1 Up Sport Bar in Auckland Menu

SAMPLE SAMPLE
  • Pies $3
  • Mini Pizza $3
  • Sausage Rolls>.For 3 $2
  • Sandwiches $3
  • Chow Mein $8
  • Roast Meals $13

Nearby Sample Menus

  • Steak $10.00
  • Prawn $14.00
  • Egg $2.50
  • Prawn & Noodles $11.00
  • Beef & Mushroom On Rice $12.00
  • Fish Cake $2.50
  • Sweet & Sour Wonton $10.00
  • Wonton (1/2 doz) $4.20
  • Ricca $17.50 S / $25.50 L
    • Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Chocolate Mousse $13.80
    • Dark and white chocolate with a hint of coffee liqueur.
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Pancetta $14.50 S / $18.50 L
    • Tomato, cheese, mushroom, bacon
  • Gelati $13.80
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
  • Chilli garlic prawns on vermicelli $17
  • Grilled pork skewer on vermicelli $15
  • Grilled lemon grass chicken on vermicelli $15.5
  • Deep fried tofu with peanut sauce $7
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Vietnamese beef stew on rice $16
  • Chips $4.50
  • Steak Meal $16.50
    • Steak, Egg, Chips, Salad
  • Hummus Dip $8.50
    • with garlic bread
  • Penne Alla arrabbiata $18
    • Sundried tomatoes, artichoke hearts, roasted garlic, spring onion, touch of red wine & tomato sauce
  • Moroccan $15.90
    • Tomato base, mozzarella cheese, mushroom, lamb shank
  • Banana Wood Fired Pizza $12
    • Caramel sauce, mozzarella, banana & cinnamon
  • M & M Wood Fired Pizza $12
    • Chocolate sauce, mozzarella, m&m
  • Veges Omelette $15.00
    • Mushroom, onion, capsicum, spinach
  • Steak $2.50
  • Pork $8.00
  • Pork $8.00
  • BBQ Pork $8.50
  • Pork $8.50
  • Vegetable $6.00
  • Special (E) $50.00
    • 100 Chicken Nibbles
  • Chicken Thigh (each) $2.50
  • Chicken $12.50
  • Chicken or Steak or Pork
  • Won Ton $11.00
  • Combination Meats $12.50
  • Ginger Spring Onion & Veges $13.50
  • Special A $22.00
    • Vegetable Chow Mein, Sweet & Sour Pork, 6 Won Ton
  • Steak $4.00
  • Chicken $10.50
  • Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
  • Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • One Cheese(30g) $13
  • Garden Leaves, Walnut Vinaigrette $10
  • Fish of the Day $46
    • Prawns, Fennel, Courgette, “Number29” Olives, Herbs
  • Crispy Agria Potatoes, Garlic $10
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • -with freedom toast $14.50
  • Fish Burger $10.00
    • With tartare sauce
  • Ice-cream Sunday $8.00
    • Chocolate or strawberry
  • Sausages, eggs, chips and salad $18.00
  • Steak & Onion Burger $10.00
  • Chicken $24.00
    • Chicken, mushroom, mozzarella, camembert & cranberry
  • Chocolate Mudcake $10.00
  • Chicken Tenderloins, chips & salad $18.00
  • Side salad $4.50
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • -Pranws $21.00
  • -Prawns $18.50
  • -Chicken/Beef/Lamb $17.50
  • Red Curry (Gaeng Dang)
    • Red curry cooked with green beans. Bamboo shots, market vegetables and coconut milk
  • Pad Kra Tiem Jae $17.00
    • Tofu stir fried with fresh garlic, pepper, mushroom, leek and market vegetables
  • -Chicken $8.50
  • -Prawns $21.00
  • -Prawns / Fillet Snapper $21.00
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Deep fried spring roll(V) $7.90
    • Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
  • Halloumi $5,5
  • Halloumi Cheese $15,5
    • on bruschetta with tomato and mint salsa
  • Spinach $4
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • • Chicken, hummus, tabouli and flatbread $16.5
  • Lamb Fattoush $21,5
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • Grilled mussels $13.50
    • With fresh turmeric, tomato & fresh herbs
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
  • GARLIC BUTTER BEANS
  • POTATO CHIPS AND AIOLI
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread oil
  • MARKET FISH $31.90
  • add bacon $5.00
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread roll
  • Add scoop of vanilla ice cream $3.00
  • LE SUD $16.90
    • pesto, roasted capsicum and Serrano ham, poached egg
1 Up Sport Bar

1 Up Sport Bar

location

Address

1 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095245161

email

Email

None

clock

Opened hours

2 PM to 9:30 PM (Mon-Wed), 2 PM to 11 PM (Thu-Fri), 11 AM to 10 PM (Sat), 12 Noon to 8 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Sports Bar ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
1 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand
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