Yuzu in Auckland Menu

ENTREE ENTREE
  • Edamame (GF) (V) $7.00
    • Boiled green soya beans with sea salt
  • Gyoza(6 pcs) (V) Pork / Veges $9.00
    • Pan fried japanese style dumpling with ponze sauce
  • Karaage chicken $13.00
    • Crispy crumbed chicken mayo and sweet chilli sauce
  • Nigiri sushi (3 pcs) (GF) $8.50
    • Salmon / Tuna
  • Agedashi tofu (V) $9.00
    • Lightly fried tofu with tempura sauce topped with spring onion, oroshi and bonito flake
  • Fresh spring roll (GF) (V) $12.00
    • Wrapped with rice paper, filled with various fresh veges with pineapple served with ponzu sauce
  • Takiyaki (4pcs) $8.00
    • Deep fried baby octopus balls
  • Beef tataki (GF) $15.00
    • Thinly rare scotch fillet
  • Soft shell crab $13.00
    • Fried soft shell crab with pnzu sauce
  • Temaki sushi (GF) (V) $12.00
    • Cone shaped sushi salmon and avo / tuna and spring onion
  • Tempura oysters (3pcs) $9.50
  • Spinach gomadare (V) $9.00
    • Boiled spinach with sesame sauce
  • Grilled eggplant $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
  • Squid rings $11.00
    • Crumbed fried squid rings with mayo sauce
IZAKAYA IZAKAYA
  • -Salmon only $41.00
  • -Tuna only $43.00
  • Medium(9pcs) $21.00
  • Izakaya food is normally ordered over several courses to accompany traditional japanese food and is usually shared by everyone
  • Today's sashimi, karaage chicken with salad, 3 prawns and vegetables tempura, 4pcs roll sushi and 8pcs roll sushi and 8pcs nigiri sushi
  • Sashimi (GF)
  • Large (18pcs) $39.00
  • -Salmon only $22.00
  • -Tuna only $24.00
  • Small (5pcs) $13.00
  • -Salmon only $14.00
  • -Tuna only $15.00
  • Tempura (V)
  • Large (18pcs)
  • -Mixed $31.00
  • -Prawn (6 pcs) $18.00
  • -Veges $27.00
  • Duet bridge $49.00
    • For 2 people
  • Trio boat
  • For 3 people $99.00
  • For 4 people $109.00
  • Today's sashimi, tempura, karaage with salad, oysters, takoyaki, teriyaki chicken, nigiri and roll sushi
SALAD SALAD
  • Served with green salad and homemade yuzu dressing
  • Tofu and avo salad(V) $9.50
  • Seaweed salad(V) $9.50
  • Banbabji chicken salad $13.00
    • Chicken and cucumber, green salad with sesame dressing
  • Sashimi salad $14.00
  • Spinach gomadare (V) $8.00
  • Grilled eggplant salad (V) $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
SIDE SIDE
  • Rice $2.00
  • Miso soup $2.00
    • Spicy miso soup available
  • Mayonnaise / Teriyaki sauce $0.50
SPECIAL SPECIAL
  • Grilled fish $24.00
    • Miso marinated fish fillet with fries vege, rice and miso soup
  • Sushi lover (GF) $19.00
    • 6 pcs baby roll sushi and 5 pcs nigiri sushi salmon / combo
  • Mixed nigiri 8pcs $19.00
  • Bibim buckweat noodles $19.00
    • Cold buckwheat soba with spicy sauce, kimichi and fresh egg yolk
  • Tuna tataki steak $25.00
    • Seared surface tuna steak with shiitake mushroom, homemade soy butter sauce, rice and miso soup
  • Traditional yuzu bento $25.00
    • Sashimi, 2 prawns and vege tempura, agedashi tofu, karaage, 3 nigiri, 2 rolls, edamame, seaweed salad and miso soup
  • Beef sukiyaki $25.00
    • Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
  • Karaage flounder $26.00
    • Crispy flounder fillets with ponzu sauce, fresh salad and renkon chips
  • Wafu beef steak $25.00
    • Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
  • Bibimbab (GF) (V) $17.00
    • Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
  • Well-being set(GF) $24.00
    • Selected sashimi (7 pcs), tofu and green salad, edamame, 2 pcs roll sushi and miso soup
SUSHI SUSHI
  • Rainbow roll(GF) $16.00
    • Selected sashimi on the cucumber roll
  • Spicy fresh tuna roll $16.00
    • Fresh tuna on the avocado roll with spicy sauce
  • Aburi salmon roll $17.00
    • Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
  • Spider roll $17.00
    • Softshell carb roll
  • Teriyaki chicken roll(GF) $13.00
    • Teriyaki chicken avocado, capsicum
  • Salmon and avo roll(GF) $13.00
  • Crunch prawn tempura roll $15.00
    • Prawn tempura, cucumber, capsicum, mayo
  • Vege tempura roll(V) $15.00
    • Vegetable tempura, capsicum, black sesame
  • California roll $14.00
    • Prawn, avocado, capsicum with tobico
  • Cooked tuna roll $12.00
    • Mayo tuna, cucumber, lettuce, capsicum
  • Fresh vege roll $12.00
    • Carrot cucumber, avocado, lettuce, capsicum
  • Chicken katsu roll $15.00
    • crumed chicken, cucumber, avocado, capsicum and mayo
  • Mixed nigiri (8pcs) $19.00
MAIN MAIN
  • Sizzling palte $17.00
    • Come with stir fried vege, rice and soup
  • -Teriyaki chicken
  • - Teriyaki salmon
  • -Teriyaki tofu (V)
  • -Yakiniku beef
  • -Spicy squid.
  • Donburi
    • Served in a bowl with rice and veges
  • -Eggplant don $16.00
  • -Unagi don $17.00
  • -Sashimi don $16.00
    • Salmon / combo
  • -Teriyaki chicken don $15.00
  • -Teriyaki salmon don $15.00
  • -Teriyaki tofu don $15.00
  • Japanese curry rice $17.00
    • Comes with rice and miso soup
  • -Chicken katsu curry
  • -Tonkatsu(pork) curry
  • -Prawn katsu curry
  • Udon (noodles)
  • -Chicken udon soup / fried $16.00
  • -Vege and tofu soup / fried $16.00
  • -Seafood udon soup / fried $17.00
  • -Tempura udon soup $17.00
  • -Beef udon soup $16.00
  • Katsu $17.00
    • Served with green salad
  • -Chicken katsu
  • -Tonkatsu(pork)
  • -Karaage chicken
  • Traditional yuzu bento $25.00
    • Including sashimi, 2 prawns and vege tempura, agedashi tofu, karaage, 3 nigiri, 2 rolls, edamame, seaweed salad and miso soup

