24B Lunchbar in Rotorua Menu

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(all burgers come with lettuce tomato beetroot and onion)
Hamburger $6.00
Cheese Burger $7.00
Mushroom burger $8.00
Egg burger $7.00
Hawaiian Burger $8.00
Cheese & Bacon Burger $9.00
Egg & Mushroom Burger $9.00
Add Chips and can drink $4.00

Steak Burger $8.00
Steak & cheese $9.00
Steak & Egg Burger $9.00
Steak Egg & mushroom $11.00
Garlic Steak and Mushroom $11.00
24B Burger $16.00

Add Egg, cheese or garlic butter $1.00
Add mushroom or bacon $3.00
Add Beef pattie $4.00
Add Scotch Steak $6.00

Monday Seafood Chowder $7.00/$9.00
Tuesday Chop Suey $7.00/$9.00
Wednesday Stew $7.00/$9.00
Thursday Curry $7.00/$9.00
Friday Boil up $12.00

Raw Fish $6.00
Sandwiches $4.00
Pies $4.00
Savory Muffins $4.00
Cakes $4.00

Kiwi Gold breakfast $19.00
- bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
Bacon & Egg on Toast $8.00

Hasbrown $1.00
Bacon $3.00
Sausage $3.00

Nearby Sample Menus

Donut $1.50
Scallop $19.50
Fish snapper $5.80
Yang chow $12.00
BBQ Pork $12.50
Pork $13.50
Oyster battered $2.00
Oyster $20.50

Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
Pollo Alla Parmigiana $29.50
- Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
Giovanni’s favorite $23.50
- Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Traditional Italian Caesar Salad $19.50
- Coz lettuce, focaccia croutons, wood fired roast chicken breast, bacon, parmesan cheese, pomegranate, homemade Caesar dressing, basil pesto and hazelnuts, anchovies optional.

Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
Risotto of the day – please see the specials for tonight n/a
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time

Taza de Chocolate $9.50
- a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
El Jefe 500 gram steak, chili garlic prawns $46.00
Moqueca de Camaroes $24.50
- spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
Chipotle Calamares $14.50
- tender crisp seasoned calamari, chipotle cream
Rollos Sabroso $9.50
- crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
Vegetarian $18.50
Quinoa $17.50
- quinoa, black beans, roasted corn, rum infused pineapple, roasted red peppers, leaf lettuce, lime garlic vinaigrette - w/ grilled chicken $23.50 / w/ chilled grilled prawns $23.50
Pina Colada $10.50
- coconut vanilla bean "nice" cream, rum infused pineapple

Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90

Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
Special of the day N/A
- (see board)
Bacon $4.0
Soup of the day $10.5
- (see board)
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad

Mini Beef Burger $9.90
- With golden fries, melted cheese & ketchup.
Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
Seasoned Potato Wedges (Large) $15.90
- Served with sour cream.
Vegetarian Nachos (Large) $16.90
- Toasted corn chips with Hennessy’s tomato salsa & beans topped with melted cheese & sour cream.
Garlic Bread $5.90
- French bread grilled with Garlic infused Butter.
Mushrooms or Avocado or Mushroom Gravy $4.50
Smoked Salmon Salad $23.90
- South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
Battered Fish $25.90
- Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.

Steak Cut Fries $7.50
Steak Cut Fries
Green salad
Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
Chicken and mango curry $23.50
Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
Seafood Curry $25.50
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!

Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
- add smoked salmon extra $5.50
- Bacon
- add homemade spinach and walnut pesto
- add smoked salmon extra $5.50
Ricotta pancakes $17.00
- with manuka honey, grilled bacon and fresh fruit (V)

Mclaren lamb $29.9
- loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
Meats $16.9
- Italian meats including chicken
Penne bolognese $18.5
Crepe banana $11.9
- warmed banana w/melted chocolate
Caramelized baby beetroots and sautéed onions $6.5
Baked new york cheesecake $11.9
- the real thing, served w/ a berry compote
Spiced pork ribs $15.9
- rocket & citrus salsa verde
Add: Jalapeno & semi dried tomato $2.9

Fish Burger $6.00
Wedges $3.50
Crumbed Fish $1.00
Fish Bites $0.80
4 Fish, 6 Nuggets & Chips $15.00
Spring Roll $2.50
Beef Battered Chips $3.50
Chips $2.80

Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

French Toast $14.50
- Served with streaky bacon, char-grilled banana, maple syrup
Chargrilled Steak Sandwich $22.00
- Ciabatta pocket with mesclun-rocket salad, caramelised capsicum jam, with fries & aioli
Bacon & Egg on Toast $9.00
- Rasher of bacon eggs any style & fresh toasted ciabatta
Garlic Roast Pumpkin $5.50
Chicken Nuggets $10.00
- Battered nuggets with fries
Creamy Mushrooms $5.50
House Salad $5.50
Eggs Benedict:

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-With Salmon $17.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50