Zheng Kee in Auckland Menu

COLD DISH COLD DISH
  • Hunan fried tofu $6.00
  • Combination smoked platter $20.50
  • Steamed chicken $16.50
    • with chilli sauce
  • Hunan flavour jelly scraping $10.00
  • Sliced Beef and Ox tripe $16.50
    • with chilli sauce
  • Smoked pig head with sauce $16.00
  • Smoked pig ear with sauce $12.50
  • Spicy ox tripe $16.50
  • Jelly scrap $12.00
    • with shredded chicken and sauce
SMOKED PORK STIR FRIED SMOKED PORK STIR FRIED
  • Stir fried smoked pork with dried bamboo shoots $20.50
  • Stir fried smoked beef with leek $22.50
  • Stir fried smoked pork with garlic bolts $20.50
DRY POT DRY POT
  • Stewed pork dry pot $28.00
  • Stir fried chicken dry pot $28.00
  • Stewed Catfish dry pot $28.00
  • Hot and sour squid dry pot $28.00
  • Stir fried spicy beef dry pot $28.00
  • Stir-fried smoked pork ribs dry pot $28.00
  • Stewed duck dry pot $28.00
  • Stir fried spicy ox tripe dry pot $28.00
  • Stir fried cauliflower with special sauce dry pot $28.00
  • Stir fried spicy beef dry pot $28.00
  • Stir fried chitterling dry pot $32.00
  • Stir fried spicy pettitoes dry pot $28.00
STEAMED DISHES STEAMED DISHES
  • Steamed blue cod $36.00
    • with red and green pickled chitied
  • Steamed blue cod with ginger and spring onion $36.00
  • Steamed rice floured pork $20.50
  • Steamed smoke pork and fish $20.50
  • Steamed smoked spare rib $20.50
  • Steamed braised pork with taro $20.50
  • Steamed pork ribs with taro $20.50
  • Steamed egg custard $12.50
  • Steamed smoked pork with taro $20.50
  • Steamed smoked pork with eggplant $20.50
HUNAN STIR FRY HUNAN STIR FRY
  • Sweet and sour pork $22.50
  • Stir fried Hunan styled pork $18.50
  • Stir fried hot and sour chicken gizzard $18.50
  • Stir fried pickled long bean with pork mince $16.50
  • Sweet and sour chicken $22.50
  • Stir fried hot and sour chitterlings $22.50
  • Stir fried pickled long bean $20.50
    • with chicken gizzard
  • Stir fried rice noodles with pork mince $20.50
  • Stir fried pork with black fungus and egg $18.50
  • Stir fried pork with capsicum $20.50
  • Stir fried pre-cooked pork $18.50
  • Stir fried pork with sundried capsicums $22.50
  • Stir fried pork with bamboo shoots and capsicums $20.50
  • Stir fried spicy beef $20.50
  • Stir fried smoked pork with dried tofu $20.50
  • Stir fried smoked pork with bamboo shoots $20.50
  • Stir fried smoked pork with leek $20.50
  • Stir fried smoked pork with celery $20.50
  • Stir fried smoked pig head with leek $22.50
  • Stir fried smoked beef with capsicum $22.50
  • Stir fried smoked pork with steam lettuce $22.50
  • Smoked pork with eggplant clay pot $20.50
SPECIAL DISHES SPECIAL DISHES
  • Duck blood in chilli sauce $32.00
  • Boiled fish with pickled cabbage and chilli $28.00
  • Spicy whole prawns $32.00
  • Fish fillets in hot chilli oil $28.00
  • Kong pao prawns $28.00
VEGETABLES VEGETABLES
  • Stir fried celery $16.50
    • with ressed dry tofu
  • Stir fried cabbage $12.50
  • Chinese cabbage with pickled chillies $12.50
  • Stir fried Chinese cabbage $12.50
  • Stir fried Chinese yam $18.50
  • Stir fried spicy tofu $16.50
    • with pork mince
  • Stir fried string bean $16.50
    • with pork mince
  • Stir fried eggplant $16.50
    • with string bean
  • Braised eggplant $16.50
  • Fish flavoured eggplant $16.50
  • Stir fried lotus root $16.50
  • Stir fried chilli $20.50
    • with black beans
  • Stir fried steam lettuce with pressed dry toffu $18.50
  • Stir fried hot and sour potato strips $12.50
  • Stir fried garlic bolt with pressed dry toffu $16.50
  • Stir fried steam lettuce with freid dace $18.50
SOUP SOUP
  • Cat fish and toffu soup $20.50
    • with perilla frutescens
  • Ginger pork soup $12.50
  • Vegetable and toffu soup $12.50
  • Hunan styled hot and sour soup $12.50
  • Duck blood soup with vermiceli $16.50
FRIED RICE FRIED RICE
  • Chicken fried rice $12.00
  • Beef fried rice $12.00
  • Smoked pork fried rice $12.00
  • Stir fried smoked pork and rice $10.00
  • Stir fried Hunan style pork on rice $12.00
  • Vegetable fried rice $10.00

