Yoghurt Culture in Auckland Menu

Yoghurt Culture in Auckland has no menu available, but can choose from many other options such as Chips or Sausage from Cambodian Takeaway. Brooklyn Bar offers many options including Sauvignon Blanc - Vidal Marlborough and Sauvignon Blanc - Stoneleigh Marlborough. Fokker Bros includes a wide range like THE FOKKER CHEESE or THE BUFFALO CHICKEN. Lamb Kebab and Chicken Kebab from . Royal Kebab offers Ellice Road and Mexican pizza.

Nearby Sample Menus

  • Chorizo and Cheddar Potato Skins $14
    • With spring onion salsa and horseradish creme fraiche
  • Smoky Pulled Pork 2 for $14 / 3 for $18
    • With apple chutney and jim beam bbq sauce
  • Free-range fried eggs $2.5
  • Xeqshn $20 / $29 / $40
    • Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
  • 300gr Angus Scotch Fillet $36
    • Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
  • Poached Pear $13
    • With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Market Fish Ceviche $16
    • Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
  • Corn fritter $2.80
  • Crumbed scallop $2.00
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Crumbed mussel $0.80
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Hoki $3.80
  • Clay Pot Tofu with Salty Fish & Chicken $18.00
  • Rendang Chicken on Rice $10.00
  • Lemon Chicken $18.00
  • Season Vegetable Curry $16.80
  • Malaysia Style Deep Fried Tofu $7.00
  • Chicken Curry $16.80
  • Kingdu Spare Ribs $16.80
  • Black Pepper Lamb $20.00
  • Roast Duck Noodle Soup / BBQ Pork Noodle Soup / Crispy Pork Noodle Soup $12.00
  • Fujian Style Fried Thick Noodle $12.80
  • Sizzling Lamb Ribs in Black Pepper Sauce $48.00
  • Beef & Bitter Melon Fried Noodle Seasonal Price
  • Egg Fried Rice $10.00
  • Seafood Tofu Soup / Hot and Sour Soup $10.00
  • Combination on Rice & Vege / Beef with Black Pepper sauce on Rice $13.80
  • Combination (3) of BBQ on Rice $15.50
  • Marinade seaweed in Japanese style
  • Deep fried Tofu with pepper & salt
  • Pork with Chive pancake
  • Chicken feet with white vinegar
  • BBQ pork Pastry
  • Sugar Cake
  • Ice cream balls
  • Steamed Pork Trips
  • Vegetarian burger $9.50
    • Three homemade faladels, salad, mayo & tomato relish
  • Kiwi burger $10.00
    • Chargrilled prime beef patty, egg, beetroot, salad mayo & tomato relish
  • Super on salad $13.50
  • Chicken souvlaki (spicy) $14.00
  • Lamb samosa $400
  • Chicken $14.50
  • Mixed satay $13.00
  • Chicken $13.50
  • Corn $3.00
  • Samma $7.00
  • Prawn $3.50
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Beef fried rice / Chicken fried rice $11.00
  • Potato slice / Sweet toast $1.50
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Fish teriyaki $14.00
    • Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
  • Prawn tempura roll $1.00 to $3.00
    • From
  • Unagi teriyaki $18.90
    • BBQ eel with special sauce, served with rice, miso soup and fresh salad
  • Nabi udon & sushi $16.00
  • Chicken katsu (or pork or fish) $13.00
    • Deep fried chicken or pork or fish cutlet with vevetable salad
  • Pork teriyaki $14.00
    • Deep fried pork with teriyaki sauce, served with rice, miso soup and fresh salad
  • Prawn nigiri $1.00 to $3.00
    • From
  • Tamago $1.00 to $3.00
    • From
  • Something fish (market price) -
  • Bag of bread and butter $8.00
  • Terrine of the day $18.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Apéro charcuterie platter $29.00
  • Burrata, tomatoes & basil $17.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • 700grm Savanah T-bone $68
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Eaton mess, summer berries, meringue berry coulis $15
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Thai jasmine rice 3
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Veg in 3 Flavour Sauce $11.50
  • Paneer Chilly $12.50
  • Noodles or Fried Rice $8.00 / $10.00
  • Prawns or Beef Singapori Sauce $14.50
  • Lamb Madras $10.50
  • Potato Vada $2.00
  • Garlic Dal $7.50
  • Chicken in 3 Flavour Sauce $13.50
  • Salmon teriyaki $15.90
  • Prawn-katsu udon $12.50
  • Salmon teriyaki $13.50
  • Teriyaki salmon $13.50
  • Salmon katsu $15.90
  • Beef $10.90
  • Chicken teriyaki $13.90
  • Teriyaki chicken $10.90
  • Pork Spare Ribs N/A
  • Vietnamese Ham with Vermicelli N/A
  • Additional Orders (Large / Small) N/A
  • Combination Seafood & Meat Fine Egg Noodles Soup N/A
  • Pork Spare Ribs Rice Noodles Soup N/A
  • Pan Fried Pork with Lemon Grass N/A
  • Banana Sago with Coconut Cream N/A
  • Stir Fried Beef with Black Pepper Sauce on Rice N/A
  • Market Fish of the Day $32.00
    • Ask your server for today's catch
  • Add Scallops & Prawns $9.50
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Garlic Bread $7.50
  • Baby Potatoes w minted butter $5.50
  • Cooked Breakfast $19.50
    • Eggs any style on toast w, tomatoes, hash browns, honey cured bacon & pork sausage w, relish
  • Vegetarian Fettucine $15.50
    • w onion & mushrooms, white wine , garlic & cream
  • Traditional Oatmeal $9.50
    • w brown sugar, Manuka Honey & Cream
Yoghurt Culture

Yoghurt Culture

location

Address

22 Remuera Road, Auckland 1050, New Zealand

phone

Phone

099302846

clock

Opened hours

Monday: 07:30-21:00, Tuesday: 07:30-21:00, Wednesday: 07:30-21:00, Thursday: 07:30-21:00, Friday: 07:30-21:00, Saturday: 11:00-21:00, Sunday: 11:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
22 Remuera Road, Auckland 1050, New Zealand
Similar Restaurants based on Cuisines