Yummy King BBQ & Takeaway in Auckland Menu

ROAST MEAT ROAST MEAT
  • Roast duck
  • -Whole $32.00
  • -Half $17.00
  • Honey BBQ pork $32.00/Kg
  • Roast pork $32.00/Kg
  • Soya chicken
  • -Whole $17.00
  • -Half $9.00
  • Combination roast meat
  • Tray $30.00
  • Tray $40.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Yang chow fried rice $11.50
  • Beef fried rice noodle $11.50
  • Singapore fried vermicelli $11.50
  • Shanghai style stir-fried thick noodle $11.50
  • Roast pork fried rice $11.50
  • Beef with black bean sauce on rice $11.50
  • Sweet and sour pork on rice $11.50
  • Lemon chicken on rice $11.50
ROAST MEAT ON RICE ROAST MEAT ON RICE
  • Half roast duck on rice $20.00
  • Half soyed chicken on rice $13.00
  • Any 2 BBQ options on rice $11.00
  • Any 3 BBQ options on rice $13.00
  • Roast duck on rice $10.00
  • soyed chicken on rice $10.00
  • Crispy roast pork on rice $10.00
  • Honey BBQ pork on rice $10.00
SOUP SOUP
  • Chicken sweet corn soup $8.00
  • Wonton soup $8.00
  • Wonton noodle soup $8.00
  • BBQ pork noodle soup $9.00
  • Roast duck noodle soup $9.00
  • Soyed chicken noodle soup $9.00
  • Roast pork noodle soup $9.00
  • Any 2 BBQ options noodle soup $10.00
CHINESE FOOD CHINESE FOOD
  • Lemon
  • BBQ pork $10.00
  • Fish/chicken $11.50
  • Fried rice
  • Egg $9.00
  • Chicken $10.00
  • Steak $10.00
  • Pork $10.00
  • BBQ pork $10.00
  • Combination meat $11.50
  • Prawn $11.90
  • Special $14.90
  • Chow mein
  • With crispy noodles
  • Chop suey
  • No crispy noodle
  • Vegetables $9.00
  • Chicken $10.00
  • Steak $10.00
  • Pork $10.00
  • BBQ pork $10.00
  • Combination meat $11.50
  • Prawn $11.90
  • Fried soft noodles
  • Vegetables $9.00
  • Chicken $10.00
  • Steak $10.00
  • Pork $10.00
  • Combination meat $11.50
  • Prawn $11.90
  • Egg fu yong
  • Vegetables $9.00
  • Chicken $10.00
  • Steak $10.00
  • Pork $10.00
  • BBQ pork $10.00
  • Combination meat $11.50
  • Prawn $11.90
  • Sweet and sour dishes
  • Pork $11.50
  • Fish/chicken $11.50
  • wonton $11.50
  • Hot curry dishes
  • With rice or without rice
  • Chicken $10.00
  • Steak $10.00
  • Pork $10.00
  • BBQ pork $10.00
  • Combination meat $11.50
  • Prawn $11.90
  • Nasi goreng (rice) $11.50
  • Bami goreng(noodle) $11.50
  • Satay dishes
  • With rice or without rice
  • Chicken $10.00
  • Steak $10.00
  • Pork $10.00
  • BBQ pork $10.00
  • Combination meat $11.50
  • Prawn $11.90
  • Black bean sauce
  • With rice or without rice
  • Vegetable $9.50
  • Chicken $11.50
  • Steak $11.50
  • Pork $11.50
  • Combination meat $12.50
  • Extra
  • Meat $3.00
  • Cashew nuts $2.00
  • Others $2.00
EUROPEAN FOOD EUROPEAN FOOD
  • ●Deep fires
  • Chips $2.00
  • Fish $2.00
  • Sausage $1.20
  • Chicken nugget $0.80
  • Wontons $0.80
  • Wontons 1/2 dozen $4.50
  • Wontons 1 dozen $9.50
COMBOS COMBOS
  • A $28.00
  • -Sweet and sour pork
  • -Vegetable chow mein
  • -Combination fried rice
  • B $40.00
  • -6 wontons
  • -Sweet and sour pork
  • -BBQ pork fried rice
  • -Chicken chow mein
  • -Egg fu yong
  • C $45.00
  • -12 wontons
  • -Sweet and sour pork
  • -Combination fried rice
  • -Chicken chow mein
  • -BBQ pork fried rice
  • D $53.00
  • -12 wontons
  • -Sweet and sour pork
  • -BBQ pork fried rice
  • -Steak black bean sauce
  • -Egg fu yong
DEEP FRIES PACK DEEP FRIES PACK
  • N° 1 $5.00
    • 1fish,1 sausage, $2 chips
  • N° 2 $6.00
    • 2 sausage, 2 chicken nuggets, $2 chips
  • N° 3 $6.00
    • 1fish, 1 sausage, 2 wontons, $2 chips
  • N° 4 $8.00
    • 2 fish, 2 hot dogs, $2 chips
  • N° 5 $10.00
    • 3 fish, 3 sausage, $2 chips
  • N° 6 $12.00
    • 15 Chicken nuggets, $2 chips
  • N° 7 $15.00
    • 3 fish, 3 sausage, 4 chicken nuggets, $4 chips
  • N° 8 $20.00
    • 5 fish, 4 sausage, 4 chicken nuggets, $4chips
FAMILY SPECIAL FAMILY SPECIAL
  • E $25.00
    • BBQ pork fried rice and chicken chow mien
  • F $35.00
    • BBQ pork fried rice, chicken chow mein and vegetable fried noodle
  • G $40.00
    • Roast pork fried rice, sweet and sour pork and egg fu yong
  • H $30.00
    • Roast pork fried rice and egg fu yong
  • I $30.00
    • roast pork fried rice, sweet and sour pork
  • J $40.00
    • Roast pork fried rice and sweet and sour pork and chicken chow mein

