Yong's Hand Pulled Noodles in 547-549 Dominion Road, Balmoral, Auckland Menu

SIGNATURE SIGNATURE
  • Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
  • Noodles with braised chicken and potatoes $12.00
  • Noodles with braised (or spicy) spare ribs and pork intestine $12.00
  • Sauteed beef with pickled chilli on rice $12.00
  • Sauteed pork with capsicum and bean curd in chilli sauce $12.00
NOODLE SOUP NOODLE SOUP
  • Lanzhou beef noodle soup $8.50
  • Noodles with braised (or spicy) beef and tendon $8.99
  • Noodles with braised (or spicy) spare ribs $11.99
  • Noodles with braised (or spicy) pork intestine $10.99
  • Noodles with braised (or spicy) beef tripe $11.99
  • Vegetarian noodle soup $8.99
FRIED NOODLES FRIED NOODLES
  • Fried noodles with beef $10.00
  • Fried noodles with chicken $10.00
  • Fried noodles with pork tripe $10.00
  • Fried noodles with seafood $12.00
  • Fried noodles with vegetable $12.00
  • Fried noodles with vegetable $10.00
  • Fried jelly noodles with vegetable $10.00
  • Fried steamed bran dough with capsicum $12.00
DRY NOODLES DRY NOODLES
  • Noodles in sichuan style $8.00
  • Noodles with tomato and egg $8.00
  • Sichuan style cold noodles (with beef or shredded chicken) $10.00
EXTRA TOPPING EXTRA TOPPING
  • Marinated egg $1.50
  • Sliced beef $3.00
  • Beef tendon $3.00
  • Pork intestine $4.00
  • Pork spare ribs $4.00
  • Beef brisket $3.00
  • Beef tripe $4.00
  • Extra noodle $4.00
SNACKS SNACKS
  • Cold jelly noodle with vegetable salad $6.00
  • Cold jelly noodle with spicy chicken $8.00
  • Cold steamed bran dough with vegetable salad $8.00
  • Beef soup $5.00
  • We make hand pulled noodle. Shape options: Round (normal thin, extra thin, thick, extra thick), flat (narrow, wide, extra wide) and triangle
FRIED RICE FRIED RICE
  • Fried rice with beef $10.00
  • Fried rice with chicken $10.00
  • Yangchow fried rice $10.00
  • Fried rice with seafood $12.00
  • Combination Fried rice $12.00
  • Fried rice with egg $9.00
  • Fried rice with kai-lan and sausage $10.00
DISHES ON RICE DISHES ON RICE
  • Sauteed diced chicken with chilli $9.00
  • Braised chicken with potatoes(spicy optional) $12.00
  • Sliced fish fillet in hot chilli oil $12.00
  • Boiled fish fillet with pickled cabbage $12.00
  • Sauteed beef with black bean sauce $10.00
  • Sauteed beef with pickled chilli $10.00
  • Sauteed pork with capsicum and bean curd in chilli sauce $10.00
  • Sauteed sliced pork with pepper and chilli $12.00
  • Sauteed pork intestine with spicy sauce(spicy optional) $12.00
  • Braised beef brisket with tomato $12.00
  • Fried egg with tomato $10.00
  • Marinated pork on rice $10.00
  • Sauteed shredded potato with pork(spicy optional) $12.00
SIDE DISHES SIDE DISHES
  • Subject to availability
  • Clod spicy sliced beef $10.00
  • Spicy beef jerky $12.00
  • Braised sweet pork spare rib $10.00
  • Steamed chicken with chilli sauce $8.00
  • Cold shredded pig ear $6.00
  • Clod bean curd with vegetable salad $6.00
  • Clod shredded potato $4.00
  • Marinated bran dough $8.00
CHINESE DISHES CHINESE DISHES
  • Blue cod fillet in hot chilli oil $38.00
  • Sauteed diced chicken with chilli $19.00
  • Braised chicken and potatoes $20.00
  • Sliced fish fillet in hot chilli sauce $22.00
  • Boiled fish fillet with pickled cabbage $22.00
  • Sauteed beef with pickled chilli $19.00
  • Sauteed beef in hot chilli oil $19.00
  • Sauteed beef with black bean sauce $20.00
  • Braised beef brisket with tomato $20.00
  • Sauteed pork with capsicum and bean curd in chilli sauce $19.00
  • Sauteed pork with celery and bean curd $18.00
  • Sauteed pork with pepper and chilli $18.00
  • Sauteed pork intestine with spicy sauce $20.00
  • Sauteed beef tripe with chilli sauce $20.00
  • Fried egg with tomato $15.00
  • Sauteed shredded potato with capsicum $15.00
  • Sour and spicy sauteed shredded potato $15.00
  • Seasonal vegetable $18.00

