Yaza! cafe in Nelson Menu

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Soup of the Day $9.5
- With Grilled bruschetta
Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
Spinach Bacon & Egg Salad $14.50
- Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
Greek Salad $12.50
- Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
Yaza Vege Nachos $12.50
- Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce

Nearby Sample Menus

Salad Greens & Vinaigrette $6.00
Tasman Bay Seafood Risotto $28.00
- W/ fish of day, scallops, prawns, Marlborough green lipped mussels, cloudy bay clams, fresh herbs, tomato & parmesan
Ceviche $17.50
- Fresh fish of the day marinated in lemon juice tossed w/ capsicum, onion & fresh coriander on grilled ciabatta bread
Warm Marinated Green & Black Olives $7.50
- W/ piri piri butter $15.00
Ground Beef Burger $18.00
- W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
Tomato & Cheese Pizza $10.00
Crispy Calamari Salad $15.50
- W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing

Bbq lamb rump w grilled eggplant, hummus, spiced yoghurt sauce, red onion mint, feta & cumin $32.50
Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50

Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing

Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
Black forest floor, cherry sorbet, chocolate marquise $13.00
Urban chips, caramelised onion & roast garlic aioli $11.00
Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
Cold smoked pork crackles $7.00
Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00

Lemon posset with cassis sorbet and ginger snap $14.00
Affogato $14.50
- with liqueur
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Affogato $9.50
Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00

Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.

Tempura Prawn Roll $18.50
- Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
Assorted Sashimi
- Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
Shabu-Shabu $59.50 per person
- Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Tuna Sashimi $22.50
- Fresh tuna direct from Fiji. (9 pieces)
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Beef $ 50.50
Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.

300G Pure Angus Sirloin $32.00
Antipasto $49
- Smoked chicken, salami, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, brie cheese, pickles
Braised Pork Belly $28.00
- with apple sauce and two sides
Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
Westcoast Whitebait Sandwich $8.00
Rack Of Pork Ribs $32.00
- with a plum & hoisin sauce and two sides
Chicken Fiesta $22.00
- chicken, streaky bacon, baby spinach, red onion, cream cheese and berry aioli
200G First Light Wagyu Sirloin $65.00

Haloumi, portobello mushroom, caramelised onion jam $19
Cajun fried chicken wings, chilli $16
Beef, bacon, gruyere, spanish onion, pickle $18
Cajun spiced shoestring fries, aiol $8
Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
Seasoned wedges, sour cream, sweet chill $9
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Organic chicken madras, jasmine rice, chutney $20

Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard

Soup of the day $12.00
Fried platter for 2 $20.00
Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
Nachos (vege option available) . $15.00
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
Fried sports platter . $30.00

We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup
Home-Made G/F Bread $3.00
Potato Rosti And Smoked Salmon Stack $22.75
- Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
Bowl Of Fries $6.50
Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
Kids Breakfast $10.00
- Wholegrain toast, egg, bacon and hash brown
-GF Bread $2 extra

LAMB DO PYAZA Tender diced lamb cooked with pickled onion with a hint of cumin served with whole red chillies $ 16.98
VEGETARIAN -
(ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
Raita $1.98
Tamarind chutney $1.98
GARLIC NAAN - bread stuffed and topped with garlic $ 2.98
PANEER KULCHA - bread stuffed with home-made cottage cheese $ 3.98
PALAK PANEER Home-made cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger $ 14.98

SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
GARLIC BREAD $ 5.00
SALMON MUFFIN $ 5.00
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON

Lemon & Vanilla Pancakes (V) $15.00
- With raspberry and boysenberry compote, drizzled with maple syrup
Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
Served on Whole grain bread with yello's special salad mix $8.00
Poached Eggs on Toast (V)G(FO) $10.00
Gluten Free Bread available on request for additional $1.50
Bacon / Grilled Chicken / Salmon / Halloumi $5.00
Roasted Beetroot Salad (V)(GF) $15.00
- With feta, salad greens, toasted seeds and a balsamic dressing
Big Veggie (V)(GFO) $18.50
- Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia