All meals comes with option of any dessert from our dessert menu $6.50
Nasi Goreng $21.00
Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Ranch $2.50
Fettucini Bolognaise $19.50
The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
T-Bone Steak $29.80
This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
Side Orders $4.50
Vegetables
Cajun Fish $23.00
Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Italian Charcuterie Board $29.00
accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Dark Chocolate Pudding $12.00
with amaretti biscuits soaked in Amaretto di Saronno liqueur
Mozzarella di Bufala Campana $25.00
on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Gnocchi Vegetariani $24.00
Potato gnocchi served with sauteed vegetables
Seasonal Tomato Salad $10.00
with red onion and fresh basil
Bruschetta $16.00
with garlic, extra virgin olive oil and cherry tomato