Yorkshire Roasts in Auckland Menu

ROAST MEALS ROAST MEALS
  • All roast meals are served with potatoes, pumpkin, kumara, beans, carrots, sweet corn, peas and gravy
  • Pork S $10.90 / M $12.90 / L $16.90
  • Beef S $10.90 / M $12.90 / L $16.90
  • Lamb S $11.50 / M $13.50 / L $17.50
  • Chicken S $10.90 / M $12.90 / L $16.90
  • Vegetarian S $9.00 / M $11.00 / L $13.00
  • Mint & apple sauces are also available on request
ROAST LAMB SHANK MEAL ROAST LAMB SHANK MEAL
  • Roast lamb shank meal $15.90
ROAST SANDWICHES / ROLLS ROAST SANDWICHES / ROLLS
  • All roast sandwiches / rolls come with salads and gravy
  • Pork
  • -Sandwich $7.00
  • -Roll $7.50
  • Beef
  • -Sandwich $7.00
  • -Roll $7.50
  • Lamb
  • -Sandwich $7.50
  • -Roll $8.00
  • Chicken
  • -Sandwich $7.00
  • -Roll $7.50
  • Mint & apple sauces are also available on request
EXTRAS EXTRAS
  • Potato $0.7
  • Pumpkin $0.8
  • Kumara $0.9
  • Vegetable salad $5.00
  • Roast chicken whole leg $7.00
SOUTHERN FRIED CHICKEN SOUTHERN FRIED CHICKEN
  • Southern fried chicken $3.90 / each
  • Southern fried chicken wings $1.30 / each
COMBOS COMBOS
  • Combo 1 $10.50
    • 1 roast sandwich, 2 potatoes, 1.390ml soft drink
  • -Lamb $11.00
  • Combo 2 $7.50
    • 1 southern fried chicken, 2 potatoes, 1.420ml soft drink
  • Combo 3 $5.50
    • 1 roast potatoes, 1.420ml soft drink
DESSERTS DESSERTS
  • Apple crumble $4.50
  • Yorkshire pudding $1.50
  • Apple crumble comes with custard and cream

Nearby Sample Menus

  • TIRAMISU 14
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • SEASONAL FRESH FRUIT 14
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Avocado $4.00
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • Black Pudding $5.50
  • Free range poached egg $2.50
  • Buffalo Wings (5 Pieces) $4.90
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Potato Bites $3.90
  • Double Topping $5.00
  • Hawaiian Chicken
    • chicken / pineapple
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Chicken Tenders $4.90
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Piatto Pizzas $12
  • - paper thin Margherita $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Organic hohepa feta & walnut $12
  • -Blue $42.00
    • sharp soft cream
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Today’s Dessert Platter from the board
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Beef fried noodle / Chicken fried noodle $11.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Corn $3.00
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Black rice porridge $3.00
  • CHICKEN $10.00/$13.00/$16.00
  • Potato $0.60
  • VEGETARIAN $7.50/$9.50/$11.50
  • BEEF $10.00/$13.00/$16.00
  • Pork $6.00/$5.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • PORK $10.00/$13.00/$16.00
  • Pumpkin $0.70
  • Samosa each $2.00
  • Behl-puri $6.00
  • Papdichaat $6.00
  • Dabeli (veg burger) each $6.00
  • Shreekhand $3.00
  • Gulab jamun (4 piece) $3.00
  • Surti-idla (250 grams) $6.00
  • Khaman (250 grams) $6.00
  • Bruschetta $10.50
    • w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
  • add: kransky sausage $4.00
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • Eggs Benedict $18.50
    • Poached eggs in English muffin with Hollandaise - w/ smoked salmon
  • Pasta of the Day $15.50
    • See our chef's special board
  • Smoked salmon $6.50
  • Thai Beef Salad $16.50
    • Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
  • add: kransky sausage $4.00
  • Sweet & Sour Pork
  • Egg Fu Yong $23.00
  • Chicken $9.50
  • Chicken $11.00
  • Steak $11.50
  • Fish $3.80
  • Beef $9.50
  • Fried Rice
  • Salty fish tofu $18.00
  • Hainanese chicken $18.00
  • Sambal squids $18.00
  • Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
  • Sweet corn soup $6.00
  • Wan tan hor $11.00
    • Rice noodles
  • Salt & pepper squids $18.00
  • Mummy spare ribs $18.00
  • Bami Goreng (Hot Noodles) $10.90
  • Squid Chow Mein $10.90
  • Won Ton Soup $9.50
  • Sausage $1.20
  • King Prawn Fu Yong $13.90
  • Vegetable Chow Mein $8.90
  • Chicken $3.90
  • BBQ Pork Fu Yong $10.90
  • Phad Sie Eiuy N/A
    • noodles stir fried with pork or chicken or beef and vegetables and soya sauce
  • Taud Mann Pla N/A
    • grilled calamari served on a skewer with a spicy seafood sauce
  • Tom Kha Gai N/A
    • traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
  • Tao Hu Gra-Phao N/A
    • tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
  • Tao Hu Phad Khing N/A
    • deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
  • Pla Chu Chee N/A
    • fillets of Fresh Fish steamed or fried with coconut cream curry.
  • Gai Geow N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce.
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
  • Crunchy Chips $6.00
  • Seasoned Wedges $8.00
  • Deep-fried Chicken Wings $12.00
  • Thai-style Peanut $6.00
  • Pork with Cabbage $12.00
  • Boil Green Soil Bean $5.00
  • Guilig Rice Noodle $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
Yorkshire Roasts

Yorkshire Roasts

location

Address

219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094412088

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand
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