Yesteryears Museum Cafe in Southland Menu

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Yesteryears Museum Cafe in Southland has no menu available, but can choose from many other options such as LIQUID BREAKFAST or FREE RANGE EGGS AND TOAST from Fat Duck. The Ranch Cafe Bar Grill offers many options including Toasted Muesli and Bacon & Eggs on Toast. Bracken Hall includes a wide range like Breakfast or Toast, Bacon, Egg, Hash Brown & Tomatoes. House Loaf & Spreads and Soup Creamy Pumpkin or Tomato from . Glasines Cafe & Bar offers Main Street Cafe and Eggs on toast.

Nearby Sample Menus

Chicken McWrap Caesar - Grilled N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Pump Mini Water N/A
$25 Classics ShareBox $25.00
- Included in the Classics ShareBox:1 x Big Mac, 1 x Cheeseburger, 1 x Quarter Pounder, 1 x McChicken, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Soft Serve Cone with Cadbury Flake N/A
Chicken McWrap Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Crispy Chicken Snack Wrap N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Chicken McWrap Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap, with crispy 100% NZ chicken, tasty bacon pieces, shaved Parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.

Spicy Beef N/A
- Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
Squid Rings N/A
- Flash fried squid rings served with Devils tartare sauce.
Dark Knight N/A
- Prime NZ Venison, kumara rosti, grilled mushrooms, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Wild Man's Choice
Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
Mary's Little Lamb N/A
- Prime NZ Lamb, hash brown, caramelised onions, fancy lettuce, tomato, red onion with Mint Jelly, Devil Relish & Aioli. Traditional Local
Devil Prawns N/A
- Garlic chilli prawns wrapped in filo pastry served with aioli.

Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Sour cream lemon cake, maple roasted pineapple & cream $11.00
Soup of the Day $10.00
- served with bread, plain or garlic butter
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Bread and Dips $14.00
- with our own Focaccia

Extra Dip $1.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Brave Beef $5.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Very Vegemite $4.00
Pita Chips and Dip $3.90
Garden Salad $8.9 Reg / $7.9 Petita
Ediballs $3 or $5 for two packs

Bc Bites $1.00
Blue Cod $6.50
Hot Dogs $2.50
Garlic Butter $1.00
Sausage $2.50
Minimum Chips $2.50
Raw 1 Doz $24.00
Cooked half Doz $14.00

Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
Hereford prime striploin 300g, salsa verde, sautéed courgette, dripping chips served with vegetables on side $34.00
Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
Calamari and roma tomato salad with fennel and snow pea feathers $15.50
Potato mash $5.00
Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00

Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
Lunch Specials $12.50
- Indian or thai curry served with rice & papadom's
Navaratan Korma $16.00
- Vege's prepared with a cashew nuts & cream sauce
Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas
C.F.C (Crispy Fried Chicken) $12.00
- Crispy fried chicken with cashew nuts and gram flour
Jalfrezi Chicken $18.00
- A Style of curry made with onion, tomato & capsicum
Saag Chicken $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney

-Small $18.00
-With southern fried chicken and chipotle mayonnaise $22.00
Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
Crumbed blue cod, house wedges, tomato sauce and salad $10.00
Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise

Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
Fries
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll

Served with Fries $17
(Choose one or each: Drink, Onner and Dessert) Comes with free kids pack!
The Fillmore $17
- A yummy pumpkin, feta and qulnoa patty Is topped with beetroot relish. Also great with bacon for an extra S2!
Mini Tailgater $10
The Belvedere (GF) $18
- Chicken, cream cheese, onion and dabs of spicy apricot sauce,
The Southern Belle (GF) $29
- Your choice of tempura battered Blue Cod or pan fried Lemon Sole served with fries, seasonal salad and house made tartare sauce.
Served with Fries $18
Served with Onion Rings or Kumara Bolts $20

With egg & bacon $ 14.00
Spicy pumpkin
Homemade pies $ 6.50
Chicken tender $ 2.50
Bowl of soup $ 12.00
Scoop of chips $ 4.00
Spring or curry roll $ 3.00
Prawn Twister $ 1.50

BREAD AND DYPS $14.00
- freshly made selection.Serves 2
CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
VEGETARIAN OF THE DAY $29.00
- ask for today's special
HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread

Smoked Salmon with Spaghetti $28.00
- With rocket, and chilli lemon dressing.
Gnocchi with our Home Made Roma Sauce $20.00
- Gnocchi with our tasty roma sauce.
Napoletana Margherita $25.00
- (the original Margherita) Tomato, basil, mozzarella and bocconcini.
Caprese $18.00
- Bocconcini, rocket, tomato and basil.
Pasta $8.00
- With: cheese / butter
Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.
Minestrone Zuppa $12.00
- Thick Italian vegetable soup, with beans and bacon.
Salami Cipolla $23.00
- Tomato, mozzarella, spicy salami, red onion.

Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Caesar Salad with chicken $ 21
Margherita $ 18
- Mozzarella on pizza sauce base
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
Garlic Bread V $ 6.5
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.