Willis Cafe in Wellington City Menu

SALADS (with your choice of lettuce, coleslaw, cucumber, tomato, carrot, cheese, onion, beetroot, pineapple, corn, gherkin, sultans and mayonnaise & yoghurt dressing) SALADS (with your choice of lettuce, coleslaw, cucumber, tomato, carrot, cheese, onion, beetroot, pineapple, corn, gherkin, sultans and mayonnaise & yoghurt dressing)
  • CHICKEN/SALMON $9.90
  • BEEF/HAM $9.90
  • VEGETARIAN $8.90
PIES PIES
  • MINCE $3.90
  • BACON & EGG $4.60
  • ALL OTHERS $4.60
  • SAVOURIES $2.30
  • SAUSAGES $1.60
  • SAUSAGE ROLL $2.60
  • SAMOSA $3.00
  • SAVOURY TOSTIES $3.90
  • HASH BROWNS $1.90
HAMBURGERS (made to order) HAMBURGERS (made to order)
  • 1/4 POUNDER $5.90
  • BEEF $5.90
  • HAWAIIAN $6.90
  • CHEEESE $6.90
  • EGGS OR CHICKEN $6.90
  • SALAD(VEGE) BURGER $4.90
  • BACON+ EGG BURGER $8.20
  • HOT ROASTBEEF SANDWICHES $6.90
    • made to order, choose one: horseradish, chutney pickle, mustard, onions, mint jelly, coleslaw, satay, tomato sauce, tomato relish
  • THE SUPA WHOPPA $8.50
    • hot roast beef with all these: lettuce, gherkins, cucumber, tomato and your choice of sauce: horseraddish, chutney, pickle, mustard, mint jelly, satay

Nearby Sample Menus

  • for 4-5 people, a choice of 4 different mains; for 6-7 people, a choice of 6 different mains; for 8-9 people, a choice of 7 different mains; for 10 or more, a choice of 8 different mains N/A
  • Calamari with chilli black bean sauce on sizzling hot plate $22.00
  • Mixed seafood on hot sizzling plate N/A
  • Deep-fried whole fish with sweet & sour sauce & pine nuts seasonal price
  • Chicken & fish maw soup $15.00/PP
  • Cantonese style steamed chicken (half) $24.00
  • Lemon chicken $22.00
  • Steamed salmon fillet with black bean sauce seasonal price
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Scrambled on toast (V) $10.00
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • BACON & EGG $6.50
  • 2 ROTI & CURRY SAUCE $8.00
  • FISH CAKE $4.00
  • FISH $3.00
  • COMBINATION FRIED RICE $12.50
  • BACON & EGG $3.80
  • VEGETARIAN $5.00
  • SLICED STEAK ON RICE $12.50
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • *Pork Rillette
  • Buttermilk Chicken Burger
  • Please see blackboard for details
  • add Cheese $9.00
  • Flat Bread
  • Spiced Prawn & Chorizo Risoni $22.50
  • *SOUP of the Day
  • Sausage $2.70
  • Crab Strick $1.70
  • Crumbed Fish Dinner (Tarakihi 2 Fish) $15.00
  • Battered Fish (warehou) $3.20
  • Chlcken Spring Roll $2.30
  • Mussel Fritter (Mr Seafood) $3.30
  • 1/4 Chicken $6.80
  • Roti $3.20
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Dumpling Laksa $11.00
    • Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
  • Bee Hoon Goreng $9.50
    • Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Wonton Soup $9.00
    • Wonton with season vegetables in clear soup (with BBQ pork $10.00)
  • Roast Pork $12.50
  • Potato Fritter $0.90
  • Won Tons $10.50
  • Chicken $11.90
  • Sweet and Sour Won Tons $10.50
  • Hamburger $4.00
  • -1 Dozen $31.20
  • Hot Dog $2.40
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • Jd Honey Ribs (GF) $18.00
    • Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
  • -Add Creamy Mushroom Sauce $3.00
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • Fries $7.00
    • Tomato, Bbq. Aioli, Chipotle,
  • Gluten Free Bun $2.00
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Fries $6.50
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Fish Goujons $5
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Chicken Tenders $6
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Siciliana
    • Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
  • Beef Nachos $12
    • Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
  • Chicken Wings $14
    • Chicken pieces smothered in either hot buffalo sauce or honey soy.
  • -Large $28
  • Sirloin Steak $28
    • A 250g sirloin steak served on potato gratin with seasonal veges and jus.
  • -Hollandaise / Eggs / Toast $2
  • Chicken Nuggets And Chips $11
    • Served with tomato sauce
  • Fish And Chips $20
    • Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • -Beef $11.00
  • Colonial benedict $17.50
  • Toasted bagel $5.00
  • breakfast benedict $17.00
    • Bacon - ham
  • Egg roma $14.00
    • Mushroom
  • Toast with spread $3.00
  • Egg Montreal $15.00
    • Salmon
  • Fish & Chips $8.70
  • OMELETTES $12.00
    • ham cheese tomato
  • BACON EGGS AND TOAST $10.50
  • Snack Box $6.50
    • 1pcs of chicken & small chips
  • Fish & Rocket Salad $8.70
  • MIXED GRILL $16.50
    • bacon eggs hash brown sausages mushrooms and tomato
  • Wedges small $4.20
  • EGGS FLORENTINE $14.00
    • English muffin served with spinach poached eggs and hollandaise sauce
  • Garage Project Lil Red Rye Aro Street 6.5% 16.00
  • El Diablo Tequila with blackcurrant honey, lime wedges & ginger beer. 14.00
  • - Ham, gruyere and Dijon mustard mayonnaise baguettes -
  • Bread platter with balsamic reduction, dukkah and pesto 10.00
  • Panko-crumbed fish goujons with MOF tartare sauce 10.00
  • Fluffy 1.00
  • OR Grilled aubergine, capsicum and pesto roulade -
  • Avocado and roast corn salsa on a polenta fritter -
  • Cheddar N/A
  • Lettuce N/A
  • White Chip Macadamia N/A
  • Bacon, Egg and Cheese N/A
  • Meatball N/A
  • Italian Herbs & Cheese N/A
  • Herb & Garlic Toasties N/A
  • Oven Roasted Chicken N/A
Willis Cafe

Willis Cafe

location

Address

178 Willis Street, 178 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043849115

clock

Opened hours

Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
178 Willis Street, 178 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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