Yum Yums Lunch Bar in Hamilton Menu

Chinese Monk Style Vegetarian Dish $18.00
- dried beancurd sticks，Fried tofu，dried mushrooms，mushrooms，baby corn，vermicelli，broccoli，agaric
Steamed Tofu with Meat and Mushroom Mince $18.00
- tofu，（steam），（carrot corn pea） bean，shrimp，Minced dried mushrooms
Chicken King (Cage Free) (pre-order) $42.00
- Pepper, soy sauce, spring onion, chicken
BBQ Combination (Choice of Two) $30.00
Sauteed Pork Chop $20.00
- Plum sauce，Pork Chop
Golden King Prawn $32.00
- Salted egg yolk, shrimp(No shell)
Spare Ribs with Honey Sauce $20.00
- Honey，pork ribs
Soy Sauce Chicken $20.00
- Soy Sauce， Chicken

Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
Baked eggs $14.50
- w. chorizo or bacon $20.00
Tarts $6.00
- Classic French chocolate tart; Key Lime tart; Spiced pumpkin
River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast

Selection of fresh breads, relishes, chutneys etc... N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
European salads and hot vegetable dishes. N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A

E4 $22.80
- Deep fried chicken strips spiced with dried chilli pepper
E5 $21.80
- Stir fried chicken with broccoli, carrot and celery
-Large $21.80
-Deep fried duck loin with salt and black pepper
A6 $15.80
- Fried fish served with sweet and sour sauce
F1 $19.80
- Stir fried sliced pork belly spiced with pepper and homemade chilli sauce, served with cabbage
L7 $13.80
- Stir fried noodles with pork, carrot, mushroom, bean sprouts and pakchoi
B5 $17.90
- Pot fried cauliflower, onion, green pepper, served with homemade chilli sauce

Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
Bourbon and Coke Pudding $11.00
- With vanilla custard
Crispy Noodle Salad $15.00
- With pickled vegetables, Thai fish cakes, coriander and chilli dressing
Carrots, Peas and Beans $10.00
Crispy Chicken Schnitzel $15.00
- With kohlrabi slaw, and fat chips
Zucchini Fritters $12.00
- Zucchini, chilli and mint fritters with sour cream
Bananas Foster $11.00
- Pan fried bananas in rum and butter with ice cream
Thai Style Fish and Shrimp Cakes $14.00
- With Doris plum cider chilli jam

OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
Pasta/Rice/Veg Basket $5.50/$6.50
BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
Stacks/Strudel/Calzone/Slabs $6.50/$7.50
CREAMY MUSHROOMS $12.80
- served on grilled focaccia bread with spinach
ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream

Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
Salt & Pepper Squid with wasabi mayo and micros $17.00
Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50

Wedges $5.50
- with sour cream
Chicken Fillet Meal (Cluckin' Good) $10.50
- 100% chicken breast fillets (x3) in a crispy batter with secret seasoning chips and dips
Ocean Feast (Be Big And Bad) $14.50
- Crisp battered fish (hoki), crumbed scallops, squid rings and prawn twisters with a fried egg, chips and dips
Fish 3 pack $4.90
Regular $4.90
BBQ Steak Roll (Meaty Ol' Thing) $8.90
- Lean beef strips with fried onions in a 9 inch sesame seed with mayo and bbq sauce
Grilled Steak Meal $13.90
Regular $3.50 Large $5.50

6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
7 Bacon & Eggs, Sausages, Tomato & Chips $13.90
4. Bali Flame Grilled Marinated Pork Chop, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
- + Free 355ml coke or hot tea
1 Bacon & Eggs, Hash Browns & Toast $12.90
13 Steak, Chips & Eggs $13.90
Timer cooked to perfection in cholesterol-free canola oil
2 Bacon & Eggs, Sausages & Toast $12.90
LUNCH PACK $7.00
- 1 thigh, 1 drum plus reg chips

Optional avocado (when available) $19.00
Optional side of bacon $19.50
Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Lemon crepes w/ lemon honey & berry compote (v) $15.50

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