Yummy Dumpling House in Auckland Menu

 COLD DISHES

• Steamed chicken with chilli oil $12.00
• Hot and sour fem root noodles $8.00
• Five spice beef $14.00
• Braised pig feet in spicy sauce $12.00
• Old Chengdu style beef jerky $16.00
• Beef lung slice in chilli oil $12.00
• Chicken feet with pickled pepper $10.00
• Sliced pork with garlic sauce $12.00
• Noodle mushroom in chilli oil $8.00
• Black fungus with pickled pepper $8.00
• Potato slice with chilli oil $6.00
• Spinach with fresh chilli and vermicelli $8.00
• Fresh cucumber with garlic sauce $8.00
• Fresh cucumber with secret bean paste $8.00

 MAIN MEAL

• Stir-fried chicken with fresh chilli $18.00
• Sichuan style salt roast chicken diced (or boneless chicken) $18.00
• Sichuan style green pepper roast chicken diced (or boneless chicken) $18.00
• Deep-fried chicken knees with salt and pepper $18.00
• Deep-fried chicken knees with green pepper $18.00
• Deep-fried chicken knees with cumin $18.00
• Stir-fried Gong Pao chicken $16.00
• Stir-fried chicken with cashew nut $18.00
• Sweet and sour chicken $16.00
• Le Dao secret homemade chicken sliced $18.00
• Chicken hot pot $22.00
• Stir-fried pork intestine with pickle cabbage $18.00
• Deep-fried pork intestine $18.00
• Stir-fried pork intestine with chilli and fresh orange $18.00
• Sichuan style sauteed pork intestine $18.00
• Quick-fried pork intestines in brown sauce $18.00
• Braised pork in secret brown sauce $20.00
• Gong pao pork $18.00
• Sichuan style spare ribs with chilli and cumin $14.00
• Sichuan style stir-fried pig feet $18.00
• Spare rib diced with both rattan chilli and fresh chilli $16.00
• Sweet and sour pork $18.00
• Sichuan style stir-fried pork belly with bean paste $18.00
• Stir-fried shredded pork with sweet and spicy sauce $16.00
• Stir-fried pork kidneys with chilli sauce $18.00
• Gong pao pork kidneys $18.00
• Stir fried pork kidneys with sweet and spicy sauce $18.00
• Poached pork kidneys in hot chilli oil $22.00
• Stir-fried pork kidneys with pickle cabbage $18.00
• Stir-fried OX tripe with pickle cabbage $18.00
• Stir-fried OX tripe with hot and spicy sauce $18.00
• Poached sliced beef in hot chilli soup with soft tofu $18.00
• Mapao tofu with beef sliced $18.00
• Sichuan style sauteed beef slice $18.00
• Stir-fried beef and tea tree mushroom with oyster sauce $18.00
• Stir-fried beef with oyster sauce $18.00
• Poached sliced beef in hot chilli oil $18.00
• Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
• Sichuan style sauteed lamb slice $18.00
• Stir-fried lamb with onion in oyster sauce $18.00
• Sizzling lamb/beef with cumin (with bun) $20.00
• Sizzling beef with black pepper sauce $18.00
• Boiled fish fillet in spicy hot soup $28.00
• Boiled fish fillet with pickle cabbage and chilli soup $28.00
• Boiled fish fillet with green pepper paste $28.00
• Boiled fish fillet in hot chilli soup with soft tofu $28.00
• Boiling fish fillet in boiling oil and dry chilli $32.00
• Sweet and sour fish (whole blue cod) $32.00
• Dry-fried whole blue cod in special hot bean paste $32.00
• Steam salmon head with diced hot chilli paste $28.00
• Dry-fried whole blue cod in special sauce $32.00
• Sizzling squid with hot and spicy sauce $18.00
• Deep-fried squid with salt and pepper $18.00
• Deep-fried prawn with salt and pepper $20.00
• Sichuan style salt roast prawn or prawn meat $24.00
• Stir-fried prawn with cashew nut $24.00
• Stir-fried prawn meat with salt egg yolk $24.00
• Stir-fried squid with salt egg yolk $18.00

 HOT POT

• Chicken wings with hot and spicy sauce in pot $22.00
• Spare ribs with hot and spicy sauce in pot $20.00
• Pig feet and prawn with hot and spicy sauce in pot $25.00
• Tea tree mushroom and spare ribs with hot and spicy sauce in pot $22.00
• Tea tree mushroom with hot and spicy sauce in pot $20.00
• Prawn with hot and spicy sauce in pot $25.00
• Pork intestines with hot and spicy sauce in pot $20.00
• Beef lung slice with hot and spicy sauce in pot $22.00
• Pork with hot and spicy sauce in pot $20.00
• Chicken diced with hot and spicy sauce in pot $20.00
• Chicken and Pork intestine with hot and spicy sauce in pot $25.00
• Duck head with hot and spicy sauce in pot $22.00
• Cauliflower with hot and spicy sauce in pot $16.00
• Sizzling potato sliced with cumin $14.00
• Sizzling eggplant with meat in secret sauce $18.00
• Tofu soup with salt egg yolk topping $18.00
• Stewed bean curd with bean paste $14.00
• Home style braised bean curd $14.00
• Mapo tofu $14.00
• Sizzling kong-fu tofu $16.00

 SOUP

• Chengdu spicy and sour soup $12.00
• Veges delight soup $12.00
• Veges with tofu soup $10.00
• Chengdu style pan-fried egg soup $10.00
• Pork bone with sweet corn soup $18.00
• Chicken soup with ginkgo $18.00
• Pig feet soup with soy bean $18.00

 DUMPLINGS - BOIL OR PAN-FRIED

• Pork with spring onion $12.00
• Pork with Chinese cabbage $12.00
• Pork with chives $12.00
• Beef with onion $12.00
• Chicken with Chinese cabbage $12.00
• Pork with chives and prawn $12.00
• Chives with egg and prawn $12.00
• Vegetarian $12.00

 FRIED RICE

• Egg fried rice $10.00
• Egg fried rice with beef $12.00
• Egg fried rice with chicken $12.00
• Egg fried rice with prawn $12.00
• Egg fried rice with pork $12.00
• Mix veges fried rice $12.00

 VEGETABLE

• Stir-fried sweet corn with sweet flour $14.00
• Potato (Stir-fried or spicy sour) N/A
• Broccoli (Stir-frfied or garlic or oyster sauce) N/A
• Eggplant (Stir-fried or braised) N/A
• Cabbage stir-fried N/A
• Chinese cabbage (chicken soup or spicy and sour) N/A
• Round bean (Stir-fried or with meat) N/A
• Lettuce (Garlic or oyster sauce or stir-fried or with soup) N/A
• Bean sprouts (Spicy sour or stir-fried) N/A

 DIM SUM

• Sichuan noodles (small/large) $4.50/$9.00
• Traditional sticky rice topping (8 pieces) $6.00
• Deep-fried and steam bun with concentrate milk (10 pieces) $8.00
• Spring onion pancake $6.00
• Spicy wonton soup (6pieces/15 pieces) $4.50/$9.00
• Wonton soup (6pieces/15 pieces) $4.50/$9.00
• Dumpling in spicy and sweet sauce (6/15 pieces) $4.50/$9.00
• Deep-fried vegetable spring roll (10 pieces) $8.00
• Steam rice $1.50/$3.00
• Deep-fried wonton (6 pieces) $8.00

 DESSERT

• Cooled white fungus in sweet thick soup $4.50
• Mango with sweetened sago cream $4.50
• Boiled glutinous rice balls in sweet thick soup $4.50

458 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

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