Yoghurt Culture in Auckland Menu

2. Tawa Chicken Tikka $15
- Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
12.Matar Malai Methi $12
- Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
Mango Lassi $4
4. Lachha Paratha (Single) $3.50
1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
Samosa $1.50

Hara Bhara Kabab(V) $12
- Cheese stuffed fresh vegetable Pattie
Mango Chutney $ 3
Garlic Chilly Naan $ 5
Gol Guppa(V) $9
- Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
Mahi Fish Tikka $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
Prawn Malabari $ 23
- Cooked in coconut cream with capsicum, onion and curry leaf
Shahi Paneer Kofta(V) $ 18.5
- Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
Rogan Josh – an all time favourite $ 21
- Spicy lamb curry with Kashmiri chilies, ginger and fennel

●Pad Narm Mun Hoi
- Stir fried with oyster sauce and mixed vegetable
Gang Panang Tofu $15.00
- Panang curry tofu with coconut cream, bean, capsicum
Pad See Ew Jae $15.00
- Stir fried rice noodle with black soy sauce, mixed vegetables, egg and cashew nut
Peek Gai Tord $8.00
- Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
●Prar Ram Long Song
- Stir fried with mixed vegetable and peanut sauce
Pad Prik Sod Tofu $15.00
- Stir fried tofu with fresh chilli, onion, spring onion, mushroom, capsicum
-Lamb $17.50
-Beef, pork or chicken $16.00

Quatro Stagoini $17 / $25
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
Salami feta $17 / $25
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
Banoffee pie $9
- Banoffee pie
Seafood Platter $28
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad
Seafood Platter $19.50
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
Anti pasto Plate $18
- Salami , smoked salmon,feta cheese, brie cheese, olives, capsicum, tomato, fires and dips
Al pollo Affumicato $17 / $25
- Tomato sauce, cheese, smoked chicken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
Warm Lamb Salad $18.50
- Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing

Cheesy Garlic Bread $5.00
Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
Cheesy Garlic Bread $5.00
Large $21.00
Medium $19.00
Small $8.00
Prawn Cutlets $12.00
Chicken Schnitzel $19.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.

-Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
Nasi Lemak $12.00
- Coconut flavoured rice with chicken, egg, anchovies, peanuts and vegetables
Kung Po Chicken Rice / Vege Sambal Fish on Rice / Vege Wat Tan Hor Fun/Wat Tan Mai Fun $11.00
Top Hats $5.50
- Crispy pastry filled with sweet mixture sliced vegetables and sausages
Sambal Petai Prawns $32.00
- King prawns with butter bean in sambal sauce
KL Prawns $32.00
- King prawns with chilli and garlic sauce
-Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
Nyonya Laksa (Seafood) $12.00
- Curry laksa noodles with seafood and vegetables

special C $18.00
- 4 chicken thighs & 4 drum sticks & chips
combo 8 $24.00
- 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
roast pork & soy sauce chicken on rice $11.00
special A $14.00
- 20 chicken nibbles & chips
soy sauce chicken on rice $9.50
special E $33.00
- 50 chicken nibbles
fish / chips / spring roll $2.00
hot dog $1.50

Garlic Naan $3.50
- Naan bread flavoured with garlic
Butter Vegetables $10.00
- Fresh vegetables cooked in a smooth tomato and cream sauce
Tandoori Chicken Half $10 / Full $18
- Chicken marinated with lemon juice, sauce powder and yoghurt
Paneer Tikka Masala $10.00
- Cottage cheese simmered in a gravy with onion and capsicum
Peshawari Naan $4.50
- Naan stuffed with dried fruit and nuts
Fiji-Style Roti $1.00
- Home-style bread cooked on top of a tawa
Mango Chicken $10.00
- Tender pieces of chicken cooked with onion gravy and mango pulp
Pineapple Fritter $1.00

Fries $8.00
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
HOT DOGS $11.50
- with fries & a petit salad
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
Wedges $9.00
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad

●Fish & chips
●Eggs benedict
- Poached egg hollandaise toasted english bagel
Sausage $1.50
Loaded potato wedges $9.90
- With cheese, bacon sour cream
- With snapper filet $14.90
Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
- 1 filling $4.00
French toast $14.90
- With bacon, grilled banana maple syrup

Yellow curry $22.50
- Yellow curry with beef or pork with vegetable and coconut milk
Thai fish cakes $9.00
- Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
Tom kha soup $8.50
- Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)

Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce

Nearby Sample Menus