300g 21 day aged beef rib-eye, cooked to perfection with rocket salad, skewered king prawn, smoked scallops wrapped in bacon & a smoked portobello mushroom. With fries and your choice of our legendary lobster & herb butter or bearnaise sauce
Classic tomato $1.00
CBK Rollers $14.90
A trio of roller buns filled with crunchy coleslaw and your choice of pulled pork belly & apple cider sauce/ Fresh fish & citrus mayo/ Chargrilled chicken, avocado and bacon jam
The daily breaky (gfa) $12.90
Free range eggs your way- poached, scrambled or fried, with honey maple smoked thick cut bacon and door stop toast. Add crispy smashed potato $ 4
Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
Quattro fromagi – 4 cheeses $22.50
Parmesan, pecorino. Ricotta, mozzarella, Napoli
Gnocchi $22.50
Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Molto Carne $19.50
Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Alpina $22.50
Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Marinated Olives $6.50
Bowl of homemade marinated mixed olives. (v)
Genovese $20.50
Porchetta, spinach, onion, mozzarella, Napoli
Garlic focaccia $13.00
Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
Bistecca $35.30
Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Spaghetti alla Marinara $25.50
Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Panna Cotta $12.80
Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
Affogatto al Café $12.80
Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).