Nearby Sample Menus

  • Red Cook Meat $20.00
  • Beef Brisket Noodle Soup $10.00
  • Beef with Mushroom $16.00
  • Combination Fried Rice & Curry $11.00
  • Shanghai Cabbage with Garlic $11.00
  • Chilli Mushroom $10.00
  • Beef Fried Noodles $9.00
  • Cucumber Salad $10.00
  • 42 TOM ZAP SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
  • 08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
    • Roll in sesame seeds served w/ plum sauce.
  • 01 SPRING ROLL (POH PIA TOD) $7.50
    • Fried roll w/ mushroom, vermicelli & vegetables served w/ sweet chilli sauce.
  • 11 CHICKEN TULIP (PEAK GAI TOD) $7.50
    • Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
  • 27 MASSAMUN BEEF (GANG MASSAMUN NUA) $13.90
    • With coconut milk, potato, onion & carrot.
  • 16 THAI LEMON FISH (PLA KHAO MAO) $8.00
    • Fillet market fish coated in young green rice served with wasabi mayo.
  • 22 PANANG CURRY (GANG PANANG) $13.90
    • Coconut w/ kaffir lime leaf & crushed peanut. (Chicken, Beef, Pork or Tofu)
  • Sizzling Combination Seafood / Sizzling Squid $38.00
  • Combination Fried Noodle with Veges / Beef Fried Noodle with Veges $13.80
  • Seafood Tofu Soup / Hot and Sour Soup $10.00
  • Steam Rice with Fish Fillet & Vege / Tofu With Roast Pork & Fish Fillet on Rice $14.00
  • Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
  • Seafood Noodle Soup $14.80
  • Beef in Sichuan Spice / Fried Beef on Oyster Sauce / Beef & Black Bean Sauce $35.00
  • Beef with Bitter Melon Seasonal Price
  • Chicken Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • M:$12.00
  • MIX KEBAB ON RICE LARGE $16.00
  • L:$13.00
  • 8 PIECES NUGGETS $7.50
  • Turkish
    • Lamb, Onions, Tomatoes
  • LAMB BURGER $7.00
  • CHICKEN & CHEESE $7.00
  • Egg Plant with Pork Minced $23.50
  • Fillet Beef with Peking Sauce (sizzling) $35.50
  • Shanghai Pak Choy with Garlic or Plain $19.50
  • Sweet and Sour Pork $22.50
  • Deep Fried Soya Milk and Egg White with Pork $21.50
  • Lamb Cutlet with Garlic Sauce (sizzling) $38.50
  • Crabmeat and Shark Fin Soup $16.00
  • Toffee Apple with Icecream $7.00
  • Fried noodle with chicken and vege $9.80
  • Spicy Scampi $55.00
  • Salty vegetable and pork noodle soup/Dry noodle $10.00
  • Kong-Pao Chicken $15.80
  • Braised Gluten $9.80
  • Steamed pork dumplings $9.00/$8.00
  • Smoked Fish $13.80
  • Salty Duck $16.80
  • -Mix Seafood or Prawns $14.50
  • -With Tofu $10.50
  • -Chicken, Beef or Lamb $11.50
  • ●Chat Mee
    • Fried egg noodles, prawns, chicken, squids, egg, chives, beansprouts (mild, medium or hot)
  • -Raisin $4.00
  • ●Pad Gaeng Pha
    • Stir fried chicken with gang pha paste and mix vegetables
  • -Vegetarian $8.50
  • -Mix Seafood or Prawns $14.50
  • Grilled Scallops $17.00
    • Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
  • $35.00
    • 2 Shanks
  • Cheeseboard $18.00
    • A selection of aged soft and veined cheeses served with fresh fruit and crackers
  • $2.50
    • Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
  • Garlic Bread $5.00
    • Toasted ciabatta bread, with garlic butter
  • Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
  • Eggs Benedict $18.00
    • Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
  • Potato Mash $6.00
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Market oysters- Beer battered with remoulade MP
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Market oysters - Natural with shallot dressing MP
  • Pigtail fries, bobbyjohn, aioli $12
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Teriyaki Tofu Don (Regular or Spicy) $12.50
    • Deep fried Tofu with Teriyaki sauce on rice
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Teppanyaki $14.00
    • Pan fried rice with Chicken & Vegetables. Egg on top
  • -Any Donburi + 600ml Soft Drink $3.50
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Teriyaki Chicken Don $13.00
    • Teriyaki Chicken & Vegetables on rice
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Pork S$11.5/M$15/L$18.5
  • Apple crumble
    • Homemade apple crumble served with custard
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Lamb $45 / kg
    • min, 200g
  • Vegetarian S$8/M$11/L$14
  • Lamb S$12.5/M$16/L$19.5
  • -Each 3 $2
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Add chicken $5
  • Baked beans $3
  • Cheeses board $21.00
    • New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Citrus Lemon tart $12.00
    • Served with fresh orange, passion fruit sauce and ice cream.
  • -Hash brown $2.00
    • 1
  • garden salad $10.00
    • Mixed leaves, cucumber, tomato, carrot, red onion, served with olive oil and balsamic vinegar dressing
  • Seasoned potato wedges
  • -South island smoked salmon $17.50
  • Cajun chicken salad $16.80
    • Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
  • -Avocado $3.00
  • -Berries and natural yoghurt $15.00
  • -Smoked salmon $7.50
Yong's Hand Pulled Noodles

Yong's Hand Pulled Noodles

location

Address

547-549 Dominion Road, Balmoral, Auckland

phone

Phone

096388389

email

Email

None

clock

Opened hours

11 AM to 3 PM, 5 PM to 11 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Quick Bites

Location
547-549 Dominion Road, Balmoral, Auckland
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