Nearby Sample Menus

  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Lunchtime Risotto (V) (GF) $14.9
    • Changes regularly, served with a side of salad.
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Penne con salmon affumicato $19.50
    • Smoked salmon, capers, cream and garlic sauce
  • Pizza garlic bread $6.00
  • All pollo affumicato S$17 / L$26
    • Tomato sauce, cheese, smoked chiken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
  • Fettuccine con frutti di mare $19.50
    • Prawns calamari & mussels spicy tomato sauce
  • Make your own pizza S$20 / L$28
  • Venezia S$17 / L$26
    • Cranberry sauce, cheese, chicken, brie cheese
  • Greek salad $12.50
    • Olives and feta
  • Frutti de mare S$17 / L$26
    • Tomato sauce, cheese, tuna, anchovies, shrimps
  • -with salmon $15.50
  • Salmon salad $20.00
    • With israeli cous cous, capers & roast vegies with spinach
  • Chicken & bacon sandwich $19.50
    • With mozarella, spicy tomato relish, basil mayo, avocado & fries
  • Hashbrowns $4.00
  • Bowl of fries $5.50
  • -add chicken $18.50
  • Eggs benedict
  • -add bacon $17.50
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • GF= gluten free / VG=vegetarian
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Fish of the day $34
    • please see the blackboard
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Vegetarian of the day $34
    • please see the blackboard
  • Cheese board (Serves 2) $38
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Wood Oven Garlic Prawn $6.00
    • Two Sticks Of Prawns Maranated In Garlic
  • Alla napolitana $20.00
    • Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
  • Alla Mafiosi $20.00
    • Spinach, Bacon, Shrimps, Garlic
  • Vegetarian $17.00
    • Mushroom, Onion, Olives, Pineapple, Capsicum, Mozzarella
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
  • Roti $3.50
  • Tom Yum Tofu Spicy $14.50
    • tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Sticky Rice $3.50
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Tasting Platter For 2 $15.50
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Sweet and Sour Tofu $15.50
    • Sweet and sour tofu with pineapple and onions
  • Caesar Salad $22.00
    • with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
  • OBC Breakie Burger $18.50
    • fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
  • On Tap
  • Spicy calamari (GF)
  • French Toast $19.90
    • sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
  • Big O 250ml $18.00
  • Wedges Cheese 'n' Bacon $14.50
    • with sour cream & sweet chili
  • Sol $8.00
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Seasonal Soup(GF) $14.00
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Bacon egg $5.50
  • Donut $1.50
  • Ham cheese tomato $5.50
  • 10 Fish, 6 potato fritters, 2 chips $40.00
  • Kumara chips $5.40
  • Snapper $6.00
  • Pineapple fritter $1.20
  • Cheese tomato $4.50
  • free range eggs any style on toast w house relish 13
    • scrambled
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • soup of the day, toast 13
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Steak Sandwich $19.5
    • served with fries
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
Yuzu

Yuzu

location

Address

145 Ponsonby Road, Auckland, 1011, New Zealand

phone

Phone

3786040

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 9:30 PM Tue 11:30 AM to 2 PM, 5 PM to 9:30 PM Wed 11:30 AM to 2 PM, 5 PM to 9:30 PM Thu 11:30 AM to 2 PM, 5 PM to 9:30 PM Fri 11:30 AM to 2 PM, 5 PM to 9:30 PM Sat 11:30 AM to 2 PM, 5 PM to 9:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
145 Ponsonby Road, Auckland, 1011, New Zealand