Zhou Restaurant in Auckland Menu

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SS = Single Served / CS = Couple Served / FS = Family Served
Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
Sliced lamb noodle soup / Sliced beef noodle soup / Chicken noodle soup SS$13/CS$22/FS$35
Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
Vegetable noodle soup SS$13/CS$22/FS$35

with seafood/with shrimp $16.00
With squid / with beef / with lamb / with chicken $14.00
With ham / with mixed balls / mix vegetables $14.00

with beef / with chicken / with ham $13.00

Lamb skewer / Beef Skewer $2.00
Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50
Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
Chicken Bones $4.00
Chicken Wing $2.50
Chicken Gristle $2.00
Fried chicken cutlet $14.00
Pacific Saury $8.00
Flounder $10.00
Fish Balls / Tempura / Chinese Buns $1.50
Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
Green onion $2.00
Garlic / Green Pepper / Fried Lettuce $1.50

Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
Preserved egg & tofu $8.00
Broccoli & mushroom / Mixed Vegetables $12.00
Sweet Sour spicy veggies $10.00
Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
Jelly fish salad $12.00
Sweet Sour Cabbage / Dried Beancurd $8.00
Spicy Seaweed $6.00
Lamb Liver Salad / Pork in garlic sauce $12.00
Lamb Stew $15.00
RICE COMBO $12.00

Combo $16.00
- include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables

Order At least $12.00
Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00

Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
Wonton with special soup $8.00
Tofu jelly with special soup / Chinese Sweet Pancake / Green onion pancake $6.00
Cold noodle with soup / SAuce $10.00
Fried small buns with condensed milk $8.00
Chives & Egg Pie $6.00
- 2 for
Sweet Pie / Pork Pie / Beef Pie $6.00
- 2 for

Nearby Sample Menus

Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
Hand-made butter pasta, herbs & parmesan $5.00
Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
Italian Chocolate Cake w Vanilla Ice Cream $8.00
Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
Heirloom Tomato Consommé $8.00

THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
Free range poached egg $2.50
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
Avocado $4.00
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
Free range streaky bacon $6.00

Thursday
- 2 for 1 Pizza
BBQ Braised Ribs $28.00
- 400gm Corn Cob union slaw
Fish n' Chips $29.00
- with tartare garden salad large
Beef Brisket Nachos $16.50
- guacamole sour cream salsa
B.L.T $16.50
- the pub classic
Friday $16.00
- classic fish n chips
Banoffee Cheesecake
- w biscuit shards
Bruschetta $16.50
- chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill

-steamed rice
Add teppanyaki prawns with "yumi" sauce to your lunch for $8
Teriyaki sauce available on request
Ice-cream $5
Chicken thigh $32
Fresh fruit or sorbet $4
Sushi roll (salmon) $6
Salmon $14

Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style
Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs, and spices
Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves
Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style
Nuggets and Chips $6.00
Vegetable Karahi $13.50
- A variety of vegetables, plus cottage cheese cooked with spices
Side Dish Platter $8.50
- Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle

12 Mix cookies $19.50
-Steak & kidney
-Mince
-Bacon & egg / butter chicken
6 Mix cookies $10.00
-Steak
●Regular pies $3.90
-Milk choc macadamia

Chicken or Pork Katsu Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Katsu Curry $20.50
- pork or chicken kalsu with Japanese curry
Tuna Sashimi (12 pcs) $29.50
Kids Meal $19.50
Prawn Yakitori with Mayo (2 skewers) $9.50
Salmon Salad $15.50
Bowl of Rice $4.50
Salmon Karaage $14.50

Sliced lotus root chips $5.50
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
Tofu salad $5.50
Miso soup $2.20
Prawn katsu $5.50
Potato katsu $5.50
Karaage chicken $5.50
- Mild or spicy
Vege spring rolls $5.50

Add your favorite tastes $4.00
- Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
Homemade Cheesecake $12.00
- Berry compote, chantilly cream
Yard $19.00
- Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
-House Spiced Nuts $7.00
Italian Meatballs $18.00
- Meatballs, jalapeno, cheese
From 3pm - 10pm
Till 11 am
Trio of Ice Cream $12.00
- Our team member will describe the varieties

Eggs Bene $19.50
Vine Tomatoes $4.50
- beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
Fried New potatoes $4.50
- served with shaved kumara crisps
Invite slow roast pork belly to the party $20.50
Steak Sirloin Sandwich $21.50
- Smoked Akaroa salmon

Prawn Satay $13.00
Sweet & Sour Pork $10.00
Tarakihi (Frozen) $2.70
Combination Satay $11.00
Singaporean Fried Rice Noodle $10.00
BBQ Pork Fried Rice $10.00
Steak Toasted $4.00
C $38
- Combination Fried Rice Chicken Chow Mein Egg Fu Yong Sweet & Sour Pork (Chicken or Wonton)

Mince & Cheese $ 3.40
Peppered Steak $ 3.40
Potato Top $ 3.40
Ham $ 1.40
Chicken $ 3.60
Steak & Onion $ 3.40
Corn Beef $ 3.20
Savouries $ 1.00

Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
Caesar Salad $25.00
- With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Crispy Polenta $5.50
Spinach & Ricotta Dumplings $15.50
- Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves