Zheng Kee in Auckland Menu

COLD DISH COLD DISH
  • Hunan fried tofu $6.00
  • Combination smoked platter $20.50
  • Steamed chicken $16.50
    • with chilli sauce
  • Hunan flavour jelly scraping $10.00
  • Sliced Beef and Ox tripe $16.50
    • with chilli sauce
  • Smoked pig head with sauce $16.00
  • Smoked pig ear with sauce $12.50
  • Spicy ox tripe $16.50
  • Jelly scrap $12.00
    • with shredded chicken and sauce
SMOKED PORK STIR FRIED SMOKED PORK STIR FRIED
  • Stir fried smoked pork with dried bamboo shoots $20.50
  • Stir fried smoked beef with leek $22.50
  • Stir fried smoked pork with garlic bolts $20.50
DRY POT DRY POT
  • Stewed pork dry pot $28.00
  • Stir fried chicken dry pot $28.00
  • Stewed Catfish dry pot $28.00
  • Hot and sour squid dry pot $28.00
  • Stir fried spicy beef dry pot $28.00
  • Stir-fried smoked pork ribs dry pot $28.00
  • Stewed duck dry pot $28.00
  • Stir fried spicy ox tripe dry pot $28.00
  • Stir fried cauliflower with special sauce dry pot $28.00
  • Stir fried spicy beef dry pot $28.00
  • Stir fried chitterling dry pot $32.00
  • Stir fried spicy pettitoes dry pot $28.00
STEAMED DISHES STEAMED DISHES
  • Steamed blue cod $36.00
    • with red and green pickled chitied
  • Steamed blue cod with ginger and spring onion $36.00
  • Steamed rice floured pork $20.50
  • Steamed smoke pork and fish $20.50
  • Steamed smoked spare rib $20.50
  • Steamed braised pork with taro $20.50
  • Steamed pork ribs with taro $20.50
  • Steamed egg custard $12.50
  • Steamed smoked pork with taro $20.50
  • Steamed smoked pork with eggplant $20.50
HUNAN STIR FRY HUNAN STIR FRY
  • Sweet and sour pork $22.50
  • Stir fried Hunan styled pork $18.50
  • Stir fried hot and sour chicken gizzard $18.50
  • Stir fried pickled long bean with pork mince $16.50
  • Sweet and sour chicken $22.50
  • Stir fried hot and sour chitterlings $22.50
  • Stir fried pickled long bean $20.50
    • with chicken gizzard
  • Stir fried rice noodles with pork mince $20.50
  • Stir fried pork with black fungus and egg $18.50
  • Stir fried pork with capsicum $20.50
  • Stir fried pre-cooked pork $18.50
  • Stir fried pork with sundried capsicums $22.50
  • Stir fried pork with bamboo shoots and capsicums $20.50
  • Stir fried spicy beef $20.50
  • Stir fried smoked pork with dried tofu $20.50
  • Stir fried smoked pork with bamboo shoots $20.50
  • Stir fried smoked pork with leek $20.50
  • Stir fried smoked pork with celery $20.50
  • Stir fried smoked pig head with leek $22.50
  • Stir fried smoked beef with capsicum $22.50
  • Stir fried smoked pork with steam lettuce $22.50
  • Smoked pork with eggplant clay pot $20.50
SPECIAL DISHES SPECIAL DISHES
  • Duck blood in chilli sauce $32.00
  • Boiled fish with pickled cabbage and chilli $28.00
  • Spicy whole prawns $32.00
  • Fish fillets in hot chilli oil $28.00
  • Kong pao prawns $28.00
VEGETABLES VEGETABLES
  • Stir fried celery $16.50
    • with ressed dry tofu
  • Stir fried cabbage $12.50
  • Chinese cabbage with pickled chillies $12.50
  • Stir fried Chinese cabbage $12.50
  • Stir fried Chinese yam $18.50
  • Stir fried spicy tofu $16.50
    • with pork mince
  • Stir fried string bean $16.50
    • with pork mince
  • Stir fried eggplant $16.50
    • with string bean
  • Braised eggplant $16.50
  • Fish flavoured eggplant $16.50
  • Stir fried lotus root $16.50
  • Stir fried chilli $20.50
    • with black beans
  • Stir fried steam lettuce with pressed dry toffu $18.50
  • Stir fried hot and sour potato strips $12.50
  • Stir fried garlic bolt with pressed dry toffu $16.50
  • Stir fried steam lettuce with freid dace $18.50
SOUP SOUP
  • Cat fish and toffu soup $20.50
    • with perilla frutescens
  • Ginger pork soup $12.50
  • Vegetable and toffu soup $12.50
  • Hunan styled hot and sour soup $12.50
  • Duck blood soup with vermiceli $16.50
FRIED RICE FRIED RICE
  • Chicken fried rice $12.00
  • Beef fried rice $12.00
  • Smoked pork fried rice $12.00
  • Stir fried smoked pork and rice $10.00
  • Stir fried Hunan style pork on rice $12.00
  • Vegetable fried rice $10.00

