Zhou Restaurant in Auckland Menu

RICE NOODLE SOUP RICE NOODLE SOUP
  • SS = Single Served / CS = Couple Served / FS = Family Served
  • Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Sliced lamb noodle soup / Sliced beef noodle soup / Chicken noodle soup SS$13/CS$22/FS$35
  • Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
  • Vegetable noodle soup SS$13/CS$22/FS$35
STIR FRIED RICE NOODLES STIR FRIED RICE NOODLES
  • with seafood/with shrimp $16.00
  • With squid / with beef / with lamb / with chicken $14.00
  • With ham / with mixed balls / mix vegetables $14.00
RICE NOODLE WITH DRESSING RICE NOODLE WITH DRESSING
  • with beef / with chicken / with ham $13.00
BBQ SKEWERS BBQ SKEWERS
  • Lamb skewer / Beef Skewer $2.00
  • Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
  • Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Chicken Bones $4.00
  • Chicken Wing $2.50
  • Chicken Gristle $2.00
  • Fried chicken cutlet $14.00
  • Pacific Saury $8.00
  • Flounder $10.00
  • Fish Balls / Tempura / Chinese Buns $1.50
  • Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
  • Green onion $2.00
  • Garlic / Green Pepper / Fried Lettuce $1.50
SALADS SALADS
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • Preserved egg & tofu $8.00
  • Broccoli & mushroom / Mixed Vegetables $12.00
  • Sweet Sour spicy veggies $10.00
  • Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
  • Jelly fish salad $12.00
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Spicy Seaweed $6.00
  • Lamb Liver Salad / Pork in garlic sauce $12.00
  • Lamb Stew $15.00
  • RICE COMBO $12.00
HOT SPICY DIP HOT SPICY DIP
  • Combo $16.00
    • include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
CHOOSE YOUR OWN CHOOSE YOUR OWN
  • Order At least $12.00
  • Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
  • Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
  • Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
  • Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
COOKED WHEATEN FOOD COOKED WHEATEN FOOD
  • Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Wonton with special soup $8.00
  • Tofu jelly with special soup / Chinese Sweet Pancake / Green onion pancake $6.00
  • Cold noodle with soup / SAuce $10.00
  • Fried small buns with condensed milk $8.00
  • Chives & Egg Pie $6.00
    • 2 for
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for

