Zheng Kee Restaurant in Auckland Menu

RICE/NOODLE DISHES RICE/NOODLE DISHES
  • Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Pan Fried Dumplings $12.00
    • Served with steamed jasmine rice (except fried rice range)
SALADS SALADS
  • Hunan Tripe Salad / Combination Salad (Small) $14.50
  • Jellyfish Salad $10.00
  • Combination Salad (Large) $20.50
  • Vegetarian Salad $6.50
  • Smelly Tofu $6.00
STEAMED DISHES STEAMED DISHES
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • Steam Smoked Pork with Taro $18.50
  • Steamed Egg $12.50
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
SOUPS SOUPS
  • Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
WOKS WOKS
  • Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
  • Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
  • Spicy Beef Offal $32.00
  • Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
SPECIAL DISHES SPECIAL DISHES
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Spicy Blue Cod $36.00
  • Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
SMOKED STIR FRIED DISHES SMOKED STIR FRIED DISHES
  • Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
  • Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
  • Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
  • Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
  • Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
STIR FRIED DISHES STIR FRIED DISHES
  • Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
  • Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
  • Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
  • Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
VEGETABLES VEGETABLES
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • String Beans with Pork Mince / Spicy Capsicum $16.50

Nearby Sample Menus

Daikoku Botany (sample menu)
  • Tokyo Shoyu Ramen $14.00
  • Spicy Pork Belly Ramen $15.00
  • CHICKEN $14.00
  • LUNCH SET $16.00
    • main with salad miso soup and steamed rice
  • SALMON SUSHI ROLL $9.00
    • fresh salmon skinny roll
  • Salmon Tuna and avocado Don $17.00
  • PRAWNS $16.50
  • (includes fresh fruits or ice cream for dessert)
Charlie & George Cafe (sample menu)
  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Smoked Fish Cake $18.00
    • Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
  • Bagels $15.70
    • BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • Bagels $9.00
    • Bagel with cream cheese and jam
  • 3 Eggs Omelette with Toast $15.50
    • Chorizo, feta, red onion and fresh herbs
Khoo Thai Takeaway (sample menu)
  • 4. Peek Gai Tod 10 pcs $8.00
    • Deep fried tasty marinated chicken wings & nibbles with dipping sauce
  • 59. Pad Se-ew $10.50
    • Stir fried noodles with chicken, pork or beef and vegetables
  • 62. Udong Cashew Nuts $14.50
    • Fried chicken, beef or pork with vegetables and udon noodles.
  • 34. Gaeng Dang $15.50
    • Red curry with chicken, beef or pork with coconut milk
  • 43. Hoi Shell Pad Num Prik Pao $16.50
    • Stir fried king scallops with chilli paste and vegetables
  • 63. Khaw Pad Goong $13.50
    • Stir fried rice with king prawns and vegetables
  • 70. Tow Hu Pud Med $13.50
    • Stir fried bean curd with cashew nuts and vegetables
  • 29. Pad Ped Ped Yang $15.50
    • Stir fried BBQ duck with red curry paste & vegetables
Orbit (sample menu)
  • Sous vide pork belly N/A
    • pan Fried scallops, prune puree, sliced cauliflower
  • Selection of ice cream and sorbets (, Vegan available on request) $16.5
  • Vegetarian Antipesto Platter $25
    • Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
  • Shellfish ravioli linghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
  • Spinach,basil , potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • Orbit cheese board N ( available on request) $26
    • A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
Hansan (sample menu)
  • S10 $14.50
    • Yang Chow fried rice pork sausage, shrimp & eggs
  • P06 $11.50
    • Vietnamese ham with fine egg noodles soup
  • A09 $11.00
    • Shredded Chicken Salad Vietnamese style
  • B20 $13.50
    • pan fried Steak with lemon grass & rice noodles soup
  • S11 $14.50
    • stir fried shrimp with black pepper sauce on rice
  • C13 $13.50
    • Pan Fried Chicken with lemon grass on vermicelli
  • S12 $12.00
    • Prawn on rice
  • P22 $13.50
    • Pan fried pork with lemon grass & rice noodle soup
Richmond Road Cafe (sample menu)
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • -Add Pancetta $28.00
  • Market Fish, Garden Harvest Salad $28.00
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • -With Agria Rosti $30.00
  • -Add Pancetta $28.00
Lava Dining (sample menu)
  • Three Cheeses $33
  • Crispy Agria Potatoes, Garlic $10
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • One Cheese(30g) $13
  • 30 Minute Lunch $30
    • Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
  • Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
  • Confit Duck Leg $24
    • Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
Circus Circus (sample menu)
  • Salted Caramel Crème Brulee (GFA) $9.9
    • With biscotti
  • Circus Salad(GF, VA) $ 19.9
    • Maple roasted kumara, hummus, red quinoa, spiced chickpeas, hazelnuts, grapes, fresh herbs and mixed leaves with haloumi
  • Crème Brulee $9.9
    • With seasonal fruit & biscotti
  • Hash Browns $4.5
  • Raspberry, Rhubarb & Apple $9.9
    • Pouring cream
  • Warm Pita Breads $9.9
    • With home made pumpkin hummus with a kale & cashew pesto
  • -Or house cured salmon and capers $16.9
  • Vanilla Pancakes $15.9
    • With berry compote,whipped butter & maple syrup
Cilantro (sample menu)
  • Butter naan $3.00
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • Roti $3.00
  • Plain naan $3.00
Manurewa Seafood (sample menu)
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • -add chips $3.00
  • special $18.00
    • 4 fish + 4 sausages + 4 potato fritters
  • special $15.00
    • -4 fish + 4 sausages
  • -C. 6 fish + $6.00
  • -E. 2 fish + 2 cabsticks
  • -C. 2 fish + 2 sausages
  • -add chips $4.00
Yum Yum Bakery & Lunch Bar (sample menu)
  • 3 EGGS, 4 SAUSAGE $10.50
  • CHICKEN $3.50
  • CHEESE $3.50
  • STEAK + CHEESE $5.00
  • 3 EGGS, 3 FISH $12.50
  • HAM $3.50
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • BACON $4.00
Cafe Aurora (sample menu)
  • 15. Mince & Beans Nacho $11.00
  • 1. Bagels Cream Cheese Jam or Basil pesto (vege) $7.00
  • 19.Burger with chips $9.50
  • 29. Sashimi Don w miso soup $11.50
  • 9. KIWI Big Breakfast $12.00
    • (3 Sausages, 2 Hashbrown, 1 Bacon, Fried egg, Tomato)
  • 8.Poached Egg on Toast $6.00
  • Vegetarian $10.50
  • - Ham, Cheese, Tomato
Mobil Church Street (sample menu)
  • 2 Drums
  • 1 Thigh
  • 1 Thigh
  • Chicken Drum $2.80 each
  • Lasagne Topa $3.50
  • Up Size Reg. Chips to Large $1.00 each
  • 2 Thighs
  • 1 Can of Coke Range 250mL
Hilo Home Cookery (sample menu)
  • Chicken Cordon Bleu $2.80
  • Fried Chicken $3.80 (L)
  • Croissant $4.50
  • Hashbrown $1.00
  • Sausage $1.30
  • Chicken kebab $2.80
  • Meatballs $3.00
  • Hotdog $2.20
Fisher House (sample menu)
  • Cheesey Pizza Bread $9.50
    • w Caramlised Onion, Rosemary & Mozzarella
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & Bok Choy
  • Creamy Portobello Mushrooms $5.50
  • Lamb Pizza $18.50
    • Lamb, Baby Kumara, Rosemary, Caramalised Onion, Feta & Sundried tomato
  • Seasonal Greens $5.50
  • Vegetarian Fettucine $15.50
    • w onion & mushrooms, white wine , garlic & cream
  • Kids Steak n/a
    • Rib Eye steak with salad & chunky Fries
  • Salmon $33.00
    • Poached Salmon Fillet w tempura prawns, layer potato, vine tomatoes, capers and Hollandaise sauce
Zheng Kee Restaurant

Zheng Kee Restaurant

location

Address

895 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098464872

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner

Location
895 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea