24B Lunchbar in Rotorua Menu

BURGERS BURGERS
  • (all burgers come with lettuce tomato beetroot and onion)
  • Hamburger $6.00
  • Cheese Burger $7.00
  • Mushroom burger $8.00
  • Egg burger $7.00
  • Hawaiian Burger $8.00
  • Cheese & Bacon Burger $9.00
  • Egg & Mushroom Burger $9.00
  • Add Chips and can drink $4.00
BURGERS (scotch fillet steak) BURGERS (scotch fillet steak)
  • Steak Burger $8.00
  • Steak & cheese $9.00
  • Steak & Egg Burger $9.00
  • Steak Egg & mushroom $11.00
  • Garlic Steak and Mushroom $11.00
  • 24B Burger $16.00
EXTRAS EXTRAS
  • Add Egg, cheese or garlic butter $1.00
  • Add mushroom or bacon $3.00
  • Add Beef pattie $4.00
  • Add Scotch Steak $6.00
DISH OF THE DAY MED/LARGE DISH OF THE DAY MED/LARGE
  • Monday Seafood Chowder $7.00/$9.00
  • Tuesday Chop Suey $7.00/$9.00
  • Wednesday Stew $7.00/$9.00
  • Thursday Curry $7.00/$9.00
  • Friday Boil up $12.00
CABINETS CABINETS
  • Raw Fish $6.00
  • Sandwiches $4.00
  • Pies $4.00
  • Savory Muffins $4.00
  • Cakes $4.00
BREAKFAST BREAKFAST
  • Kiwi Gold breakfast $19.00
    • bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
  • kiwi Silver Breakfast $16.00
    • bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
  • kiwi Bronze Breakfast $13.00
    • bacon eggs hash brown baked beans or spaghetti on toast
  • Bacon & Egg on Toast $8.00
EXTRAS EXTRAS
  • Hasbrown $1.00
  • Bacon $3.00
  • Sausage $3.00

Nearby Sample Menus

  • Full Size $25.70
  • Crumbed Chicken Tenders $13.70
    • With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
  • Pigtail Fries or Steak Cut Fries
    • With tomato sauce & aioli
  • Chicken Satay Burger $21.70
    • Grilled marinated chicken fillets with spicy satay sauce.
  • Medium $12.70
  • Veggie Burger $21.70
    • Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
  • 1/2 Size $20.70
  • Cajun Spiced Chicken Linguine $25.70
    • Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
  • Falafel Salad $20.00
    • Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
  • Chickpea Falafels $10.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt sauce.
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • French Toast Kebabs $11.00
    • With seasonal fresh fruit.
  • Banana Buckwheat Stack $17.00
    • Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
  • Bees Knees Streaky Bacon $4.50
  • ''Sweet as'' Cinnamon Brioche $16.00
    • Sweet brioche french toast with seasonal berries, grilled banana & maple syrup. - Add Bees Knees streaky bacon $4.00
  • Sticky Date & Walnut Pudding $12.00
    • Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
  • Chana masala (chickpea-masala) $12.00
    • Chick-peas cooked with onion and spiced gravy
  • Dal makhani (mild) $12.00
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Vegetable biryani $12.00
    • Rice cooked with vegetables, herbs and spices
  • Zeera rice $4.00
    • Basmati rice cooked with cumin seeds
  • Naan $2.50
  • Prawn masala (med-hot) $16.50
    • Succulent prawns cooked in spicy gravy with green peppers
  • Karahi paneer (med or hot) $12.00
    • Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
  • Chicken tikka (4 pcs) $8.00
    • Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
  • - Perinaise $2.50
  • Chips
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Whole Chicken
    • To share, or not to share
  • Grilled Haloumi $1.50
  • Add
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Large $6.50
  • Art of the Grill
    • Aged beef rump steak with herb rub, New Zealand lamb chops
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • - 200g Canterbury lamb rack $10.00
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • -Add chicken, pulled pork or duck for $6.00
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Scope salad $18.50
    • Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
  • Fearless huntress - french toast $17.90
    • Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
  • The holy hunt-Eggs benedict $19.90
    • Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Escabeche de Pescado $16.50
    • chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
  • Pina Colada $10.50
    • coconut vanilla bean "nice" cream, rum infused pineapple
  • Vegetarian $18.50
  • Chicken or Beef $20.50
  • Sopaipillas $9.50
    • crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
  • Patacones $9.50
    • fried plantain slices, black beans, queso (based on availability)
  • Sorbete de Mango y Maracuya $9.50
    • a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
  • Gai Honey (Honey Chicken) $23.50
    • Stir fried chicken breast cooked in soya honey sauce.
  • Tom Yum Gai $9.50
    • Traditional hot and sour Chicken soup with mushrooms and lemon grass.
  • Tom Yum Goong $10.50
    • Traditional hot and sour Tiger prawn soup with mushrooms and lemon grass.
  • Scallop Pad Khing $21.50
    • Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
  • Curry Puff $8.50
    • Minced chicken, onion, potato and coriander in puff pastry.
  • Tofu with Vegetables $14.50
    • Deep fried tofu with steamed vegetables and peanut sauce
  • Kae Yang $29.50
    • Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
  • Spicy Noodles $13.50
    • Stir fried spicy noodles with chicken and vegetables.
  • Avocado Toasties N/A
  • Oven Roasted Chicken N/A
  • Pork Riblet N/A
  • Sweet Chilli N/A
  • Cheddar N/A
  • Cucumber N/A
  • Subway Melt N/A
  • Ranch N/A
  • BOIL - UP $12.00
    • pork, kumara, potato, watercress
  • STEAK OR ANGUS PATTIE + EGG $12.00
  • 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
  • REWENA HOT DOG $5.00
  • KID'S BURGER(steak or small Angus pattie or bacon) $6.00
  • SINGLE $2.50
  • CHOCOLATE BROWNIES
  • WHOLE DOZEN $17.00
  • Drinks $3.50
  • Mean Maori Mean Burger (Mussel) $16.95
    • Combo with Chips & Drink
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Sweet As $6.95
    • Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
  • Kumara Chips $4.50
  • Edor-Edor Burger (Egg) $10.95
    • Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
  • Tumeke Burger (Hamburger) $8.95
    • Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
  • Moko Burger (Kids Burger) $5.90
    • Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
  • Blood n Guts $3.50
  • Fish Burger $6.00
  • Steak Burger $8.50
  • Hamburger $4.50
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • Extra $1.00
    • cheese, bacon, egg,
  • Beef Battered Chips $3.50
  • 2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
  • STEAM PUDDING $6.00
    • (hot single serve with custard & cream)
  • BOIL UP $13.00
    • with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • HOT CHIPS $3.00
  • Steak or Angus pattie + bacon+ egg $15.00
  • REWENA HOT DOG $6.00
  • KAI MUFFIN $6.00
    • bacon & egg on fried bread
  • SINGLE $2.50
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Fried eggs
  • Chook Wings
  • Chips
  • (choice of lemon & herb or peri marinade, served w chips & salad)
  • RIBS $32.00
    • 1kg
  • Side salad
  • Blue cheese crumble
  • Peri peri steak strips $12.00
    • (tender strips of steak cooked in white wine & peri garlic & cream)
24B Lunchbar

24B Lunchbar

location

Address

98 Old Taupo Road, Sunset Intersection, Rotorua 3015, New Zealand

phone

Phone

073502424

email

Email

None

clock

Opened hours

Monday 09:30 - 13:30 Tuesday 09:30 - 13:30 Wednesday 09:30 - 13:30 Thursday 09:30 - 13:30 17:00 - 20:00 Friday 09:30 - 13:30 17:00 - 20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
98 Old Taupo Road, Sunset Intersection, Rotorua 3015, New Zealand
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