1 Up Sport Bar in Auckland Menu

SAMPLE SAMPLE
  • Pies $3
  • Mini Pizza $3
  • Sausage Rolls>.For 3 $2
  • Sandwiches $3
  • Chow Mein $8
  • Roast Meals $13

Nearby Sample Menus

  • Nepalese Style Lamb Wontons $9.90
    • scallions, sriracha & soy dipping sauce
  • Galbraith’s Beer Battered Fish $21.90
    • Triple cooked chips, mushy peas, tartare sauce
  • Chicken Thai Green Curry $19.90
    • steamed jasmine rice, garlic roti
  • Smoked Ricotta Taco $9.90
    • baba ganoush, grilled zucchini, fried shakkots
  • House - Made Lemon Tart $11.90
    • macerated berries, coffee mascarpone
  • Caesar Salad $18.90
    • Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
  • Mixed Garden Beans $8.90
    • Toasted cashew nuts
  • Free-Range Chicken $21.90
    • Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
  • Chicken Curry $14.00
    • Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
  • Plain Naan $2.50
    • Plain floor bread garnished with butter
  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Garlic Naan $3.00
    • Naan bread spread with garlic
  • Tandoori Roti $5.00
    • Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
  • Onion Bhaji $6.00
    • Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Lamb / Beef Korma $14.00
    • Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
  • Green Salad S$6.00/L$8.00
  • -Medium $25.20
  • Harumaki $6.00
    • Vegetable spring roll
  • S=Small / L = Large
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Vegetable Tempura $8.00
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
  • Royal greek vegetarian S$17 / L$26
    • Tomato sauce, cheese, mushrooms, fresh tomato, capsicum, onion, olives, green peppercorn
  • Banoffee pie $9.00
  • Kaka (italian pancake) $9.00
  • Warm lamb salad $19.50
    • Strips of marinated lamb in a green salad mis and salad crispy noddles
  • Vegetable lasagna $22.00
    • With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
  • ●Seafood
  • Tiramisu $9.00
  • Beef lasagna $22.00
    • With beef bechamel sauce and cheese and musclun salad
  • 2 Whole Chicken with large chips, large salad & large rice $57.00
  • Hawaiian $10.50
    • 200g 100% Pure NZ Beef, Cheese, pineapple, salad, tomato relish & garlic mayo
  • All our Beef Burgers patties are made on premises with 100% pure NZ Beef
  • Jalapeno $0.50
  • Shredded Chicken Spiced Rice with Salad $8.50
    • or Without Salad. Shredded Charcoal Chicken with rice, salad and your choice of dressings
  • Whole Chicken $18.90
  • Kids Beef CheeseBurger with Chips $6.50
  • 1/4 Chicken Potato & Gravy Coleslaw $9.90
  • Hamburger $4.20
  • Curry 'n' rice $2.30
  • Spiced wedgys $5.00
    • With sour cream
  • Chips $2.50
  • Spring roll $2.30
  • Texmex $8.80
    • Beef, pork, rib, double cheese, bacon, onion
  • Mussel $2.30
  • Sausage $1.70
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Pickles $3.00
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • Bombay fish/ prawn curry $18.00
    • Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
  • -Full $20.00
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Chicken manchurian $16.00
    • Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
  • Shrimp Fried Egg $ 15
  • Sizzling Beef with Ginger Spring Onion $18
  • BBQ Combination (Choice of 2 meats) On Rice (Lunch/ Dinner) $9.50/ $12.00
  • Curry Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Roast Duck On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Honey BBQ Pork on Rice (Lunch/ Dinner) $8.50/ $10.00
  • Sizzling Chicken With Spicy Sauce $18
  • Fried Noodles with Soy Sauce (Lunch/ Dinner) $9.50/ $13.00
  • Sweet Corn $2.80
  • Bacon $3.20
  • Special $5.50
  • Cheese $3.80
  • Fish $3.20
  • Ham $3.00
  • Scallops $1.30
  • Mussel $1.00
  • Sashimi of market fish 3 variety approx. 6 pcs $16.00
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Japanese traditional spinach salad 'Ohitashi’ $9.00
  • Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00
  • Paradise prawn tempura roll sushi / 4 pcs $13.00
  • ORA KING salmon and avocado roll sushi / 4 pcs $13.00
  • Mix green salad with seasonal vegetable $11.00
  • Lotus root chip
  • Seasonal dessert special POA
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Crazy shake of the day Junior $10 / Large $15
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Bircher muesli seasonal fruit berry compote $7
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Hand crafted garlic bread with aioli (GF option) $5
  • Two x M sizes, free 355ml drinks
  • Spring Onion Combo $7
  • M-pack
    • 1 drum & 9 nibbles
  • Fried Combo $6.50
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Seasoned & Spring Onion $35
  • Boneless Fried Chicken $34
  • Fried & Seasoned $35
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Chili and Basil Stirfried
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Gluten free/Dairy free Available
  • Red Curry Paste Stirfried
  • Panang Curry Sauce
  • Mixed Entree $ 7.00
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
1 Up Sport Bar

1 Up Sport Bar

location

Address

1 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095245161

email

Email

None

clock

Opened hours

2 PM to 9:30 PM (Mon-Wed), 2 PM to 11 PM (Thu-Fri), 11 AM to 10 PM (Sat), 12 Noon to 8 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Sports Bar ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
1 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand
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