Yolicious in 151 Lincoln Road Menu

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Yolicious in Auckland has no menu available, but can choose from many other options such as vegetable Biryani or Lamb Biryani from Metro Foods. Kebab King offers many options including -Medium and -Large. Bikanervala includes a wide range like BUTTER PLAIN DOSA or IDLI SAMBHAR (4pcs). All served with golden potatoes, pumpkin, kumara, mixed vegies and gravy and your favorite sauce. and Lamb from . Pukekohe Roast offers Sunshine and Fried pork.

Nearby Sample Menus

SMOKED LAMB $23.90
- Grilled Courgette, Halloumi , Tzatziki , Brewer's Dust
MUNG BEAN + CORN SALAD $8.00
- Lemon Dressing
PULLED PORK FLAT BREAD $17.50
- Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
BREWER'S DUST GARLIC BREAD $12.50
- Smoked Acidulated Butter
PRESSED LAMB SHOULDER $27.90
- 8 hour rosemary + honey suckle smoked
CHICAGO DEEP DISH $26.50
- Ground Beef, Pizza Sauce, Southern Spiced Meatballs, Mozzarella Bechamel, Parmesan
GRILLED BRISKET BURGER American Style Cheese
- Brioche Bun
BUFFALO SPICED CHICKEN BURGER $17.50
- Brioche Bun / Slaw / Hot Sauce / Goddess Dressing

Roasted Tomato $4.00
Lamb and pork meatballs, parmesan, tomato $13.50
Acai Bowl, banana, LSA, roasted coconut $15.00
Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
Bacon $7.00
Marinated Olives $6.00
- Smoked lamb, mint, hummus, haloumi $8.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00

Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Selection of curry from mains with Butter Naan and Basmati Rice
Cucumber and coriander raita
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.

Teriyaki Chicken Box $11.00
- Thick noodles with chicken & vegies in Japanese teriyaki sauce
Thai Green Curry Box $11.00
- Thick noodles with chicken & vegies in Thai green curry
Vegetarian S $6 / M $8 / L $10
-Combination $13.00
-Egg $10.00
-Pork / Lamb / Beef / Chicken $6.00
Singapore Noodle Box $11.50
- Thin rice noodles with roast pork, shrimps & vegies
.Pork / Lamb / Beef / Chicken $5.00

Roast Duck $48 Whole / $25 Half
Soya Chicken $45 Whole / $25 Half
Stirred Scallop with Macadamia Nuts $38.00
Sauteed Scallop $38.00
Diced Chicken with Egg Plants $26.00
Lamb Satay $28.00
Deep Fried Stuffed Crab's Claw $10.50
Scallop with XO Sauce $38.00

Avocado $5.00
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
Poached Egg $4.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Add bacon $ 5.00
Cured Salmon $6.00
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta

For Med $12.50
4 curry, 4 butter naan and rice M $50.00/L$54.00
Saaj Banquet $40.00
Lamb Extra $0.50
Garlic & cheese naan extra $1.00
Noodles or Fried Rice / Noodles & rice combination M $9.50 / L $11.50
Lamb Madras M $11.50 / L $12.50
Butter chicken M $11.00 / L $12.00

CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
CROQUE MONSIEUR $16.50
- Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
Fish & Chips
BANGERS AND MASH $21.50
- Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
LAMB SHANK $24.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
18 PCS $18.00
STICKY DATE PUDD
- Butterscotch Sauce / Vanilla Ice Cream

Prawn twisters with sweet chili sauce
Chicken, brie and cranberry Panini
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Mini corn dogs with wholegrain mustard
Corn-fed spicy chicken nibbles with sweet chili sauce
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Fries with aioli

Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
Wedges $6.80
Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
Smoked ham $8.80
- Served with tomato, red onion, mushrooms, red capsicum with melted cheese
Pumpkin soup $8.90
- Served with 2 slice of toast
-Cheese toast $5.50
Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
Steak breakfast $19.80
- Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast

Roasted Chicken $20.50
- Delicious marinated 1/2 roasted chicken with 5 spices, topped with chilli
Karee Kiew $16.50
- Mixed vegetables and tofu served in a gravy green curry paste and coconut milk sauce
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
Kourng Roll (two) $8.50
- Shredded vegetables, green salad, chicken or duck meat, mint, rolled with rice paper and sweet & spicy honey hoisin sauce
Projet Bang Korng (five) $8.50
- Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
Loc Lac (mild to hot) $23.50
- Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
Bay Char Karee $22.50 / $19.50
- Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
Youm Sack Ko Ang (no chilli to hot) $22.50
- Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts

Creamed corn N/A
Rocket lettuce salad w aged manchego cheese N/A
Texas BBQ - Steak Fiorentina, Rump $2.50
Mint & white balsamic - Lamb Rack $2.50
Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
Butterscotch pudding $16.50
Rosemary ginger glaze - Black Angus sirloin, Rump $2.50

Green Curry ( Gaeng Keo Wan) $17.90
- A popular Thai green curry paste, beef, pork or chicken
Pra Ram $16.90
- Mixed vegetables topped with peanut sauce
Gaeng Keaw Warn Pag $16.90
- Mixed vegetable green curry with bean curd, bamboo shoot, coconut cream and cashew nuts
Basil Special
- a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
Hor Mok Talay $23.90
- a stemmed tasty mixed seafood curry
Lamb or Chicken Fire $19.90
- Red coconut curry with lamb or chicken, thai herbs, bean, spring onion, red capsicum and carrot
Fresh for Your $23.90
- Stir fried crispy pork with fresh chilli and seasonal vegetables
Rad Nha Mee Grob
- Deep fried noodle topped with seafood and vegetables in a gravy sauce

SPAGHETTI $17.00
- Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
Sausages $5.90
RISOTTO OF THE DAY $21.90
ROUTE 16 MUSHROOMS $19.00
- Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
SHAKSHUKA $18.50
- Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)