Nearby Sample Menus

  • Spaghetti Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Fettuccine Tutto Mare $15.00
    • selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Lasagne Verde $15.00
    • tomato parsley zucchini silver beet & ricotta
  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Penne Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Dry Fried Squid $18.00
  • Yu-Shiang fried eggplant $15.00
  • Hot & spicy beef with bones $38.00
  • Poached Sliced beef in chili oil $18.00
  • Shrimp Fried Rice/Noodles
  • Braised Ribbonfish in brown sauce $23.00
  • Braised streaky pork with sour cabbage $15.00
  • Lamb Haggis in chili $18.00
  • Chicken jalfrazie $ 16.5
    • chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
  • Indian lounge special naan $ 5.5
  • Hara-bhara kebab $ 9.90
    • patties made from potatoes, mixed veg, fresh cilantro and spinach
  • Bhindi masala (okra) $ 15.50
    • okra cooked in finely chooped onions, green chillies and herbs
  • Serves two
    • not incl. In specials
  • Indian dips platter $ 8
    • selection of some of the above.
  • Dal tadka $ 13.50
    • yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
  • Lamb roganjosh $ 17.50
    • lamb cooked with an exotic blend of herbs, spices in a thick gravy.
  • Hawaiian Burger $4.00
  • Steak & Egg $4.30
  • Curry Rolls $2.20
  • Squid Rings $0.70
  • Hamburger $3.30
  • American Hotdog $4.00
  • Donuts $1.20
  • Scallops $1.80
  • 4. Potato Curry $10.00
  • 7. Egg Roti $3.50
  • 6. Fish cooked in coconut cream $14.00
  • 4. Pakoras & Chutney $7.00
    • (Mixture of channa flour, vegetables and spices, then deep fried)
  • 5. Roti $3.00
  • 2 Channa Vadai $8.00
    • (Ground Channa Dhall cooked with chillies and onions, then deep fried)
  • 15. Yogurt Plain $1.00
  • 7. Chicken cooked in peanut sauce $18.00
    • (Boneless chicken cooked in coconut in peanut sauce)
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • PORIDGE $14.50
    • served with seasonal fruit
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • MUESLI $9.80
    • with stewed plums and yogurt
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • or add bacon $12.80
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • or add avocado/bacon/salmon $17.50
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • ●Sharing is caring
  • -vegetarian $16.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • Homemade Panini $8.90
    • Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
  • with bacon $14.90
  • Bacon $15.90
  • Pancake with Ice Cream $16.90
    • Fresh pancake with lots of fresh fruits!!
  • Gateau Chocolate $4.50
  • Kid's French Toast $8.90
  • Salmon $16.90
  • Mega Beef Burger $16.90
    • 2 beef patties, fried egg, tomato, cheese and more!!
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Chicken Katsu Set $13.50
    • Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
  • Spicy Chicken Udon $14.50
    • Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • Miso Soup (V) S $2.00 / L $3.00
    • Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
  • Pork Katsu Set $13.50
    • Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
  • Medium mixed $16.50
  • Chikcen $13.50
  • Falafel $13.50
  • Falafel $12.00
  • Small mixed (no salad) $8.50
  • Hummus $8.00
    • hummus with pita bread
  • Falafel $13.50
  • Mixed $12.50
  • Combo $14.50
  • TURKISH DELIGHT $0.50
  • Regular $10.00
  • Combo $14.99
  • With Chips $16.00
  • Combo $16.50
  • Regular $10.99
  • FALAFEL
  • Beer Battered Chips $4.00
    • with small garlic aioli sauce
  • mussel Fritter $2.50
  • Fish Cake $2.00
  • Cheese/Egg $2.50
  • Potato fritter Burger $3.50
  • 6 fish, $5.00 chips, 1.5L drink
  • 1 Fish, 1Sausage, Small Chips
  • Stak & Cheese & Egg $5.50
  • PAKORA ( 3 pieces) $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Lacha Parantha ( Stuffed with Butter) $3.99
  • MINT KEBAB $13.99/$21.99
    • Boneless tender chicken pieces marinated over night in fresh yogurt, mint, cashew nuts, and garam masala and roasted in a Tandoor
  • VEGETABLE MANCHURIAN $15.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Butter Naan $2.99
  • MIX PLATTER FOR TWO $17.99
    • Combination of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs
  • ORIENTAL PLATTER $13.99
    • Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
  • PALAK PANEER / ALOO $13.99
    • Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Bacon & egg $4.50
  • Bacon & cheese $4.50
  • Chicken, bacon & cheese burger $6.00
  • Extras $1 / $2.5
  • Cheese & onion $4.50
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • French toast $11.50
    • Bacon,maple syrup & banana
Zheng Kee

Zheng Kee

location

Address

1238 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096295328

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 4:30 PM to 10 PM (Mon, Wed-Sun), 4:30 PM to 10 PM (Tue)
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner

Location
1238 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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