1 Up Sport Bar in Auckland Menu

Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.
Full Rack (Approx 700g) $40.00
Creamed Spinach $5.00
Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.
-Quarter $22.00
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.

Bacon $4.00
Steak $4.80
Chicken nugget $0.60
Seafood veges $14.00
Pork $9.50
Meats $4.00
Chicken $9.50
Combination meats $12.00

Medium $12.00
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
Prawn Cutlets $12.00
Cheesy Garlic Bread $5.00
Garlic Bread $4.50
Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.

Chicken Souvlaki (Spicy) $11-00
Hummus dip pita & salad $ 10.00
Mixed Kebab $6.50
- Served with Rice and Salad or pita bread
Chicken Curry>.Served with Rice and Salad $ 14.00
BBQ, Garlic Yoghurt, Hot Chfﬂi, Mayonnaise,Sweet Chﬂff, Tomato, Mint
Served with hummus, tomato, parsley, onion and Sauce on pita bread
Chicken Kebab $10.50
Lamb Souvlaki (Spicy) $11.00

Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Served Tue — Sun 12 — 2.30pm.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Check the blackboard for our new mouth watering daily specials.

NOBASHI PRAWN $2.00
DORY $6.90/$9.90/$12.90
SNAPPER $9.50/$12.90/$15.90
ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
9X HOKI $19.90
COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
KUMARA CHIPS $4.90/$6.90

Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
Ala Hodda $8.00
- Potato cooked in a mild curry sauce
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
Lamprais $15.00
- Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
-Extra to add potato or cashew for any curry $2.50
Fish / Egg Rolls $1.50
- Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
Mas Curry $10.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried

48. Hot & spicy tofu on rice $ 9.8
19. Braised pork and veges on noodle $ 7
Extra $1
- on handmade pulled noodle
15. Veges & noodle soup $ 7
24. Noodle with veges $ 7
38. Sugar pancake $ 4.5
7. Pork & pickled veges noodle soup $ 7
6. Spicy pork noodle in sour soup $ 7

Venison Fillet $38.00
- Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
Mixed Garden Salad $6.00
All Available As Main Sizes
Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
Juicy Scallops $22.00
- Crumbed and served with salad and fries and tartare sauce
Hot Apple Crumble $12.50
- with cream anglaise and vanilla ice cream
Pavlova
- light and fluffy served with passion fruit couli
Crème Brulee of the day
- with a toffee glass top & vanilla ice cream

- Crispy dry cured streaky bacon
- beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
- egg any style
Dry cured streaky bacon $5.00
- Smoked Akaroa salmon
French Toast $19.50
- topped with maple syrup & whipped cream

Cakes N/A
- Selection of freshly-made cakes including ube flavour
Brazo de Mercedes N/A
- Soft meringue with a creamy filling with sliced almonds
Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
Sotanghon Soup N/A
- Tasty chicken soup with vegetables and vermicelli noodles
Puto N/A
- Rice cakes
Mami N/A
- Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
Pinoy Spaghetti N/A
- Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only

Jalapeno Poppers $10.00
- with aioli
Seafood Platter $45.00
- Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
Streaky Bacon $4.00 ea
Cajun Chicken & Brie Burger $22.00
- Grilled Cajun chicken, tomato, lettuce, onion, apricot relish, brie
Grilled Haloumi Salad $19.00
- Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
Pork Scratchings $9.00
- with chili aioli
Dessert of the Week $12.00
Euro Platter $35.00
- Kapiti Brie, Danish blue cheese, breads, dips, roast peppers, pickles, salami, pastrami, buffalo mozzarella

Seafood Platter $28.00
- Battered fish of the day, deep fried squid rings, prawn twisters, prawn cutlets, vegetable spring rolls
-Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
-Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
-Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
●Lamb
●Special
Steamed spare ribs in a plum sauce $25.00

Regular Chips
Regular Chips
2 Drums
Regular Chips
2 Thighs
1 Wing
1 Drum
2 Thighs

Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
Veg Makhani $18.50 (R) / $17.50 (T)
- Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
Chicken Korma $19.90 (R) / $18.50 (T)
- Chicken cooked in delicious mixed nut sauce, lightly spiced
Malai Kofta $18.50 (R) / $17.50 (T)
- Ricotta cheese and potato balls cooked in a lightly spiced sauce
Rogan Josh $19.90 (R) / $18.50 (T)
- Tender lamb cooked in an exotic blend of spices from North India
Side Dishes Platter $12.00 (R) / $10.00 (T)

1 Up Sport Bar in Auckland Menu

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1 Up Sport Bar

Auckland Region > Auckland > 1 Up Sport Bar

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1 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand

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