Yummy Dumpling House in Auckland Menu

COLD DISHES COLD DISHES
  • Steamed chicken with chilli oil $12.00
  • Hot and sour fem root noodles $8.00
  • Five spice beef $14.00
  • Braised pig feet in spicy sauce $12.00
  • Old Chengdu style beef jerky $16.00
  • Beef lung slice in chilli oil $12.00
  • Chicken feet with pickled pepper $10.00
  • Sliced pork with garlic sauce $12.00
  • Noodle mushroom in chilli oil $8.00
  • Black fungus with pickled pepper $8.00
  • Potato slice with chilli oil $6.00
  • Spinach with fresh chilli and vermicelli $8.00
  • Fresh cucumber with garlic sauce $8.00
  • Fresh cucumber with secret bean paste $8.00
MAIN MEAL MAIN MEAL
  • Stir-fried chicken with fresh chilli $18.00
  • Sichuan style salt roast chicken diced (or boneless chicken) $18.00
  • Sichuan style green pepper roast chicken diced (or boneless chicken) $18.00
  • Deep-fried chicken knees with salt and pepper $18.00
  • Deep-fried chicken knees with green pepper $18.00
  • Deep-fried chicken knees with cumin $18.00
  • Stir-fried Gong Pao chicken $16.00
  • Stir-fried chicken with cashew nut $18.00
  • Sweet and sour chicken $16.00
  • Le Dao secret homemade chicken sliced $18.00
  • Chicken hot pot $22.00
  • Stir-fried pork intestine with pickle cabbage $18.00
  • Deep-fried pork intestine $18.00
  • Stir-fried pork intestine with chilli and fresh orange $18.00
  • Sichuan style sauteed pork intestine $18.00
  • Quick-fried pork intestines in brown sauce $18.00
  • Braised pork in secret brown sauce $20.00
  • Gong pao pork $18.00
  • Sichuan style spare ribs with chilli and cumin $14.00
  • Sichuan style stir-fried pig feet $18.00
  • Spare rib diced with both rattan chilli and fresh chilli $16.00
  • Sweet and sour pork $18.00
  • Sichuan style stir-fried pork belly with bean paste $18.00
  • Stir-fried shredded pork with sweet and spicy sauce $16.00
  • Stir-fried pork kidneys with chilli sauce $18.00
  • Gong pao pork kidneys $18.00
  • Stir fried pork kidneys with sweet and spicy sauce $18.00
  • Poached pork kidneys in hot chilli oil $22.00
  • Stir-fried pork kidneys with pickle cabbage $18.00
  • Stir-fried OX tripe with pickle cabbage $18.00
  • Stir-fried OX tripe with hot and spicy sauce $18.00
  • Poached sliced beef in hot chilli soup with soft tofu $18.00
  • Mapao tofu with beef sliced $18.00
  • Sichuan style sauteed beef slice $18.00
  • Stir-fried beef and tea tree mushroom with oyster sauce $18.00
  • Stir-fried beef with oyster sauce $18.00
  • Poached sliced beef in hot chilli oil $18.00
  • Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
  • Sichuan style sauteed lamb slice $18.00
  • Stir-fried lamb with onion in oyster sauce $18.00
  • Sizzling lamb/beef with cumin (with bun) $20.00
  • Sizzling beef with black pepper sauce $18.00
  • Boiled fish fillet in spicy hot soup $28.00
  • Boiled fish fillet with pickle cabbage and chilli soup $28.00
  • Boiled fish fillet with green pepper paste $28.00
  • Boiled fish fillet in hot chilli soup with soft tofu $28.00
  • Boiling fish fillet in boiling oil and dry chilli $32.00
  • Sweet and sour fish (whole blue cod) $32.00
  • Dry-fried whole blue cod in special hot bean paste $32.00
  • Steam salmon head with diced hot chilli paste $28.00
  • Dry-fried whole blue cod in special sauce $32.00
  • Sizzling squid with hot and spicy sauce $18.00
  • Deep-fried squid with salt and pepper $18.00
  • Deep-fried prawn with salt and pepper $20.00
  • Sichuan style salt roast prawn or prawn meat $24.00
  • Stir-fried prawn with cashew nut $24.00
  • Stir-fried prawn meat with salt egg yolk $24.00
  • Stir-fried squid with salt egg yolk $18.00
HOT POT HOT POT
  • Chicken wings with hot and spicy sauce in pot $22.00
  • Spare ribs with hot and spicy sauce in pot $20.00
  • Pig feet and prawn with hot and spicy sauce in pot $25.00
  • Tea tree mushroom and spare ribs with hot and spicy sauce in pot $22.00
  • Tea tree mushroom with hot and spicy sauce in pot $20.00
  • Prawn with hot and spicy sauce in pot $25.00
  • Pork intestines with hot and spicy sauce in pot $20.00
  • Beef lung slice with hot and spicy sauce in pot $22.00
  • Pork with hot and spicy sauce in pot $20.00
  • Chicken diced with hot and spicy sauce in pot $20.00
  • Chicken and Pork intestine with hot and spicy sauce in pot $25.00
  • Duck head with hot and spicy sauce in pot $22.00
  • Cauliflower with hot and spicy sauce in pot $16.00
  • Sizzling potato sliced with cumin $14.00
  • Sizzling eggplant with meat in secret sauce $18.00
  • Tofu soup with salt egg yolk topping $18.00
  • Stewed bean curd with bean paste $14.00
  • Home style braised bean curd $14.00
  • Mapo tofu $14.00
  • Sizzling kong-fu tofu $16.00
SOUP SOUP
  • Chengdu spicy and sour soup $12.00
  • Veges delight soup $12.00
  • Veges with tofu soup $10.00
  • Chengdu style pan-fried egg soup $10.00
  • Pork bone with sweet corn soup $18.00
  • Chicken soup with ginkgo $18.00
  • Pig feet soup with soy bean $18.00
DUMPLINGS - BOIL OR PAN-FRIED DUMPLINGS - BOIL OR PAN-FRIED
  • Pork with spring onion $12.00
  • Pork with Chinese cabbage $12.00
  • Pork with chives $12.00
  • Beef with onion $12.00
  • Chicken with Chinese cabbage $12.00
  • Pork with chives and prawn $12.00
  • Chives with egg and prawn $12.00
  • Vegetarian $12.00
FRIED RICE FRIED RICE
  • Egg fried rice $10.00
  • Egg fried rice with beef $12.00
  • Egg fried rice with chicken $12.00
  • Egg fried rice with prawn $12.00
  • Egg fried rice with pork $12.00
  • Mix veges fried rice $12.00
VEGETABLE VEGETABLE
  • Stir-fried sweet corn with sweet flour $14.00
  • Potato (Stir-fried or spicy sour) N/A
  • Broccoli (Stir-frfied or garlic or oyster sauce) N/A
  • Eggplant (Stir-fried or braised) N/A
  • Cabbage stir-fried N/A
  • Chinese cabbage (chicken soup or spicy and sour) N/A
  • Round bean (Stir-fried or with meat) N/A
  • Lettuce (Garlic or oyster sauce or stir-fried or with soup) N/A
  • Bean sprouts (Spicy sour or stir-fried) N/A
DIM SUM DIM SUM
  • Sichuan noodles (small/large) $4.50/$9.00
  • Traditional sticky rice topping (8 pieces) $6.00
  • Deep-fried and steam bun with concentrate milk (10 pieces) $8.00
  • Spring onion pancake $6.00
  • Spicy wonton soup (6pieces/15 pieces) $4.50/$9.00
  • Wonton soup (6pieces/15 pieces) $4.50/$9.00
  • Dumpling in spicy and sweet sauce (6/15 pieces) $4.50/$9.00
  • Deep-fried vegetable spring roll (10 pieces) $8.00
  • Steam rice $1.50/$3.00
  • Deep-fried wonton (6 pieces) $8.00
DESSERT DESSERT
  • Cooled white fungus in sweet thick soup $4.50
  • Mango with sweetened sago cream $4.50
  • Boiled glutinous rice balls in sweet thick soup $4.50

Nearby Sample Menus

Cleaver & Co (sample menu)
  • Salad for non-meat people - (curse you)
  • Banana Split
    • w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce
  • Rashun Around $19.50
    • Carved pork belly, coleslaw, BBQ sauce. famous in NZ Rashuns
  • Salmon Steak $33.50
  • All served with chips
  • Texan Smoked Pork Balls
  • Crispy Kick'n Chicken Wings $18.90
    • w/ blue cheese whip & house buffalo sauce
  • Snickers Sundae
    • w/ peanuts, oreo cookies, caramel, whipped cream
Shubh Restaurant & Takeaways (sample menu)
  • Spinach & Cheese Large $7.00/Small $4.00
  • Gulab Jamun $8.00 (9 Pcs)
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Plain Roti $0.50
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Plain Rice $3.00
  • Plain Prantha $4.00
  • White Chick Peas Large $5.00/Small $3.00
Ponsonby Social Club (sample menu)
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Doughnut of the day...chefs seasonal choide $12.0
Pho Bien (sample menu)
  • Large $20.00
  • 13. Stir Fried Chicken on Fried Rice $15.50
  • 1. Pork with Sweet & Sour sauce
  • 5. Wonton Egg Noodle Soup $13.00
  • 10. Prawns & Vegetables Stir Fry
  • 4. Stir Fried Rice Noodle with Seafood & Meat Combination $17.00
  • 1. Small (2 people) $45.00
  • 7. Chicken Salad $8.00
The Return of Rad Cafe (sample menu)
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Salmon on Herb Waffle $19.50
  • Black Stack Burger $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Mushrooms on Toast GFA, VG $17.50
  • Sea, Sea, Land, Mouth $21.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Omelette Exhibit ‘A’ GFA $18.00
Golden Jade (sample menu)
  • Satay Beef Fried Rice $13.00
  • BBQ Pork Fried Rice $11.00
  • Fujian Style Fried Thick Noodle $12.80
  • Sweet & Sour Pork on Rice / Sweet & Sour Chicken on Rice / Sweet & Sour Fish on Rice $12.00
  • Shredded Beef Congee $11.90
  • Combination Noodle Soup / Pork Fillet Noodle Soup $13.80
  • Fried Pork in Sichuan Style on Rice / Preserved Vege with Pork on Rice / Pork Slice Marinated with Salted Fish on Rice $12.00
  • (Beef/Chicken/Pork) Fried with Round Bean $38.00
Coronation Takeaways (sample menu)
  • Bacon & egg $5.00
  • Cheese & onion $4.00
  • Steak* $5.00
  • Potato fritters $0.60
  • Steak $4.80
  • Sweet corn $3.00
  • Snapper $6.50
  • Chicken* $5.00
Happy Horse Takeaway (sample menu)
  • Combination Meat $12.50
  • Pork $11.00
  • Steak $10.50
  • Vegetable $10.00
  • Prawn $13.00
  • Prawn $12.00
  • Other $1.00
  • Combination Seafood $16.00
The Seafood Kitchen (sample menu)
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Chips $4.00
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
Miss Moonshine's (sample menu)
  • Vege of the day MP
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Cauliflower cheese with crumb $10
Cafe Rhythm (sample menu)
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Calliope Road Cafe (sample menu)
  • Lemon smashed avocado, dukkah, almond on ciabatta $20.90
    • with halloumi
  • Creamy Coconut Porridge $13.90
    • with rhubarb & raspberry compote, honey, almonds, seeds
  • Kids Crepes $6.00
    • with lemon & sugar
  • Colcannon Brunch $16.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with mushrooms
  • Mushrooms/colcannon/beef sausage/tomato/avocado $4.00
  • Best Pretty Bagel - toasted with $15.00
    • smoked salmon, avocado, wasabi cream cheese/free range bacon, Edam, tomato/Chorizo (free range), mushroom
  • Halloumi, Tomato & Spinach $17.90
  • BLAT / CLAT $15.50
    • free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
Cafe Noir (sample menu)
  • SOUP OF THE DAY $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CAJUN CHICKEN BURGER $12.00
Salad Works (sample menu)
  • PASTA
    • With a little olive oil and parsley
  • - Lime & chilli chicken
  • - Sesame
  • - Organic tofu kebabs
  • - Fresh lemon and olive oil
  • - Risotto balls
  • Roasted chicken breast + Nero dressing
  • TIP. Have more choices with half-portions
Surfdale Sandwich Bar (sample menu)
  • Beef Burger $9.00
    • 1/4 lb of beef
  • Fish Burger $10.00
    • Seared Hoki
  • Horseradish N/A
  • Tartare (house made) N/A
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • Beer Battered/Crumbed Snapper $10.00
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • BBQ N/A
Yummy Dumpling House

Yummy Dumpling House

location

Address

458 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09377 3458

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
458 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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