24B Lunchbar in Rotorua Menu

Sweet Chilli $1.70
Medium $16.70
Small $11.70
Options - Change fries to salad for no extra charge.
Onion Jam $1.70
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
Large $21.70
Harissa Chicken Salad $21.70
- Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.

Seasonal Fruits $6.00
Moroccan Chicken $8.00
- Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
Mexican Black Beans $4.50
Bees Knees Streaky Bacon $4.50
Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli
Eggs Anyway $10.50
- Two free range eggs any style with toasted ciabatta & homemade tomato jam.
French Toast Kebabs $11.00
- With seasonal fresh fruit.
2 Gourmet Lamb Sausage $4.50

Pla Lard Prik $25.50
- Deep fried whole fish with hot and sour sauce with out vegetables
Masaman Kae $15.50
- Lamb potatoes and onions cooked in curry coconut milk
Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
Pad Prik Keang $14.50
- Curry paste, basil and vegetables
Amazing Gai Yang $14.50
- Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
Pad Kra Prao $14.50
- Fresh chilli, garlic, basil and vegetables.
Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables

A la Parilla
- chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
Prawns $21.50
Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
Sopaipillas $9.50
- crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
Pollo y Chorizo $19.50
- marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
Chicken or Prawns $19.50

Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Soup of the Day $13.00
- Please ask for Today's choice, served with bread

Breakfast Brioche Burger $15.50
- With a poached cage-free egg, grilled tomato
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Smoked Salmon $6.90
French Toast with Caramelised Banana $15.00
- With candied walnuts, lemon cream cheese, maple syrup
Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion $17.50
Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Ham, Cheese & Tomato Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta
Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.

Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
Warm banana bread served w honey $8.00
Hand Cut chunky fries $8.00
- w ketchup or aioli
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Cheese on toast (add bacon 3.00) $7.00
Baked paprika & sea salt wedges $8.00
- w ketchup or aioli

Rewana Fix $18.50
- sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
Bagel $12
- Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
Fish N Chips $POA
- Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
Grilled portbello Mushroom $4
Pulled Pork Baguette $
- Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.

White Chip Macadamia N/A
Thinly Cut Ready Salted N/A
Subway Seafood Sensation N/A
Roast Beef N/A
Ranch N/A
Italian Dressing N/A
Italian Herbs & Cheese N/A
Three Pepper Chicken N/A

Upgrade to Curly Fries or Wedges $2.5
Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
Flat white, cappuccino, short/long black $4.0
Crispy Onion Rings $5.9
Crispy Onion Rings $5.9
Add the two Dips $3.4
Creamy Mushrooms $5.9
Baked Jacket Potato with Sour Cream $3.5

Roast Kumara & Potato $5.50
Fish 'n' Chips $10.00
Marinated Olives $3.50
- Tomato, Brie & Avocado $12.50
Soup of the Day $9.50
Sticky Toffee Pudding $13.00
- With caramel sauce, vanilla ice cream
Smoked Salmon $3.50
Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad

Sundried Tomato & Almond Pesto $6.10
Marinated Olives $6.10
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
Pettinidi con bocconici e pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.

Seafood Mix kothu $15.00
Egg masala roast $13.50
- boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
Kerala chicken curry (on the bone) $15.50
- fresh chicken on the bone and cooked in chef special gravy and aromatic spices
Fish pakora $10.00
Tomato Uthappam $11.00
- a thick pan cake with toppings right in to the batter
Square roti $2.50
Any curry with 2 nos of big square roti $15.00
Bindi masala $14.50
- fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy

Gulab Jamun ( 2 pieces) $4.00
- Sweet milk solid dumpling in rose and cardamom scented sugar syrup
Mixed Platter $16.00
- Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
Kadai Chicken $15.50
- Boneless chicken cooked with capsicum, onion and secret spices
Bombay Aloo $12.50
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices
Extra Plain Rice $3.00
Indian Green Salad $6.00
- Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
Lamb Seekh Kebab (6 pcs) $10.50
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor

Tandoori Roti - Unleavened wholemeal bread $2.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Basmati Rice - Premium Indian rice $2.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50

24B Lunchbar in Rotorua Menu

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24B Lunchbar

Bay of Plenty > Rotorua > 24B Lunchbar

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98 Old Taupo Road, Sunset Intersection, Rotorua 3015, New Zealand

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