1 Up Sport Bar in Auckland Menu

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Pies $3
Mini Pizza $3
Sausage Rolls>.For 3 $2
Sandwiches $3
Chow Mein $8
Roast Meals $13

Nearby Sample Menus

Gai Pad Neau Mai Pang (Mild only) $17.80
- Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
Massaman Curry (Warm, Medium, Hot, Thai Hot)
- Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
Slow cooked beef $18.00
Mix Entree Platters
Chicken or Beef or Pork $18.50
California Beef (Medium only) $17.80
- Stir fried beef with capsicum, onion and cream cheese
Todman Kao Poad $8.00
- Fried corn cakes with a sweet chili sauce
Green Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai green curry with vegetables and bamboo shoot

Hot 'N' Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Black Pepper, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce
Thai Chicken (Nuts)
- Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
Garlic Bread $4.50
Meaty Mix
- Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Meat Cubes, Capsicum, BBQ Sauce, Tomato, Meat Balls, Mozzarella
Salty Dog
- Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives, Garlic
Potato Gems $4.50
Garlic Pawns
- Garlic Base, Onion, Capsicum, Seasoned Prawns, Black Pepper, Oregano, Mozzarella
(Pick up only)

Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
Crispy Potato Rosti 21
- with smoked salmon
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
Anatolian Lentil Soup 23.5
- Turkish pide
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide

Prawn $16.00
Spicy Wedges scoop $4.00
Satay BBQ Pork $13.50
Combination $15.00
Moro Bar $3.50
BBQ Pork $13.50
Chicken Burger $6.00
Potato Fritter $1.00

Potato Fritter $0.70
Legend $9.00
- with avocado, bacon & camembert
Gold Coast Chicken $9.00
- double chicken with bacon, cheese & egg
Sea Dog $3.50
- crab stick, cheese & tartare in roll
Donuts With Cinnamon And Sugar $1.00
Plain Beef $5.00
Pineapple Fritter With Cinnamon And Sugar $1.00
Vege Burger $5.50
- vege patty & cheese

Broccoli & Pak Choy $9.00
- Black bean garlic sauce
Pork and Prawn Quesadillas $28.00
- Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
- Chili onion jam, butter bean hummus, caraway pide toast
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Minute Steak Black Angus Sirloin $22.00
- Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
Chef's Salad of the Day $8.00
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Mahy Farmed Lamb Rump $25.00
- Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus

Crispy Taro Dumplings
Singaporean Vermicelli $18.00
Deep fried green bean with pork mince $12.00
Steamed Prawn Dumplings w/coriander
Beef spareribs w/black pepper
Steamed BBQ pork rice rolls
Baked Crispy Top Bun
Pork & vegetable Dumplings

Salmon Avocado / Cream Cheese $1
Sushi box $5
Grilled Scallop $2
Fish Katsu (Cutlet) Box $12.9
Seaweed Gunkan $1.5
Chicken Katsu Curry $11.5
Avocado Nigiri $1.5
Fish Katsu (Cutlet) $9.9

Sweet Corn Fritters Stack $10.5
- Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
Fresh Fruit Bowl $6.5
- Seasonal Fruits with Yoghurt
-Mushroom, Feta, Spinach & Relish $14.5
Kitchenette's Hotcakes $16.5
- Crispy Bacon, Seasonal Fruits, Maple Syrup, Whipped Cream & Mix Berry Compote
Smoked salmon $4.5
-Ham, Cheese, Tomato A Relish $14.5
Bread or Toast $3
Eggs Benedict
- Poached Eggs, Hollandaise Sauce with:

w/ chicken, bacon & avocado $15.50
Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce
- add bacon $4.00
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
w/ beef, bacon & egg $17.50
w/ chicken, bacon & avocado $16.50
Gourmet Burger with Fries & Aioli
avocado $3.00

●Prawns
●Paddle Crabs
Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
-Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
-Cooked in creamy cheese with or without meshed garlic / Cooked in rice congee (additional $12 for congee) POA
-Beef / Pork / Chicken / Seafood / Singapore Style $18.00
-Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
-Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA

Seafood Platter (mild) $27.50
- A specially selected variety of seafood served with flame wok of mixed vegetables
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck and Lamb $19.50 / $22.50
Chu Em Lemon $20.50
- Your choice of deep fried battered pork, beef, chicken or prawns topped with delicious homemade lemon sauce
Bay Char Nagi $22.50
- Fried rice combination of beef, chicken, bbq pork, cracked egg, served with two grilled chicken satay skewers
Golden Wok Ampil Tom $26.00
- Combination of prawns, squid and scallop or roasted duck, wok fried with red and green herbs paste lemon grass in coconut cream with tamarind flavour
Char Marik $25.00
- Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
Bay Char Yang Chow $20.50
- Fried rice with egg, bbq pork, egg and shrimp, yang chow style
Char Mee Tek or Char Ku Teo Tek
- Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy

Creamy Clam Chowder with Bread $9.00
- Clam / Mussel / Potato / Croutons / Cream Soup
Soy Sauce or Deep Fried Chicken Leg $12.00
NZ Scotch Fillet with Rice or Spaghetti $28.00
- Scotch Fillet 230g / Tomato / Corn / Broccoli / Potato / Apple Salad with Rice or Spaghetti
Baked Broccoli $12.00
- Broccoli / Bechamel Sauce / Cheese
Japanese Style Salmon Soup with Rice $19.00
- Salmon Soup with Grilled Salmon / Seaweed / Soy Bean / Dried Fish with Rice
Japanese Style Flame Grilled Wasabi & Chilli Fish Balls $8.00
- Japanese Style Flame Grilled Fish Balls 6 pieces / Mushroom / Mayonnaise / Grill Sauce
Salted Fish Meat Pattie with Rice $17.00
- Pork / Salted Fish / Lotus Root / Corn / Tomato / Broccoli with Rice
Fried Poussin with Salad $23.00
- 350g Poussin / Potato / Apple / Mixed Fruit

Chicken club sandwich $14.00
- Poached chicken layered in turkish bread with salad & guacamole
Omelette $13.50
- With ham, tomato, spring onion & cheese
Crema business special $17.50
- Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
-scrambled $11.00
Toast and preserves $3.50
-extra fillings $0.50
Pancakes, fresh fruit $11.00
Bacon eggs $12.50
- With toast & any style of eggs

Squid ink Paella for two $85.00
- whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
Marinated Olives $9.00
- mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
-for one $29.00
Tapas Platter
- Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
·Mushroom, Spinach and Feta Omelette (v) $16.50
- three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
NZ Ground Lamb Empanadas $16.50
- fried pastry stuffed with lamb mince, fresh herbs, and seasonal vegetables, served with fruit chutney and mint lamb jus
LIMON Eggs Benedict
- our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
Malibu Coconut Panna Cotta $14.50
- served with wild berry sauce and vanilla Ice-cream