Kebabholik Turkish Cafe in Wellington City Menu

Nearby Sample Menus

Camarones $29.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of Lime and tequila marinated prawns
Includes a starter - A bowl of cheeses corn chips
Pollo Picante $12.00
- Chicken wings w chilli mayo.
Pepita $6.00
- Spicy toasted pumpkin seeds.
Carne Asada Ribeye Steak $32.00
- Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
Tomato Salsa $10.00
- TOMATO SALSA: made fresh daily. Chopped tomatoes, chillies, onions, cilantro, served w corn chips.
El Calamar $12.00
- Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
Ceviche Pacifico $14.00
- Fresh coconut, lime chilli marinated fish.

Smoked salmon $7.00
Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
Fries $6.00
- With aioli
Eggs $10.00
- Poached, scram bled or fried w ith toast
Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce

Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Two eggs, poached or fried; with toast (V, DF) $9.00

Lamb Biriyani $18.00
Non-Vegetarian Thali Meal $25.00
- Served with roti, rice, fish dosa, chicken curry, lamb curry. dhal curry. korma. rendangs. rasam, raita, pickles, apply am & sweet.
Vegetable Murtabak $15.00
- Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
Roti Chennai $9.00
- Two pieces of special bread served with any one choice of chicken lamb or dhal curry
Egg Dosa $14.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
Beef Kothu Barroca $17.50
Fish Dosai $17.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of Iamb/chicken/dhal curry and sambar
Chili Prawn Curry $20.50

Chicken & Avocado Sandwich $5.00
Steak & Mushroom $4.90
Bacon, Tomato, Mushroom & Spinach Filo $7.50
Blueberry Muffin $3.50
Bacon & Egg Panini with Hollandaise Sauce $8.50
Ham & Mozzarella Panini $8.50
Ham Mini Quiche $2.00
Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50

Rib Eye Fillet Steak $22.00
- 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
All Topped With Salad And Served With Fries
Eggs $3.00
Fries $7.00
- Tomato, Bbq. Aioli, Chipotle,
Lattice Fries $10.00
- Waffle Fries With Bacon, Cheese And Chipotle Mayo
-Add Feta $2.00
Beer Battered Onion Rings $7.00
Chicken Nibbles $10.00 / $18.00
- 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce

CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice
LARGE STEAMED SEASONAL VEGETABLES $6.00
CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles
LAMB CURRY $13.00
- red curry of potatoes and lamb served with rice
VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
MIXED CURRY LAKSA $10.00
- delicious curry soup noodles with seafood, egg and chicken
FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
6 CHICKEN NUGGETS $8.00
- marinated chicken thing with lemon sauce

CANTONESE FRIED WHOLE FISH $25.00
VEGETABLES SOUP $6.00
FRIED RICE WITH SHRIMP LARGE $10.00
SQUID IN HOT PEPPER SAUCE $16.00
BEEF & BROCCOLI $16.00
FRIED TOFU AND BROCOLI $15.00
SHRIMP CHOW MIEN $14.50
BARBECUED PORK & CASHEW NUTS $18.50

Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices

With free range bacon. $19.50
Side salad $7.00
Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
Potato & Feta Hash Cakes $18.00
- Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
Cheese, ham & pineapple $7.00
Kids Toasted Sammies
Warm Rhubarb & Apple Crumble $15.00
- Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
Cheese & pineapple $6.00

Squid Ring (Calamari) $1.00
Chicken or Beef $11.90
Roast Pork $10.50
Sausage $2.20
Shrimps $12.00
Vegetarian $5.00
1 Chips
5 pieces of Chicken $12.00

Satay Chicken Kebabs $6.50
- Chicken Marinated in curry powder served with peanut sauce.
Crispy Pork ith Stir Fry Vegetables $16.00
- Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
Green Curry $13.50
- Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
Panang Curry $15.00
- Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
Curry Puffs $6.50
- Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
Fish Cakes $8.00
- Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
Tom yum soup $6.50
- Thai hot sour soup with herbs, tomatoes, and mushroom.
Crispy Pork Snack $8.00
- Pork belly deep fried served with sweet soy sauce.

All Rice serving with Miso Soup
Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
Vegetables Dumpling
Karaage Set $13.50
- Deep-fried marinated Chicken thigh pieces served with Mayonnaise
Choice of Miso, Pork Bone or Spicy Pork Bone Broth
YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
Curry Don $12.50
- Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
-Udon Soup $7.00

Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-Toasted sourdough Pandoro bread
-add rice $3.00
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce

Kimchi $4
S= small / M= Medium / L= Large
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
S= Single / D= Double
-1kg $33
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander

Kebabholik Turkish Cafe