
All $6.00
Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
Eggs x 2
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Crispy Fries
Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup

La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
Half & Half M $3/ L $4
Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Margherita (V) S $8/ M $15/ L$20
- Oregano
Extra toppings S $3/ M $4/ L $5
Diavola S $9/ M $18/ L $24
- Salami
Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan

Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Garden salad with candied walnuts and mint dressing $7.00
Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
Chocolate truffle $4.50

Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
Fish Du Jour
- wait staff will advise market price
Pan baked flounder with capers, pinenuts & lemon butter sauce $22
Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
Grilled lamb koftas with cucumber & mint yoghurt $12
Watermelon with Kalamata olives, feta & mint
Whitebait omelette with focaccia & cress $22

Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
300G Pure Angus Sirloin $32.00
Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
- and two sides
Steak Fries With Tomato Sauce & Aioli $7.00
300G First Light Wagyu Rump $45.00
Premium Fish $23.00
- premium seared fish, cucumber, alfalfa sprouts and lemon crème fraiche
Green Salad $6.00
Rack Of Pork Ribs $32.00
- with a plum & hoisin sauce and two sides

Cajun Spiced Wedges $9.90
- Served with sour cream and sweet chilli Sauce
Margherita $17.90
- A classic pizza, traditonal tomato sauce base with mozzarella, basil pesto and extra virgn olive oil
Apple and Raspberry Tart $11.90
- Served warmed with vanilla ice cream and whipped cream
Rosemary & Garlic Roasted Vege $17.90
- Rosemary and gralic roasted vegetables on a tomato base with a capsicum coulis swirl
Godzilla Burger $19.90
- Crispy Chicken Fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise
Daily Cheese cake $11.90
- Ask your wait staff today's cheese cake creation
623's Seafood Chowder $16.90
- Our own classic creamy style chowder . Served with fresh toasted garlic bread
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis

Fries $4.90
Add cheese $1.00
Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
Mixed S $8.8 / L $11.9
Lamb $5.40
Lamb S $9.2 / L $11.8
Falafel S $10.8 / L $12.8
Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino

Beef, bacon, gruyere, spanish onion, pickle $18
Cajun spiced shoestring fries, aiol $8
Wild goat, jamaican jerk sauce $18
Organic chicken madras, jasmine rice, chutney $20
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce

New Mexican $15.00
- Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
Mt Richmond $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
Whitewater $22.00
- Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!

PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Chips $3.00/ $4.00
- punnet / scoop
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!

-Add camembert or blue cheese $5.00
Vegetarian $18.00
- Served with salsa & sour cream
11am-late
5pm - onwards
Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
Garlic ciabatta $6.00
- In house bread with garlic & herb butter
Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg

Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
-3 Tacos $10.50
Chipotle (Med)
- (Smoked Jalapenos have their ways)
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
-Corn Chips
Salsa Brava (Hot)
- (Very Spicy with Habanero)
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)

Wedges $6.50
Mussels
Bannana Fritter $2.50
FRESH FISH OF THE DAY $4.60
- Crumbed or Battered
Swiss Cheese
Seafood $12.50 / $18.50
- Calamari, anchovies, mussels and white fish, capers, cheese
Bacon
Tomato

Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.