Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Carpetbag Steak (stuffed with Oysters) 30.00
Panfried Fish Fillets served with your choice from the following sauces: Aciughe Sauce (a creamy anchovy sauce); Garlic Parsley Butter Pesto ( a sauce with lots of sweet basil); Pizzaiola Sauce (a tas 35.00
Crumbed Scallops served with your choice of either Pesto or Tartare Sauce 38.00
Spaghetti Alberico (Spaghetti in a Tasty Tomato Sauce topped with Pesto and Capers) 18.00/Small 25.00/Large
Wedges (Plain Deep-fried Potato Chunks) 5.00
Pesce Marinato (Marinated Fish) 18.00
Pappardelle con Aciughe (Ribbon Noodles in a Creamy Sauce with Anchovies and Capers) 19.00/Small 26.00/Large