133 Queens Bakery & Cafe in Auckland Menu

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Coconut Lime Leaf Panna Cotta (GF)
- Mango puree, sorbet & spiced pineapple
Artichoke & brie frittata, roast pepper & cress (GF)
Sushi (GF) (30pc/ 60pc) $52/$80
- Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
Lemon tart $52
Roast duck.st vernier cheese & sweet potato tartlet
Thai style slow-roast salmon fillet (1.3kg) $95
- With coriander and time
Each $6

Coriander Mussels E $19.90 / M $23.90
- Lemongrass, mild red curry, fragrant coconut milk, garlic bread
Tempura Battered Fish $29.90
- Golden french fries, green salad & tartare
Sous Vide Lamb (GF) $41.90
- Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
Sunday $29.50
Sunday Family Buffet $35
Potato Wedges, Sweet Chilli & Sour Cream $6.90
Limoncello Raspberry Parfait (GF) $14.00
- Candy floss, lemon glaze, raspberry crumbs
Waipuna Club Sandwich $19.90
- Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries

Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)
-Chorizo sausage and roasted capsicum
-Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
-Avocado, sliced tomato and cream cheese $12.00
Grilled chicken salad sandwich $17.90
- Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
Omelette $16.90
- With grain toast and tomato relish
Scrambled egg on white toast $6.50

Pasta - fettuccine ai funghi (V) $12.9 / $19.9
- Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
Desserts- affogato $8.90
- Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
Fries $5.90
Panna cotta $12.90
- With fig infused honey and peanut torrone
Specials of the day
- Please ask
Pane e olive $10.50
- Warm ciabatta bread with dips and marinated olives
Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips

Kab Moo $7.00
- Homemade pork crackling
Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Brown jasmine rice $3.50
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing

Chicken burger with cheese $8.90
- Chicken breast served with tomato, brie cheese lettuce, mayonnaise and aioli
Lamb seekh $15.90
- Marinated mince served with steamed vegetables and garlic sauce
Garlic steak $20.90
- Served with vegetables and garlic sauce with a choice of chips or potato mash
Sizzling brownie $9.90
- Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
Omlette $4.90
Fish sizzler $19.90
- Served with vegetables/ prawns, garlic sauce or mushroom or chips
Prawns shashlik $19.90
- Served with vegetables, rice, whole mushrooms and a choice of chips or potato mash
Hamburger with cheese $8.90
- Beef mince patty with beetroot, brie cheese, tomato relish and onion

Classic Bacon and Blue Cheese Sandwich $20.5
- With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
Mince On Toast $18.5
- Choice of your Toast with poached egg and roasted vine tomatoes
Brioche French Toast $18.5
- Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
Honey Egg Benedict $16
- Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
Baked Eggs & Beans $16.5
- Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
Granola $14
- Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
Cured or Smoked Salmon / Free Range Bacon $6
Avocado Smash / Tofu / Portobello Mushroom $4

P.B.J $6.00
- Peanut butter & raspberry jam
SWISS MELT $6.00
- Grilled Swiss cheese
KOKO $5.00
- House chocolate hazelnut spread
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Pastrami / Salmon $5.00
JAM $5.00
- Raspberry jam & a lick of butter
YODI $12.00
- Pastrami, habanero mustard, grilled Swiss, topped with a pickle
CLOVER $5.00
- Marsh's Central Otago clover honey

133 Queens Bakery & Cafe