Yolicious in 151 Lincoln Road Menu

Yolicious in Auckland has no menu available, but can choose from many other options such as vegetable Biryani or Lamb Biryani from Metro Foods. Kebab King offers many options including -Medium and -Large. Bikanervala includes a wide range like BUTTER PLAIN DOSA or IDLI SAMBHAR (4pcs). All served with golden potatoes, pumpkin, kumara, mixed vegies and gravy and your favorite sauce. and Lamb from . Pukekohe Roast offers Sunshine and Fried pork.

Nearby Sample Menus

  • Rocket and Parmesan Salad $9.50
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Pizza Bread $6.50 S / $9.50 L
  • Maccheroni Alla Mamma Mia $18 Entree / $26 Main
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Gulab Jamun $5.00
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Namaste soup of the day $10.00
    • Ask staff for soup of the day. Served with freshly baked garlic naan
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Combination Meat fried noodle $22.00
  • Steamed Prawn Dumplings w/Chive
  • Marinade seaweed in Chinese style
  • Steamed Taro cake
  • Beef spareribs w/black pepper
  • Seasonal vegetable with oyster sauce $10.00
  • Chicken wings $8.00
  • BBQ pork Pastry
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Portobello $17.50
    • Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
  • - Cream Cheese, Basil Pesto & Tomato $11.50
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • - Salmon & Cream Cheese $12.00
  • Pulled Pork Salad $17.50
    • Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
  • Porridge $10.50
    • Topped with poached rhubarb infused with fresh orange juice.
  • Eggs Bene
    • With wilted spinach and homemade hollandaise.
  • Fried rice with seafood $12
  • Boiled fish fillet with pickled cabbage $22
  • Sautéed beef with pickled chili (spicy) $10
  • Braised beef brisket with tomato $12
  • Chinese burger with cumin lamb $5
  • Beef tripe $4
  • Pork intestine $4
  • Fried noodles with chicken $10
  • Big it up! $1.50
    • hash brown
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Big it up $3.50
    • with mushroom-add
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Soup of the day $8.50
  • Burger & fries
  • Hummus & pita bread $6.00
    • Home made dips served w/ garlic pita bread, yogurt sauce & green salad
  • Chicken $7.50
  • Deluxe 1/4lb beef & fries $9.50
    • Fresh salad, onion, egg, cheese & tomato relish
  • Lamb $8.50
  • Kofta $8.50
  • Toast w/ butter & jam $4.50
  • Malai kofta $10.00
  • Chicken korma $11.00
  • Chicken feast $30.90
    • 9 pices of chicken, regular chips, 2 355ml coca cola cans
  • Chicken hakka noodles $13.00
  • Chicken tikka
  • Lamb saagwala $13.00
  • Lamb madras $13.00
  • Chicken lollipop $8.00
    • 5 Pcs
  • Pulled pork summer roll $12
    • Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
  • Pan-fried tofu (V) $22
    • Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • Large (3 to 4 people) $38
    • 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn
  • Fresh oysters (from 2p) $3.5/each
    • Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • Small (1 to 2 people) $18
    • 6 pieces of sliced fish and 1 prawn
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Shoestring fries; garden salad $6.5 each
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Please also ask our staff for today’s brunch specials N/A
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Cream style mushrooms with spinach on toast $14
  • Caesar Salad with smoked salmon or roast chicken $17
  • Muffins Scones and treats at the bar N/A
  • Eggs on Toast $10.50
  • Beef Burger –handmade patties cheese salad & fries $17
  • Granola with greek yoghurt and fresh fruit $10.50
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
Yolicious

Yolicious

location

Address

151 Lincoln Road, Auckland, Auckland, 0610, New Zealand

phone

Phone

098354723

email

Email

None

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 11:30 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
151 Lincoln Road, Auckland, Auckland, 0610, New Zealand
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