Zambrero in 6/205 Queen Street Menu

CHOOSE YOUR STYLE CHOOSE YOUR STYLE
  • Burritos / Chikitos (Smaller Burrito)
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Guacamole Extra
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Guacamole Extra Black Rice Extra
NACHOS / CHIPS NACHOS / CHIPS
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
TACOS / DOS CAPAS / QUESADILLAS TACOS / DOS CAPAS / QUESADILLAS
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Guacamole Extra
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Guacamole Extra
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Our soft tacos and quesadillas are made using flour tortillas
  • The recommended average daily intake for an adult is 8700kJ
FILL IT WITH FILL IT WITH
  • Beef
    • With cumin and garlic rub
  • Chicken
    • Marinated in mild adobo
  • Lamb
    • With oregano and sautéed onions
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
EXTRA MEAT? EXTRA MEAT?
  • Burrito or Bowl $3.00
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
RICE, BEANS AND CHEESE RICE, BEANS AND CHEESE
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Chikito +$0.50
  • Pinto Beans
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
TOP IT WITH TOP IT WITH
  • Guacamole +$2.00
    • Burrito or Bowl
  • Chikito, Taco or Dos Capas +$1.00
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Tomato Salsa
  • Corn Salsa
  • Coriander & Onion Salsa
  • Jalapeños
YOUR SAUCE YOUR SAUCE
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Verde
    • Jalapeños, mango, coriander and lime
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Garlic
    • A creamy infusion of fresh garlic
  • Secret BBQ
    • Sweet and tangy
  • Basilo
    • Basil, garlic and pine nuts
  • Vegan Friendly
PLEASE NOTE: The allergen content for each menu item is available on our website PLEASE NOTE: The allergen content for each menu item is available on our website

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Chicken stir fried rice noodles $11.80
  • Prawn with cashewnuts $21.80
  • Combination (2) of BBQ or roast $19.80
  • Pork rib with black bean sauce on rice $12.80
  • Beef stir fried rice noodles $11.80
  • Pork chop noodle soup $12.80
  • Bbq pork H($16.80)
  • Lemon chicken $19.80
BannSang (sample menu)
  • Jaeyuk kimchi $14.00
    • spicy pork belly and kimchi combination w assorted vegetables
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Galbitang $15.00
    • short beef ribs soup w glass noodles, radish Beaten egg and spring onion
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Altang $14.00
    • spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
Clay Pot Rose (sample menu)
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Roasted duck on rice clay pot rice with roasted duck $12.00
  • Clay pot rice (noodles) with chicken & vegetables $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice with chicken & salted fish $11.50
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Additional toppings:
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Smart Sushi (sample menu)
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
Uni Kebab (sample menu)
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Fries (large) $3.00
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Tabouleh $3.50
    • (small container)
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Fries (small) $2.50
A Little Italy (sample menu)
  • BISTECCA AL BRANDY STEAK $30.00
    • eye fillet flamed with brandy, cream, blue cheese & herbs
  • SALADS $10.00
  • HERIVORO $23.00
    • spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
  • CALAMARI FRITTI $14.00
    • fried squid with homemade seafood mayonnaise dressing
  • BISTECCA ALL' AGLIO STEAK $28.00
    • eye fillet in creamy garlic capers sauce and herbs
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • SEAFOOD BAKE $15.00
    • scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
  • SPAGHETTI PESTO $20.00
    • basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
Got Pasta (sample menu)
  • -large $2.00
  • -medium $10.00
  • Mozzarella
  • ·Peri peri chicken
  • -medium $6.00
  • Rigatoni
  • -medium $7.00
  • ·Bolognese
Angie's Kitchen (sample menu)
  • Fried Wantan $8.50
  • Chicken Kari Kapitan $11.50
    • Chicken curry cooked Nyonya style with fresh ingredients-yummy
  • Tau Fu Fwa
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Plain Rice $2.50
  • Sambal Tempeh $15.50
    • Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
  • Fried Rice with Salted Fish & Chicken $15.00
Dak Hanmari (sample menu)
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY FRIED CHICKEN 10PCS $18.00
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
Dogs Bollix Irish Bar (sample menu)
  • Vegie Nachos $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Something to go with your drink
  • chips $7.00
  • toasties $8.00
  • Pizza (3 options) $10.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
Celia's Pies (sample menu)
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Vegetarian
    • With tasty cheese mornay
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Mince pies $6.50
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Pie with mushy peas & potato mash $12.50
Nikko Japanese Restaurant (sample menu)
  • Premium Course $42.00
    • Salad, Miso Soup, Grilled Mussels with Cheese, Salmon Hand Roll, Sashimi Platter, Sushi Platter, Prawn Tempura, Chicken of Fish Teriyaki, Udon or Cold Zaru Soba, Dessert (Green tea Ice-Cream)
  • Prawn Tempura/ Tobico $7.00
  • Medium - 20pcs $35.00
  • Tonkatsu $12.00
  • Beef Teriyaki $19.00
  • Udon (Lunch only) $11.00
  • Salmon $12.00
  • Kaizen Don $18.00
Mexicali Fresh (sample menu)
  • BANDITO BURRITO $15.50/Mini$11.50
    • Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
  • CHARORIlLED CHlCKEN 10.90/14.90
  • MACHO BURRITO $17.90/Mini$13.90
    • Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
  • CHARGRlLLED CHICKEN 7.00/13.50
  • PUlLED PORK 12.20
  • CHARGRIlLED CHlCKEN 14.90
  • FAJITA VEGGIES 13.40
  • EL DIPPO $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
Thai E-Sarn (sample menu)
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • 34. SOM TUM (CARROT+PAPAYA) $12.00
    • with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
  • 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
  • 35. THAI E-SARN SAUSAGE $12.00
    • Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
  • 24. GANG NOR MAI $12.00
    • with rice. Bamboo soup with mixed vegetables.
  • SET B. LARB $15.00
    • MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
  • 4. PLA RAD PRIG $18.00
    • with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
  • 16. SEAFOOD SALAD $13.00
    • rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
Zambrero

Zambrero

location

Address

6/205 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093735043

email

Email

None

clock

Opened hours

Mon 10 AM to 8 PM Tue 10 AM to 8 PM Wed 10 AM to 8 PM Thu 10 AM to 9 PM Fri 10 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
6/205 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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