Nearby Sample Menus

  • * Chicken Chow Main
  • 37. Chicken Egg Foo Yoong $13.00
  • Large $13.00
  • 54. Banana Roll (Each) $2.20
  • Large $13.00
  • 3. Steak Vegetables
  • Large $13.50
  • 101. Cashew Nuts $4.00
  • Dhal Tarka $14.00
    • mixed yellow lentils cooked with onion, garlic and tomatoes
  • Stuffed Mushroom $15.00
    • mushroom stuffed with corn,, carrots, peas and cottage cheese the rolled in the breadcrumbs and deep fried
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Hotdog And Chips $7.00
  • Prawn Pakora $18.00
    • prawns mixed with chickpea batter and deep fried
  • Aloo Mattar $14.00
    • green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
  • Garlic Chicken (Gravy) $16.00
    • Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • EGGS ON TOAST $7.00
    • eggs cooked any style side relish, homemade bread
  • CHICKEN LICKEN $10.50
    • grilled chicken breast served on burger bun with salad
  • BACON BURGER $4.50
  • MAD BURGER $10.50
    • Double meat patties, bacon, egg, pineapple, wedges & salad
  • CHICKEN & EGG $5.50
  • LAMB KEBAB $9.50
    • spicy lamb with tabbouleh, lettuce, toms garlic & yoghurt sauce
  • LAMBORGINI BURGER $10.50
    • marinated lamb, egg, tabouli & wedges
  • OMELETTE $13.00
    • eggs served on homemade bread choice of three filling(except salmon)
  • MEDIUM $11.00
    • SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
  • CHICKEN $12.00
  • TARAKIHI $5.50
  • SQUID RING $1.50
  • BACON $1.20
  • DONUT $1.20
  • CHICKEN $7.30
  • CHICKEN KEBAB $3.00
  • Steak & Mushroom $6.00
  • Fish of the day $2.80
  • Pineapple Ring $1.00
  • Curry Roll $1.80
  • Ham $2.50
  • Sea Dog $3.50
  • Spring Roll $1.80
  • 6 Chicken Nuggets $3.50
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -Add smoked salmon $7.00
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Add chorizo / Wilted spinach $5.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Shakshuka $16.00
    • Free range poached eggs in a spicy tomato sauce, toasted sourdough
  • -rocket & parmesan salad, olive drizzle $7.00
  • 1 choice (50g) $15.00
  • -cut agria potato chips with aioli $7.00
  • -rocket & parmesan salad, olive drizzle $7.00
  • To add
  • -baby kumara with parsley and orange oil $7.00
  • -chunky hand $7.00
  • Sweet & Sour Chicken $12.00
  • Pork, Veges, Pineapples $12.00
  • Combination Meats $13.50
  • Curried Chicken on Rice $12.00
  • Vegetables $9.00
  • Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine
  • Prawn $13.50
  • Sausage $1.70
  • Won Ton $9.00
  • Steak $9.00
  • B.B.Q Pork $10.00
  • Combination $10.00
  • Pork $9.00
  • Chicken $7.50
  • Pork $10.00
  • Steak $9.00
  • Stir-fried squid with salt egg yolk $18.00
  • Sichuan style sauteed beef slice $18.00
  • Gong pao pork $18.00
  • Deep-fried squid with salt and pepper $18.00
  • Stir-fried OX tripe with pickle cabbage $18.00
  • Beef lung slice in chilli oil $12.00
  • Pork with chives $12.00
  • Chinese cabbage (chicken soup or spicy and sour) N/A
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • House Kimchi $3
  • Extra sauce $2
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Double meat $5
  • Quesadilla with roasted chicken $20.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Fish 'n' chips $15.00
  • Fish' n chips salad n tartare $24.00
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • 180crm beef burger blue cheese and chips $19.50
  • Bowl real chips $7.00
    • w/ macho
  • Pork belly tirol $29.00
    • Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
  • (gf) - available gluten free for s2 extra
  • -served with nuremberg sausage & salad greens. $14.50
  • Austrian frankfurters $10.50
    • Austrian frankfurter sausages served with a Kaiser bun and salad.
  • Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
  • -beef olive $28.50
    • Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
  • -any style with toast (wholemeal or rye) and bacon $12.50
  • Janguh Gui $18
    • Seasoned roast eel with rice
  • Haemul Tang $45 / $60
    • Spicy seafood combination soup and rice
  • Haemul Pajeon $18
    • Haemul Pancake
  • Seolleong Tang $14
    • Beef soup with noodles
  • Bulgogi Baekban $14
    • Beef BBQ with rice
  • Jin Mandu $10
    • Steamed dumpling
  • Soondae Kuk $14
  • Galbi Jjim $18
    • Steamed pork rib with Soy sauce
Zheng Kee

Zheng Kee

location

Address

1238 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096295328

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 4:30 PM to 10 PM (Mon, Wed-Sun), 4:30 PM to 10 PM (Tue)
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner

Location
1238 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines