Zambrero in e/252 Oteha Valley Road Menu

ZAMBRERO MENU ZAMBRERO MENU
  • Hard Taco
    • Choose From A Crunchy Traditionally Made, Gluten Free Corn Tortilla Or A Soft Flour Tortilla Filled With Your Choice Of Meat, Salsa And Sauce.
  • Soft Taco
    • Choose From A Crunchy Traditionally Made, Gluten Free Corn Tortilla Or A Soft Flour Tortilla Filled With Your Choice Of Meat, Salsa And Sauce.
  • Dos Capas
    • A Hard Shell Taco Wrapped In A Warm Soft Shell. It'S A Sensory Joy Ride As The Soft Outer Shell Gives Way To A Crunchy Inside.
  • Burrito Iq
    • Zambrero Burrito Is Served In A Delicious And Warm 12 Inch Tortilla, Meat, Salsa Iq™, Guacamole, Cos Lettuce And Black Rice Infused With Spirulina & Amaranth Seeds.
  • Burrito
    • Made With Your Choice Of Slow Cooked Meats, Freshly Made Salsas, Sour Cream And Lettuce All Wrapped In A 12 Inch Tortilla. Vegetarian? Vegan? We Can Wrap It To Suit Your Neeeds.
  • Quesadilla
    • Chicken, Tomato And Cheese Melted Between A Toasted Soft Shell Tortilla. Great For The Young Ones.
  • Chips & Dip
    • Crispy Corn Chips With Salsas, Guacamole & Sour Cream
  • Chikito
    • Fresh Juicy Tomatoes, Hand Made Guacamole, Sour Cream, Lettuce, And An Assortment Of Slow Cooked Meats All Wrapped In A 10 Inch Tortilla. Vegetarian? Vegan? We Can Wrap It To Suit Your Needs.
  • Chikito Iq
    • This One Is For Our Little Chikitos – The Big Chikitos Can Have It Too! A Warm 10 Inch Tortilla With Meat, Salsa Iq™, Guacamole, Cos Lettuce And Black Rice Infused With Spirulina & Amaranth Seeds.
  • Nachos
    • Tortilla Chips Topped With Slow Cooked Meat, Melted Cheese, Guacamole, Sour Cream And Salsa.
  • Powerbowl
    • In Our New Black Rice Powerbowl, We'Ve Doubled The Meat And Replaced The White Rice With Nutrient Packed Black Rice And Amaranth Seeds, Making The Powerbowl A High Protein Meal Rich In Nutrients And Essential Vitamins And Minerals.
  • Bowl
    • All The Goodness Of A Burrito, Just Without The Tortilla.
  • Bowl Iq
    • Zambrero Bowl Meal Comes With Meat Of Your Choice, Salsa Iq, Guacamole, Cos Lettuce And Black Rice Infused With Spirulina & Amaranth Seeds.

Nearby Sample Menus

  • Beef $16.50
  • Chicken/Pork Satay with Rice or Fries
    • Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
  • GOLDEN LUNCH 4
    • Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • Seafood $10.50
  • Vegetarian $15.50
  • Chicken & Prawns $17.50
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Fish tempura $16.80
    • lightly battered deep fried fish served with tempura sauce
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Chawanmushi $8.00
    • steamed savory egg custard
  • Miso soup $3.00
  • Fried tofu $8.80
    • deep fried tofu with sweet soy sauce
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • HASH BROWN $1.00
  • CHIPS $3.00
  • SNAPPER BURGER $6.00
  • VEGETARIAN BURGER $4.50
  • DEEP FRIED WONTON $0.80
    • 6 FOR $4.00
  • CHEESE & PINEAPPLE $3.50
  • MUSSEL FRITTER(HOMEMADE) $2.00
  • CHICKEN NUGGET $0.60
    • 6 FOR $3.00
  • mix $10.50
  • vegetarian roll $9.00
  • -combo $17.50
    • combo served with chips and 420ml drink
  • -combo $15.00
    • combo served with chips and 420ml drink
  • -combo $14.00
    • combo served with chips and 420ml drink
  • -combo $16.50
    • combo served with chips and 420ml drink
  • -combo $15.50
    • combo served with chips and 420ml drink
  • -combo $13.00
    • combo served with chips and 420ml drink
  • Steak(small/large) $10.00/$ 12.00
  • Cheezy weezy $4.00
  • Green burger $3.00
  • American hot dog $3.40
  • Chicken(small/large) $9.00/$ 11.00
  • 15 chicken nibbles, $4 chips $15.00
  • Steak and cheese $4.00
  • Pork(small/large) $10.00/$ 12.00
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Garlic and olive oil $5
  • Pizza con pollo $21.50.
    • tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Risotto ai frutti di mare $27.00.
    • arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • White
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • baguettes $4.50
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • wholemeal(800g/600g) $7.00/$6.00
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Add poached egg $2.0
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Add poached Egg $2.0
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Seasonal Soup(GF) $14.00
  • Dumpling in spicy and sweet sauce (6/15 pieces) $4.50/$9.00
  • Vegetarian $12.00
  • Cauliflower with hot and spicy sauce in pot $16.00
  • Deep-fried chicken knees with salt and pepper $18.00
  • Fresh cucumber with secret bean paste $8.00
  • Egg fried rice with beef $12.00
  • Chicken wings with hot and spicy sauce in pot $22.00
  • Lettuce (Garlic or oyster sauce or stir-fried or with soup) N/A
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • -With Smoked Salmon $18.50
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Pink Taro $2.00ea
  • Green Banana $1.00ea
  • BBQ Pork $6.50ea
  • Pork Head $6.50 Half
  • Pork Tortter $2.50
  • Deep Fried Chicken $2.80ea
  • Spice Fish $3.00ea
  • BBQ Lamb $2.00ea
  • Fish & Chips $18
    • Crisp salad, beer battered, tartare, lemon
  • Bourguignon Stew $14
  • Crushed Avocado $18.50
    • Haloumi, tomato, egg, toast, grains
  • Add Prawn $19
  • Crispy Chicken $17
    • Fried egg, chili maple syrup, maple butter
  • Porridge (V) $12
    • Coconut Yoghurt, apricot, fig
  • Hand Cut Agria Fries $6.50
  • Pulled Brisket $16
  • Wedges $3.00
  • Bacon & Eggs on Toast $6.00
  • Samosa $2.50
  • Chips + Nuggets $3.50
  • Ham & Cheese $3.80
  • Cheese Burger $4.50
  • Bacon, Eggs, chips or hash browns, Toms & Toast $8.90
  • Chicken kebab roll $3.50
  • Duck head $4/$15/4
  • Wonton $ 7
    • Bowl
  • Roast pork with noodle $ 12.00
    • Rice noodle
  • Spily tofu selly $ 6
    • bowl
  • Sweet tofu selly $ 3
    • bowl
  • Sweet glutinous soup paste $ 4
    • bowl
  • Lotus Roots with meat $ 8.00
  • Lei sha ball soup $ 7
Zambrero

Zambrero

location

Address

e/252 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

(09) 4481188

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
e/252 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
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