North Indian restaurant and takeaway menus in Wellington

Shamiana

Indian, North Indian

501/291 Queen Street, Wellington, Wellington, 1024, New Zealand

Shamiana Sample Menu

Mango Chicken $10.00
CHANNA MASALA $7.00
Beef Vindaloo $10.00
SAMOSA $2.00
ALOO MUTTER $7.00

Tulsi

Indian, North Indian

11 Tauhinu Road, Wellington, Wellington, 6022, New Zealand

Tulsi Sample Menu

CHICKEN KORMA (MILD CURRY)
Cooked in creamy cashew gravy. Served with one serving of steamed rice
$11.90
ALOO MATTER
Potatoes and green peas cooked in onion gravy with spices.
$9.90
FISH MAKHANI
Barbecued fish cooked in rich tomato, in butter gravy. Served with one serving of steamed rice.
$11.90
FISH MASALA
Boneless fish pieces cooked in traditional "Kashmiri style". Served with one serving of steamed rice
$11.90
BUTTER CHICKEN (AWARD WINNING) (SWEET)
Barbecued boneless chicken cooked with rich tomato in butter gravy. A dish with tempting flavors. Served with one serving of steamed rice
$11.90

Tulsi

Indian, Vegetarian, North Indian

39/33 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Tulsi Sample Menu

JEERA RICE $6.00
VEGETABLE MAKHANI
Freshly diced assorted vegetables cooked in butter sauce. Served with one serving of steamed rice.
$16.00
PRAWN MADRAS
Prawns cooked in South Indian style with coconut cream, grated coconut and curry leaves. Served with one serving of steamed rice.
$19.90
COCONUT RICE $6.00
PRAWN MASALA
Shelled prawns marinated in spices, cooked with sauce and thick gravy. Served with one serving of steamed rice.
$19.90

Kadai Junction

Indian, North Indian

3/216 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

Kadai Junction Sample Menu

Mango chutney - sweet mangos mildly spiced $3.50
Lamb sagwala (dairy free)
Lamb and spinach cooked together with herbs & spices.
$16.50
Chicken jalfrezi
Chicken cooked with vegetables fresh onion, tomato and capsicum with hint of malt vinegar.
$16.50
Dal makhani
Black lentil, red kidney beans and yellow chana dai and other selected spices cooked together with butter, cream and tomato.
$15.50
Onion kulcha
Naan stuffed with chopped spiced onion
$4.00

Curry Workz Indian Restaurant

Asian, Indian, Vegetarian, Eastern European, Balti, North Indian

92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand

Curry Workz Indian Restaurant Sample Menu

Bhuna Chk
Boneless chk cooked with ginger, garlic onion and freshly ground spices.
$11.00
Lamb/chicken Pasanda
Boneless chicken or lamb cooked with fresh onion tomatoes, ginger, garlic, coriander and ground spices.
$11.00
Tandoori Mushrooms
Mushrooms in a spicy garlic & yogurt marinade, cooked in the tandoor (6 pieces)
$6.00
Mix Non veg Platter for two or more
2 Samosa, 2 Veg Pakora, 2 Murgh Tikka, 2 Seekh Kebab (served with dips.)
$16.00
Vegetable Samosa (2 pieces)
Deep-fried triangular pastry filled with potatoes, green peas and spices, served with tamarind sauce. (2 pieces)
$5.00

Curry To Go

Indian, North Indian

B/9 Trafalgar Square, Wellington, Wellington, 6037, New Zealand

Curry To Go Sample Menu

Butter Chicken (A Kiwi Favourite)
Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
Malai Kofta
Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
Lamb Daal
Mixed Daal cooked with pieces of lamb and ground spices
Peshwari Naan
Naan Stuffed with cashew nuts, almonds, raisins, cherries
$4.00
Keema Naan
Naan Stuffed with medium spiced Lamb mince
$4.00

Taste of India

Indian, North Indian

3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand

Taste of India Sample Menu

VEGETABLES BIRIYANI
spicy vegetables with rice
$9.50/$12.50
CHICKEN SAGWALA
chicken and spinach cooked in onion and tomato sauce
$14.00
SEEK KEBAB
spicy lamb mince cooked on skewer
$9.00
MUTTER PANNER
cottage cheese and peas in tomato, onion gravy
$14.00
KADAY PANNER
paneer cooked with capsicum, onion and tomato sauce
$14.00

