The Bach in 3 Jellicoe Street, Martinborough, Wairarapa, Wellington 5711 Menu

The Bach in Wellington has no menu available, but can choose from many other options such as Panko crumbed market fish or Mackerel from Thorndon Chippery. Noah's Ark Teahouse offers many options including Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid. Iberia Cafe and Restaurant includes a wide range like Iberia Muesli or Bacon & Eggs on Toast. Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada from . Pravda Cafe offers ORA Cafe and Something Savoury.

Nearby Sample Menus

  • Ciabatta, Copia Olive Oil $ 7.00
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • Smoked Mackeral pate $13.50
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • Speziato
    • seared chicken breast, streacky bacon, chorizo, jalapenos & caramelised onions, topped with garlic aioli
  • -Singo $14
  • -1 Metre $47
  • -Coppia 25(gf) $20
  • Flow Play (gfa) $18
    • Cajun style chicken breast, grilled and topped with fresh smashed avocado, middle bacon, baby spinach leaves, sliced tomato & house aioli
  • -Coppia 25(gf) $20
  • Fries $8.5
    • basket o potato fries, served with our house garlic aioli
  • -Singo $14
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Fish Fillet in Spicy Sauce $21.50
  • Plate of Chinese Vegetables $12.80
  • Beef with Vegetables $14.90
  • Yeng Chow Fried Rice $13.80
  • Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
  • Chicken in Satay Sauce $14.90
  • Yeng Chow Fried Rice $10.50
  • Chicken Egg Fu Yong $13.80
  • Chicken Fried Rice or Fried Noodle $11.00
  • Sweet & Sour Pork $12.50
  • Eight Treasures Hot Sauce $14.00
  • Kun Po Vegetable $11.00
  • Hot & Spicy Intestine $14.00
  • Chinese Style Vegetable $14.00
  • Chinese Dragon Ball $14.00
  • Beef Egg Foo Young $12.50
  • Extra Bread $4.00
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Taramasalata $14.00
    • flat bread
  • Sirloin 350g $46.00
    • Grass-fed,grain finished Wakanui Blue, South Canterbury
  • Cured Salmon $20.00
    • fennel, radish, lemon
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Fries, aioli $7.00
  • Truffled macaroni and cheese $12.00
  • Dal Balti Makhani $14.50
    • Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
  • Mughlai Jhinga $14.50
    • Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.
  • Chicken Korma $10.00
    • Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Balti Josh $16.50
    • A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
  • Chicken Korma $14.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
  • Chicken Vindaloo $14.50
    • Boneless chicken in spicy gravy with onion with a touch of vinegar.
  • Chicken Tikka Masala $10.00
    • Boneless chicken tikka in a medium spiced gravy with sliced onions
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • -Small $7.50
  • Cheese or tomato omellet $10.00
  • Noodle Soup $10.00
  • BLT burger $6.00
  • -Large $14.00
  • Combo Fried Rice $11.00
  • Pork Wonton
  • Chicken Sweetcorn Soup $8.50
  • Ham
  • Corn
  • Avocado $1.00
  • Cheese
  • Tomato
  • Brie $0.50
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Avocado $10.50
  • Plain Focaccia $2.00
  • Medium Salad $9.50
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Penne Chicken $19.50
    • Chicken, mushrooms, red capsicum and cream sauce
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • Veg stir fry $13.90
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
  • Satay $8.00
    • 6 beef chicken or mixed skewers served with homemade peanut sauce
  • Nasi goreng $14.90
  • Soto Ayam $7.00
    • traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
  • Big Chips $3.00
  • Egg and Onion Roti $4.00
  • Mee Goreng $15.90
  • Tuna N/A
  • BBQ N/A
  • Aioli N/A
  • Italian Dressing N/A
  • Thinly Cut Ready Salted N/A
  • Turkey N/A
  • Sweet Onion N/A
  • Ranch N/A
  • Curry Combination $12.00
  • Pan - fired scallop $17.00
  • Seafood Pattie $2.50
  • Vegetable chowmein $9.50
  • Ginger and spicy lamb $19.00
  • Steak sandwhich $3.50
  • Chcken nugget $1.00
  • Mee goreng $12.50
The Bach

The Bach

location

Address

3 Jellicoe Street, Martinborough, Wairarapa, Wellington 5711

phone

Phone

063068823

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

Cash

Location
3 Jellicoe Street, Martinborough, Wairarapa, Wellington 5711