Carousel Bar in Dunedin Menu

Carousel Bar in Dunedin has no menu available, but can choose from many other options such as Plaza big breakfast or Bacon and egg breakfast from Plaza Cafe. The Observatory Millennium Queenstown offers many options including Continental Breakfast and Cereals. Golden Gate Lodge Restaurant includes a wide range like BEEFALO RUMP STEAK or HUNTED BOAR. Garlic Bread and Garlic Bread from . Fat Harry's Family Restaurant offers Attiqa - Bar, Med Kitchen, Sundeck and Seafood.

Nearby Sample Menus

  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Scoop ice cream $3.00
  • Ribeye Steak (~200g) 20.95
    • Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
  • Extra cream $3.00
  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Hash Brown $2.00 each
  • Chicken Fettuccine $19.95
    • Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
  • Grated Cheese $2.00
  • Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
  • Spiced Nuts $8.00
  • - Add chips + $3.50
  • Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
  • Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
  • - Ashby's Streaky Bacon + $7.00
  • Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
  • From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
  • Chicken, Pineapple, Brie $17.00
    • Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
  • Beef, Bacon, Beetroot $17.00
    • 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
  • Barnyard Omelette $15.50
    • A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
  • Shearer's Shanks Med $17.00/Lge $24.00
    • Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
  • Taieri Plains Pasta $17.00
    • Chef's pasta of the day
  • "The Holmdale" Salmon $21.50
    • NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
  • Wedges served with sour cream $12.50
    • Plus cheese
  • Kumara Fries $11.50
    • with sweet chilli sauce and sour cream
  • Crispy pork belly, pear jam, radish salad, coriander N/A
  • Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Fries w- spicy salt + chili mayo $8.50
  • BBQ smoked pork spare ribs $15.50
    • with sticky sauce, chili and peanut crumble (4)
  • Sticky beef wontons $15.50
    • w-lemon grass, chilli, coriander + white miso mayo (3)
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • Wok fried rice noodles $18.50
    • w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
  • Pulled pork $19.00
  • Chipotle chicken $22.00
  • Pulled pork sliders $12.00
    • with apple salsa and crackle
  • Chorizo chilli buns $12.00
    • with smokey onions & chipotle mayo
  • Black angus beef $6.00
    • with chorizo & chimichurri
  • Chicken chipotle $14.00
  • Patatas de maiz(GF,V) $9.00
    • with burnt onion cream
  • SOFT SHELL TACOS
  • Ton Katsu $13.50
    • w /curry
  • Pork Curry $12.50
  • Ton katsu (pork) don $13.00
  • Beef Yaki Udon $12.00
  • Teriyaki Beef $13.50
    • w/curry
  • Plain udon $9.00
  • Spicy Pork $15.00
  • Koroage $13.50
    • w/curry
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Moroccan Chicken $16
    • with preserved lemon couscous and 2 organic salads
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Muesli $10
    • toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
  • Organic Vegetable Soup $13
    • with artisan toasted
  • Made to order sandwiches
  • Greek Salad Sandwich $7.9
    • with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
  • Red Curry with Pineapple $17.50
    • Pineapple in coconut cream with red curry paste
  • Pad See-Eaw Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with Thai sweet soy sauce
  • Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
  • -Sweet and Sour Chicken, Pork, Prawns with Cashew Nuts $18.50 / $19.50
    • Stir fried chicken, prawns with vegetables and cashew nut
  • -Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
    • Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
  • NumTok Tofu $17.50
    • Tofu spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
  • -Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
    • Stir fried chicken with mushroom, black fungus, onion and ginger
  • -Pork or Beef and Oyster Sauce $18.50
    • Stir fried pork or beef with vegetables in Oyster sauce
  • A plate of vege side dish(Small/Large) $ 5.80/$8.80
  • Pork Chop Noodle Soup $ 13.80
  • Soup $ 11.80
    • with noodles or plain rice
  • Meat
  • Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
    • vegan/chicken/mixed
  • Add $ 2
    • for a stewed egg
  • Chunky Beef(Small/Large) $ 9.80/ $ 13.80
  • Vege Roll $ 8.80
  • Meaty Balls for You N/A
    • Mozzarella, homemade meat balls, tomatoes, onions
  • Miss Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, jalapenos, tomatoes, onions, chargrilled, capsicum, pineapple and feta
  • Old fashioned Chocolate $7.90
  • Gourmet Mince Nachos $7.90
    • Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
  • Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
    • Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
  • Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each
  • Salty Caramel $7.90
  • Pepperoni L$19.90/M $15.90/Q$4.50
    • Mozzarella on
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Poached chicken and green bean salad $19.80
    • with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
  • Spanish beans $6.00
  • Soup of the Day $10.50
    • see the special's board for today's soup served with toast
  • Chicken & bacon baguette $10.80
    • with cos, tomato, brie, aioli and pesto
  • Eggs any style $6.00
  • Salad selection (small / large) $6.00 / $9.50
    • see the cabinet for fresh salads of the day
  • Grain/ sourdough toast $3.00
  • Bruschetta $12.00
    • grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
  • Blue Cod fillet $8.00 each
  • Butter/Garlic Butter $2.00
  • Onion Rings X4 $2.00
  • Ribeye Steak (~200g) 20.95
    • Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
  • Garlic Bread $2.00
    • Side of sweet chilli sauce
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Banoffee Pie $9.95
    • A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Seafood(Small/Medium/Large) $11/$16.5/$28
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Spagalimis Bolognaise $20
    • A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
  • Spaghetti and Meatballs $18.5
    • Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Original Vegetarian(Small/Medium/Large) $11/$16.5/$28
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Canterbury Roast Lamb(Small/Medium/Large) $12.5/$18/$29.5
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Kimchi pancake $7.00
  • Deep fried dumpling $7.00
  • Kimchi pork fried rice $10.00
  • Kimchi dolsot bibimbap $16.00
    • topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
  • Combination fried rice $12.00
  • Dumpling casserole $15.00
    • stew with seasoned veges, dumplings & mild soy sauce
  • -noodles $14.00
  • Cold bibim noodle $10.00
    • cold noodle topped with a salad. Cucumbers. Radish. Beef. Egg & chilli paste sauce
Carousel Bar

Carousel Bar

location

Address

141 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034774141

email

Email

None

clock

Opened hours

Wednesday: 17:00-04:00, Thursday: 17:00-04:00, Friday: 17:00-04:00, Saturday: 17:00-04:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
141 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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