Tulsi

Indian, Vegetarian, North Indian

135 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Tulsi Sample Menu

Mains
shahi vegetables, palak paneer, aloo mattar, dal makhanwala. Served with single serving of one plain naan and basmati rice.
Chicken kebab (new)
Mildly spiced chicken mince rolls cooked in tandoori and served with mini sauce.
$11.90
Palak naan
Bread stuffed with fresh spinach mixed with mild spices and cooked in the tandoor.
$5.00
Chicken dhan sak
Boneless chicken cooked with lentils in an onion gravy. A delicious medium-spicy dish.
$18.50
entree: onion bhaji, murgh malai tikka, seekh kebab

Chilis Bistro & Tandoori

Indian, North Indian

McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand

Chilis Bistro & Tandoori Sample Menu

PRAWN BIRYANI
A traditional Indian style of cooking rice in spices, on a slow fire which creates a very sumptuous flavor. A popular Indian dish for many generations
$18.90
GULAB JAMUN $5.00
BUTTER BEEF (KIWI'S FAVOURITE!)
Cooked in a rich tomato and creamy gravy.
$15.90
PANEER TIKKA MASALA
Indian cottage cheese cooked in a masala gravy, with diced capsicum
$14.90
PANEER TIKKA (5 PIECES)
Indian cottage cheese marinated in a Chilis special mix, with diced onion, capsicum and pineapple roasted in the tandoor
$9.90

Indian Taj

Asian, Indian, Vegetarian, North Indian

109 High Street North, Carterton, Wellington, 5713, New Zealand

Indian Taj Sample Menu

LAMB MASALA
Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
$17.00
CHICKEN VINDALOO
Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
$16.50
SAAG PANEER
Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
$15.00
MUTTER MUSHROOM
Green peas and mushroom cooked with herbs, cream and onion gravy.
$14.00
LAMB ROGAN JOSH
Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
$17.00

Maharaja's Indian Restaurant

Asian, Indian, Vegetarian, Vegan, North Indian

87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand

Maharaja's Indian Restaurant Sample Menu

Little India

Indian, North Indian

1D Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand

Little India Sample Menu

Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00

Flavours Indian Cuisine Restaurant

Asian, Indian, North Indian

153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

Flavours Indian Cuisine Restaurant Sample Menu

Chicken Jalfrezi
Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
$18.00
Roti
Wholemeal Indian style bread, cooked in a Tandoor
$3.00
Seekh Kabab Masala
Lamb minced rolls cooked with gravy.
$18.00
Chicken Dhansak
Chicken with lentils and spices with gravy.
$18.00
Murgh Saag
Chicken pieces cooked with spinach and ground spices.
$18.00

Indus Restaurant & Bar

Indian, North Indian

230 Tinakori Road, Thorndon, Wellington, 6011, New Zealand

Indus Restaurant & Bar Sample Menu

Paneer Makhani
Fresh cottage cheese cooked in creamy tomato gravy.
$10.90
Aaloo Gobi
Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
$8.90
Prawn Jalfrazi
Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
$13.00
Mix pickle & Mango chutney $3.50
Punjabi Chole
Traditional Punjabi chick pea delicacy.
$9.90

Plimmerton Taj

Indian, Vegetarian, North Indian

8 Steyne Avenue, Plimmerton, Plimmerton, NZ, 5026, New Zealand

Plimmerton Taj Sample Menu

Beef saagwala
tender beef pieces cooked with green herbs and spinach
$19.00
Fish malabari
fresh fish prepared in hot and spicy sauce
$20.50
Aubergine curry
curried egg-plant and potatoes cooked in chef's special sauce
$17.00
Butter chicken
tender chicken morsel cooked in rich tomato and butter gravy simmered in selected spices
$17.00
Saag aloo
potatoes cooked with home ground spices and spinach gravy
$16.00

Daawat Indian Restaurant

Indian, North Indian

128 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Daawat Indian Restaurant Sample Menu

Sabzi meloni
mixed vegetables cooked with spinach and tomatoes.
$16.00
Butter chicken (very mild) $10.00
Chicken vindaloo opn1 $12.00 Opn2 $13.00
Lamb lavabdar
boneless lamb pieces cooked with gravy and capsicum.
$18.00
Tandoori platter
consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
$25.00

Zaika Indian Bistro & Bar

Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian

160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Zaika Indian Bistro & Bar Sample Menu

