Zest Cafe in Auckland Menu

Zest Cafe in Auckland has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . The Food Truck Garage offers many options including Superfood Wrap and -Add Aztec Chicken. Eiffel En Eden includes a wide range like Eggs on Toast or French Breakfast. Three Cheese garlic bread and Soup of the Day from . Meatery Grill & Bar offers Lucky Day Takeaway and Plain Noodles.

Nearby Sample Menus

  • Satay Burger $10.90
    • Chicken breast, Salad, Satay sauce, and Fries.
  • Sirloin Steak $16.50
    • Served with 2 fried eggs, Salad, Chips and Aioli sauce.
  • Combination Satay Chicken $12.90
    • Mix vegetable, peanut sauce on rice.
  • Soup of the day $8.90
    • Served with Ciabatta bread.
  • Macaroni N Cheese
  • Pesto Portobello Mushroom $11.90
    • With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
  • Ginger Chicken $12.90
    • Chicken breast, Onion, Spring onion and steamed rice.
  • Fish Burger $10.90
    • Fish, Salad, Tomato, Aioli sauce and Fries.
  • -or add a free range egg $3.0
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Pork Embutido $11.90
    • Homemade meatloaf served with garlic rice and fried egg
  • Chips $3.00
    • Plain salt or chicken salt
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Turon (Banana Jack Fruit Fritter) $3.00
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • With Beef Curry $11.00
  • N11 Nil Wat Tan Hor $12.00
    • Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
  • Vegetarian Curry $10.50
  • N2 Char Bihun $10.00
    • Stir fried rice vermicelli with egg, chicken and a combination of seafood.
  • N14 Clay Pot Noodle Soup $12.50
    • Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.
  • CM1 Curry Chicken $11.00
    • Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
  • R4 Coconut Rice/Nasi Lemak $11.00
    • Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
  • R1 Nasi Goreng Kampung $11.00
    • Stir fried rice with chicken, seafood and fresh vegetables.
  • Made to share and can take up to 20 minutes.
  • (platters to share)
  • Tomate, feta y aceite de albahaca $7.50
    • tomato concasse, feta, olive tapenade, basil oil
  • Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
    • mussels "escabeche", capsicum dressing, pesto
  • A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
  • Arroz negro con sepia y gambas $26.00
    • black paella with prawns, cuttlefish, clams
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • Queso de cabra semi curado & ralladura de naranja escarchada $15.00
    • semi-cured goat cheese from Navarra, with candied orange peel
  • Waffle with Cream and Ice Cream $6.90
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • Beef Gravy $2.90
  • Bowl of Olives / Bowl of Steamed Rice $2.50
  • Bowl of Olives $2.50
  • Doughnuts Cream and Ice Cream $8.50
  • Meatballs (10pcs) / Spring Rolls (12pcs) $7.90
  • Bowl of Chips $4.50
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Chicken nuggets $16.00
  • Wonton soup $12.00
    • With toast
  • Warm chicken salad $18.00
    • Greens and grilled chicken
  • Onion rings $8.50
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Vegetarian fried noodles $16.00
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • -Add bacon $5.00
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Boiled/steamed with chilli/deep fried/steamed with shallot/ steamed with black bean sauce/fish fillets sweet & sour
  • Roasted Duck Congee $6.50
  • Fried Cabbage With Salted Fish $14.80
  • Fried Chicken Ball With Black Bean Sauce $15.80
  • Singapore Fried Vermicelli $10.80
  • Prawn Congee $8.80
  • Honey Glazed Steak/Lamb $30.00
  • Sweet And Sour Pork Chop On Rice $8.80
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • crispy bacon $16.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Toast & Bagel Selection
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Soup of the Day $12.50
  • Dessert $10.00
    • Please ask staff about our daily dessert specials
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • The Med Platter $42.00
    • A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
  • Sarny Box $11.00
    • A fresh option w/- fresh filled baguette, popcorn & fresh fruit
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • Fries $8.00
    • W/- house aioli & ketchup
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Eggs and Bacon $12.90
    • Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter
  • Chocolate Waffle Cones $9.90
    • Upside-Down Waffle Cones filling with Chocolate and Vanilla Ice Cream, Spring with Molten Chocolate and MM Chocolates
  • Bacon $4.00
  • Add on: Cream Extra -$1.00
  • Warmed Brownie $6.50
    • Warmed Brownie drizzled with Molten Milk Chocolate
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Kids Hot Chocolate $4.00
    • Belgian milk Chocolate
  • Chocolate Waffle - Pineapple $6.90
    • Drizzled with Milk Chocolate on top of Waffle
  • Gourmet toast $ 1.50
  • Regular $ 8.50
  • Gluten free option $1.00
  • Bacon and egg $ 14.50
    • 2 eggs, 2 pieces bacon, 2 slices toast
  • Gf available $1.00
  • Picnic plate $ 4.90
    • 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
  • Egg on toast $ 9.50
    • 1 egg, 1 slice toast
  • All full wrap served with a side salad
  • Mince Pie $ 2.00
  • Sausage Roll $ 1.70
  • Steak & Cheese $ 2.20
  • Steak & Mushroom $ 2.50
  • Steak Pie $ 2.50
  • Choc. Chip Cookie $ 1.00
  • Steak & Pepper $ 2.50
  • Afghan $ 1.00
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • Available for dinner every Thursday, Friday and Saturday.
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • (GF)Gluten Free
  • (v) Vegetarian
Zest Cafe

Zest Cafe

location

Address

8 Bannister Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063782641

email

Email

None

clock

Opened hours

7:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
8 Bannister Street, Masterton, Wellington, 5810, New Zealand
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