Yum Yums Lunch Bar in Hamilton Menu

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Yum Yums Lunch Bar in Hamilton has no menu available, but can choose from many other options such as THE COMMITMENT/HALF-ARSED or THE CANADIAN from Goneburger. Hot Water Brewing Co offers many options including House cut double fried chips and House made corn chips. BB's Cafe includes a wide range like Classic breakfast or Kids breakfast. Beef Steak and Brown Rice Rolls from . Sian Sushi offers Bistro Lago at Hilton Lake Taupo and Selection of handcrafted breads.

Nearby Sample Menus

Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
Frittata $18.00
- 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
Pizza Prosciutto e Funghi $22.00
- Tomato sauce, mozzarella, ham and mushrooms
Pizza 4 Formaggi $23.00
- Tomato sauce, mozzarella, gorgonzola, brie and fontina cheese
Fritto misto (as main or starter to share) $28.00
- Peroni battered mixed seafood with squid aioli
Pizza Caprese $26.00
- Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
Pappardelle verdi $27.00
- Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter

Chicken Jalfrezi $14.00
- Chicken cooked withjulienne of capsicum, onion, tomato and coriander
Beef Vindaloo $14.00
- A speciality from Goa. Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices
Lamb Madras $15.00
- A traditional south Indian Dish, Boneless pieces of lamb cooked in coconut based gravy
Lamb kadhai $15.00
- Lamb sautéed with thick cut pieces of onion and capsicums cooked in onion gravy and spices
Prawn Masala $17.00
- Shelled succulent prawns cooked with green peppers, sliced onion and aromatically spiced tomato based gravy
Seekh Kebab (4 pieces) $10.00
- Minced lamb marinated in spices and herbs, BBQ on skewer
Tandoori Chicken Half $8.00 Full $16.00
- Whole chicken marinated in yoghurt and spice BBQ on skewer
Garlic Naan $2.50

Big Calf Burger $22.0
- 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce, aioli and steak fries. Beer Match: Speight's Gold Medal Ale
Kune Kune Burger $23.0
- 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli
Chocolate Brownie $11.5
- Fresh cream, berry compote and chocolate fudge ice cream
"Hot Chick" Salad $22.5
- Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
Pork Terrine (Chilled) $15.5
- Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
Speight's Pie $25.0
- Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
Big Calf Burger $22.0
- 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce and aioli
Lamb Shanks Single $29 double $32.5
- Served on a bed of creamy mashed potato and green vegetables with sweet, minted gravy

-Broccoli & Cauliflower in Cheesy White Sauce
The Courier $18.00
- Bacon, caramelized onion & cheese
Veggie Pizza (V) $10.00
- with tomato, kumara, mushrooms & cheese
Spicy Chicken Nibbles $14.00
- With sweet & sour sauce, ranch sauce
Three Egg Omelette $14.00
- 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
Chicken Burger $20.00
Pancake Stack $12.00
- Served with crispy bacon, maple syrup & whipped cream
-Crispy Bacon / Creamy Mushrooms / Grilled Tomato

Soft sub $15.00
- 6 inch soft loaf with melted cheese, salad leaves, tomato, cucumber, aioli & hand cut fries so choose either chicken or steak
Chocolate gateau $10.50
- Rich chocolate cake, slightly heated till the icing is oozing down the sides, served with ice cream & cream
-Add sauteed chicken $5.00
Margherita $17.00
- Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
Mexican vegetable fajita $15.00
- Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
-Add sauteed prawns $5.00
Pasta $15.00
- Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
Shrimp cocktail $12.00
- Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon

Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Chocolate Brownie $7.00
- With vanilla cream
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo

Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.

New York Cheesecake $11.00
- With Doris plum cider sauce
Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
Gnocchi Pomodoro $15.00
- With basil and parmesan
Zucchini Fritters $12.00
- Zucchini, chilli and mint fritters with sour cream
Potato Skins $11.00
- With Meyer Gouda and truffle aioli
Chilli Cheese Dog $14.00
Crumble N/A
- Of the day served with custard
Roasted Vegetable Sub $13.00
- With tomato jam, and blue cheese

Straight-Cut Chips $5.00
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Dessert Free
- Lone Star 'Mudslide' ice cream.
Green Salad $6.00

Crumbed Chicken $ 1.50
Vegetarian Roll $ 1.00
Fresh Salmon $ 1.30
Teriyaki Chicken $ 1.50
Fresh Seaweed $ 1.00
Spring Roll $2.00
King Prawn $ 1.20
Avocado $ 1.00

•lamb
Mapo tofu $16.80
- Sauteed tofu in hot and spicy sauce
Sweet & sour pork $22.80
- Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
Sweet & sour pork $21.80
- Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
D-pork $12.80
- Special twice-cooked pork belly stir-fried with leeks, Chinese agarics and onions with chilli sauce on rice
Pig ear salad $12.80
- Shredded pig ear in chilli sauce (Availability depends on the market)
Chocolate trilogy $9.80
•seafood

Twin Pack $10.99
- Any 2 Rolls of your choice
Maharaja Combo $10.99
- Any Roll + Drink + Chips
Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.

Paneer Makhani $13.00
- cotage cheese cooked in butter sauce
Palak Dosa / Palak Masala Dosa $8.50
South Indian Paratha $3.00
Amritsari Kulfi $6.50
Vegetable Korma $12.00
- a variety of vegetables cooked with mild spices
Mango Chicken $15.00
- chicken cooked with fresh mango pulp
Vegetable Biryani / Pulao Rice $10.00
Chicken Tikka Masala $15.00
- roasted tender chicken, cooked with onion, capsicum & spices

Steak Eggs and Chips $14.00
- Served with salad.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
Fish and Chips $10.00
- Served with salad.
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
Fries $5.00
- Straight cut served with tomato sauce and aioli.
Pancakes $10.00
- Bacon, banana and maple syrup.
Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.