Free range ham, caramelized onion & gruyere cheese
FREE RANGE EGGS $16.00
Salmon Scramble
CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
JAM STYLE EGGS FR $20.00
Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
PORRIDGE $14.50
Served w toasted almonds, berry coulis, brown sugar & milk
MUSHROOMS $14.00
Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
FRENCH TOAST FR $18.00
Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
Eggs your style on toast $8.50
Porridge V $13.00
topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
Hot smoked salmon scramble on ciabatta $15.50
Early Bird Combo Special V $11.50
a regular coffee and free-range eggs your style on toasted ciabatta
Long Bay Croque Monsieur $8.50
our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
EGGS BENEDICT GF $19.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Steamed pork buns / Xiao Long Bao (6 buns) $6
Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Steamed pork buns + Curried Beef soup $13
Shanghai style pork with preserved vegetables noodle soup $11
Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Shanghai Scallion oil mixed noodle $7
Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Curried Beef soup $8
Delicious curried beef with vermicelli and premium thin beef slices.
Fried pork bons (4 buns) $5
Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.