Nearby Sample Menus

  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Pescatore $17.50 S / $25.50 L
    • Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Risotto Pescatore $33.80
    • Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Lemon & sour cream cake $8
    • with berry compote and Mascarpone
  • Paper Moon antipasto platter (for 2) $30
    • Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
  • Basil Chicken Melt $17.5
    • Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
  • Toasted Muesli & Fresh Fruits $11.5
    • Toasted nuts & oats with honey, fresh fruit & home made yoghurt
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
  • Market Fish $29.5
    • Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
  • Paper Moon Chicken & Avocado Salad $18
    • Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
  • Chicken Galliano $27.5
    • Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
  • -Add haloumi/chicken $4.00
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • 7 am - 11:30 am
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • -Add bacon/salmon/poached egg $4.00
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Sweet & Sour Pork Spare-ribs $26.00
  • Lemon Chicken $26.00
  • King Prawn in Garlic Sauce $9.00
  • Pork Spare-ribs in Peking Sauce $26.00
  • Beef Brisket $26.00
  • Pork Fried Vermicelli $20.00
  • Nasi Goreng (Hot Curry Fried Rice) $28.00
  • Fried Hapuka with Sweet Corn $30.00
  • Portobello Blue Beef burger $18.50
    • served with a portobello mushroom and blue cheese
  • All served with lettuce, tomato, pickle, fries and a side of coleslaw
  • ●Sides
  • Smoked salmon $6.00
  • Home toasted muesli $11.50
    • served with fresh fruit, berry compote, yoghurt and milk
  • Farmer's beef burger $19.50
    • served with bacon, cheddar cheese, tomato sauce and a fried egg
  • Calamari $16.50
    • salt & pepper squid rings served with fries and aioli
  • for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
  • Riblets(served with chips) $1.00 for onion rings $10.00
  • ADD onion rings $3.00
  • Cheesy Garlic Bread $6.00
  • Tartare $3.00
  • Garden Salad $10.00
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • 1/2 Rack & Chicken Schnitzel $23.00
  • Peri-Peri $3.00
  • Naan $3.5
  • Taste Of India
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • Just Meat $18
    • bacon, beef, ham, chorizo, aioli
  • Omelette(gf) $16
    • with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
  • Lamb Vindaloo or Beef Vindaloo(GF) $16.5
    • Boneless lamb or beef pieces cooked in red goan spicy gravy
  • Butter Chicken or Butter Fish(GF) $16.5
    • Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves
  • Fettuccini Al Pollo $17.9
    • fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • PAN ROASTED VENSION $32.00
    • roasted kumara, vegetables, Jus GF
  • POTATO WEDGES $12.50
    • with bacon cheese sweet chili sauce & sour cream
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • OMELETTES $17.50
    • with bacon, mushroom, tomato & cheese
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • Shoestring Fries $7.50
  • Farmers Lunch $23.00
    • 200gram scotch fillet, 2 fried eggs, fries & a side salad
  • Triple $12.00
  • Ham $3.50
  • Whole Grain Mustard
  • 1/2 Tomato $1.00
  • Single $10.00
  • Bacon & Egg Muffin $10.00
    • Toasted English muffin, cheese, relish, bacon, egg & spinach
  • Baked Beans $2.00
  • Chicken Fillets $34.00
    • Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce
  • Apple Crumble Cheesecake $14.50
    • W whipped cream & vanilla bean ice cream
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • $75 Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee
  • New Zealand Eye Fillet $38.00
    • W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
  • Chicken, mint, asparagus, rocket & feta $20.00 / $28.00
  • Poached Coconut & Lime Chicken $27.00
    • W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
  • Chermoula Marinated Prawns $15.00
  • Squid. Lamb or Fish $17.90
  • Pad Natcha Thai
    • Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
  • Salmon $22.90
  • Thai Fish Cake (Homemade) (5 pieces) $7.50
    • Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
  • Prawns E $8.50 / MC $18.90
  • Drunken Noodles
    • Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
  • Spring Roll (5 pieces) $7.00
    • Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
  • Pad Thai
    • Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
  • Thin & Spicy $1.50
  • Sauerkraut Small $6 Large $10
  • White BBQ $1.50
  • Tater Pot Poutine Small $7 Large $12
    • w Pulled Pork
  • Espresso BBQ $1.50
  • Mutton $13
  • Tater Tots Small $6 Large $10
  • Burnt End Beans Small $6 Large $10
  • Vegetable Jalfrezi $14
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Lamb Khorma (made to order) $14
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Paradise Special Paneer Masala (made to order) $14
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Chicken Manchurian (mild) $12
    • Special Manchurian sauce.
  • Lolly Pop Chicken (8 pieces) $10
    • Deep fried chicken coated with coraflour and spices.
  • Vegetable Dum Biryani $10
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Mughlai Chicken (medium spicy) $12
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Mutton Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with red bean $8.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Tofu Pudding with tapioca $8.00
  • Tofu Pudding with taro $8.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Toasted Bun with Avocado and Tomato $10
  • Scrambled Egg on Toast for Kids $6
  • Your style of free range eggs on toast $10
  • Add bacon $4
  • Small Fries $7.5
  • Eggs Benedict with Spinach and Hollandaise - Bacon $17
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Free Range Omelette with Cauliflower and Spices $14
Zhou Restaurant

Zhou Restaurant

location

Address

m/113 Meadowland Drive, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095375678

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
m/113 Meadowland Drive, Somerville, Auckland, Auckland, 2014, New Zealand
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