Nearby Sample Menus

  • -Nasi goreng $12.00
    • Rice
  • Sea dog $4.00
  • Sweet and sour
    • On rice
  • BBQ pork wonton $9.00
  • -Sliced beef & tomatoes / Sliced beef & pineapple $11.00
  • -Vegetable $8.50
  • -Combination meat / Prawn $12.00
  • Banana fritter $2.00
  • Nasi Goring Fried Rice $15.50
  • -Large $16.00
  • Curry Chicken $12.50
  • Braised Fish & Sweet Com $17.00
  • BBQ Duck with Rice
  • Chicken $17.00
  • BBQ Peking Duck
  • Five Spicy Tofu. $17.00
  • Honey Glazed Carrots $9.90
  • Greek C.L.T. $11.90
    • Grilled crumbed chicken served with lettuce and tomatoes drizzled with plum sauce
  • Oyster Kilpatrick $15.90
    • Half a dozen pacific half shell kilpatrick oysters
  • Bar & Baa Pizza $11.90
    • Pizza of the day
  • Prawn Skewers $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Sirloin Steak $19.90
    • Grilled to your choice
  • Thunder Thighs (3 pcs) $16.90
    • Fire grilled chicken thighs served with seasoned wedges
  • Seafood Bites $11.90
    • Crumbed & deep fried calamari, fish served with fries
  • Korma $10.99/$10.99/$11.99
    • boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • Namaste soup of the day $10.00
    • ask staff for soup of the day. served with freshly baked garlic naan
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Spring Rolls $1.80
  • (chargrilled marinated chicken and lamb served with rice and salad)
  • Dolma $1.80
  • Tzaziki
  • Tasiki $1.80
  • Cajun Chicken & Prawn $15.00
  • Chicken Nuggets $5.50
  • Chicken
    • chicken breast tomato beetroot, cheese streaky bacon fried egg
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
  • Sichuan Fish $30.00
  • Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
  • Fujian Fried Rice $11.80
  • Lemon Chicken $25.00
  • Soya Sauce Chicken $14.00 / $28.00
  • Marinade Duck $20.00 / $38.00
  • Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
  • Beef tendon soup with spring onions $15
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Buck wheat ncocle in iced broth $13
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Sam gyup sal $19
    • Sliced pork belly
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Hot ard spicy fried squid $13
  • Galbi sal $17
    • Non marinated beef rib finger
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Gratin Dauphinois $6
  • Crêpe White lady $9.50
    • Vanilla ice cream, chocolate sauce & Chantilly
  • Honey & walnut $5
  • Bread & butter $4.50
  • Nutella $7
  • Ham & cheese croissant $7.50
    • Served with salad
  • Goat cheese salad $14.50/$20.50
    • Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
  • Szechwan steak $20.90
    • Served with vegetables and szechwan sauce with a choice of chips or potato mash
  • Vegetarian burger * $7.90
    • Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
  • Chicken satellite $19.90
    • Served with vegetables/ mushroom sauce/ whole mushrooms fresh cream and cheese and a choice of potato mash or chips
  • Smoked salmon $9.90
    • Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
  • Grilled club sandwich $8.90
    • Chicken / beef / vegetarian served with fries / side
  • Chicken fried rice $9.90
  • Tandoori paneer $14.90
    • Paneer served with vegetables, chips and a choice of noodles or rice
  • Hamburger with cheese $8.90
    • Beef mince patty with beetroot, brie cheese, tomato relish and onion
  • 20. Kaloji Jhinga (10 pieces) Full $18.00
    • Jumbo prawns marinated with ginger, yogurt, paprika, ground spices and toasted nigela seeds.
  • 33. American Chicken Chopsuey $15.00
    • A delightful preparation of crispy noodles served with vegetables, boneless chicken pieces fried egg on top and freshly made tangy sauce.
  • 26. Gobi Manchurian $14.00
    • Same as Veg Manchurian but using cauliflower instead of mixed veggies.
  • 4. Samosa Shahi (2 pieces) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas, dry fruit, ground & whole spices and topped with yogurt & sauces.
  • 23. Chilly Chicken $16.00
    • Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
  • All mains served with complimentary bowl of rice except with Mon-Thu Special.
  • 62. Dhal Makhani $13.00
    • Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
  • 51. Paneer Pasanda $16.00
    • Homemade stuffed cottage cheese cooked in tangi tomatoes mild gravy.
  • Misal (Mumbai) $9.00
    • Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
  • Shrikhand / Rasmalai $6.00
  • Flower Tomato ras Bhaaji $7.00
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Special Thali $15.00
    • 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
  • Batata Vada $4.50
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Spring rolls $9.00
  • Steakhouse Fries With melted cheese $8.50
  • Roast of the Day $18.50
    • Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
  • Garlic Bread With cheese and bacon $10.50
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Grazing Plate $40.00
    • Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
  • Rice Cake $5.8
  • Grilled Lettuce $1.5
  • Grilled Sweet Kumara $5.8
  • Grilled Cuttlefish $3.8
  • Chicken Soft Bones $1.5
  • Grilled Mushroom $1.5
  • Beef Tongue $1.5
  • Chinese Fried Meat Pie $8.8
  • Chicken / Fish Teri Bento $15.90
  • Banana Tempura Ice Cream $6.50
  • Beef Yakiniku Bento $15.90
  • Spider $18.00
  • Harumaki $5.50
  • California Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Yakitori $7.50
  • Tempura Udon $18.00
Yummy King BBQ & Takeaway

Yummy King BBQ & Takeaway

location

Address

214 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092696613

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
214 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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