Yolicious in 151 Lincoln Road Menu

Yolicious in Auckland has no menu available, but can choose from many other options such as vegetable Biryani or Lamb Biryani from Metro Foods. Kebab King offers many options including -Medium and -Large. Bikanervala includes a wide range like BUTTER PLAIN DOSA or IDLI SAMBHAR (4pcs). All served with golden potatoes, pumpkin, kumara, mixed vegies and gravy and your favorite sauce. and Lamb from . Pukekohe Roast offers Sunshine and Fried pork.

Nearby Sample Menus

  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Buckwheat Freedom Loaf by The Midnight Baker $2
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Cookie and Cream $10
  • Deep Fried Golden Chicken Skin $9
    • Served with Japanese mayonnaise and sweet Thai chili sauce
  • Chicken $16.50
  • The 3 Kings $24
    • Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
  • Seafood $18.50
  • Duck $20.50
  • Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
  • Seafood $18.50
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
  • Curry noodle soup
    • Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
  • GOLDEN LUNCH 3
    • Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
  • Beef & Prawns $17.50
  • Seafood $19.50
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • Chicken/Pork Satay with Rice or Fries
    • Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • Avocado $4.00
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • -Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Moroccan scramble (GFA)(V) $17.50
    • Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
  • Eggs benedict on english muffins (GFA)
  • Spinach $3.00
  • Extra hollandaise $2.00
  • Chicken Nara Bara $13.00
  • Single egg biryani $13.00
  • Dum Lamb $14.00
  • Poppadum $0.50 each
  • Chicken Mughlai $13.00
  • Palak Paneer $13.00
  • Chana Masala $13.00
  • Aloo Palak $13.00
  • 80 Thai Fried Rice $14.50
  • - Jasmine Rice x4
  • - Ginger & Onion stir-fry Prawns
  • - Crispy Wonton ( 4pcs)
  • 32 Nasi Goreng (C/B/PK) $13.50
  • For 8 (B) $128.00
  • - Kam Heong Prawns
  • 87 Chicken Rice Rice Only $3.50
  • Chilli Beef $11.00
    • Egg noodles with beef, fresh vegetables in chilli sauce
  • Ham $3.00
  • Chicken & Pineapple / Steak & Pineapple / Pork & Pineapple / BBQ Pork & Pineapple $11.50
  • Chicken / Steak / Pork / BBQ Pork $11.50
  • Prawn Satay / Combination Meats Satay $12.80
  • Prawn / Combination Meats $12.80
  • BBQ Pork $11.00
    • Egg noodles with bbq pork, tomato and fresh vegetables in a chinese bbq sauce
  • Seafood / Combinations Meats $12.80
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Smoked fish patties $2.30
  • 7 pieces
  • Spring roll $2.30
  • Scallops $1.80
  • Spiced wedgys $5.00
    • With sour cream
  • Mussel $2.30
  • 15 pieces
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
  • Special a $19.00
    • 4 fish, 4 sausages, 3 potato fritters, 2 hot dogs, $3 chips
  • Cheese, egg, pineapple, mushroom $0.70
  • Chicken nugget $0.60
  • Won ton (1 doz) $8.50
  • Banana fritter $1.40
  • Hawaiian $4.00
    • ham, pineapple, cheese
  • BBQ pork $9.50
  • Fish $2.30
  • Egg $9.00
  • Meat $2.00
  • $15 (B)
    • 3x Flsh, 4x Hotdog, 2x Potato Fritter, $2 Chips
  • (w/o noodles)
  • Chicken $12.00
  • Steak $4.50
  • Curry combination $13.00
  • Curry chicken $12.00
  • Pork Spare Ribs in Black Bean Sauce $9.50
  • Crispy Roast Pork Congee $9.50
  • Crispy Roast Pork $11.50
  • -Snow Pea stir-fried with Meat $17.80
  • Hot Chilli Squid $17.80
  • Meat with Combination Vegetables on Fried Egg Noodle $16.80
  • Curry Chicken $11.00
  • BBQ Pork & Shrimp Fried Rice $14.80
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Soup of the day $8.00
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Roast Duck SP$17.50/PM$15.50
    • Quarter duck
  • Soya Chicken SP$11.50/PM$9.50
    • Quarter chicken
  • Beef lasagne SP$12.50/PM$11.50
    • with fries and salad
  • Smoked chicken and cheese SP$8.90/PM$7.90
  • Hot Chips SP$4.90/PM$3.90
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Wok fried Vegetables with tofu SP$9.50/PM$8.50
  • Roast Pork SP$12.50/PM$10.50
  • Salmon, cream cheese & cucumber $3.00
  • Sandwich
  • Any 4 For $7.00
  • Dressings
    • Mayo, honey mustard
  • Cheerios & sauce
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Jam & Cream
  • Cottage cheese, carrot, cucumber & capsicum $3.00
Yolicious

Yolicious

location

Address

151 Lincoln Road, Auckland, Auckland, 0610, New Zealand

phone

Phone

098354723

email

Email

None

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 11:30 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
151 Lincoln Road, Auckland, Auckland, 0610, New Zealand
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