-Chicken saag $18.50
-8 $85.90
-Vegetable $12.00
-2 $26.90
-Prawn $21.00

Great India

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian

141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Great India Sample Menu

Chilli Pickle $1.60
Tandoori Mixed Grill (for one)
Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
$36.50
Poppadoms $1.70
Lamb Samosa
Deep-fried pastry filled with minced lamb.
$7.50
Aloo Gobi
Delicious potatoes and cauliflower cooked with dry ground spices
$15.50

Courtenay Taj

Indian, North Indian

29/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Courtenay Taj Sample Menu

Chicken/ Lamb/ Beef Vindaloo
Morcel cooked in onion and tomato base gravy with vinegar and recommended by Chef Kiwi Hot
$18.50
Murgh Kashmiri
Chicken pieces cooked in ground spices and cocktail fruits
$17.00
Amritsari Fish
Boneless Fish fillets cooked with capsicum, onion & tangy sauce
$19.00
Chilly Cheese Nan $4.50
Plain Rice $3.00

Tandoori Nights

Indian, North Indian

67 Ottawa Road, Ngaio, Wellington, Wellington, 6035, New Zealand

Tandoori Nights Sample Menu

Lamb Biryani
Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
$12.50
Fish Madras
Fish cooked with ground spices and coconut cream
$17.00
Onion Bhaji
Fried onion battered in a chick-pea flour
$6.00
Cheese Naan
Naan stuffed with shredded cheese
$4.00
Garlic Naan
Naan stuffed with garlic
$3.50

Indian Sweets & Snacks

Indian, North Indian

176 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Indian Sweets & Snacks Sample Menu

PALAK PANEER
rich spinach gravy cooked with cottage cheese
$16.00
PRAWN PAKORA
prawns battered with chickpea flour then golden fried
$11.00
KASHMIRI PULLAO
basmati rice cooked with cashew, sultana, almond slices and diced coconut
$7.00
VEGETABLE SAMOSA
flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
$5.00
LAMB PASANDA
fresh boneless lamb cooked with yoghurt gravy
$16.00

Spice Lounge

Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian

15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

Spice Lounge Sample Menu

Mango Chutney
Sweet n sour mango chutney.
$3.00
Saag Aloo
Diced potatoes cooked with fresh puree of leafy spinach and spices.
$13.90
Mix Vegetables
Mixed vegetables cooked with onion, tomatoes, ginger and garlic.
$13.90
Kadhai paneer
Home made cottage cheese cooked with onion, roasted coriander seeds, And special kadhai spice mix (A must try !).
$13.90
Methi (Chicken or Lamb or Beef)
Your choice of meat cooked with fenugreek masala and fresh spices.
$15.90

Delhi-cious Authentic Indian Takeaway

Indian, North Indian

102 Wadestown Road, Wadestown, Wellington, Wellington, 6012, New Zealand

Delhi-cious Authentic Indian Takeaway Sample Menu

72. GULAB JAMUN
Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
$4.00
3. ONION BHAJI
Onion ring dipped in spicy chickpea flour batter and deep fried.
$5.50
20. CHICKEN TIKKA MASALA
A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
$14.50
9. FISH TIKKA
Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
$11.90
69. VEGETABLE PARANTHA
Stuffed with spiced vegetables.
$4.00

Masala Cafe & Bar

Indian, North Indian

12 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Masala Cafe & Bar Sample Menu

Vegetable Samosa (2 pieces)
Deep fried triangular pastries filled with spicy potatoes and green peas.
$7.00
Rogan Josh
Tender lamb pieces cooked in onion gravy and spiced the Kashmiri way.
$10.90
Paneer Makhani
Indian Cottage cheese cooked in a sweet butter sausce.
$9.00
Popadom $1.20
Mango Chutney $2.50

Khana Khazana

Indian, North Indian

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

Khana Khazana Sample Menu

Papadam (4 pieces) $2.00
$16.00 Main
Vegetable Samosa
Chunky triangular pastry filled with spicy potatoes and peas flavoured with fresh coriander and other spices deep until crispy
$6.00 Entree
Fish Tikka
Boneless pieces of fresh fish marinated in lemon, yogurt, herbs and spices, then traditionally skewered over tandoori
Lasooni Chicken Tikka
Tender boneless pieces Of chicken marinated overnight with a blend of spices and cooked in the tandoori

Little India

Indian, North Indian

Logan Street, Wellington, Wellington, 5018, New Zealand

Little India Sample Menu

Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Papadom $1.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00