Nam D in 142 Willis St Menu

Nearby Sample Menus

Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans

Crumbed Brie $6.9
- w/cranberry sauce
Blue cod $16.9
Chicken Tenders $8
- Free -range waitoa chicken tenders with curly fries and tomato sauce
Moki $6.8
Marlborough Oyster and Prawn Po'Boy $12.5
- New Orleans style sandwhich finished with chiptole mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
Hake $6.8
Beef Burger $13
- Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
Alfonsino $6.5
- Firm white fillets, good oil content

Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Add:
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
- Bacon $5.00
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
Garlic and Mozzarella $10.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.

HOT ROLL COMBO $9.00
- charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
Won Tons deep fry 1/2 doz $5.00
Spicy Ho Fan $9.50
Nasi Goreng $9.50
Honey Chicken $10.00
Combination Seafood & Vegetables $11.00
Si Chuan Style Spicy Beef $9.50
Chicken or Beef or BBQ pork $10.00

Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
All mains served in a traditional Moroccan Tagine
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Fish fingers $8.90
- served with chips and tomato sauce.
All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Bastella

Jasmine rice $2.00
Crispy fried chicken $15.00
- with sweet chili sauce
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce

-Combo $8.80
B.E.C.T with Tea / Coffee or Coke $12.90
-Combo $8.80
-Combo $8.80
Fish $5.00
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
-Combo $8.80

Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.

SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy

All main courses are served with today's potato and vegetables (unless otherwise specified)
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce