Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Chilli and Garlic Prawns (6 pieces) $18.00
King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
Butter Chicken $15.00
Marinated chicken cooked in the tandoori oven and simmered with rich tomato gravy
Tandoori Chicken NF/GF H $12.50 / F $20.50
Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
Namaste Mixed Platter $19.50
The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
Chilli Chicken $15.00
Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
Korma $15.00
Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Fish / Prawn Chettinad $19.00
Simmered with roasted ground spices, tamarind, coconut and red chilli paste