Zhou Restaurant in Auckland Menu

RICE NOODLE SOUP RICE NOODLE SOUP
  • SS = Single Served / CS = Couple Served / FS = Family Served
  • Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Sliced lamb noodle soup / Sliced beef noodle soup / Chicken noodle soup SS$13/CS$22/FS$35
  • Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
  • Vegetable noodle soup SS$13/CS$22/FS$35
STIR FRIED RICE NOODLES STIR FRIED RICE NOODLES
  • with seafood/with shrimp $16.00
  • With squid / with beef / with lamb / with chicken $14.00
  • With ham / with mixed balls / mix vegetables $14.00
RICE NOODLE WITH DRESSING RICE NOODLE WITH DRESSING
  • with beef / with chicken / with ham $13.00
BBQ SKEWERS BBQ SKEWERS
  • Lamb skewer / Beef Skewer $2.00
  • Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
  • Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Chicken Bones $4.00
  • Chicken Wing $2.50
  • Chicken Gristle $2.00
  • Fried chicken cutlet $14.00
  • Pacific Saury $8.00
  • Flounder $10.00
  • Fish Balls / Tempura / Chinese Buns $1.50
  • Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
  • Green onion $2.00
  • Garlic / Green Pepper / Fried Lettuce $1.50
SALADS SALADS
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • Preserved egg & tofu $8.00
  • Broccoli & mushroom / Mixed Vegetables $12.00
  • Sweet Sour spicy veggies $10.00
  • Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
  • Jelly fish salad $12.00
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Spicy Seaweed $6.00
  • Lamb Liver Salad / Pork in garlic sauce $12.00
  • Lamb Stew $15.00
  • RICE COMBO $12.00
HOT SPICY DIP HOT SPICY DIP
  • Combo $16.00
    • include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
CHOOSE YOUR OWN CHOOSE YOUR OWN
  • Order At least $12.00
  • Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
  • Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
  • Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
  • Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
COOKED WHEATEN FOOD COOKED WHEATEN FOOD
  • Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Wonton with special soup $8.00
  • Tofu jelly with special soup / Chinese Sweet Pancake / Green onion pancake $6.00
  • Cold noodle with soup / SAuce $10.00
  • Fried small buns with condensed milk $8.00
  • Chives & Egg Pie $6.00
    • 2 for
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for

Nearby Sample Menus

  • Stir Fried Spicy Pork $14.50
  • Teriyaki Salmon $14.50
  • With Rice, Miso Soup & Side Dishes
  • Chicken Katsu $14.50
  • Beet Don $11.50
  • Spicy Teriyaki Chicken $12.50
  • Teriyaki Chicken $14.50
  • Stir Fried Beef $12.50
  • Curry Chicken With Malaysian Coconut Rice
  • Deep Fried Tofu
  • Hainanese Chicken Rice
  • Kumara Chips
  • Mini Spring Rolls
  • Deep Fried Crab Claws
  • Hot& Spicy Chicken (Small/Large)
  • Seafood Combination Fried Egg Noodle
  • Valrhona chocolate $16.00
    • Crémeux, mango sorbet, chocolate crumbs
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Pure peppermint $5.00
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Aged 450gm tomahawk steak $59.00
    • Angus pure tenderloin
  • Hawkes bay lamb rump $42.00
    • Eggplant, minted peas, tzatziki, jus
  • Red gold $16.00
    • Textures of berry, sorbet, spicy caramel top
  • CRUMBED OYSTER $1.80
    • 6 FOR $10.00
  • BANANA FRITTER $1.20
  • FISH(COD) $3.00
  • PINEAPPLE FRITTER $1.00
  • CHICKEN & LETTUCE & TOMATO $6.50
  • SWEET CORN FRITTER(HOMEMADE) $2.00
  • FISH BBBURGER $4.50
  • CHICKEN $4.50
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Prawn Katsu $8.00
  • Japanese Chicken Curry $13.50
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • Vegetable Tempura $8.00
  • Teriyaki Chicken $6.00
  • Battered Hambuger Pattie $2.40
  • Crumbed or Grilled Fresh Snapper $7.20
  • Mini Moro $1.60
  • Chicken Nuggets (6pcs) $3.00
  • Chunky Potato Chips (pre scoop) $2.70
  • Crumbed Snapper Meal $11.60
  • Battered Hoki (snap-frozen at sea) $3.10
  • Beetroot $0.60
  • -Regular $21.00
    • Free Range Streaky Bacon & Sausage
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • Farm Free Bacon $4.00
    • 2 Streaky
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • Toast
  • Farm Free Chicken $5.50
    • Sous Vide
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Toasted bagel
  • Steak & cheese $5.50
  • Green thai chicken curry $14.50
    • With steamed rice & salad
  • -Beef
  • -Chicken
  • Mince savoury $2.00
  • Soup with toast $10.50
    • Seafood chowder or pumpkin
  • Scrambled egg with smoked salmon on toast $15.50
  • Chicken Shish BBQ (Chicken/Combo) $3.90/$8.90
  • Hawaiian (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,pineapple,avocado,mayo,salad and tomato relish
  • Hot Dog & Chips (Burger/Combo) $5.00/$7.90
  • Fish & Chips (Normal/Combo) $8.90/$12.90
  • Vegetarian Lover (Burger/Combo) $7.90/$11.90
    • Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
  • Shish BBQ On Rice (Chicken/Combo) $7.90/$9.90
  • Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Snapper Fillets $3.00
  • Shanks Only $9.00
  • All served with lettuce tomato, onions and gravy
  • Pumpkin $ 0.70
  • Kumara $ 0.70
  • Large/Small $3.00/$1.00
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • 1 Shank Meal $14.00
  • Drumstick $2.20
  • Ham - Egg
  • Steak Pie $3.50
  • Ham - Pineapple
  • Smoke Fish Pie $3.90
  • Chicken Cranberry Pie $4.50
  • Extra 0.50¢ each
  • Steak Curry $3.90
  • 2 - SCOOPS $3.50
  • Veg shashik $19.90
    • Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
  • less quantity with value prices
  • Chicken satellite $19.90
    • Served with vegetables/ mushroom sauce/ whole mushrooms fresh cream and cheese and a choice of potato mash or chips
  • Lamb shashlik $22.90
    • Marinated lamb mince on a skewer with vegetables and rice and a choice of chips or potato mash
  • Chicken caesar $9.90
    • Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • Chinese chicken chilli sizzler $21.90
    • Succulent pieces of tender chicken with tangy sauced and chinese flavor accompanied by mixed fried rice
  • Steak satelite $22.90
    • Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash
  • 11AM - 2:30PM
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Sausage Bacon Egg Muffin $ 4.00
  • Cheese & Egg Burger $ 4.50
  • Fish & Egg Burger $ 4.50
  • Hawaiian Burger $ 4.00
  • Chicken $ Egg Burger $ 4.50
  • Egg Burger $ 4.00
  • Wedges $ 3.00
  • Steak $ Egg Burger $ 4.50
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Corn Fritters $17.50
    • Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
  • The Works $17.00
    • Vine Tomato, Avocado, Bocconcini, Basil
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Banoffee Brioche French Toast $17.50
    • Dulce de leche, banana, creme patissiere & cookie crumbs
Zhou Restaurant

Zhou Restaurant

location

Address

m/113 Meadowland Drive, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095375678

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
m/113 Meadowland Drive, Somerville, Auckland, Auckland, 2014, New Zealand
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