1 Up Sport Bar in Auckland Menu

Nearby Sample Menus

Green Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai green curry with vegetables and bamboo shoot
Kanom Jeep (Thai Shumai) $8.50
- Steamed pork & prawn dumplings in Thai style
Tofu $17.00
Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
- Stir fried with seasonal vegetables and oyster sauce
Todman Goong $8.50
- A prawn patty with Thai herbs, very popular in Thailand
Larb (Medium, Hot, Thai Hot)
- Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
Seafood $22.00
Prawn $9.50

Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Roasted beetroot and Feta N/A
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Green Beans in lemon oil and sea salt N/A
Green Salad N/A
Fries N/A

Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
Chicken breast $30.00
- Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
Fries $8.00
- Served with aioli
Fish burger $16.00
- Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce

Lamb Korma $10.00
- Lamb cooked in a cashew gravy with mild spices and a splash of cream
Fiji-Style Roti $1.00
- Home-style bread cooked on top of a tawa
Mattar Paneer $10.00
- Peas cooked with fresh cottage cheese
Banana Split $6.00
Pineapple Fritter $1.00
Shahi Gosht $10.00
- Lamb cooked in a creamy cashew gravy
Karahi Chicken $10.00
- Chicken cooked with onion, garlic and tomato in a spicy brown gravy
Chicken Dansak $10.00
- A unique dish cooked with chicken and lentils

Fried Kuai Teow $10.50
Chicken Pack $20.00
- 30 Chicken Nibbles
Super Dupa Combo Meats on Noodles $10.50
Teriyaki Beef $9.80
Scallop $1.60
B $25.00
- Egg Foo Young, Chicken Chow Mein, Roast Pork Fried Rice, 1.5L Soft Drink
BBQ Pork on Rice $9.80
Wedges $3.80

bacon & egg on toast $11.50
bacon on toast $8.90
muesli(fruit, yoghurt, milk) $9.50
Omelette $14.90
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
A) vegetarian(cheese, spinach, mushroom)
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
chicken salad $9.20

Buttermilk pancakes $17.00
- mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
Side salad with balsamic dressing $6.50
Lemon & thyme chicken $18.00
- creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
Hot chocolate $4.00
Bratwurst sausage (2) $5.00
Mixed creamy mushrooms $5.00
Mini burger $11.00
- homemade chicken pattie, salad & chips
Big Frolic $20.00
- bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast