Yoghurt Culture in Auckland Menu

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Yoghurt Culture in Auckland has no menu available, but can choose from many other options such as Chips or Sausage from Cambodian Takeaway. Brooklyn Bar offers many options including Sauvignon Blanc - Vidal Marlborough and Sauvignon Blanc - Stoneleigh Marlborough. Fokker Bros includes a wide range like THE FOKKER CHEESE or THE BUFFALO CHICKEN. Lamb Kebab and Chicken Kebab from . Royal Kebab offers Ellice Road and Mexican pizza.

Nearby Sample Menus

Lamb rump & neck $38
- ratatouille, sheep's feta, olive
Chilli fried chicken $14.5
- sesame, charred lemon
Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Duck liver pate $34
- Hennessey, sultana, almond, brioche
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
Hens egg $24
- hay baked asparagus, anchovy, mushrooms

2. Narita Sashimi S $19.00
- Assorted 3 to 4 different kinds fresh fish with a beautiful garnish
8. Tempura (Prawn) Roll $11.90
- Deep fried prawn roll
(All menu include Rice, Salad, Miso soup)
7. Beef sirloin $5.90
13. Shaped rice ball with soy $5.90
9. Narita Dinner Course (Minimum Of 2 people to order) $35.90 (per person)
- (Salad, Tofu Yakko, Bef Tataki, Sushi, Sashimi, oden pot, Chicken Teriyaki, Tempura, Yakitori (Chicken), Hand roll, Dessert)
3. Beef Teriyaki Set $18.90
Chicken or Fish Teriyaki $16.90

-Chicken, Beef or Pork $11.00
-Prawns $13.00
Curry Roll $1.50
-Prawns $13.00
-Chicken, Beef or Pork $11.00
Mussel $1.20
-Prawns $13.00
Phad Prik Gaeng
- Stir fried red chilli paste with meat and vegetables

Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Add an extra roll $4.00
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Add an extra roll $4.00

Gardener's Brunch (V) $18.90
- quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
Curious Chook (DF)(GFA) $19.90
- Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
-Add Toasted freedom loaf $4.00
Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
Shed Cheese (GFA) $22.90
- Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Shed Coconut Bowl (DF) $14.90
- Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
Veggie Patch (V)(GF) $22.90
- Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
Garden Board (V) $39.90
- Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives

(4 king prawns or combination seafood) $15.90
Pad kra pao
- Stir fried meat with chilli, basil leaves, bamboo shoot & onion
Garlic rice $3.00
(chicken, beef, pork or vegetarian) $15.90
(chicken,beef, pork or vegetarian) $14.90
Tom yum haeng $19.90
- Stir fried combination seafood with kaffir lime leaves, lemongrass, galangal, mushroom, onion and tomato
Pad khing
- Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
(4 king prawns or combination seafood) $15.90

OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL

combination meats fried rice $11.50
prawn fried rice $11.00
seafood $14.50
combination meats $1.50
egg $3.50
spring roll $2.00
chicken $2.90
prawns, BBQ pork chicken, steak, cashew nuts $12.50

KARAHI PANNER $9.90
PYAAZ KACHORI $1.50
PURAN POLI $5.50
RAJMAA $9.90
PESHWARI NAAN $4.50
VEG BURGER $6.80
SOUTH THALI $14.50
CHILI PANEER $9.50

Oysters /6 /12 POA
- Grilled with anchovy herb butter
Fish n Chips $21
- Beer battered, remoulade sauce, feta pea salad, Agria fries
Bread and Butter Pickles (V) $8
- Beer battered, buttermilk house made dipping sauce
Seafood Grill $47
- White fish, mussels, prawns, arborio rice, saffron wine sauce
Pomegranate Roasted Beetroot $18
- Corn kernel, carrot, goats cheese, chipotle
Popcorn Fried Steak $12
- House made Ranch dipping sauce
Oyster Po’Boys /3 $15
- Cornmeal battered oysters, mustard slaw
Wasabi Coleslaw $8

Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Toasted bagel with bacon & egg $9.80
- Served with bacon, cream cheese & avocado
Chips $5.80
Chicken salad $8.90
Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
French toast $11.80
- Served with bacon, grilled banana & maple syrup
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado
Pumpkin soup $8.90
- Served with 2 slice of toast

Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
Vindaloo (Medium) L $16.9 / B $15.9
- Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
Chicken-Do-Piaza $15.90
- Tender chicken cubes cooked in sliced onion n selection of spices n herbs
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
Lamb Biryani $17.90
- Basmati rice cooked together with lamb, aromatic spices n herbs
Seekh Kebab $12.00
- Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
Dal Makhani $14.90
- Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
Chicken Mushroom $15.90
- Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs

7. GOONG GROB (4 pieces) $8.00
- Deep fried marinated prawns wrapped with egg noodles
Please advise level of Spiciness Mild, Medium or HOT
26. SWEET AND SOUR
- Stir fried with sweet and sour sauce, onion, pineapple and vegetables
Extra Peanut Sauce $3.00
15. RED CURRY $14.90
- Chicken or Beef or Pork in coconut milk curry with basil leaves, bean and eggplant
Chicken or Beef or Pork $14.90
Chicken $7.00
Chicken $14.90

4 quejas
- Tomato sauce, mozzarella, cheddar, parmesan and catupiry ( creamy cheese with a twist of brie cheese)
Medium $15.90
Huge $34.90
Pepperoni
- Tomato sauce, Mozzarella and Pepperoni
Large $18.90
Small $12.90
Large $16.90
Camarao Catupiry
- Tomato sauce, mozzarella, prawns, catupiry ( creamy cheese with a twist of brie cheese) and oregano

The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
Granola $8.90
- house-made granola with yogurt fruit compote
BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries
Kumara $8.00
Chicken $3.00
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing

Yoghurt Culture

Auckland Region > Auckland > Yoghurt Culture

Address

22 Remuera Road, Auckland 1050, New Zealand

Phone

099302846

Email

Info@yoc.co.nz

Opened hours

Monday: 07:30-21:00, Tuesday: 07:30-21:00, Wednesday: 07:30-21:00, Thursday: 07:30-21:00, Friday: 07:30-21:00, Saturday: 11:00-21:00, Sunday: 11:00-21:00